17+ Holiday White Fruitcake Recipe Discover Culinary Perfection!
Published on: Mar 6, 2024
When it comes to holiday desserts, fruitcake is a classic and beloved choice. However, the traditional dark fruitcake can be heavy and dense, which may not appeal to everyone's taste buds. That's where this holiday white fruitcake recipe comes in. With a lighter texture and a burst of sweet and tangy flavors, this fruitcake is sure to become a favorite at your holiday gatherings. Plus, it's easy to make and can be prepared well in advance, making it a stress-free addition to your holiday menu.
If you're looking to spice up your holiday spread, this beer can chicken recipe is a must-try. The sweet and savory flavors of honey and rosemary complement the juicy chicken perfectly. Serve with roasted vegetables for a complete and delicious meal.
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White Fruitcake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For a unique twist on the traditional beer can chicken, try this white fruitcake recipe. The light and fluffy texture of the cake pairs perfectly with the crispy and juicy chicken. It's a great dish for any holiday gathering.
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Moist White Fruitcake
Main Ingredients: Cranberries, Candied Pineapple, Papaya, Raisins
If you're a frequent beer can chicken lover, you know that sometimes the chicken can come out a little dry. But not with this moist white fruitcake recipe! The secret ingredient is mayonnaise, which keeps the chicken extra juicy and flavorful. Trust us, you won't be disappointed.
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Mrs Harvey’s White Fruitcake
Main Ingredients: Pecans, Candied Cherries, Candied Pineapple, All
This recipe has been passed down from generation to generation and it's easy to see why. The combination of orange juice, cranberry sauce, and spices makes for a delicious and unique flavor. Plus, the presentation of the fruitcake is perfect for any holiday table.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
For a lighter option, this holiday honeycrisp salad is a great addition to any beer can chicken meal. The sweetness of the apples and cranberries pairs perfectly with the savory chicken. And the homemade dressing adds an extra burst of flavor.
No holiday meal is complete without a festive drink, and this spiked eggnog is sure to be a hit. The rich and creamy flavors of eggnog pair perfectly with the spice of rum and cinnamon. It's the perfect way to toast to the holiday season.
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Panettone Holiday Fruitcake
Main Ingredients: Flour, Water, Apricot Jam, Instant Yeast, Sugar
If you're in the mood for a traditional fruitcake with a twist, this panettone holiday fruitcake is the recipe for you. The Italian panettone adds a unique flavor to the cake and pairs perfectly with the beer can chicken. Plus, it makes for a beautiful centerpiece on your holiday table.
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Candied Holiday Fruitcake
Main Ingredients: Chopped Pecans, Candied Pineapple, Candied Cherries
This candied holiday fruitcake is a delicious and festive twist on the traditional recipe. The candied fruit adds a crunchy and sweet element to the cake, while the honey and spices give it a warm and comforting flavor. Serve with a side of beer can chicken for a perfect holiday meal.
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Holiday Fruitcake Fudge
Main Ingredients: Sugar, Evaporated Milk, Butter, Marshmallow Fluff
If you're a fudge lover, you have to give this holiday fruitcake fudge a try. The combination of chocolate and fruitcake is unexpected, but delicious. Plus, it's a great way to use up any leftover fruitcake from your holiday celebrations.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
For a festive and unique dessert, try these pumpkin chai holiday cupcakes. The spice of the chai pairs perfectly with the pumpkin and cinnamon, and the cream cheese frosting adds a rich and creamy element. Serve alongside your beer can chicken for a complete meal.
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Holiday Fruitcake Made Easy
Main Ingredients: All Purpose Flour, Baking Soda, Mincemeat, Rum, Eggs
If you're short on time, but still want to impress your guests with a delicious meal, this holiday fruitcake made easy recipe is for you. With only three ingredients, it's quick and easy to make, but still full of flavor. Serve with a side of beer can chicken for a simple and satisfying meal.
No holiday party is complete without a delicious punch, and this jingle juice holiday punch is a crowd-pleaser. The combination of cranberry, orange, and pineapple juices gives it a refreshing and festive flavor. Add some spiked rum for an adult version of this delicious punch.
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Basic White Bread / White Bread
Main Ingredients: 1 Milk, Sugar, Butter, Salt, Active Dry Yeast, Warm
If you're in the mood for a classic and comforting meal, there's nothing better than beer can chicken with a side of basic white bread. The simple and fluffy bread is perfect for soaking up the juices from the chicken. Plus, it's easy to make and always a crowd-pleaser.
