15+ Holiday Spice Blend Recipe You Won't Believe The Taste!
Published on: Mar 10, 2024
The holiday season is the perfect time to indulge in warm, comforting flavors and one of the best ways to do so is with a homemade holiday spice blend. This blend of aromatic spices is easy to make and can be used in a variety of sweet and savory dishes, adding a touch of festive flavor to your holiday meals. Not only will it save you money compared to store-bought versions, but it also allows you to customize the blend to your personal taste. So put on your apron and get ready to create a delicious and versatile holiday spice blend to elevate your dishes this season.
Main Ingredients: Almond Flour, Powdered Sugar, Butter, Vanilla, Spice Mix
Kicking off our list is a unique twist on a classic dessert. These Holiday Spiced Almond Shortbread Cookies combine the warm flavors of cinnamon, nutmeg, and allspice with the crunch of toasted almonds. Perfect for a cozy night in or a holiday gathering, these cookies are sure to be a hit with everyone.
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How To Cook (and Shred) a Pork Shoulder
Main Ingredients: Boneless Pork Shoulder, Salt, Pepper, Mixed Spices
Not a fan of chicken? No problem! Our next recipe features a succulent pork shoulder cooked to perfection on the grill. Learn how to cook and shred this flavorful cut of meat to use in a variety of dishes, from tacos to sandwiches to salads.
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Pulled Pork Sandwich
Main Ingredients: Ketchup, Molasses, Brown Sugar, White Wine Vinegar
Continuing with our love for pulled pork, this next recipe is a classic Pulled Pork Sandwich. Tender pulled pork smothered in a tangy BBQ sauce and topped with crunchy coleslaw, all served on a soft bun. It doesn't get much better than this.
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Artichoke Muffaleta Po Boys
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
If you're looking for a vegetarian option, these Artichoke Muffaleta Po Boys are the perfect choice. These sandwiches are filled with marinated artichoke hearts, olives, and a homemade olive tapenade, all served on a crusty French bread. Trust us, you won't even miss the meat.
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Baked Pumpkin Pie Oatmeal
Main Ingredients: Quick Cooking Oats, Pumpkin, Milk, Chopped Pecans
Who says you can't have dessert for breakfast? This Baked Pumpkin Pie Oatmeal is a hearty and delicious way to start your day. Packed with pumpkin, oats, and warm spices, this dish is sure to become a family favorite.
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Artichoke Muffaleta Po’ Boys
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
But wait, there's more! This version of the Artichoke Muffaleta Po Boys features a homemade Cajun mayo for an extra kick of flavor. Trust us, you won't be able to resist going back for seconds.
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Artichoke Muffaleta Po’ Boys from Cook the Book
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
For our final Artichoke Muffaleta Po Boys recipe, we turned to the experts at Cook the Book for their take on this classic New Orleans sandwich. This recipe features a homemade remoulade sauce and pickled vegetables for a truly authentic taste.
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Sweet Potato Veggie Burgers: Bbq Peanut
Main Ingredients: Cooked Brown Rice, Peanuts, Sweet Potato, White Beans
Veggie burgers don't have to be bland and boring. This Sweet Potato Veggie Burger with BBQ Peanut sauce is bursting with flavor and the perfect addition to any BBQ spread. Plus, it's a great option for any vegetarian or vegan guests.
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Spiced Quinoa and Roasted Carrot Salad
Main Ingredients: Smoked Paprika, Ground Turmeric, Ground Cumin, Ground
If you're looking for a healthier side dish, this Spiced Quinoa and Roasted Carrot Salad is the way to go. Packed with protein and fiber, this dish is both nutritious and delicious. The warm spices and roasted carrots add a depth of flavor that will have everyone going back for seconds.
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Pita Pockets with Cabbage Apple Slaw and Green Chile...
Main Ingredients: Cabbage, Apples, Large Carrot, Onion, Dill Pickle
These Pita Pockets are the perfect handheld meal for any outdoor gathering. Stuffed with a tangy cabbage and apple slaw, grilled chicken, and a green chile mayo, these pita pockets are sure to be a hit with your guests.
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Strawberry, Apple and Oats Crumble
Main Ingredients: Strawberries, Apples, Brown Sugar, Lemon Juice, Ground
No outdoor gathering is complete without a delicious dessert. This Strawberry, Apple, and Oats Crumble is the perfect combination of sweet and tart, with a crunchy oat topping. Serve it with a scoop of vanilla ice cream for the ultimate summer treat.
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Oh Em Gee Veggie Burgers
Main Ingredients: Sweet Potato Squash, Extra Virgin Olive Oil, Walnuts
Another veggie burger option, these Oh Em Gee Veggie Burgers are anything but boring. Made with black beans, sweet potatoes, and a variety of spices, these burgers are packed with flavor and will satisfy even the most dedicated meat-eaters.
