18 Holiday Stollen Recipe Dive Into Deliciousness!
Published on: Mar 12, 2024
The holiday season is a time for gathering with family and indulging in delicious, festive treats. One such treat that is a staple in many households is stollen, a German Christmas bread traditionally made with candied fruits, nuts, and spices. This holiday stollen recipe is a must-try for anyone looking to add a touch of European flair to their holiday baking.
If you're tired of the same old holiday desserts, why not try something new this year? Holiday stollen is a traditional German bread that is filled with delicious ingredients like raisins, nuts, and fruit. It's a perfect treat for the holiday season and will definitely impress your guests.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
While many holiday dishes can be heavy and indulgent, it's always nice to have a lighter option. This holiday honeycrisp salad is the perfect balance of sweet and savory, with crisp apples, crunchy walnuts, and a tangy vinaigrette dressing. It's a refreshing addition to any holiday meal.
No holiday celebration is complete without eggnog, and this recipe takes it to the next level. The addition of spiced rum adds a delicious kick to this classic holiday drink. Serve it chilled with a sprinkle of cinnamon on top for a festive touch.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
If you're a fan of pumpkin and chai, then you'll love these holiday cupcakes. These moist and flavorful cupcakes are the perfect treat for any holiday gathering. With a touch of nutmeg and cardamom, these cupcakes will have your taste buds dancing.
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Stollen
Main Ingredients: Raisins, Golden Raisins, Dried Cranberries, Dark Rum
This stollen recipe is a classic version of the traditional German holiday bread. It's filled with golden raisins, dried cranberries, and almonds, and topped with a sprinkle of powdered sugar. It's a must-have for any holiday feast.
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Christmas Stollen Traditional German Holiday Bread
Main Ingredients: Raisins, Rum, Flour, Milk, Dry Yeast, Sugar, Salt
If you want to take your stollen to the next level, try this recipe for Christmas stollen. It includes candied orange peel and candied lemon peel, giving it a burst of citrus flavor. It's a beautiful and delicious addition to any holiday table.
This jingle juice holiday punch is the perfect refreshment for any holiday party. It's a combination of cranberry juice, orange juice, white wine, and champagne. You can also add in some fresh cranberries and orange slices for a festive touch.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
If you're in charge of bringing a side dish to a holiday gathering, don't just settle for the typical mashed potatoes and green bean casserole. This list of 10 holiday side dishes includes unique and flavorful options like roasted brussels sprouts with bacon, honey glazed carrots, and creamy garlic mashed potatoes.
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BEST Authentic Stollen (German Christmas Bread)
Main Ingredients: Whole Milk, Dry Active Yeast, Granulated Sugar, All
For a truly authentic stollen experience, try this recipe for the BEST authentic stollen. It includes all the traditional ingredients like candied fruit, almonds, and rum-soaked raisins. You can also add in some marzipan for an extra layer of sweetness.
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Dresden Stollen (German Christmas Stollen)
Main Ingredients: All Purpose Flour, Active Dry Yeast, Ground Cardamom
If you're looking for a stollen recipe with a twist, try this recipe for Dresden stollen. It includes chocolate chips and chopped hazelnuts, giving it a rich and decadent flavor. It's the perfect treat for any chocolate lover.
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Stollen Loaf
Main Ingredients: All Purpose Flour, Unsalted Butter, Milk, Powdered
If you don't want to bother with shaping your stollen into a traditional loaf, try this stollen loaf recipe instead. It's a simpler version that still packs all the delicious flavors of a classic stollen. Plus, it's perfect for slicing and serving with your holiday meal.
Sausage balls are a popular holiday appetizer, and for good reason. These bite-sized treats are packed with flavor and are always a crowd-pleaser. This recipe includes cheddar cheese and spicy sausage, making them a delicious and addictive snack.
This holiday punch recipe is a great option for a non-alcoholic drink that everyone can enjoy. It's a combination of cranberry juice, orange juice, and ginger ale. You can also add in some frozen cranberries and orange slices for a festive touch.
