15+ Holiday Wreath Recipe Corn Flakes Elevate Your Taste Buds!

Published on: Mar 2, 2024

The holiday season is the perfect time to gather with loved ones and indulge in delicious treats. And nothing screams holiday spirit more than a festive wreath hanging on your front door. But instead of the traditional evergreen wreath, why not try something new this year? This holiday wreath recipe made with corn flakes is not only unique and eye-catching, but it's also incredibly easy to make. So grab your apron and let's get started on this delicious and festive holiday treat!

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1 of 20

Peanut Butter Cornflake Bars

Main Ingredients: Sugar, Karo Syrup, Peanut Butter, Cornflakes
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Peanut butter and cornflakes may seem like an odd combination, but trust us, it works. These bars are the perfect balance of sweet and salty, and the crunch from the cornflakes adds an unexpected texture. Plus, they're super easy to make and require no baking, making them a great option for a quick and delicious dessert.
2 of 20

Crispy Buffalo Cauliflower

Main Ingredients: All Purpose Flour, Ground Flaxseed, Warm Water, Corn
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If you're looking for a healthier alternative to traditional buffalo wings, look no further than crispy buffalo cauliflower. The combination of hot sauce and butter gives these cauliflower bites the perfect amount of spice and the panko breadcrumb coating adds a satisfying crunch. Serve them up with some ranch or blue cheese dressing for the ultimate game day snack.
3 of 20

Cheesy Potato Casserole (Funeral Potatoes)

Main Ingredients: Potatoes, Cream Of Chicken, Sour Cream, Cheddar Cheese
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Fondly known as "funeral potatoes," this cheesy potato casserole is a staple at potlucks and family gatherings. It's a simple yet delicious dish made with frozen hash browns, cream of chicken soup, and plenty of cheddar cheese. It's comfort food at its finest and always a crowd-pleaser.
4 of 20

Rotisserie Chicken Casserole

Main Ingredients: Rotisserie Chicken, Cream Of Chicken Soup, Cooked Rice
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When you're short on time but still want a hearty and flavorful meal, this rotisserie chicken casserole is the way to go. It's made with a mix of rotisserie chicken, veggies, and a creamy sauce, then topped with a buttery breadcrumb topping. It's a great way to use up leftover chicken and can easily be adapted with your favorite vegetables.
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Chicken Casserole

Main Ingredients: Diced Chicken, Mayonnaise, Celery, Minute Rice
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This classic chicken casserole recipe is a tried and true favorite. It's a simple yet satisfying dish made with chicken, cream of mushroom soup, and egg noodles. It's a great option for a weeknight meal and can even be made ahead of time and frozen for later.
6 of 20

Peanut Butter Chicken

Main Ingredients: Boneless Chicken Cutlets, Milk, Creamy Peanut Butter
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If you're a fan of Thai flavors, this peanut butter chicken is a must-try. It's a delicious blend of sweet, savory, and spicy, with tender chicken and crunchy vegetables. The creamy peanut butter sauce is the star of the show and pairs perfectly with a side of rice or noodles.
7 of 20

Funeral Potatoes

Main Ingredients: Frozen Hash Brown Potatoes, Sour Cream, Cream Of
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As mentioned before, funeral potatoes are a beloved dish in many households. This version is a bit more elevated, with the addition of bacon and green onions. It's still just as comforting and delicious, but with some added flavor and texture.
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Traditional Easter Dinner

Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
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Easter dinner wouldn't be complete without a show-stopping main dish. This traditional Easter dinner is made with a juicy ham coated in a sweet and tangy glaze, and served with classic side dishes like scalloped potatoes and green bean casserole. It's a meal fit for a holiday celebration.
9 of 20

Cheesy Potato Casserole

Main Ingredients: Potatoes, Garlic Powder, Onion Powder, Sour Cream
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Cheesy potato casserole is a versatile dish that can be served as a side or a main course. It's made with layers of thinly sliced potatoes, cream, and cheese, then baked until golden and bubbly. It's a great way to use up any leftover potatoes, and can easily be customized with your favorite herbs and spices.
10 of 20

Honey Joys

Main Ingredients: Honey, Butter, Sugar, Cornflakes
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If you're in need of a quick and easy treat, these honey joys are the answer. With just three ingredients – honey, butter, and cornflakes – you can whip up a batch of these sweet and crunchy bites in no time. They're perfect for kids' parties or as a simple after-dinner dessert.
11 of 20

Cheesy Funeral Potatoes

Main Ingredients: Cream Of Chicken Soup, Potatoes, Cheddar Cheese, Corn
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Another spin on the classic funeral potatoes, this version amps up the cheese factor with the addition of cream cheese and sour cream. It's a rich and indulgent dish that will have everyone going back for seconds.
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Cheesy Chicken Broccoli and Rice Casserole

Main Ingredients: Rotisserie Chicken, Broccoli Florets, Cream Of Chicken
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This cheesy chicken broccoli and rice casserole is a great option for a filling and comforting meal. It combines tender chicken, broccoli, and rice with a creamy sauce and plenty of cheese. It's a one-dish wonder that the whole family will love.
13 of 20

