18+ Holiday Ribbon Candy Recipe You Won't Believe The Taste!

Published on: Mar 4, 2024

Holiday ribbon candy is a beloved traditional treat that adds a touch of nostalgia and sweetness to any celebration. The colorful stripes and delicate texture make it a festive addition to any holiday table. In this recipe, we'll show you how to make your own batch of delicious holiday ribbon candy that will impress your friends and family. Get ready to spread some holiday cheer with this easy and tasty recipe!

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1 of 20

Holiday Honeycrisp Salad

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Get in the holiday spirit with this refreshing and delicious honeycrisp salad. The combination of crisp apples, tangy cranberries, and crunchy pecans make this salad a festive addition to any meal. Drizzled with a sweet honey dressing, this salad is sure to be a crowd-pleaser.
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Old-Fashioned Ribbon Candy

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Reminisce on the good old days with this classic holiday treat. This colorful and elegant ribbon candy makes for a festive addition to any candy dish or gift basket. The delicate layers of flavors and textures will transport you back in time to the holidays of your childhood.
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Cowboy Candy

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Bring a little luck of the Irish to your holiday celebrations with this traditional Irish potato candy. Despite its name, this sweet treat is made with cream cheese, coconut, and confectioners' sugar, making for a unique and delicious holiday treat.
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Farmer's Christmas Chocolate Ribbon Candy (1970)

Main Ingredients: Confectioners Sugar, Butter, Unsweetened Chocolate
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Travel back in time with this vintage recipe for chocolate ribbon candy. This rich and creamy candy is perfect for gift-giving or enjoying as a special treat during the holiday season. The recipe may be from the 1970s, but the flavors are timeless.
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Add a taste of the sea to your holiday spread with this creamy and flavorful crab dip. With a combination of cream cheese, crab meat, and seasonings, this dip is sure to be a hit at any holiday gathering. Serve with crackers or crusty bread for a delicious appetizer.
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Crock Pot Holiday Ham

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Caramel Candy

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Honeycomb Candy

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Add some sweetness to your holiday season with this delicious honeycomb candy. Made with just a few simple ingredients, this crunchy and caramelized treat is perfect for snacking on while decorating the Christmas tree or giving as a gift.

Ingredients:

  • 2 cups sugar
  • 1 cup light corn syrup
  • 1/2 cup water
  • 1 tsp peppermint extract
  • Food coloring (red and green)
  • Confectioner's sugar (for dusting)

Instructions:

  1. In a medium saucepan, combine the sugar, corn syrup, and water.
  2. Cook over medium heat, stirring constantly, until the sugar is fully dissolved.
  3. Bring the mixture to a boil, then reduce the heat and let it simmer for 10-15 minutes.
  4. Remove the saucepan from the heat and stir in the peppermint extract.
  5. Pour half of the mixture into a separate saucepan and add a few drops of red food coloring. Leave the other half plain.
  6. Grease a baking sheet and pour the plain mixture onto it in a thin layer.
  7. Using a spoon, drizzle the red mixture on top of the plain mixture in a zig-zag pattern.
  8. Let the candy cool for a few minutes, then use a knife to score it into strips.
  9. While the candy is still warm, gently stretch each strip out to create a ribbon-like effect.
  10. Repeat this process with the remaining candy and green food coloring.
  11. Let the candy cool completely, then break it into smaller pieces and dust with confectioner's sugar.
This holiday ribbon candy is not only delicious, but it also makes for a beautiful decorative treat. You can wrap it up in clear bags with festive ribbons for a homemade gift or use it to decorate your holiday desserts. The peppermint extract gives it a refreshing flavor, while the red and green food coloring add a festive touch. Make sure to store it in an airtight container to keep it fresh for your holiday gatherings. Get creative and have fun with different food coloring combinations to make this candy unique to your own holiday traditions. Enjoy this classic holiday treat and spread the joy with your loved ones!
18+ holiday ribbon candy recipe You won't believe the taste!

Crock Pot Holiday Ham

yield: 8 total time: 490 minutes
4.1 Stars (10 reviews)
View Recipe

Ingredients

  • 1 ham 7-8 lb spiral cut
  • 2 cups dark brown sugar divided
  • 1/2 cup pure maple syrup
  • 1 can pineapple tidbits, undrained, or 2 cups pineapple juice

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 71 grams
  • Cholesterol : 5 milligrams
  • Protein : 1 grams
  • Sodium : 65 milligrams
  • Sugar : 68 grams
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