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Mom's Holiday Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Dijon Mustard, Dried Minced
This holiday crab dip is a family recipe that is always a hit at holiday parties. It's a creamy and flavorful dip that includes crab meat, cream cheese, and mayonnaise. Serve it with crackers or crostini for a delicious appetizer.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
If you're tired of the stress of cooking a holiday ham, try this crock pot holiday ham recipe. It's an easy and stress-free way to cook your holiday ham, and it turns out delicious and tender every time. Plus, it frees up your oven for other dishes.
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Holiday Leftovers Turkey Casserole
Main Ingredients: Stuffing, Roast Turkey, Mixed Vegetables, Mayonnaise
This holiday leftovers turkey casserole is the perfect way to use up all those extra holiday meal ingredients. It includes turkey, stuffing, cranberry sauce, and gravy, all baked together in one dish. It's a delicious and convenient way to enjoy your holiday leftovers.
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Christmas Punch (Holiday Punch)
Main Ingredients: Orange, Cranberries, Cranberry Juice, Orange Juice
This Christmas punch is a festive and flavorful option for your holiday celebration. It includes cranberry juice, orange juice, and pineapple juice, along with a splash of grenadine for a beautiful red color. It's a refreshing and delicious addition to any holiday party.
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Spiced Holiday Nuts
Main Ingredients: Nuts, Butter, Pure Maple Syrup, Ground Cinnamon, Ground
These spiced holiday nuts are a perfect snack to have out during a holiday gathering. They are coated in a mixture of cinnamon, nutmeg, cayenne pepper, and brown sugar, giving them a sweet and spicy flavor. They are also a great homemade gift for friends and family.
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Vodka Lemon Holiday Cocktail
Main Ingredients: Vodka, Fresh Lemon Juice, Simple Syrup, Grenadine
This vodka lemon holiday cocktail is a simple and refreshing drink for any holiday gathering. It includes vodka, lemon juice, and simple syrup, with a splash of club soda. You can also add in some fresh herbs like rosemary or thyme for a festive touch.
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Holiday Mimosa Punch
Main Ingredients: Champagne, Pineapple Juice, Orange Juice, Grenadine
Mimosas are a classic brunch drink, but this holiday mimosa punch takes it to the next level. It includes cranberry juice, orange juice, and champagne for a delicious and festive twist. Serve it with some fresh cranberries and orange slices for a beautiful presentation.
Get ready for a flavorful twist on the classic German Christmas bread with this holiday stollen recipe. This festive treat is filled with a sweet almond filling and topped with a dusting of powdered sugar. It's the perfect addition to any holiday spread and will have your guests coming back for more.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
Add a touch of freshness to your holiday table with this delicious honeycrisp salad. Filled with crisp apples, crunchy pecans, and tangy feta cheese, this salad is a perfect balance of sweet and savory. The homemade honey mustard dressing adds just the right amount of sweetness to this dish.
No holiday celebration is complete without a glass of creamy, rich, and slightly boozy eggnog. This homemade version is made with a blend of milk, cream, and spices, and is spiked with your choice of rum or bourbon. It's the perfect way to toast to the season.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
Looking for a unique and flavorful holiday dessert? Look no further than these pumpkin chai cupcakes. The combination of warm chai spices and creamy pumpkin creates a perfect balance of flavors, and the cream cheese frosting adds just the right amount of sweetness. These cupcakes are sure to be a hit at any holiday gathering.
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Stollen
Main Ingredients: Raisins, Golden Raisins, Dried Cranberries, Dark Rum
This traditional German Christmas bread is a must-have for the holiday season. Made with a combination of dried fruits and nuts, this stollen is a sweet and hearty treat that is perfect for breakfast or as a snack. It's a classic holiday recipe that is sure to become a family favorite.
