If you're looking for a delicious and easy holiday dessert, look no further than this mouth-watering holiday rum ball recipe. These bite-sized treats are perfect for any festive occasion and are sure to be a hit with your family and friends. Whether you're a seasoned baker or just starting out, you'll love how simple and delicious this recipe is. So, grab your rum and get ready to impress with these delectable rum balls.
Main Ingredients: Sweetened Condensed Milk, Evaporated Milk, Cream Of
If you're looking for a unique twist on the classic beer can chicken recipe, try adding a little bit of Puerto Rican flavor with a coquito marinade. This creamy and delicious cocktail is typically made with coconut milk, rum, and spices, making it the perfect marinade for your chicken. Simply mix together some coquito and marinate your chicken for a few hours before grilling for a flavorful and tender dish.
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Bermuda Rum Swizzle
Main Ingredients: Rum, Gold Rum, Pineapple Juice, Orange Juice
The Bermuda Rum Swizzle is a refreshing and fruity cocktail that will add a tropical touch to your beer can chicken. With a combination of rum, citrus juices, and a touch of grenadine, this cocktail will infuse your chicken with a sweet and tangy flavor. Don't forget to save some of the swizzle to use as a glaze for your chicken as it cooks on the grill.
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Rum Old Fashioned
Main Ingredients: Rum, Syrup, Angostura Bitters, Orange Bitters, Demerara
The classic Old Fashioned cocktail gets a Caribbean twist with the addition of rum. This cocktail features a combination of rum, sugar, bitters, and a splash of club soda, creating a flavorful and complex marinade for your chicken. Let your chicken soak up the flavors for a few hours before grilling to perfection.
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“Dr. Scola” Dr. Pepper Cocktail
Main Ingredients: Orange Zest, Dr Pepper, Fernet Branca, Rum, Bitters
This unique cocktail, named after the famous basketball player, is a perfect marinade for your beer can chicken. Made with a combination of Dr. Pepper soda, amaretto, and rum, this sweet and bubbly concoction will add a unique flavor to your chicken. Don't be afraid to experiment with different ratios of ingredients to find your perfect marinade.
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Havana Daiquiri
Main Ingredients: Rum, Lime Juice, Simple Syrup
The Havana Daiquiri is a classic Cuban cocktail that will add a touch of tropical flavor to your beer can chicken. With a combination of rum, lime juice, and sugar, this cocktail is both sweet and tart, creating a delicious marinade for your chicken. For an extra kick, add a splash of maraschino liqueur to the mix.
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Rum Ball Ice Cream
Main Ingredients: Raisins, Rum, Dark Chocolate, Salt, Milk, Cornstarch
If you're a fan of rum balls, then you'll love this unique marinade for your beer can chicken. Simply mix together crushed rum balls, vanilla ice cream, and a splash of rum to create a creamy and flavorful marinade for your chicken. Let your chicken soak up the flavors for a few hours before grilling for a delicious and unique twist on the classic beer can chicken.
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Christmas Punch (Holiday Punch)
Main Ingredients: Orange, Cranberries, Cranberry Juice, Orange Juice
For a festive and flavorful beer can chicken recipe, try using a Christmas punch as your marinade. This cocktail is typically made with a combination of rum, fruit juices, and spices, making it the perfect marinade for your chicken. Let your chicken soak up the flavors for a few hours before grilling for a dish that will impress your holiday guests.
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Holiday Tea Poached Pears
Main Ingredients: Rum, Granulated Sugar, Tea Bags, Cloves, Star Anise
If you're looking for a healthier alternative to the typical beer can chicken marinade, try using a holiday tea as a poaching liquid for your chicken. Flavored with cinnamon, cloves, and orange peel, this tea will add a warm and comforting flavor to your chicken. Simply poach your chicken in the tea for a few hours before grilling for a tender and flavorful dish.
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RUM BALL HOT CHOCOLATE
Main Ingredients: Milk Chocolate, Full Fat Milk, Malibu Rum, Kahlua
For a decadent and indulgent twist on the classic beer can chicken, try using a rum ball hot chocolate as a marinade. Simply mix together hot chocolate mix, a splash of rum, and some crushed rum balls to create a rich and flavorful marinade for your chicken. Let your chicken soak up the flavors for a few hours before grilling for a dish that will warm your soul.
Eggnog isn't just for drinking – it also makes a delicious marinade for your beer can chicken. Simply mix together rum, eggnog, and some nutmeg to create a creamy and flavorful marinade for your chicken. Let your chicken soak up the flavors for a few hours before grilling for a unique and delicious dish.
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Easy Holiday Rum Balls
Main Ingredients: Vanilla Wafer Cookies, Finely Chopped Pecans, Powdered
If you're a fan of rum balls, then you'll love this simple and delicious marinade for your beer can chicken. Simply mix together crushed rum balls, honey, and a splash of rum to create a sweet and flavorful marinade for your chicken. Let your chicken soak up the flavors for a few hours before grilling for a dish that will impress your holiday guests.
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The Painkiller Drink
Main Ingredients: Rum, Pineapple Orange Juice, Coconut, Ice, Nutmeg
The Painkiller is a popular rum-based cocktail that makes a delicious marinade for your beer can chicken. Made with a combination of pineapple juice, orange juice, rum, and coconut cream, this cocktail will infuse your chicken with a tropical and fruity flavor. Let your chicken soak up the flavors for a few hours before grilling for a dish that will transport you to a Caribbean beach.