Oven Baked Fried Chicken

Main Ingredients: Chicken, House Seasoning, Large Egg, Milk, Corn Flakes
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If you're craving fried chicken but don't want to deal with the mess of deep frying, this oven-baked version is the way to go. It's just as crispy and flavorful as the fried version, but much healthier. Plus, it's a great way to use up any leftover cornflakes you may have from making other dishes on this list.
14 of 20

Broccoli and Potato Casserole

Main Ingredients: Broccoli Florets, Mashed Potatoes, Shredded Cheddar
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This broccoli and potato casserole is a great way to get some veggies in with your meal. It's a combination of tender potatoes, broccoli, and a creamy cheese sauce, all topped with crunchy breadcrumbs. It's a great side dish for any occasion.
15 of 20

German Pork Schnitzel

Main Ingredients: Schnitzel, Flour, Scallopini, Corn Flakes, Eggs, Sauce
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If you're looking to switch things up from the usual chicken or beef, try this German pork schnitzel. Thinly pounded pork cutlets are coated in a crispy breadcrumb coating and pan-fried to perfection. Serve it with some lemon wedges and a side of potatoes for a delicious and easy dinner.
16 of 20

Party Potatoes Deluxe

Main Ingredients: Butter, Hash Browns, Green Onion, Sour Cream, Shredded
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If you're throwing a party and need a crowd-pleasing dish, look no further than these party potatoes deluxe. They're essentially a more elevated version of funeral potatoes, with the addition of cream cheese and a crispy breadcrumb topping. They're easy to make and always a hit at any gathering.
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Mormon Funeral Potatoes

Main Ingredients: Cream Of Chicken Soup, Potatoes, Cheddar Cheese, Corn
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As the name suggests, this version of funeral potatoes is a traditional dish in Mormon culture. It's made with hash browns, sour cream, and plenty of cheese, making it a rich and comforting addition to any meal.
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Cornflake Cookies

Main Ingredients: Unsalted Butter, Brown Sugar, Caster Sugar, Vanilla
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Cornflakes aren't just for breakfast – they also make a delicious addition to cookies. These cornflake cookies are soft, chewy, and loaded with chocolate chips. They're the perfect treat for any cookie lover.
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Cheesy Potluck Potatoes

Main Ingredients: Frozen Hash Brown Potatoes, Chopped Onion, Fat Free
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Whether you're attending a potluck or hosting one yourself, these cheesy potluck potatoes are a must-try. They're made with hash browns, cream of chicken soup, and plenty of cheese, then baked until golden and bubbly. They're always a hit and can easily be doubled or tripled for a larger crowd.
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Old Fashioned Cornflake Candy

Main Ingredients: Granulated Sugar, Light Corn Syrup, Creamy Peanut
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This old-fashioned cornflake candy is a simple yet delicious treat that's perfect for the holidays. It's made with just a few ingredients – cornflakes, peanut butter, and corn syrup – and has a satisfying crunch and plenty of sweetness. Plus, it's a great option for anyone with a nut allergy.

Ingredients

For the Wreath:

  • 6 cups of corn flakes
  • 1/2 cup of butter
  • 1 package of mini marshmallows
  • 1 teaspoon of vanilla extract

For Decorating:

  • 1/4 cup of red and green sprinkles
  • 1/4 cup of powdered sugar
  • 1/4 cup of chocolate chips

Before we get started, make sure you have a 9-inch round cake pan lined with parchment paper and greased with butter or cooking spray. Now, let's move on to the fun part - making the wreath!

Instructions

  1. In a large pot, melt the butter over low heat.
  2. Add in the mini marshmallows and stir until completely melted.
  3. Remove from heat and stir in the vanilla extract.
  4. Add in the corn flakes and mix until well coated.
  5. Transfer the mixture into the prepared cake pan and press down firmly to create a wreath shape.
  6. Let the wreath cool for about 10 minutes before removing it from the pan.
  7. In a small bowl, mix together the red and green sprinkles and powdered sugar.
  8. Sprinkle the mixture on top of the wreath to add some festive colors.
  9. Melt the chocolate chips in the microwave and drizzle it over the wreath for some added sweetness.
  10. Let the wreath cool and harden before hanging it on your front door or serving it to your guests.

And there you have it - a delicious and unique holiday wreath made with corn flakes. Not only is it a fun and easy treat to make, but it also adds a festive touch to your home. So why not give this recipe a try this holiday season and impress your friends and family with your baking skills?

15+ holiday wreath recipe corn flakes Elevate your taste buds!

Crispy Buffalo Cauliflower

yield: 4 total time: 45 minutes
4.5 Stars (59 reviews)
View Recipe

Ingredients

  • 1/2 cup all-purpose flour or all-purpose gluten-free flour blend
  • 2 tablespoons ground flaxseed or ground chia
  • 3/4 cup warm water
  • 4 cups corn flakes
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 head cauliflower cut into florets
  • 1/2 cup Franks Hot Sauce or other similar hot sauce
  • 3 tablespoons vegan butter melted

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 44 grams
  • Fat : 2.5 grams
  • Fiber : 5 grams
  • Protein : 8 grams
  • Sodium : 350 milligrams
  • Sugar : 5 grams
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