17+ Holiday Turkey Rub Recipe Experience Flavor Like Never Before!
Published on: Mar 8, 2024
When it comes to preparing the perfect holiday turkey, having a delicious and flavorful rub is key. A well-seasoned rub adds depth and complexity to the turkey, making it the star of the holiday table. While there are many store-bought rubs available, making your own allows you to customize the flavors and ensure that your turkey is truly one-of-a-kind. In this article, we will share a professional and well-organized holiday turkey rub recipe that is sure to impress your loved ones. So put on your apron and get ready to create a mouth-watering turkey that will be the talk of the season.
Main Ingredients: Turkey, Brine, Turkey Rub, Garlic Cloves, Bay Leaves
Thanksgiving may be over, but that doesn't mean you can't enjoy a delicious turkey meal any time of the year. In fact, with these top 20 beer can chicken recipes, you'll never run out of ways to cook and enjoy turkey. Let's start with two unique and tasty ways to prepare this holiday bird.
First up, we have Turkey Two Ways. This recipe combines the classic flavors of Thanksgiving with a twist - two different cooking methods. Half of the turkey is brined and roasted in the oven, while the other half is marinated and grilled on the barbecue. The result is a juicy and flavorful turkey with the perfect combination of crispy skin and tender meat.
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Fried Turkey
Main Ingredients: Turkey, Turkey Rub, Gravy, Oil
For a more indulgent option, try Fried Turkey. This recipe takes the traditional Thanksgiving turkey and kicks it up a notch by deep frying it. The result is a crispy and succulent bird that will have everyone begging for seconds. Just be sure to follow all safety precautions when frying a turkey, as it can be a dangerous process.
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Boneless Turkey Roast
Main Ingredients: Boneless Turkey Roast, Butter, Turkey Rub, Carrots
If you're looking for a simpler and quicker way to enjoy turkey, Boneless Turkey Roast is the recipe for you. This recipe uses a boneless turkey breast, making it easier to cook and carve. The turkey is rubbed with a flavorful spice blend and roasted in the oven until golden brown and juicy. It's the perfect option for a smaller gathering or when you're short on time.
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Roasted Turkey Tenderloin
Main Ingredients: Turkey Rub, Olive Oil, Turkey Tenderloins, Chicken
For a leaner and healthier option, try Roasted Turkey Tenderloin. This recipe uses turkey tenderloins, which are lower in fat and calories than traditional turkey. The tenderloins are marinated in a tangy and savory sauce before being roasted in the oven. The result is a tender and flavorful turkey that is perfect for a weeknight meal.
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Smoked Turkey
Main Ingredients: Turkey, Brine, Turkey Rub, Pork, Water, Butter
If you have a smoker, then you have to try Smoked Turkey. This recipe takes the traditional turkey and infuses it with a delicious smoky flavor. The turkey is rubbed with a blend of spices and then smoked for several hours until it's perfectly cooked and bursting with flavor. Serve it up with your favorite sides for a truly unforgettable meal.
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Thanksgiving Turkey Breast
Main Ingredients: Turkey Breast, Turkey Rub, Unsalted Butter, Lemons
For a smaller gathering or when you're short on time, Thanksgiving Turkey Breast is the perfect recipe. This recipe uses a boneless turkey breast, making it easier to cook and carve. The turkey is seasoned with a blend of herbs and spices and then roasted in the oven until juicy and golden brown. It's a delicious and hassle-free option for your next holiday meal.
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Smoked Holiday Turkey
Main Ingredients: Turkey, Spice, Seasoning, Mayonnaise, Fresh Sage
If you want to take your holiday turkey to the next level, try Smoked Holiday Turkey. This recipe uses a combination of smoking and roasting to create a turkey that is tender, juicy, and packed with flavor. The turkey is first smoked to infuse it with a smoky flavor and then roasted in the oven until perfectly cooked. It's a show-stopping main dish that will impress all your guests.
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Turkey Rub Butter
Main Ingredients: Turkey, Cayenne Pepper, Thyme, Garlic, Apple, Salt
For a simple yet delicious way to season your turkey, try Turkey Rub Butter. This recipe uses a blend of herbs, spices, and butter to create a flavorful rub that is then rubbed all over the turkey. The result is a golden and juicy turkey with a crispy and flavorful skin. It's an easy way to add a burst of flavor to your next turkey meal.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
For a foolproof way to ensure your turkey comes out moist and juicy every time, try Super Moist Turkey. This recipe uses a combination of butter, broth, and herbs to create a flavorful and moist turkey. The turkey is basted throughout the cooking process, ensuring that every bite is tender and bursting with flavor. It's a surefire way to impress your guests with a perfectly cooked turkey.
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Keto Lasagna
Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
If you're following a keto diet, but still want to enjoy a delicious turkey meal, Keto Lasagna is the recipe for you. This unique twist on traditional lasagna uses layers of sliced turkey breast instead of pasta, making it low-carb and keto-friendly. The turkey is layered with a rich and flavorful tomato sauce, cheese, and herbs for a satisfying and indulgent meal.
For a classic and foolproof way to cook your Thanksgiving turkey, try Roasted Thanksgiving Turkey. This recipe uses a simple and traditional method of roasting the turkey in the oven with a blend of herbs and butter. The result is a perfectly cooked turkey with crispy skin and juicy meat. Serve it up with all your favorite holiday sides for a truly memorable meal.
