20+ Holiday Stuffed Mushrooms Recipe Prepare To Be Amazed!
Published on: Mar 7, 2024
The holiday season is the perfect time to indulge in delicious food and create cherished memories with loved ones. And what better way to combine both than with a mouthwatering dish of holiday stuffed mushrooms? This recipe is sure to be a crowd-pleaser and a show-stopper at any holiday gathering. Not only is it easy to make, but it also packs a punch of flavor that will leave your taste buds wanting more.
Looking for a festive and flavorful appetizer for your next holiday gathering? Look no further than these holiday stuffed mushrooms! These savory bites are filled with a delicious mixture of cream cheese, bacon, and herbs, making them the perfect addition to any holiday table.
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Stuffed Mushrooms
Main Ingredients: Mushrooms, Mushroom, Breakfast Sausage, Panko Bread
If you're a fan of stuffed mushrooms, then you'll love this recipe. These mushrooms are stuffed with a flavorful mixture of cream cheese, herbs, and crispy bacon, giving them a deliciously savory and creamy flavor. They're perfect for snacking on at parties or as a side dish for your next meal.
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Italian Vegetarian Stuffed Mushrooms
Main Ingredients: Mushrooms, Extra Virgin Olive Oil, Shallots, Garlic
Looking for a vegetarian option for stuffed mushrooms? These Italian vegetarian stuffed mushrooms are the perfect solution. They're filled with a delicious mixture of breadcrumbs, herbs, and nutty Parmesan cheese, giving them a satisfying and savory flavor that will please even the meat eaters at your table.
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Crab Stuffed Mushrooms
Main Ingredients: Lump Crab Meat, Mayonnaise, Grated Parmesan Cheese
If you love seafood, then you have to try these crab stuffed mushrooms. The combination of juicy crab meat, cream cheese, and zesty lemon creates a burst of flavor in every bite. These are perfect for a special occasion or just as a delicious appetizer any day of the week.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, then these Italian style stuffed peppers are a must-try. They're filled with a mixture of ground beef, spicy Italian sausage, and herby marinara sauce, making them a delicious and low-carb option for your next meal.
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Garlic Stuffed Mushrooms
Main Ingredients: Button Mushrooms, Grated Cheddar Cheese, Unsalted
Garlic lovers, rejoice! These garlic stuffed mushrooms are packed with flavor and are the perfect appetizer for any occasion. The combination of roasted garlic, creamy cream cheese, and savory Parmesan cheese creates a mouthwatering blend of flavors that will have you coming back for more.
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Sausage Stuffed Mushrooms
Main Ingredients: Baby Bella, Extra Virgin Olive Oil, Minced Garlic
If you're a fan of sausage, then you'll love these sausage stuffed mushrooms. The combination of spicy sausage, sweet bell peppers, and savory onion creates a delicious and hearty filling that pairs perfectly with the tender mushroom caps. These are sure to be a hit at any gathering.
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Stuffed Mushrooms Salad
Main Ingredients: Mushrooms, Butter, Salt, Black Pepper, Camembert
Looking for a lighter option for stuffed mushrooms? This stuffed mushroom salad is the perfect solution. The mushrooms are filled with a mixture of fresh herbs, crunchy walnuts, and sweet dried cranberries, making it a delicious and healthy option for lunch or as a side dish.
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Bacon Stuffed Mushrooms
Main Ingredients: Baby Bella, Extra Virgin Olive Oil, Minced Garlic
Bacon lovers, get ready to indulge in these bacon stuffed mushrooms. The combination of crispy bacon, sharp cheddar cheese, and creamy cream cheese creates a mouthwatering flavor that will have you coming back for more. These are perfect for a party or as a tasty snack any day of the week.
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Seafood Stuffed Mushrooms
Main Ingredients: White Mushrooms, Crab Meat, Shrimp, Day Old Bread
If you love seafood, then these seafood stuffed mushrooms are a must-try. The combination of crab meat, shrimp, and flaky white fish creates a delicious and flavorful filling that pairs perfectly with the tender mushroom caps. These are sure to impress your guests at your next gathering.
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Artichoke and Spinach Stuffed Mushrooms
Main Ingredients: Mushrooms, Frozen Spinach, Artichoke Hearts, Cream
This recipe takes stuffed mushrooms to the next level with the addition of creamy artichoke hearts and nutritious spinach. The combination of flavors creates a delicious and healthy appetizer that's perfect for any occasion. These are sure to be a hit with vegetarians and meat eaters alike.
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Stuffed Mushrooms with Bacon and Cheese
Main Ingredients: Mushrooms, Bacon, Egg, Cheddar Cheese, Garlic, Onion
Need a quick and easy appetizer for your next party? Look no further than these stuffed mushrooms with bacon and cheese. The combination of crispy bacon, creamy cream cheese, and sharp cheddar cheese creates a delicious and satisfying flavor that will have your guests coming back for more.
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Stuffed Mushrooms and Baked Courgettes
Main Ingredients: Mushrooms, Ham, Courgette, Creme Fraiche, Parsley
For a unique twist on stuffed mushrooms, try this recipe that combines them with baked courgettes (also known as zucchini). The combination of flavors and textures creates a delicious and satisfying dish that can be served as a main course or as a side dish for your next meal.
