17+ Holiday Turkey Sandwich Recipe Experience Flavor Like Never Before!

Published on: Mar 7, 2024

If you're tired of the same old turkey leftovers, it's time to spice things up with this delicious holiday turkey sandwich recipe! The combination of tender turkey, tangy cranberry sauce, and creamy brie cheese makes for the perfect post-holiday meal. Plus, it's super easy to make and will impress all of your guests! So, get ready to take your leftover game to the next level with this mouth-watering sandwich.

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1 of 20

Killer Club Sandwich

Main Ingredients: Sandwich Bread, Mayonnaise, Basil Pesto, Sun Dried
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If you're a fan of sandwiches, this killer club sandwich will blow your mind. Packed with layers of flavor and texture, this sandwich is the ultimate comfort food. The secret to its deliciousness? A crispy beer can chicken, thinly sliced and topped with crispy bacon, fresh lettuce, juicy tomatoes, and creamy avocado. It's all sandwiched between two slices of your favorite bread and grilled to perfection. Trust us, this sandwich will become your new go-to meal.
2 of 20

Turkey Grilled Cheese Sandwich with Pickled Onions

Main Ingredients: Rye Bread, Butter, Turkey, Monterey Jack Cheese
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This gourmet twist on the classic grilled cheese sandwich is a must-try for any cheese lover. The star of the show is the tender and flavorful beer can turkey, paired with sharp cheddar and tangy pickled onions. The combination of melty cheese, savory turkey, and crunchy onions is simply irresistible. Plus, the pickled onions add a pop of color and zing to the sandwich. It's a guaranteed crowd-pleaser for any occasion.
Main Ingredients: Basil Pesto, Bread, Ham, Turkey, Salami, Provolone
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Transport yourself to Italy with this mouthwatering Italian sandwich. The star ingredient is, of course, the beer can chicken, but it's the addition of prosciutto, mozzarella, roasted red peppers, and basil pesto that takes this sandwich to the next level. Every bite is packed with Italian flavors that will make you feel like you're dining in a quaint Italian cafe. Serve with a side of chips or a fresh salad for a complete meal.
4 of 20

Best Air Fryer Grilled cheese sandwich

Main Ingredients: Bread, Butter, Cheddar Cheese, Turkey
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If you're looking for a healthier alternative to a traditional grilled cheese sandwich, look no further than this recipe. The beer can chicken is cooked in an air fryer, resulting in crispy and tender meat without the added oil. The gooey cheese and crispy bread make this sandwich just as satisfying as the classic version, but with fewer calories. It's the perfect meal for those who want to indulge without the guilt.
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Super Moist Turkey

Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
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This beer can chicken recipe is a game-changer when it comes to cooking a moist and flavorful turkey. The beer can helps to keep the meat juicy and tender, while the combination of herbs and spices gives it a delicious flavor that will have your taste buds dancing. Plus, it's a foolproof way to cook a turkey, even for beginners. Serve with your favorite sides for a delicious and easy Thanksgiving dinner.
6 of 20

Keto Lasagna

Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
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If you're following a keto diet, you don't have to miss out on lasagna anymore. This recipe uses thinly sliced beer can chicken as the noodle replacement, making it a low-carb and high-protein option. Layered with ricotta cheese, marinara sauce, and spinach, this lasagna is just as satisfying as the traditional version. It's a great way to sneak in some extra protein and veggies into your diet.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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Looking for a show-stopping Thanksgiving turkey recipe? Look no further than this beer can chicken recipe. The turkey is rubbed with a homemade herb butter and roasted to perfection, resulting in a golden brown and flavorful bird. It's a classic and delicious way to cook your Thanksgiving turkey, and it's sure to impress your family and friends. Serve with all the traditional sides for a memorable holiday meal.
8 of 20

The Best Turkey Sandwich

Main Ingredients: Bacon, Everything Bagels, Turkey, Cheddar Cheese
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Who says sandwiches are boring? This turkey sandwich is anything but. The star of the show is the beer can chicken, which is thinly sliced and paired with crispy bacon, fresh avocado, creamy cheese, and a homemade honey mustard sauce. Every bite is packed with flavor and texture, making it the ultimate sandwich experience. It's a great way to use up any leftover turkey and turn it into a delicious lunch or dinner option.
9 of 20

