18 Home Made Indian Curry Soup Recipe Get Ready To Indulge!
Published on: Mar 29, 2024
Looking for a hearty and flavorful soup that will transport you to the vibrant streets of India? Look no further than this homemade Indian curry soup recipe! Bursting with aromatic spices and fresh ingredients, this soup is a delicious and comforting meal option for any occasion. Whether you're a seasoned pro in the kitchen or just starting out, this recipe is easy to follow and will leave your taste buds begging for more. So put on your apron and let's get cooking!
Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...
Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
Looking for a hearty and flavorful soup that is also easy to make? Look no further than this Indian-spiced slow cooker red lentil soup with spinach. Loaded with protein-rich lentils, fragrant Indian spices, and nutrient-packed spinach, this soup is a delicious and healthy option for any meal.
The slow cooker makes this recipe a breeze to prepare. Simply add all the ingredients to the pot, set it and forget it. When you come back, you'll be greeted with a warm and comforting soup that is perfect for any occasion.
The addition of spinach not only adds a boost of nutrition but also gives the soup a vibrant green color. Plus, the spices used in this recipe, such as cumin, coriander, and garam masala, are known for their anti-inflammatory and antioxidant properties, making this soup not only delicious but also beneficial for your health.
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Eggplant & Black Eyed Pea Curry
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Eggplant, Curry
If you love eggplant and curry, then this eggplant and black-eyed pea curry is a must-try. This flavorful and aromatic dish is a staple in Indian cuisine and is sure to become a favorite in your household as well.
The combination of tender eggplant and hearty black-eyed peas creates a delicious and filling curry that can be served as a main dish or as a side to your favorite Indian meal. The use of spices such as turmeric, cumin, and coriander gives this dish a warm and inviting flavor that will tantalize your taste buds.
Not only is this curry delicious, but it is also packed with nutrients. Eggplant is a great source of fiber and antioxidants, while black-eyed peas are rich in protein and essential vitamins and minerals. So go ahead and indulge in this flavorful and healthy dish.
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Mulligatawny Soup (Indian Curry Soup)
Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
Mulligatawny soup, also known as Indian curry soup, is a classic dish that originated in India but has gained popularity all over the world. This soup is a perfect blend of Indian spices, vegetables, and protein, making it a complete and satisfying meal.
The key to a delicious mulligatawny soup is the spice blend. This recipe uses a combination of ginger, garlic, curry powder, and garam masala for a flavorful and aromatic soup that will warm you up from the inside out. The addition of chicken or tofu adds a good amount of protein, making this soup a filling and nutritious option for any meal.
Whether you're looking for a comforting soup on a cold day or want to add some variety to your usual soup rotation, mulligatawny soup is a must-try. Serve it with some naan bread or rice for a complete Indian-inspired meal.
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Red Lentil And Tomato Curry Soup | An Indian...
Main Ingredients: Yellow Onion, Vegetable Oil, Garlic, Curry Powder
For a twist on classic tomato soup, try this red lentil and tomato curry soup. This Indian-inspired dish combines the creamy texture of red lentils with the tangy and sweet flavors of tomatoes and Indian spices.
The combination of red lentils and tomatoes not only creates a delicious and hearty soup, but it also provides a good amount of protein, fiber, and essential nutrients. The addition of Indian spices like cumin, turmeric, and garam masala gives this soup a warm and complex flavor that will satisfy your taste buds.
This soup can be served as a starter or as a main dish, and it pairs well with some crusty bread or naan bread. It's also a great option for meal prep, as it can be stored in the fridge or freezer for a quick and easy meal anytime.
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Aloo Curry (Indian Potato Soup)
Main Ingredients: Yukon Gold Potatoes, Avocado Oil, Cumin Seeds, Mustard
Aloo curry, also known as Indian potato soup, is a classic dish that is popular in Indian households. This simple yet flavorful soup is made with potatoes, onions, and Indian spices, making it a budget-friendly and easy option for any meal.