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Stuffed Mushrooms Easy
Main Ingredients: Mushrooms, Olive Oil, Garlic, Cream Cheese, Grated
Don't have a lot of time to spend in the kitchen? These easy stuffed mushrooms are the perfect solution. They're filled with a simple yet delicious mixture of cream cheese, garlic powder, and chopped parsley, making them a quick and tasty appetizer for any occasion.
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Dill, Parmesan and Cream Cheese Stuffed Mushrooms
Main Ingredients: Mushrooms, Cream Cheese, Fresh Dill, Himalayan Salt
This recipe takes stuffed mushrooms to a whole new level with the addition of fresh dill and savory Parmesan cheese. The combination of flavors creates a delicious and unique appetizer that's perfect for any gathering. These are sure to impress your guests.
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Vegetarian Stuffed Mushrooms
Main Ingredients: Olive Oil, Red Onion, Garlic Cloves, Baby Spinach
Looking for a vegetarian option for stuffed mushrooms? Try these vegetarian stuffed mushrooms filled with a delicious mixture of herbs, breadcrumbs, and sweet bell peppers. These are perfect for vegetarians or anyone looking for a tasty and healthy appetizer.
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Vegan Stuffed Mushrooms
Main Ingredients: Button Mushrooms, Vegan Butter, Salt, Liquid Aminos
For our vegan friends, we have a delicious stuffed mushroom recipe just for you. These vegan stuffed mushrooms are filled with a flavorful mixture of quinoa, vegetables, and nutritional yeast, creating a delicious and healthy option for any occasion. These are sure to be a hit with everyone at the table.
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Spinach and Mushroom Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Olive Oil, Mushrooms, Garlic
For a hearty and satisfying meal, try these spinach and mushroom stuffed shells. The combination of creamy ricotta cheese, nutritious spinach, and savory mushrooms creates a flavorful and filling dish that's perfect for a family dinner or for entertaining guests.
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Tuscan Stuffed Mushrooms
Main Ingredients: Mushrooms, Frozen Spinach, Shredded Mozzarella, Cream
Transport your taste buds to Italy with these Tuscan stuffed mushrooms. The combination of sweet sun-dried tomatoes, savory Italian sausage, and creamy mozzarella cheese creates a delicious and satisfying flavor that will have you dreaming of the Italian countryside.
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Cheddar Herb Stuffed Mushrooms
Main Ingredients: Baby Bella Mushrooms, Shredded Cheddar Cheese, Italian
For a simple and flavorful appetizer, try these cheddar herb stuffed mushrooms. The combination of fresh herbs, sharp cheddar cheese, and creamy cream cheese creates a delicious and satisfying flavor that will have your guests coming back for more. These are sure to be a hit at any gathering.
Ingredients You Will Need
1. Mushrooms
The star of the dish, mushrooms provide a hearty and earthy base for the stuffing. Choose large button or cremini mushrooms that are firm and plump for best results.
2. Cream Cheese
Cream cheese adds a creamy and rich texture to the stuffing, making it irresistible. Make sure to use softened cream cheese for easy mixing.
3. Italian Sausage
For a burst of flavor, Italian sausage is a must. It adds a savory and slightly spicy kick to the stuffing. You can use pork or turkey sausage according to your preference.
4. Parmesan Cheese
Parmesan cheese adds a nutty and salty taste to the stuffing, balancing out the flavors. Grated parmesan cheese works best for this recipe.
5. Garlic and Onion
These two aromatics are essential ingredients in any savory dish, and they add a depth of flavor to the stuffing. Garlic is known for its pungent and slightly spicy taste, while onion adds a sweet and tangy element.
6. Breadcrumbs
To bind the ingredients together and add a crispy texture to the stuffing, breadcrumbs are used. You can use plain or seasoned breadcrumbs, depending on your preference.
7. Fresh Herbs
For a burst of freshness and a pop of color, fresh herbs like parsley, thyme, or rosemary are used. They add a lovely aroma and bring all the flavors together.
Instructions
1. Preheat your oven to 375°F (190°C) and line a baking sheet with foil.
2. Clean the mushrooms by gently wiping them with a damp paper towel. Remove the stems and use a spoon to hollow out the caps, making a well for the stuffing.
3. In a skillet, cook the Italian sausage over medium heat until it is browned and crumbled. Drain any excess fat and set it aside.
4. In the same skillet, cook the garlic and onion until they are softened and fragrant.
5. In a mixing bowl, combine the cream cheese, cooked sausage, garlic, onion, parmesan cheese, breadcrumbs, and fresh herbs. Mix until well combined.
6. Spoon the filling into the mushroom caps, making sure to fill them generously.
7. Place the stuffed mushrooms on the prepared baking sheet and bake for 20-25 minutes, or until the mushrooms are tender and the filling is golden brown.
8. Serve hot and enjoy the cheesy and flavorful holiday stuffed mushrooms!
In conclusion, this holiday stuffed mushroom recipe is a perfect addition to any holiday menu. It is easy to make, bursting with flavor, and will impress your guests. So why not give it a try this holiday season and create a new tradition with your loved ones? Happy cooking!
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