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Freekeh, Red Lentil & Roasted Veggie Bowl
Main Ingredients: Nut, Extra Virgin Olive Oil, Apple Cider Vinegar
Looking for a healthy and satisfying meal? This Freekeh, Red Lentil, and Roasted Veggie Bowl is for you. Packed with protein and fiber, this bowl is both filling and nutritious. Plus, it's a great way to use up any leftover roasted veggies from your grilling adventures.
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KFC Double Down Sandwich
Main Ingredients: Smoked Paprika, Ground Black Pepper, Chili Powder
If you're feeling adventurous, why not try your hand at making the infamous KFC Double Down Sandwich at home? This recipe features a crispy fried chicken patty sandwiched between two slices of bacon and melted cheese. It may not be the healthiest option, but it's definitely worth indulging in once in a while.
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Cajun Baked Salmon
Main Ingredients: Skin On Salmon Fillet, Garlic, Olive Oil, Lemon, Spice
For a lighter option, try this Cajun Baked Salmon recipe. The bold flavors of Cajun seasoning pair perfectly with the rich and flavorful salmon. Serve with a side of roasted veggies for a complete meal.
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The Best Basic Balsamic Tofu
Main Ingredients: Tofu, Balsamic Vinegar, Extra Virgin Olive Oil, Garlic
If you're looking for a plant-based protein option, look no further than this recipe for The Best Basic Balsamic Tofu. This tofu is marinated in a delicious balsamic sauce and then grilled to perfection, making it crispy on the outside and tender on the inside.
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Almond Flour Pancakes
Main Ingredients: Almond Flour, Heavy Whipping Cream, Cream Cheese, Eggs
Who says pancakes are just for breakfast? These Almond Flour Pancakes are perfect for any time of day. Made with almond flour and sweetened with maple syrup, these pancakes are both gluten-free and delicious. Top with your favorite fruits and a drizzle of honey for a sweet and satisfying meal.
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New Orleans Jambalaya
Main Ingredients: Olive Oil, Ribs, Red Onion, Bell Peppers, Jalapeno
Satisfy your cravings for Cajun food with this New Orleans Jambalaya recipe. Packed with shrimp, sausage, and a variety of spices, this dish is bursting with flavor and is a true taste of New Orleans.
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Easy Cajun Jambalaya Pasta
Main Ingredients: Chicken Breast, Shrimp, Andouille Sausage, Spice Blend
If you're short on time, this Easy Cajun Jambalaya Pasta is the perfect solution. It combines all the flavors of traditional jambalaya with the convenience of pasta. Plus, it's a great way to use up any leftover meat or veggies from your grilling adventures.
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GP’s Favorite Chicken Salad
Main Ingredients: Chicken Breast, Olive Oil, Spice Blend, Celery
Last but certainly not least, we have GP's Favorite Chicken Salad. This salad is packed with fresh herbs and veggies and is perfect for a light and refreshing meal. Serve it on a bed of greens or sandwiched between two slices of bread for a quick and easy meal.
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Holiday Spiced Almond Shortbread Cookies
Main Ingredients: Almond Flour, Powdered Sugar, Butter, Vanilla, Spice Mix
The holidays are the perfect time to indulge in some delicious treats, and these holiday spiced almond shortbread cookies are sure to be a hit at any gathering. The combination of warm spices like cinnamon, nutmeg, and allspice with the nutty flavor of almonds creates a perfectly balanced cookie that is sure to please any palate. Plus, the aroma of these cookies baking in the oven will have your entire house smelling like the holidays.
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How To Cook (and Shred) a Pork Shoulder
Main Ingredients: Boneless Pork Shoulder, Salt, Pepper, Mixed Spices
Pork shoulder, also known as pork butt or Boston butt, is a versatile and affordable cut of meat that can be used in a variety of dishes. From pulled pork sandwiches to tacos, this cut of meat is a crowd pleaser. However, cooking and shredding a pork shoulder can seem like a daunting task. But fear not, with these simple steps, you can have perfectly cooked and shredded pork shoulder in no time.
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Pulled Pork Sandwich
Main Ingredients: Ketchup, Molasses, Brown Sugar, White Wine Vinegar
No summer barbecue is complete without a pulled pork sandwich. Tender, juicy, and full of flavor, this classic dish is a must-have for any outdoor gathering. And with the right ingredients and cooking method, you can make the perfect pulled pork sandwich right in your own kitchen. So fire up the grill and get ready to impress your friends and family with this mouthwatering sandwich.
