19 Home Baked Italian Bread Recipe Get Ready To Indulge!
Published on: Mar 16, 2024
In this article, we have shared with you a delicious home baked Italian bread recipe that will transport you to the streets of Italy with every bite. The traditional Italian bread is known for its crispy crust and soft, airy interior, making it the perfect accompaniment to any meal. With just a few simple ingredients and some patience, you can easily recreate this classic bread in the comfort of your own home. So, put on your apron and get ready to impress your family and friends with your homemade Italian bread.
Main Ingredients: Italian Bread, Garlic, Salted Butter, Italian Parsley
What's better than a hot, buttery slice of garlic bread? A hot, buttery slice of garlic bread that's been infused with the delicious flavors of beer can chicken, that's what. This recipe is as easy as it gets - just spread a mixture of garlic, butter, and herbs onto slices of French bread, wrap it in foil, and let it cook on the grill alongside your chicken. It's the perfect accompaniment for any BBQ meal.
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How to Make Garlic Bread
Main Ingredients: Italian Bread, Garlic, Butter, Italian Flat Leaf Parsley
If you're new to the world of cooking, this recipe is a great place to start. It's simple, straightforward, and requires only a handful of ingredients that you probably already have in your pantry. Just mix together garlic, butter, parsley, and Parmesan cheese, spread it on slices of French bread, and bake in the oven until golden and crispy. It's a foolproof way to make delicious garlic bread every time.
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Bubbly Cheese Garlic Bread
Main Ingredients: Garlic, Creamy Italian Salad Dressing, Italian Bread
Cheese lovers, this one's for you. This recipe takes traditional garlic bread to a whole new level by adding a layer of gooey, melted cheese on top. The secret to this bubbly goodness? Beer! Yes, you read that right. Adding beer to the cheese mixture gives it a light, airy texture that's perfect for soaking up all that delicious garlic butter. Trust us, this will be your new go-to garlic bread recipe.
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The Best Garlic Bread
Main Ingredients: Italian Bread, Butter, Garlic, Onion Salt, Dried Basil
With a name like "the best," you know this recipe is going to be good. And we can confirm, it definitely lives up to its name. This recipe takes a classic garlic bread recipe and adds a few extra ingredients to make it truly irresistible. Olive oil, balsamic vinegar, and a pinch of red pepper flakes give this garlic bread a unique, tangy flavor that will keep you coming back for more.
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Garlic Bread
Main Ingredients: Italian Bread, Unsalted Butter, Garlic, Chopped
Simple, straightforward, and oh-so-delicious. This recipe for garlic bread is a classic for a reason. Garlic, butter, parsley, and a dash of salt are all you need to create a flavorful spread for slices of French bread. Bake in the oven until golden and crispy, and you've got the perfect side dish for your beer can chicken.
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Cheesy Garlic Bread
Main Ingredients: Italian Bread, Salted Butter, Olive Oil, Minced Garlic
For all the cheese lovers out there, this recipe is a must-try. This cheesy garlic bread is loaded with mozzarella, cheddar, and Parmesan cheese, giving it a rich, gooey texture that pairs perfectly with beer can chicken. You can even add some crumbled bacon or sliced jalapenos for an extra kick of flavor.
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Make at Home Caprese Garlic Bread
Main Ingredients: Italian Bread, Butter, Garlic, Fresh Mozzarella Cheese
If you're a fan of the classic Italian salad, you'll love this recipe for caprese garlic bread. It combines all the delicious flavors of a caprese salad - tomatoes, mozzarella, and basil - with the buttery goodness of garlic bread. It's a unique twist on a classic recipe that's sure to be a hit at any BBQ.
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Baked Chicken Meatballs
Main Ingredients: Italian Bread, Milk, Pancetta, Onion, Garlic
Looking for a way to switch up your beer can chicken game? Try these baked chicken meatballs. They're packed with ground chicken, breadcrumbs, Parmesan cheese, and Italian herbs for a flavor that's out of this world. Plus, they're a great way to use up any leftover chicken from your beer can chicken recipe.
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Ultimate Garlic Bread
Main Ingredients: Italian Bread, Butter, Garlic Salt, Italian Seasoning
This recipe truly lives up to its name. It takes the classic garlic bread recipe and elevates it with a few simple additions. Mayonnaise, Dijon mustard, and Worcestershire sauce give this garlic bread a tangy, creamy flavor that pairs perfectly with the juicy, flavorful goodness of beer can chicken.
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Classic Bruschetta
Main Ingredients: Italian Bread, Garlic, Extra Virgin Olive Oil, Roma
If you're looking for a lighter side dish to accompany your beer can chicken, you can't go wrong with classic bruschetta. Tomatoes, garlic, basil, and olive oil are all you need to create this simple, fresh, and delicious dish. Serve it on slices of crusty bread for the perfect pairing with your BBQ meal.
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Cheesy Oven-baked Garlic Bread
Main Ingredients: Italian Bread, Garlic Cloves, Shredded Mozzarella
This recipe takes cheesy garlic bread to a whole new level by baking it in the oven. The result? A crispy, golden-brown crust with a warm, gooey center. Mozzarella and cheddar cheese are the stars of this dish, creating a deliciously cheesy topping for slices of French bread. It's the perfect side dish for any BBQ, especially when paired with beer can chicken.