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Christmas Stollen Traditional German Holiday Bread
Main Ingredients: Raisins, Rum, Flour, Milk, Dry Yeast, Sugar, Salt
Take your holiday baking to the next level with this traditional German stollen recipe. This rich and flavorful bread is filled with a variety of dried fruits and nuts, and is topped with a decadent layer of marzipan. It's a true taste of the season and will impress all of your holiday guests.
Get the party started with this festive and spirited holiday punch. Made with a blend of cranberry juice, ginger ale, and vodka, this punch is refreshing, fruity, and perfect for celebrating with friends and family. Add some cranberries and a few sprigs of fresh rosemary for a beautiful and festive presentation.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
Take your holiday meal to the next level with these delicious and colorful side dishes. From roasted root vegetables to creamy mashed potatoes, these recipes are simple, flavorful, and the perfect complement to any holiday main course. Mix and match to create a spread that will satisfy all of your guests' taste buds.
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BEST Authentic Stollen (German Christmas Bread)
Main Ingredients: Whole Milk, Dry Active Yeast, Granulated Sugar, All
If you're looking for an authentic and tried-and-true stollen recipe, look no further. This German Christmas bread is made with a variety of dried fruits and nuts, and has the perfect balance of sweetness and spice. It may take a bit of time to make, but the end result is well worth the effort.
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Stollen Loaf
Main Ingredients: All Purpose Flour, Unsalted Butter, Milk, Powdered
For a twist on the classic stollen, try this delicious stollen loaf recipe. It's filled with dried cranberries, apricots, and almonds, and topped with a layer of marzipan. The end result is a beautifully presented loaf that will impress all of your holiday guests.
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Dresden Stollen (German Christmas Stollen)
Main Ingredients: All Purpose Flour, Active Dry Yeast, Ground Cardamom
Take a trip to Germany with this authentic Dresden stollen recipe. This version of the classic Christmas bread is made with a blend of dried fruits, almonds, and citrus zest, and is wrapped in a layer of marzipan. It's a delightfully sweet and festive treat that is perfect for the holidays.
These flavorful sausage balls are a must-have for any holiday gathering. Made with a blend of sausage, cheese, and savory spices, these bite-sized appetizers are sure to be a hit with everyone. Serve them with your favorite dipping sauce for a festive and delicious snack.
No holiday party is complete without a big batch of punch. This easy holiday punch recipe is made with a blend of cranberry juice, orange juice, and ginger ale, and can be easily customized with your choice of liquor. It's a refreshing and colorful addition to any holiday spread.
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Mom's Holiday Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Dijon Mustard, Dried Minced
Add a touch of elegance to your holiday appetizers with this creamy and savory crab dip. Made with a blend of cream cheese, sour cream, and fresh crab meat, this dip is rich, flavorful, and perfect for entertaining. Serve it with crackers, bread, or fresh vegetables for a delightful and festive snack.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
Simplify your holiday meal prep with this easy crockpot ham recipe. Tender and juicy ham is slow-cooked to perfection with a sweet and tangy honey glaze. It's simple to make and delicious to eat, making it the perfect main course for any holiday feast.
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Holiday Leftovers Turkey Casserole
Main Ingredients: Stuffing, Roast Turkey, Mixed Vegetables, Mayonnaise
Put those holiday leftovers to good use with this hearty and comforting leftover turkey casserole. Made with a blend of fresh vegetables, creamy sauce, and shredded turkey, this casserole is easy to make and perfect for using up any extra holiday turkey.
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Christmas Punch (Holiday Punch)
Main Ingredients: Orange, Cranberries, Cranberry Juice, Orange Juice
Toast to the season with this festive and refreshing Christmas punch. Made with a combination of fruity juices, ginger ale, and a splash of rum, this punch is a fun and colorful way to celebrate with friends and family.