The key to making a delicious aloo curry is to let the potatoes simmer in the flavorful broth for a while, allowing them to absorb all the spices and flavors. This results in a thick and creamy soup that is bursting with flavor.
Enjoy this soup as is or pair it with some rice or naan bread for a more filling meal. You can also add other vegetables like carrots or peas for some extra nutrition and texture. No matter how you serve it, aloo curry is sure to become a household favorite.
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Easy Indian Curry Lentil Soup with Turmeric and Cumin
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
If you're looking for a simple yet delicious soup that is packed with nutrition, this easy Indian curry lentil soup is the one for you. Made with red lentils, turmeric, cumin, and other Indian spices, this soup is a powerhouse of flavor and health benefits.
The red lentils in this soup provide a good amount of plant-based protein, while the turmeric and cumin add anti-inflammatory and antioxidant properties. This soup is also a great option for those following a vegan or vegetarian diet.
Not only is this soup easy to make, but it also freezes well, making it a convenient option for busy weeknights. Serve it with some warm naan bread or crusty bread for a satisfying and nutritious meal.
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Red Curry Soup
Main Ingredients: Onions, Garlic, Fresh Ginger, Cumin Powder, Paprika
If you're a fan of Thai cuisine, then you'll love this red curry soup. This spicy and aromatic soup is made with coconut milk, red curry paste, and a variety of vegetables and protein, making it a well-rounded and flavorful meal.
The creamy texture of the coconut milk combined with the spicy and tangy flavors of the red curry paste creates a complex and delicious soup that is sure to impress. You can customize the vegetables and protein used in this soup based on your preference, making it a versatile and adaptable dish.
Serve this soup with some rice or noodles for a more filling meal, or enjoy it on its own for a lighter option. Either way, this red curry soup is a must-try for all curry lovers.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal, a type of lentil soup, is a staple in Indian cuisine. This simple yet flavorful dish is made with lentils, spices, and vegetables, making it a nutritious and comforting option for any meal.
The key to making a delicious dal soup is to cook the lentils until they are soft and creamy, allowing them to absorb all the flavors and spices. This results in a thick and hearty soup that is perfect for dipping some naan bread or roti into.
The spices used in this dal soup, such as cumin, coriander, and garam masala, not only add flavor but also provide a variety of health benefits. So go ahead and enjoy this delicious and nutritious soup as a main dish or as a side to your favorite Indian meal.
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Coconut Curry Soup with Chickpeas
Main Ingredients: Coconut Oil, Ground Cumin, Ground Turmeric, Small
For a creamy and flavorful soup that is also vegan and gluten-free, try this coconut curry soup with chickpeas. Made with coconut milk, chickpeas, and a variety of vegetables and spices, this soup is a delicious and nutritious option for any occasion.
The combination of coconut milk and spices such as turmeric, cumin, and coriander creates a warm and comforting flavor that is sure to warm you up on a cold day. The chickpeas add a good amount of protein and fiber, making this soup a filling and satisfying meal.
This soup is also great for meal prep, as it can be stored in the fridge or freezer and reheated for a quick and easy meal. Serve it with some rice or quinoa for a complete and balanced dish.
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Indian Mixed Beans Curry
Main Ingredients: Black Lentil, Rajma, Chole, Kale, Dried Black Eyed
For a hearty and flavorful soup that is also vegetarian and gluten-free, try this Indian mixed beans curry. Made with a variety of beans, vegetables, and Indian spices, this soup is a complete and nutritious meal that will satisfy your taste buds.
The combination of different types of beans, such as kidney beans, black beans, and chickpeas, provides a good amount of protein and fiber. The Indian spices add a warm and aromatic flavor that will make this soup a household favorite.
Serve this soup with some rice or naan bread for a more filling meal, or enjoy it on its own for a lighter option. Either way, this Indian mixed beans curry is a healthy and delicious option for any day of the week.