Turkey Tetrazzini

Main Ingredients: Spaghetti, Butter, Onion, Garlic, Mushrooms, Flour
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This creamy and indulgent pasta dish is a great way to use up leftover beer can chicken. The tender and juicy meat is combined with pasta, mushrooms, cheese, and a homemade cream sauce. It's a comforting and hearty meal that the whole family will love. Plus, it's a great way to switch up your usual leftover turkey recipes. Serve with a side salad for a complete and satisfying meal.
10 of 20

The BLT Club Sandwich

Main Ingredients: Bacon, Bread, Tomato, Turkey, Cheese, Lettuce, Red
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A classic BLT sandwich gets a delicious upgrade with the addition of beer can chicken. The crispy bacon, juicy tomatoes, and fresh lettuce are all there, but the star of the show is the tender chicken and creamy avocado. The combination of savory and salty flavors makes this sandwich a standout. It's perfect for a quick and easy lunch or dinner option that will leave you feeling satisfied.
11 of 20

Best Turkey Gravy

Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
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No Thanksgiving meal is complete without a delicious gravy to pour over everything. This beer can chicken recipe not only results in a moist and flavorful turkey, but it also makes the perfect base for a rich and savory gravy. All you need is some pan drippings, chicken broth, and flour to create a thick and delicious gravy that will elevate your Thanksgiving dinner to the next level.
12 of 20

Oven Roasted Turkey

Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
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If you don't have a grill or an air fryer, don't worry, you can still make a delicious beer can chicken in the oven. This recipe uses a dry rub on the turkey, resulting in a crispy and flavorful skin. The meat stays juicy and tender thanks to the beer can, making it a foolproof way to cook a whole turkey. Serve with your favorite sides for a delicious and easy Thanksgiving meal.
13 of 20

Monte Cristo Sandwich

Main Ingredients: Bread, Swiss Cheese, Turkey, Ham, Mustard, Flour, Egg
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This indulgent sandwich is a twist on the classic French dish, croque-monsieur. The beer can chicken is used in place of the ham, and it's paired with swiss cheese and raspberry jam between two slices of french toast. It may sound like an odd combination, but trust us, it works. The sweet and savory flavors complement each other perfectly, making it a delicious and unique sandwich option.
14 of 20

Turkey Brine

Main Ingredients: Warm Water, Salt, Orange, Onion, Lemon, Rosemary
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Brining your turkey is a great way to add flavor and moisture to the meat. This beer can chicken recipe includes a simple brine that uses apple cider, lemon, and fresh herbs. The result is a tender and flavorful turkey that will be the star of your Thanksgiving dinner. It's a foolproof way to ensure your turkey is juicy and delicious every time.
15 of 20

One Pan Turkey Casserole

Main Ingredients: Olive Oil, Onion, Garlic, Sliced Mushrooms, Chicken
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This easy and delicious casserole is perfect for those busy weeknights. The beer can chicken is combined with rice, vegetables, and cheese in one pan and baked to perfection. It's a complete meal that requires minimal prep and clean-up, making it a perfect option for busy families. Plus, it's a great way to use up any leftover beer can chicken.
16 of 20

Open Faced Turkey Sandwich Melt

Main Ingredients: Sourdough, Mayo, Cranberry Sauce, Turkey, Stuffing
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This open-faced sandwich is like a cross between a traditional sandwich and a hot turkey melt. The beer can chicken is paired with bacon, cheese, and cranberry sauce on top of a slice of toasted bread. It's then broiled in the oven until the cheese is melty and the bread is crispy. It's a great way to use up any leftover turkey and turn it into a satisfying and delicious meal.
17 of 20

Turkey Wrap Sandwich

Main Ingredients: Sandwich Wraps, Cream Cheese With Chives And Onion
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This wrap sandwich is a great option for a quick and easy lunch. The beer can chicken is paired with fresh veggies and a homemade garlic mayo in a wrap. It's a light and healthy option that doesn't skimp on flavor. Plus, it's portable and perfect for on-the-go meals. You can also make a batch of these wraps ahead of time for a grab-and-go lunch option.
18 of 20