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New Orleans Hurricane Drink
Main Ingredients: Ice, Light Rum, Passion Fruit Liqueur, Lemon Lime
The New Orleans Hurricane is a famous cocktail that makes a delicious marinade for your beer can chicken. Made with a combination of rum, passion fruit juice, and grenadine, this cocktail is both sweet and tangy, adding a unique flavor to your chicken. Let your chicken soak up the flavors for a few hours before grilling for a dish that will transport you to the streets of New Orleans.
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Yellow Hammer Slammer Drink
Main Ingredients: Vodka, Rum, Amaretto, Pineapple Juice, Orange Juice
The Yellow Hammer Slammer is a popular cocktail in Alabama that makes a delicious marinade for your beer can chicken. Made with a combination of rum, orange juice, and pineapple juice, this cocktail is both sweet and refreshing, adding a tropical touch to your chicken. Let your chicken soak up the flavors for a few hours before grilling for a dish that will have you feeling like you're at a beach party.
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Rum Balls
Main Ingredients: Vanilla Wafer Crumbs, Pecans, Confectioner S Sugar
A simple and classic dessert, rum balls also make a delicious marinade for your beer can chicken. Simply mix together crushed rum balls, honey, and a splash of rum to create a sweet and flavorful marinade for your chicken. Let your chicken soak up the flavors for a few hours before grilling for a dish that will impress your guests with its unique and delicious flavor.
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Tropical Mai Tai Cocktail
Main Ingredients: Rum, Grand Marnier, Pineapple Juice, Lemon Juice
The Mai Tai is a classic tiki cocktail that makes a delicious marinade for your beer can chicken. Made with a combination of rum, orange liqueur, and lime juice, this cocktail is both sweet and tangy, adding a tropical touch to your chicken. Let your chicken soak up the flavors for a few hours before grilling for a dish that will transport you to a tropical paradise.
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Leg Spreader (Naughty) Cocktail
Main Ingredients: Tequila, Vodka, Gin, Rum
If you're feeling a little adventurous, try using a Leg Spreader cocktail as a marinade for your beer can chicken. Made with a combination of rum, peach schnapps, and cranberry juice, this cocktail will add a fruity and slightly naughty flavor to your chicken. Let your chicken soak up the flavors for a few hours before grilling for a dish that will definitely be a conversation starter.
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High Tide Cocktail
Main Ingredients: Rum, Liquor, Midori, Pineapple Juice, Ice, Blue
The High Tide cocktail is a refreshing and flavorful drink that also makes a delicious marinade for your beer can chicken. Made with a combination of rum, pineapple juice, and cranberry juice, this cocktail is both sweet and tart, adding a tropical touch to your chicken. Let your chicken soak up the flavors for a few hours before grilling for a dish that will have you feeling like you're on a beach vacation.
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Voodoo Juice
Main Ingredients: Rum, Coconut Rum, Orange Juice, Cranberry Juice
For a spicy and flavorful twist on the classic beer can chicken, try using a voodoo juice cocktail as your marinade. Made with a combination of rum, pineapple juice, and hot sauce, this cocktail will add a kick to your chicken that will leave your taste buds tingling. Let your chicken soak up the flavors for a few hours before grilling for a dish that will have you shouting "vooodoo" with every bite.
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Crash and Burn Cocktail
Main Ingredients: Pineapple Juice, Orange Juice, Rum, Triple Sec
The Crash and Burn cocktail is a unique and flavorful drink that also makes a delicious marinade for your beer can chicken. Made with a combination of rum, peach schnapps, and orange juice, this cocktail is both sweet and tangy, adding a fruity and refreshing flavor to your chicken. Let your chicken soak up the flavors for a few hours before grilling for a dish that will definitely be a hit at your next barbecue.
If you're looking for a delicious and easy holiday dessert, look no further than this mouth-watering holiday rum ball recipe. These bite-sized treats are perfect for any festive occasion and are sure to be a hit with your family and friends. Whether you're a seasoned baker or just starting out, you'll love how simple and delicious this recipe is. So, grab your rum and get ready to impress with these delectable rum balls.
Ingredients:
- 1 1/2 cups crushed vanilla wafers
- 1/2 cup powdered sugar
- 3 tablespoons cocoa powder
- 1 cup chopped pecans
- 2 tablespoons honey
- 1/4 cup dark rum
- Additional powdered sugar for coating
Instructions:
1. In a large mixing bowl, combine the crushed vanilla wafers, powdered sugar, cocoa powder, and chopped pecans. Mix well.
2. In a separate small bowl, mix together the honey and dark rum.
3. Slowly pour the honey and rum mixture into the dry ingredients, stirring until well combined.
4. Using your hands, roll the mixture into small balls, about 1 inch in diameter.
5. Roll the balls in additional powdered sugar until fully coated.
6. Place the rum balls on a baking sheet lined with parchment paper and refrigerate for at least 2 hours, or until firm.
7. Serve and enjoy your delicious holiday rum balls!
These rum balls are the perfect combination of sweetness and a hint of rum flavor. The vanilla wafers add a delicious crunch, while the pecans give a nutty texture. The addition of cocoa powder adds a rich and decadent flavor to these already delicious treats. These rum balls are great for holiday parties, gift-giving, or just for a sweet treat after dinner. Plus, they are so easy to make, you can whip up a batch in no time! So, don't wait any longer, try this amazing holiday rum ball recipe today and impress all your friends and family with your baking skills.