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Spiced Holiday Nuts
Main Ingredients: Nuts, Butter, Pure Maple Syrup, Ground Cinnamon, Ground
Looking for a simple and delicious snack to have on hand during the holiday season? These spiced nuts are the perfect solution. Roasted with a blend of warm spices and a touch of honey, these nuts are perfect for snacking or gifting to friends and family.
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Vodka Lemon Holiday Cocktail
Main Ingredients: Vodka, Fresh Lemon Juice, Simple Syrup, Grenadine
Put a citrusy spin on your holiday cocktails with this vodka lemon cocktail. Made with a blend of fresh lemon juice, sweet honey, and smooth vodka, this cocktail is simple to make and perfect for sipping on while cozying up by the fire.
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Holiday Mimosa Punch
Main Ingredients: Champagne, Pineapple Juice, Orange Juice, Grenadine
Put a festive twist on the classic mimosa with this holiday mimosa punch. Made with a blend of fizzy champagne, sweet orange juice, and a touch of tart cranberry juice, this punch is a fun and colorful way to celebrate the season.
History of Stollen
The Origins
Stollen has been a beloved Christmas tradition in Germany since the 14th century. It originated in the city of Dresden, where it was originally called "Striezel" and was made with flour, water, and oil. Over time, the recipe evolved to include more luxurious ingredients such as butter, dried fruits, and nuts.
The Symbolism
Stollen has a special significance during the holiday season, as it is said to represent the swaddled baby Jesus. Its shape, resembling a loaf of bread with a curved top, is said to represent the baby in his manger. This symbolism adds to the festive and spiritual nature of the bread.
The Traditions
Stollen is not only a delicious treat, but it is also a symbol of community and togetherness. In Germany, it is common for families and friends to gather and bake stollen together, often following a traditional family recipe passed down through generations. It is also a popular gift to give during the holiday season, often wrapped in festive paper and tied with a ribbon.
Try our holiday stollen recipe and start your own stollen-baking tradition with your loved ones.
The Recipe
Ingredients:
1 cup dried cranberries
1 cup raisins
1 cup chopped dried apricots
1 cup chopped almonds
1/2 cup candied orange peel
1/2 cup candied lemon peel
1/2 cup dark rum
1/2 cup warm water
2 1/2 teaspoons active dry yeast
1/2 cup granulated sugar
1/2 cup milk
1/2 cup unsalted butter
2 eggs
1 teaspoon vanilla extract
4 1/2 cups all-purpose flour
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 cup melted butter
1/2 cup confectioners' sugar
Instructions:
In a large bowl, combine the dried cranberries, raisins, apricots, almonds, candied orange peel, and candied lemon peel. Pour the rum over the fruit mixture and let it soak for at least 1 hour.
In a small bowl, dissolve the yeast in the warm water and let it sit for 5 minutes until bubbly.
In a separate large bowl, cream together the granulated sugar, milk, and 1/2 cup of melted butter. Beat in the eggs and vanilla extract.
In a separate bowl, sift together the flour, nutmeg, cinnamon, and salt. Gradually add the flour mixture to the wet ingredients, mixing until a soft dough forms.
Knead the dough on a floured surface for 5 minutes, then place it back in the bowl and cover with a clean kitchen towel. Let it rise in a warm place for 1 hour.
Preheat your oven to 350 degrees F (175 degrees C). Roll out the dough into a rectangular shape and spread the fruit mixture evenly over the dough, leaving about 2 inches of space around the edges.
Roll up the dough tightly, starting from the long side, and place it on a greased baking sheet. Bake for 35-40 minutes, or until the stollen is lightly golden brown.
Remove from the oven and brush the stollen with melted butter. Sprinkle with confectioners' sugar and let it cool completely before serving.
Enjoy Your Homemade Stollen
Now that you have mastered the art of making stollen, why not add it to your holiday baking repertoire? Serve it as a delicious breakfast treat or as a dessert with a cup of hot cocoa. This holiday stollen recipe is a perfect way to add some festive cheer to your holiday season. Happy baking!
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