16+ Holiday Triscuit Recipe Get Ready To Indulge!

Ingredients:

• 1 box of Triscuit crackers
• 1 cup of cream cheese, softened
• 1/4 cup of cranberry sauce
• 1/4 cup of honey
• 1/4 cup of chopped walnuts
• 1/4 cup of crumbled blue cheese
• 1/4 cup of chopped fresh herbs (such as rosemary or thyme)

Instructions:

1. Preheat your oven to 350°F and line a baking sheet with parchment paper.
2. Spread the Triscuit crackers in a single layer on the baking sheet.
3. In a small bowl, mix together the cream cheese, cranberry sauce, and honey until well combined.
4. Spoon a small amount of the cream cheese mixture onto each Triscuit cracker.
5. Top half of the Triscuit crackers with chopped walnuts and the other half with crumbled blue cheese.
6. Bake for 10-12 minutes, or until the cheese is melted and the crackers are crispy.
7. Remove from the oven and let cool for a few minutes.
8. Sprinkle the chopped fresh herbs over the top of the Triscuit crackers and serve immediately.

These holiday triscuits are the perfect combination of sweet, savory, and crunchy. The creamy cranberry and honey mixture adds a touch of holiday sweetness, while the walnuts and blue cheese provide a satisfying crunch and tangy flavor. The addition of fresh herbs on top adds a pop of color and freshness to the dish. Serve them as a pre-dinner snack or as part of a holiday appetizer spread, either way, they are sure to be a hit with your guests.

So next time you're looking for a crowd-pleasing, festive appetizer, remember this holiday triscuit recipe. With just a few simple ingredients and easy steps, you can create a delicious and impressive dish that will have everyone asking for the recipe. Enjoy!