Mulligatawny soup, with its unique name and delicious flavors, is a must-try for all soup lovers. This Indian-inspired soup is made with a variety of vegetables, protein, and spices, creating a well-balanced and flavorful dish.
The addition of apples and coconut milk gives this soup a slightly sweet and creamy flavor, while the spices like curry powder and garam masala add a warm and aromatic touch. This soup is also great for meal prep, as it can be made in advance and stored in the fridge or freezer for a quick and easy meal anytime.
Enjoy this mulligatawny soup as a starter or as a main dish, and you'll be transported to the vibrant flavors of India with every spoonful.
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Butternut Curry Soup
Main Ingredients: Butternut Squash, Coconut Oil, Onion, Garlic Cloves
If you're a fan of butternut squash, then you'll love this butternut curry soup. This creamy and flavorful soup is made with butternut squash, coconut milk, and Indian spices, creating a unique and delicious flavor profile.
The combination of butternut squash and coconut milk gives this soup a velvety texture, while the spices like ginger, cumin, and coriander add warmth and depth. You can also add a protein of your choice, such as chicken or tofu, for a complete and filling meal.
This soup is perfect for meal prep, as it can be stored in the fridge or freezer and reheated for a quick and easy meal. Serve it with some crusty bread or naan bread for a satisfying and comforting dish.
Lentil soup is a classic dish that is enjoyed in many cultures, including Indian cuisine. This Indian lentil soup is simple yet delicious, made with red lentils, vegetables, and fragrant spices that will transport you to the streets of India.
The combination of red lentils and vegetables creates a thick and creamy soup that is packed with protein, fiber, and essential nutrients. The Indian spices like cumin, turmeric, and garam masala add a warm and flavorful touch that will make this soup a regular in your household.
Enjoy this soup as is or pair it with some rice or naan bread for a more filling meal. You can also customize the vegetables used in this soup based on your preference or what's in season.
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Hearty Chickpea Curry Soup
Main Ingredients: Yellow Lentils, Cinnamon, Cloves, Cardamoms, Star
For a hearty and flavorful soup that is also vegan and gluten-free, try this chickpea curry soup. Made with chickpeas, vegetables, and a blend of Indian spices, this soup is a complete and satisfying meal that will warm you up on a cold day.
The chickpeas in this soup provide a good amount of protein and fiber, while the vegetables add a variety of essential nutrients. The spices like cumin, coriander, and garam masala give this soup a warm and inviting flavor that will keep you coming back for more.
Serve this soup with some rice or quinoa for a balanced and filling meal, or enjoy it on its own for a lighter option. Either way, this hearty chickpea curry soup is a must-try for all curry lovers.
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Indian Coconut Curry Chicken and Rice Soup
Main Ingredients: Full Fat Coconut Milk, Vegetable Broth, Chard, Cooked
For a hearty and comforting soup that is also packed with flavor, try this Indian coconut curry chicken and rice soup. Made with tender chicken, fragrant Indian spices, and creamy coconut milk, this soup is the perfect balance of taste and nutrition.
The addition of rice not only adds texture to the soup but also makes it a complete and fulfilling meal. The spices used in this soup, such as curry powder, garam masala, and cumin, not only add flavor but also provide a variety of health benefits.
Enjoy this soup as a main dish or as a starter, and you'll be transported to the vibrant and exotic flavors of India with every spoonful. Serve it with some warm naan bread for a complete Indian-inspired meal.
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Sweet Potato and Coconut Curry Soup
Main Ingredients: Sweet Potatoes, Coconut Oil, Garlic Cloves, Curry
For a unique and delicious twist on classic sweet potato soup, try this sweet potato and coconut curry soup. The combination of the sweet and creamy sweet potatoes with the fragrant and spicy Indian spices creates a flavor explosion that will leave you wanting more.
The addition of coconut milk not only adds a creamy and silky texture to the soup but also provides a boost of healthy fats and nutrients. The spices like turmeric, cumin, and coriander add warmth and depth to the soup, making it a perfect choice for a cold day.
