18+ Holiday Scalloped Potatoes Recipe Experience Flavor Like Never Before!
Published on: Mar 2, 2024
Scalloped potatoes are a classic holiday side dish that never fails to impress. The creamy, cheesy goodness of this dish perfectly complements any main course and adds a touch of comfort to any festive meal. While there are many variations of scalloped potatoes, this recipe is tried and true, making it the perfect addition to your holiday table. So, without further ado, let's dive into how to make this delicious holiday scalloped potatoes recipe.
Looking for a festive and delicious side dish to serve at your next holiday gathering? Look no further than these holiday scalloped potatoes! This recipe takes the classic comfort food to the next level with the addition of creamy cheese and savory herbs. Impress your guests with this easy and delicious dish that pairs perfectly with any holiday meal.
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Scalloped Potatoes
Main Ingredients: Potatoes, Gruyere Cheese, Milk, All Purpose Flour
When it comes to classic comfort food, scalloped potatoes are a must-have on the menu. This dish features thinly sliced potatoes baked in a creamy sauce and topped with a golden, crispy crust. It's a simple and satisfying side dish that pairs well with any meal. Try experimenting with different types of cheese or adding bacon for a tasty twist.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
Need a quick and easy meal for a busy weeknight? This recipe for easy scalloped potatoes and ham has got you covered. Slices of tender ham are layered between creamy potatoes and baked to perfection, making for a hearty and filling dinner that the whole family will love. Serve with a side of steamed vegetables for a complete and balanced meal.
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Cheesy Scalloped Potatoes
Main Ingredients: Russet Potatoes, Onion, Salt, Pepper, Butter, All
If you love cheese, then you'll love this recipe for cheesy scalloped potatoes. The combination of cheddar and parmesan cheese adds a rich and delicious flavor to this classic dish. Top it off with some breadcrumbs for a crispy and flavorful crust that will have everyone coming back for seconds.
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Cheddar Cheese Scalloped Potatoes
Main Ingredients: Potatoes, Butter, Salt, Ground Black Pepper, Dry
Upgrade your scalloped potatoes with the addition of sharp cheddar cheese. The tangy cheese adds a burst of flavor to the creamy and comforting dish. Serve as a side dish or add some diced ham for a heartier meal.
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Crock Pot Scalloped Potatoes
Main Ingredients: Potatoes, Butter, Flour, Milk, Salt, Pepper, Cayenne
Don't have time to babysit a dish in the oven? These crock pot scalloped potatoes are the perfect solution. Spend just a few minutes prepping the dish and let your slow cooker do the rest of the work. The end result is tender and creamy potatoes that make for an easy and delicious side dish.
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Pork Chops & Scalloped Potatoes Casserole
Main Ingredients: Loin Pork Chops, Onions, Butter, Potatoes, Cream Of
If you want to combine two classic comfort foods into one delicious dish, then this pork chops and scalloped potatoes casserole is for you. The tender pork chops and creamy potatoes bake together in the oven, creating a hearty and satisfying meal. It's perfect for a cozy night in or for a special occasion.
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Old Fashioned Scalloped Potatoes
Main Ingredients: Potatoes, Unsalted Butter, Flour, Evaporated Milk
For a taste of nostalgia, try this recipe for old fashioned scalloped potatoes. The simple combination of potatoes, cream, and cheese creates a comforting and familiar dish that will take you back to your childhood. Serve with your favorite protein for a complete and satisfying meal.
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Slow Cooker Cheesy Scalloped Potatoes
Main Ingredients: Potatoes, Pepper, Garlic Powder, Onion, Bacon, Cheddar
If you love cheesy potatoes but don't want to spend hours in the kitchen, then this recipe for slow cooker cheesy scalloped potatoes is perfect for you. Simply layer the ingredients in your slow cooker and let it cook all day for a creamy and delicious side dish. It's a great option for busy weeknights or when you're entertaining guests.
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Cheesy Garlic Scalloped Potatoes
Main Ingredients: Potatoes, Butter, Medium Onion, Garlic, All Purpose
Garlic lovers, rejoice! This recipe for cheesy garlic scalloped potatoes is a flavor explosion. The garlic adds a delicious and savory kick to the creamy cheese and potatoes, making for a dish that is sure to impress. Serve as a side dish or add some protein for a complete and satisfying meal.
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My Mother’s Southern Style Scalloped Potatoes
Main Ingredients: Velveeta Cheese, Milk, Shredded Cheddar Cheese
For a taste of the South, try this recipe for my mother's southern style scalloped potatoes. The creamy and cheesy dish is taken to the next level with the addition of southern flavors like bacon, green onions, and hot sauce. It's a unique and delicious twist on the classic dish that will have your taste buds singing.
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Scalloped Potatoes with Leeks and Thyme
Main Ingredients: Butter, Leeks, Garlic, Dried Thyme, Whole Milk, Heavy
If you want to add some extra flavor and nutrition to your scalloped potatoes, try incorporating leeks and thyme into the dish. The leeks add a subtle onion flavor and the thyme adds a delicious herbaceous note that pairs perfectly with the creamy potatoes. This dish is a great option for a holiday meal or a special dinner party.