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Moist White Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder
This moist white cake is perfect for any celebration, and it pairs perfectly with beer can chicken. The light and fluffy texture is complemented by a rich and creamy frosting. Add some fresh fruit for a pop of color and flavor.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
Looking for some delicious and festive side dishes to serve with your beer can chicken? We've got you covered with these 10 holiday side dishes. From roasted vegetables to creamy potatoes to sweet cornbread, there's something for everyone to enjoy.
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Basic White Bread
Main Ingredients: Warm Water, White Sugar, Active Dry Yeast, Salt
This basic white bread recipe is a staple in many households, and it's easy to see why. The simple and fluffy bread is perfect for dipping in the juices from the beer can chicken. It's also great for making sandwiches or toast. Once you try this recipe, you'll never go back to store-bought bread.
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Pressure Cooker Three Ingredient Holiday Fruitcake
Main Ingredients: Dried Fruit, Self Rising Flour, Baking Powder, Fruit
If you're short on time, but still want to enjoy a delicious holiday dessert, this pressure cooker three ingredient holiday fruitcake is the recipe for you. With only three ingredients, it's quick and easy to make, but still full of flavor. Serve with a side of beer can chicken for a simple and satisfying meal.
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Mrs. Harvey’s White Fruitcake
Main Ingredients: Pecans, Candied Cherries, Candied Pineapple, Flour
This recipe has been passed down from generation to generation and it's easy to see why. The combination of orange juice, cranberry sauce, and spices makes for a delicious and unique flavor. Plus, the presentation of the fruitcake is perfect for any holiday table.
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Mrs. Harvey's White Fruitcake
Main Ingredients: Pecans, Candied Cherries, Candied Pineapple
This recipe has been passed down from generation to generation and it's easy to see why. The combination of orange juice, cranberry sauce, and spices makes for a delicious and unique flavor. Plus, the presentation of the fruitcake is perfect for any holiday table.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
For a different take on the traditional holiday ham, try these warm holiday ham crescents. The crescent rolls add a flaky and savory element to the ham, and the cranberry sauce adds a sweet and tangy flavor. Serve alongside your beer can chicken for a complete and delicious meal.
Ingredients You'll Need
1. Dried Fruits
The key to a delicious fruitcake is using high-quality dried fruits. Look for organic and sulfite-free options, such as cranberries, apricots, figs, and cherries. These fruits will add a burst of color and flavor to your white fruitcake, making it a visually appealing dessert.
2. Nuts
Adding nuts to your fruitcake not only provides a crunchy texture but also adds a dose of healthy fats and proteins. Almonds, walnuts, and pecans are popular options, but feel free to use your favorite nuts or a mix of different ones. You can also lightly toast the nuts before adding them to the batter for an extra layer of flavor.
3. White Chocolate
Instead of using traditional dark chocolate, this holiday white fruitcake calls for white chocolate chips or chunks. The sweetness of the white chocolate pairs perfectly with the tanginess of the dried fruits, creating a delectable balance of flavors.
4. Rum or Brandy
To give your fruitcake that signature holiday flavor, you'll need to add a splash of rum or brandy. This ingredient is optional, but it adds a warm and rich taste to the cake. If you prefer a non-alcoholic version, you can substitute with apple juice or orange juice.
Instructions
1. Soak the Dried Fruits
Start by soaking the dried fruits in your choice of alcohol or juice. This will help to plump up the fruits and infuse them with flavor. You can do this a day or two in advance to save time on the day of baking.
2. Prepare the Batter
In a large mixing bowl, cream together butter and sugar until light and fluffy. Then, add in eggs, vanilla extract, and almond extract and mix until well combined. In a separate bowl, sift together flour, baking powder, and salt. Gradually add the dry mixture to the wet mixture, alternating with milk until the batter is smooth.
3. Add the Fruits and Nuts
Drain the soaked fruits and pat them dry. Add them to the batter along with the nuts and white chocolate chips. Gently fold them in until evenly distributed.
4. Bake and Cool
Transfer the batter into a greased loaf pan and bake at 350 degrees Fahrenheit for about 1 hour and 15 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool in the pan for about 15 minutes, then remove it from the pan and let it cool completely on a wire rack.
5. Serve and Enjoy
Once cooled, slice the fruitcake and serve it with a cup of hot cocoa or your favorite holiday beverage. You can also wrap it in plastic wrap and store it in an airtight container for up to a week, or freeze it for up to a month.
Now that you have this delicious holiday white fruitcake recipe, it's time to gather your ingredients and get baking. Your friends and family will be impressed with this unique and flavorful twist on a classic holiday dessert. Happy baking!