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Easy Overnight Breakfast Strata
Main Ingredients: Sage, Bacon, Large Eggs, Whole Milk, Kosher Salt, Dry
This recipe is not just for breakfast - it's a delicious side dish for any meal, especially when served with beer can chicken. It's a savory bread pudding made with eggs, milk, cheese, and your choice of meat and vegetables. You can even use leftover chicken from your beer can chicken recipe as the protein in this dish.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Meatballs and beer can chicken? It may sound like an odd combination, but trust us, it works. These homemade Italian meatballs are made with a combination of ground beef, pork, and veal, plus breadcrumbs, Parmesan cheese, and Italian herbs for a flavor that's out of this world. Serve them alongside your beer can chicken for a hearty and delicious meal.
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Cheesy Pull-Apart Pesto Bread
Main Ingredients: Italian Bread, Melted Butter, Basil Pesto, Cheese
If you're a fan of pesto, you'll love this recipe for cheesy pull-apart pesto bread. It's loaded with mozzarella, Parmesan, and feta cheese, plus fresh basil and pine nuts for a burst of flavor. The result is a warm, gooey, and absolutely irresistible side dish for your beer can chicken.
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Pizza Bread
Main Ingredients: Italian Bread, Pizza Sauce, Pepperoni, Cheese
If you can't decide between pizza and garlic bread, why not have both? This recipe combines the two for a mouthwatering side dish that will pair perfectly with your beer can chicken. It's made with tomato sauce, mozzarella cheese, and your choice of toppings, all baked on slices of French bread. It's a fun and delicious twist on traditional garlic bread.
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Baked Bacon Egg And Cheese Bread Boat
Main Ingredients: Italian Bread, Red Bell Pepper, Green Bell Pepper
This recipe is the ultimate breakfast-for-dinner dish. It's a bread boat filled with bacon, scrambled eggs, and cheddar cheese, all baked in the oven until golden and crispy. Serve it alongside your beer can chicken for a hearty and flavorful meal that will satisfy all your cravings.
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Cheesy Pull-Apart Bread
Main Ingredients: Italian Bread, Butter, Garlic, Scallions, Sharp Cheddar
This recipe takes the concept of cheesy garlic bread to a whole new level. It's a loaf of bread stuffed with mozzarella, cheddar, and Parmesan cheese, then baked until golden and bubbly. The result is a warm, gooey, and absolutely delicious side dish that will be a hit at any BBQ.
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Breakfast Sausage, Egg & Cheese Casserole
Main Ingredients: Eggs, Italian Bread, Breakfast Sausage, Shredded Swiss
This breakfast casserole is the perfect way to use up any leftover beer can chicken. It's a savory dish made with sausage, eggs, cheese, and bread, all baked together in a delicious casserole. Serve it alongside your beer can chicken for a filling and flavorful meal.
If you're a fan of meatballs, you'll love this recipe for the BEST Italian meatballs. They're made with a combination of ground beef, pork, and veal, plus breadcrumbs, Parmesan cheese, and Italian herbs for a flavor that's out of this world. Serve them alongside your beer can chicken for a hearty and delicious meal.
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Easy Garlic Bread
Main Ingredients: Italian Bread, Salted Butter, Extra Virgin Olive Oil
For those who prefer to keep things simple, this easy garlic bread recipe is a must-try. It's made with just garlic, butter, and herbs, and takes only minutes to prepare. Bake it in the oven while your beer can chicken cooks on the grill, and you've got the perfect side dish for your BBQ meal.
Ingredients You Will Need:
1. Flour and Yeast
The foundation of any good bread is high-quality flour and yeast. For this home baked Italian bread recipe, we recommend using bread flour as it has a higher protein content which will give your bread a chewier texture. As for the yeast, we recommend using active dry yeast for a more traditional taste.
2. Olive Oil
Olive oil is a staple in Italian cooking and adds a delicious flavor to the bread. It also helps to keep the bread moist and adds a golden crust to the finished product.
3. Salt
Salt is essential for enhancing the flavor of the bread and also helps to activate the yeast.
4. Water
The key to achieving a light and airy texture in your bread is using the right amount of water. Make sure to measure the water accurately to ensure the perfect consistency.
Step-by-Step Instructions:
1. Activate the Yeast
In a small bowl, mix ½ cup of warm water with 1 packet of active dry yeast and 1 teaspoon of sugar. Let it sit for about 5 minutes until the mixture becomes frothy.
2. Combine the Ingredients
In a large mixing bowl, combine 3 ½ cups of bread flour, 1 tablespoon of salt, and 2 tablespoons of olive oil. Slowly add the activated yeast mixture and 1 cup of warm water to the dry ingredients. Mix until a soft dough forms.
3. Knead the Dough
Transfer the dough to a floured surface and knead for about 10 minutes until it becomes smooth and elastic.
4. Let it Rise
Place the dough in a greased bowl and cover it with a clean kitchen towel. Let it rise for about an hour in a warm place until it doubles in size.
5. Shape the Dough
Once the dough has risen, punch it down and shape it into a round loaf. Place it on a greased baking sheet and let it rise for another 30 minutes.
6. Bake and Enjoy!
Preheat your oven to 450°F and bake the bread for 25-30 minutes until it turns golden brown. Let it cool for a few minutes before slicing and serving with your favorite Italian meal.
With this simple home baked Italian bread recipe, you can impress your loved ones and bring a taste of Italy into your home. So, next time you're craving some delicious and authentic Italian bread, skip the store-bought loaf and try making it yourself. Buon appetito!