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Turkey Tetrazzini
Main Ingredients: Spaghetti, Butter, Onion, Garlic, Mushrooms, Flour
For a delicious and comforting way to use up leftover turkey, try Turkey Tetrazzini. This recipe combines cooked turkey with pasta, mushrooms, and a creamy cheese sauce for a hearty and satisfying meal. It's the perfect way to repurpose your holiday leftovers into a new and tasty dish.
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Dry Rub Roast Turkey
Main Ingredients: Turkey, Olive Oil, Onions, Fresh Thyme, Kosher Salt
If you want to add a bit of a kick to your holiday turkey, try Dry Rub Roast Turkey. This recipe uses a blend of spices and herbs to create a flavorful dry rub that is then rubbed all over the turkey. The result is a turkey with a crispy and flavorful skin and tender and juicy meat. It's a delicious and unique way to season your holiday bird.
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Turkey Pot Pie with Holiday Leftovers
Main Ingredients: Turkey Breast, Cream Of Mushroom Soup, Salt, Frozen Pie
For a hearty and comforting way to use up all your holiday leftovers, try Turkey Pot Pie with Holiday Leftovers. This recipe combines cooked turkey, vegetables, and a creamy sauce into a flaky pie crust for a delicious and satisfying meal. It's the perfect way to repurpose all your Thanksgiving leftovers into a new and tasty dish.
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Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
No turkey meal is complete without a delicious gravy, and Best Turkey Gravy is the perfect recipe to add to your repertoire. This recipe uses the drippings from a roasted turkey along with a few simple ingredients to create a rich and flavorful gravy. It's the perfect finishing touch to any turkey meal.
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Oven Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
If you want to keep things simple and classic, Oven Roasted Turkey is the recipe for you. This recipe uses a traditional method of roasting the turkey in the oven with a simple blend of herbs and butter. The result is a perfectly cooked and flavorful turkey that will please even the pickiest eaters.
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Turkey Brine
Main Ingredients: Warm Water, Salt, Orange, Onion, Lemon, Rosemary
For a foolproof way to ensure a moist and flavorful turkey, try Turkey Brine. This recipe uses a simple brine solution made with salt, sugar, herbs, and spices to infuse the turkey with flavor and moisture. The turkey is then roasted in the oven, resulting in a juicy and flavorful bird that will have everyone coming back for seconds.
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One Pan Turkey Casserole
Main Ingredients: Olive Oil, Onion, Garlic, Sliced Mushrooms, Chicken
For a quick and easy way to enjoy turkey, try One Pan Turkey Casserole. This recipe uses cooked turkey, vegetables, and a creamy sauce to create a hearty and satisfying casserole that can be made in one pan. It's the perfect weeknight meal when you're short on time but still want something delicious and comforting.
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Turkey Pot Pie
Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
For a classic and delicious way to use leftover turkey, try Turkey Pot Pie. This recipe combines cooked turkey with vegetables and a creamy sauce, all baked into a flaky pie crust. It's a comforting and satisfying meal that is perfect for using up holiday leftovers or any time you have cooked turkey on hand.
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Easy Sausage Jambalaya
Main Ingredients: Olive Oil, Sausage, Medium Carrots, Celery Stalks
If you want to add some Cajun flair to your turkey meal, try Easy Sausage Jambalaya. This recipe combines cooked turkey with sausage, vegetables, and rice in a spicy and flavorful sauce. It's an easy and delicious way to switch up your typical turkey meal and add some heat to your dinner table.
The Main Ingredients
1. Herbs and Spices
The foundation of any good rub is a combination of herbs and spices. For our holiday turkey rub, we recommend using a blend of rosemary, thyme, sage, and garlic powder. These herbs not only add a delicious aroma and flavor to the turkey, but they also have anti-inflammatory and antioxidant properties that can benefit your health.
2. Salt and Pepper
Next, we need to add some salt and pepper to our rub. These simple yet essential ingredients help to balance out the flavors and enhance the overall taste of the turkey. We recommend using a combination of kosher salt and freshly ground black pepper for the best results.
3. Brown Sugar
For a touch of sweetness, we will be adding some brown sugar to our rub. The sugar helps to caramelize the skin of the turkey, giving it a beautiful golden color. It also adds a subtle sweetness that complements the savory flavors of the herbs and spices.
4. Oil
Finally, we need to add some oil to our rub to help it adhere to the turkey and create a delicious crust. You can use any type of oil you prefer, but we recommend using olive oil for its rich flavor and health benefits.
Making the Rub
Now that we have all our ingredients, it's time to make the rub. In a small bowl, combine all the herbs, spices, salt, pepper, and brown sugar. Mix well until all the ingredients are evenly distributed. Then, add in the oil and mix until you have a thick paste. If the rub seems too dry, you can add a little more oil to get the desired consistency.
Applying the Rub
Before applying the rub, make sure to pat your turkey dry with paper towels. This will help the rub to stick better. Next, generously apply the rub all over the turkey, making sure to get into all the nooks and crannies. You can also lift the skin of the turkey and apply some rub directly onto the meat for even more flavor.
Let it Rest
After applying the rub, cover the turkey with plastic wrap and let it rest in the fridge for at least 24 hours. This allows the flavors to penetrate the meat and create a delicious and savory turkey. When you're ready to roast the turkey, make sure to let it sit at room temperature for about an hour before cooking. This will ensure that the turkey cooks evenly.
In Conclusion
With this holiday turkey rub recipe, you can create a mouth-watering and flavorful turkey that will impress your family and friends. Feel free to experiment with different herbs and spices to create your own unique rub. Just remember to always use fresh and high-quality ingredients for the best results. Happy cooking!
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