Turkey Pot Pie

Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
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This comforting and hearty pot pie is a great way to use up any leftover beer can chicken. The tender meat is combined with vegetables and a creamy sauce and baked in a flaky pie crust. It's a classic and delicious way to use up leftovers and turn them into a satisfying and complete meal. Serve with a side salad for a balanced and delicious dinner.
19 of 20

Easy Sausage Jambalaya

Main Ingredients: Olive Oil, Sausage, Medium Carrots, Celery Stalks
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This spicy and savory jambalaya is a great way to switch up your usual dinner options. The beer can chicken is combined with sausage, rice, and vegetables in a one-pot meal that's packed with flavor. It's a great option for a crowd or for meal prepping for the week. Plus, it's a budget-friendly option that won't break the bank.
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Juiciest Turkey Ever

Main Ingredients: Turkey, Salted Butter, Paprika, Ground Oregano, Basil
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If you want to impress your guests with the juiciest and most flavorful turkey they've ever had, this recipe is for you. The beer can chicken is rubbed with a blend of spices and roasted to perfection. The result is a tender and flavorful turkey that will have your guests coming back for seconds. It's a foolproof way to cook a delicious turkey every time.

Ingredients:

  • 4 slices of sourdough bread
  • 4 tablespoons of mayonnaise
  • 8 slices of roasted turkey breast
  • 4 tablespoons of cranberry sauce
  • 4 slices of brie cheese
  • 2 tablespoons of honey mustard
  • 1 avocado, sliced
  • 4 slices of red onion
  • 4 lettuce leaves
  • Salt and pepper to taste

Instructions:

  1. Preheat a pan or griddle over medium heat.
  2. Spread mayonnaise on one side of each bread slice.
  3. Top two slices of bread with sliced brie cheese and place them on the pan, cheese side down.
  4. Spread cranberry sauce on the other two bread slices and place them on the pan, sauce side down.
  5. Let the bread slices toast for about 2 minutes or until the cheese is melted.
  6. Remove the bread slices from the pan and set aside.
  7. On the bread slices with brie cheese, add a layer of turkey, avocado slices, red onion, and lettuce.
  8. Drizzle honey mustard on top of the turkey.
  9. Add a pinch of salt and pepper to taste.
  10. Place the other bread slices on top to make a sandwich.
  11. Return the sandwich to the pan and press down gently with a spatula.
  12. Cook for another 2-3 minutes or until the bread is golden brown and crispy.
  13. Remove from the pan and let it cool for a minute before serving.
This holiday turkey sandwich is a perfect blend of sweet and savory flavors. The tangy cranberry sauce pairs perfectly with the creamy brie cheese, while the honey mustard adds a touch of sweetness. The avocado and red onion add a fresh crunch, and the lettuce provides a nice balance to the richness of the cheese and mayonnaise. This sandwich is also a great way to use up any leftover turkey, making it a no-waste recipe. So, the next time you have leftover turkey from a holiday feast, give this sandwich a try and impress your family and friends with your culinary skills.
17+ holiday turkey sandwich recipe Experience flavor like never before!

Turkey Pot Pie

yield: 6 total time: 50 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 1 cup all purpose flour
  • 1/2 salt
  • 6 tablespoons butter cut into pieces, I cut into Tbsps and then cut those pieces in half
  • 1/4 cup sour cream
  • 1 egg beaten, to brush over the pie crust
  • 1 1/2 cups sweet potatoes peeled and diced
  • 1 cup russet potatoes peeled and diced
  • 1/2 cup chopped carrots about 2 carrots
  • 6 tablespoons butter
  • 1/2 cup diced onion
  • 6 tablespoons flour
  • 2 cups organic chicken broth
  • 1/2 cup heavy cream
  • 3 cups turkey shredded
  • 1 cup frozen sweet corn
  • 1 cup frozen green beans
  • 2 teaspoons fresh rosemary chopped
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1 teaspoon pepper

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 170 milligrams
  • Fat : 40 grams
  • Fiber : 4 grams
  • Protein : 19 grams
  • SaturatedFat : 22 grams
  • Sodium : 740 milligrams
  • Sugar : 4 grams
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