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Artichoke Muffaleta Po Boys
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
If you're looking for a unique twist on a classic sandwich, look no further than these artichoke muffaleta po boys. These sandwiches are packed with flavor and texture, with crispy fried artichokes, tangy olive salad, and creamy provolone cheese. The best part? You can make them right in your own kitchen, no need for a trip to New Orleans.
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Baked Pumpkin Pie Oatmeal
Main Ingredients: Quick Cooking Oats, Pumpkin, Milk, Chopped Pecans
Who says you can only have pumpkin pie for dessert? This baked pumpkin pie oatmeal is a delicious and nutritious way to start your day. It's packed with all the cozy flavors of a traditional pumpkin pie, but with the added goodness of oats, nuts, and seeds. Plus, it's easy to make and can be customized to your liking with your favorite toppings.
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Artichoke Muffaleta Po’ Boys
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
If you're a fan of classic New Orleans flavors, then you have to try these artichoke muffaleta po’ boys. This vegetarian twist on a classic sandwich features crispy fried artichokes, tangy olive salad, and melty provolone cheese. It's the perfect meal for a Meatless Monday or any day of the week.
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Artichoke Muffaleta Po’ Boys from Cook the Book
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
Looking for a recipe that will impress your guests and make them think you spent hours in the kitchen? Look no further than these artichoke muffaleta po’ boys from Cook the Book. With a few simple ingredients and some easy steps, you can have a restaurant-worthy sandwich in the comfort of your own home.
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Sweet Potato Veggie Burgers: Bbq Peanut
Main Ingredients: Cooked Brown Rice, Peanuts, Sweet Potato, White Beans
Veggie burgers are a staple for vegetarians and vegans, but even meat lovers will enjoy these sweet potato veggie burgers with BBQ peanut sauce. The combination of creamy sweet potato, crunchy peanuts, and tangy BBQ sauce creates a flavor explosion that will have you coming back for more. Plus, these burgers are packed with protein and nutrients, making them a healthy option for any meal.
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Spiced Quinoa and Roasted Carrot Salad
Main Ingredients: Smoked Paprika, Ground Turmeric, Ground Cumin, Ground
Sometimes, a salad can be so much more than just a side dish. This spiced quinoa and roasted carrot salad is a hearty and filling meal that is packed with flavor and nutrients. The combination of warm spices, sweet roasted carrots, and protein-packed quinoa creates a dish that is both satisfying and delicious.
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Pita Pockets with Cabbage Apple Slaw and Green Chile...
Main Ingredients: Cabbage, Apples, Large Carrot, Onion, Dill Pickle
Take your sandwich game to the next level with these pita pockets filled with cabbage apple slaw and green chile. The combination of crunchy slaw, tangy apple, and spicy chiles creates a burst of flavor in every bite. Plus, the pita pockets make for an easy and mess-free meal on the go.
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Strawberry, Apple and Oats Crumble
Main Ingredients: Strawberries, Apples, Brown Sugar, Lemon Juice, Ground
This strawberry, apple and oats crumble is the perfect dessert for any occasion. It's easy to make, packed with fresh fruit, and has a crispy oat topping that will have everyone asking for seconds. Plus, with the addition of protein-rich oats, you can feel good about indulging in this sweet treat.
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Oh Em Gee Veggie Burgers
Main Ingredients: Sweet Potato Squash, Extra Virgin Olive Oil, Walnuts
If you're tired of the same old veggie burger, it's time to try these Oh Em Gee veggie burgers. These patties are made with a combination of chickpeas, lentils, and quinoa, making them a protein-packed option for any meal. And with the addition of fresh herbs and spices, these burgers are bursting with flavor.
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Freekeh, Red Lentil & Roasted Veggie Bowl
Main Ingredients: Nut, Extra Virgin Olive Oil, Apple Cider Vinegar
Bowls are all the rage these days, and for good reason. They're easy to make, customizable, and packed with nutrients. This freekeh, red lentil, and roasted veggie bowl is a delicious and filling meal that is perfect for any day of the week. And with the addition of roasted veggies, this bowl is bursting with flavor and texture.
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KFC Double Down Sandwich
Main Ingredients: Smoked Paprika, Ground Black Pepper, Chili Powder
If you're a fan of fast food, then you have to try this homemade version of the KFC double down sandwich. This sandwich features crispy fried chicken, bacon, and cheese, all sandwiched between two chicken breasts. It's indulgent and delicious, and you can make it right in your own kitchen.
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Cajun Baked Salmon
Main Ingredients: Skin On Salmon Fillet, Garlic, Olive Oil, Lemon, Spice
Looking for a healthy and flavorful dinner option? This Cajun baked salmon is the perfect dish. The combination of Cajun spices and tangy lemon creates a burst of flavor, while the baking method ensures a perfectly cooked and tender fillet every time. Serve it with a side of roasted veggies for a complete and nutritious meal.