Enjoy this soup as a starter or as a main dish, and you'll be amazed by how the flavors come together in perfect harmony. Serve it with some naan bread or rice for a complete and satisfying meal.
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Coconut Curry Lentil Soup {Vegan}
Main Ingredients: Coconut Oil, Onion, Carrots, Garlic, Fresh Ginger
This coconut curry lentil soup is a vegan and gluten-free option that is both delicious and nutritious. Made with red lentils, coconut milk, and a blend of Indian spices, this soup is a perfect choice for a cozy and comforting meal.
The red lentils in this soup provide a good amount of protein and fiber, while the coconut milk adds a creamy and rich texture. The spices like garam masala, turmeric, and cumin give this soup a warm and aromatic flavor that will transport you to the streets of India.
Serve this soup with some rice or naan bread for a complete meal, or enjoy it on its own for a light and satisfying option. This soup is also great for meal prep and can be stored in the fridge or freezer for a quick and easy meal anytime.
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Pumpkin Coconut Curry Soup with Chickpeas
Main Ingredients: Olive Oil, Onion, Carrots, Bell Pepper, Garlic, Diced
For a seasonal twist on classic pumpkin soup, try this pumpkin coconut curry soup with chickpeas. This creamy and flavorful soup combines the warm and comforting flavors of pumpkin with the fragrant and spicy Indian spices for a unique and delicious dish.
The addition of chickpeas not only adds texture to the soup but also provides a good amount of protein and fiber. The spices like curry powder, garam masala, and cumin add a warm and aromatic touch that will keep you coming back for more.
Serve this soup with some crusty bread or naan bread for a satisfying and nutritious meal. You can also make a big batch and freeze it for a quick and easy meal anytime.
For a flavorful and healthy soup that is also vegan and gluten-free, try this Indian-spiced cauliflower soup. Made with cauliflower, coconut milk, and a variety of Indian spices, this soup is a delicious and nutritious option for any meal.
The cauliflower in this soup provides a good amount of fiber and essential nutrients, making it a great option for those looking to add more vegetables to their diet. The use of Indian spices like turmeric, cumin, and coriander adds a warm and inviting flavor that will transport you to the streets of India.
The Magic of Indian Cuisine
Indian cuisine is known for its bold and complex flavors, and this curry soup is no exception. The combination of spices used in this recipe, such as turmeric, cumin, and coriander, not only adds depth to the soup but also provides numerous health benefits. Turmeric, for example, is known for its anti-inflammatory properties, while cumin aids in digestion and coriander is a good source of antioxidants.
Homemade is Always Better
While it may be tempting to opt for store-bought curry paste or powder, making your own curry paste at home is not only more cost-effective but also allows you to control the level of spiciness and customize the flavors to your liking. Plus, the aroma of freshly ground spices will fill your kitchen and make your mouth water in anticipation.
Getting the Right Ingredients
To make this Indian curry soup, you will need chicken or vegetable broth, chicken or tofu for protein, coconut milk for creaminess, and an array of fresh vegetables such as carrots, bell peppers, and spinach. Make sure to also have garlic, ginger, and onion on hand as these are key ingredients in Indian cuisine and will add a depth of flavor to your soup.
Bringing it All Together
Once you have all your ingredients, the rest is easy. Simply sauté the garlic, ginger, and onion in a pot, add in the spices and vegetables, and then pour in the broth and coconut milk. Let it simmer for a few minutes until the vegetables are cooked to your liking and the flavors have melded together. Finally, add in your protein and let it cook for a few more minutes before serving.
Final Thoughts
In just a few simple steps, you have a delicious and nutritious Indian curry soup that will impress your family and friends. Serve it with some naan bread or rice for a complete meal. And the best part? You can easily adjust the recipe to suit your dietary needs and preferences. So why not give this homemade Indian curry soup a try and taste the magic of Indian cuisine in the comfort of your own home?
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