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Easy Scalloped Potatoes
Main Ingredients: Butter, Yellow Potatoes, Salt, Garlic Cloves, Parmesan
When you're short on time but still want a delicious and comforting side dish, this recipe for easy scalloped potatoes is the way to go. This no-fuss recipe uses just a few simple ingredients and can be on the table in no time. Serve with your favorite protein and veggies for a complete and satisfying meal.
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Crock Pot Scalloped Potatoes and Ham
Main Ingredients: Ham Steak, Potatoes, Onion, Slices American Cheese
This recipe for crock pot scalloped potatoes and ham is a great way to use up leftover ham from a holiday meal. The tender and flavorful ham adds a delicious twist to the classic dish. Plus, the slow cooker does all the work, making it an easy and convenient option for a busy weeknight.
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Ultimate Scalloped Potatoes
Main Ingredients: Butter, Garlic, Whipping Cream, Whole Milk, Salt
If you want to take your scalloped potatoes to the next level, then this recipe for ultimate scalloped potatoes is for you. The combination of three different types of cheese and crispy bacon creates a rich and decadent dish that is sure to impress. Serve as a side dish or as a main course with a side of veggies.
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Extra Creamy Scalloped Potatoes
Main Ingredients: Nonstick Cooking Spray, Yukon Gold Potatoes, Garlic
If you love your scalloped potatoes extra creamy, then this recipe is a must-try. The addition of heavy cream and sour cream creates a rich and indulgent dish that will satisfy all your comfort food cravings. Serve as a side dish or add some protein for a complete meal.
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Best Scalloped Potatoes
Main Ingredients: Potatoes, Salt, Pepper, Whipping Cream, Grated Cheese
Looking for the ultimate scalloped potatoes recipe? Look no further than this recipe for the best scalloped potatoes. The combination of cream, cheese, and seasonings creates a perfect balance of flavors, making for a dish that is sure to please. Serve as a side dish or add some protein for a complete meal.
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Classic Scalloped Potatoes
Main Ingredients: Butter, Garlic, All Purpose Flour, Chopped Fresh Thyme
For a classic and foolproof scalloped potatoes recipe, try this one. The simple combination of potatoes, cream, and cheese creates a timeless dish that is perfect for any occasion. Serve as a side dish or add some protein for a filling and satisfying meal.
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Pork Chop and Scalloped Potato Casserole
Main Ingredients: Nonstick Cooking Spray, Boneless Pork Loin Chops
Combine two comfort foods into one delicious casserole with this recipe for pork chop and scalloped potato casserole. The tender and juicy pork chops are baked in a creamy and cheesy potato casserole, creating a hearty and satisfying meal. It's perfect for a cozy night in or for a special occasion.
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Best Ever Scalloped Potatoes (No Dairy)
Main Ingredients: Potatoes, Onions, Butter Margarine, Chicken Broth, All
If you're looking for a dairy-free option for scalloped potatoes, then this recipe is for you. Coconut milk and nutritional yeast create a creamy and flavorful sauce that is a perfect substitute for traditional dairy ingredients. Serve as a side dish or add some protein for a complete and satisfying meal.
Simple Ingredients, Big Flavor
Gathering the Essentials
To make these holiday scalloped potatoes, you will need potatoes, butter, flour, and milk as the main ingredients. You can use any type of potatoes, but russet potatoes work best for this dish. You will also need cheddar cheese, garlic, thyme, salt, and pepper to add the perfect amount of flavor to the dish.
Choosing the Right Potatoes
As mentioned, russet potatoes are the best choice for this recipe. They have a high starch content, which helps create a creamy texture in the dish. You can also use Yukon gold potatoes, which have a buttery flavor and hold their shape well when cooked. Avoid using waxy potatoes like red or new potatoes as they tend to become mushy and don't hold up well in this dish.
Prepping the Potatoes
Once you have chosen your potatoes, it's time to prep them for the dish. Peel and slice the potatoes into thin, even slices. This will ensure that they cook evenly and create a smooth consistency in the dish. You can use a mandoline slicer for even slices, but a sharp knife will also do the trick.
Creating the Perfect Sauce
Making a Roux
To create the creamy sauce for the scalloped potatoes, we will start by making a roux. Melt butter in a saucepan and whisk in flour until it forms a paste. Slowly pour in milk while continuously whisking the mixture until it thickens.
Seasoning the Sauce
Once the roux has thickened, add in minced garlic, thyme, salt, and pepper to taste. These seasonings will add a delicious depth of flavor to the dish. You can also add in nutmeg for an extra touch of warmth and spice.
Creating Layers of Flavor
Now it's time to assemble the dish. In a greased baking dish, layer the sliced potatoes and pour the sauce over them. Sprinkle shredded cheddar cheese over the top and repeat the layers, ending with a layer of cheese on top.
Baking to Perfection
Cover and Bake
Cover the dish with foil and bake in the oven for 45 minutes. This allows the potatoes to cook and absorb the flavors of the sauce.
Uncover and Brown
After 45 minutes, remove the foil and bake for an additional 15-20 minutes until the top is golden brown and the potatoes are fork-tender.
Serve and Enjoy
Once done, remove the dish from the oven and let it cool for a few minutes before serving. This holiday scalloped potatoes recipe is sure to be a hit with your loved ones and will become a staple on your holiday menu for years to come.
Now that you have the recipe, go ahead and give it a try. Your taste buds will thank you. Happy cooking!
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