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The Best Basic Balsamic Tofu
Main Ingredients: Tofu, Balsamic Vinegar, Extra Virgin Olive Oil, Garlic
Tofu can be a tricky ingredient to master, but with this recipe for the best basic balsamic tofu, you'll be a tofu pro in no time. The balsamic marinade adds a tangy and slightly sweet flavor to the tofu, making it a delicious addition to any meal. Serve it with your favorite grains and veggies for a well-rounded and protein-packed dish.
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Almond Flour Pancakes
Main Ingredients: Almond Flour, Heavy Whipping Cream, Cream Cheese, Eggs
Who says you can't have pancakes on a weekday? These almond flour pancakes are a healthy and delicious option for any day of the week. Made with almond flour and sweetened with a touch of maple syrup, these pancakes are gluten-free and packed with protein and nutrients. Top them with fresh fruit and a drizzle of honey for a guilt-free breakfast treat.
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New Orleans Jambalaya
Main Ingredients: Olive Oil, Ribs, Red Onion, Bell Peppers, Jalapeno
Transport your taste buds to the streets of New Orleans with this classic jambalaya recipe. Packed with spicy andouille sausage, tender chicken, and flavorful rice, this dish is a one-pot wonder that is perfect for feeding a crowd. Plus, it's easy to make and can be customized with your favorite veggies and spices.
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Easy Cajun Jambalaya Pasta
Main Ingredients: Chicken Breast, Shrimp, Andouille Sausage, Spice Blend
If you're a fan of jambalaya but want to switch things up a bit, try this easy Cajun jambalaya pasta. This dish combines all the flavors of a classic jambalaya with the comfort and simplicity of pasta. It's a perfect weeknight meal that is sure to please the whole family.
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GP’s Favorite Chicken Salad
Main Ingredients: Chicken Breast, Olive Oil, Spice Blend, Celery
Chicken salad is a classic dish that can be made in a variety of ways. But this version, GP's favorite chicken salad, is sure to become your go-to recipe. Packed with tender chicken, crunchy celery, and tangy dressing, this chicken salad is perfect for sandwiches, wraps, or even on its own. Make a big batch and enjoy it all week long.
The Essential Spices
Cinnamon
Cinnamon is a staple spice in holiday recipes, known for its warm and sweet flavor. It pairs well with both sweet and savory dishes, making it a versatile addition to any spice blend. Plus, it's rich in antioxidants and has anti-inflammatory properties, making it a healthy choice as well.
Ground Ginger
Ground ginger adds a spicy and slightly tangy flavor to the holiday spice blend. It's commonly used in gingerbread and other holiday desserts, but it also complements savory dishes like roasted meats and vegetables. Ginger is also known for its anti-inflammatory and immune-boosting properties, making it a great addition to your holiday meals.
Nutmeg
Nutmeg is a key ingredient in many holiday recipes, known for its warm and nutty flavor. It adds a depth of flavor to both sweet and savory dishes, making it a must-have in any holiday spice blend. Nutmeg also has anti-inflammatory and anti-bacterial properties, making it a healthy addition to your meals.
Cloves
Cloves have a strong and pungent flavor that adds a spicy kick to the holiday spice blend. They are often used in holiday desserts and also work well in savory dishes like stews and roasts. Cloves are rich in antioxidants and have anti-inflammatory properties, making them a nutritious addition to your spice blend.
Mixing and Storing Your Blend
To make your holiday spice blend, simply mix together equal parts of the four essential spices mentioned above. You can also add a pinch of allspice for a more complex flavor. Once combined, store the blend in an airtight container in a cool, dark place. This will keep your spices fresh and flavorful for up to six months. You can also make a larger batch and give it as a thoughtful homemade gift to friends and family.
Ways to Use Your Holiday Spice Blend
There are endless ways to use your homemade holiday spice blend. You can add it to baked goods like cookies, cakes, and bread, or sprinkle it on top of oatmeal, pancakes, or yogurt for a festive twist. It also works well in savory dishes, such as marinades, rubs, and glazes for meats, or sprinkled on roasted vegetables for a pop of flavor. Get creative and experiment with different recipes to find your favorite way to use this holiday spice blend.
In Conclusion
Creating your own holiday spice blend is a simple and delicious way to add some festive flavor to your meals this holiday season. With the essential spices of cinnamon, ground ginger, nutmeg, and cloves, you can create a versatile blend that can be used in a variety of dishes. So why not try making your own holiday spice blend and elevate your holiday cooking to the next level?
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