19+ Holiday Recipe With Mayonnaise Experience Flavor Like Never Before!
Published on: Mar 4, 2024
As the holiday season approaches, it's the perfect time to start planning your holiday menu. And what better way to spice up your traditional dishes than with a twist of mayonnaise? This versatile condiment can be used in a variety of holiday recipes, elevating them with its rich and creamy texture. From appetizers to desserts, mayonnaise is the secret ingredient that will take your holiday cooking to the next level.
Main Ingredients: Turkey, Spice, Seasoning, Mayonnaise, Fresh Sage
If you're looking for a unique and delicious way to cook your holiday turkey, look no further than this smoked holiday turkey recipe. Flavored with a variety of herbs and spices and cooked in a smoker, this turkey is sure to impress your guests and leave them wanting more. Plus, the smoky flavor adds a whole new dimension to your traditional holiday meal. Get ready to take your turkey game to the next level with this mouthwatering recipe.
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Mom's Holiday Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Dijon Mustard, Dried Minced
This holiday season, add some seafood to your spread with this delicious mom's holiday crab dip. Made with real lump crab meat, cream cheese, and a blend of seasonings, this dip is sure to be a hit at any holiday gathering. It's rich, creamy, and bursting with flavor, making it the perfect appetizer to kick off your holiday feast. Serve it with crackers, bread, or veggies for a crowd-pleasing dish that everyone will love.
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Holiday Leftovers Turkey Casserole
Main Ingredients: Stuffing, Roast Turkey, Mixed Vegetables, Mayonnaise
Don't let your holiday leftovers go to waste with this holiday leftovers turkey casserole. Featuring layers of turkey, stuffing, mashed potatoes, and cranberry sauce, this casserole is the perfect way to use up all those extra holiday dishes. Top it off with a sprinkle of cheese and bake until golden and bubbly for a comforting and hearty dish that will warm your soul.
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Bacon-Wrapped Footlong Cheesedog
Main Ingredients: Bacon, Cooking Oil, Bun, Pickle Relish, Ketchup
Upgrade your hot dog game with this indulgent bacon-wrapped footlong cheesedog. This mouthwatering creation features a footlong hot dog wrapped in crispy bacon and topped with melted cheese, onions, and your favorite condiments. It's perfect for a quick and easy dinner or as a fun and delicious addition to your holiday party menu. Your taste buds will thank you.
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Ham and Egg Breakfast Wrap
Main Ingredients: Whole Wheat Tortilla Wraps, Romaine Lettuce, Ham
Start your day off right with this ham and egg breakfast wrap. Filled with scrambled eggs, diced ham, and shredded cheese, this wrap is a protein-packed and satisfying breakfast option. It's also incredibly versatile, making it easy to customize with your favorite ingredients like veggies or avocado. Plus, it's easy to make and perfect for those busy holiday mornings.
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The Best Potato Salad
Main Ingredients: Medium Potatoes, White Vinegar, Celery Stalks, Onions
No summer barbecue or holiday gathering is complete without a side of the best potato salad. This classic recipe features tender potatoes, hard-boiled eggs, crunchy celery, and a creamy dressing with a hint of tangy mustard. It's the perfect side dish to complement any meal and will have your guests coming back for seconds. Plus, it's even better the next day, making it a great dish to make ahead for your holiday parties.
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Heavenly Halibut
Main Ingredients: Parmesan Cheese, Butter, Mayonnaise, Lemon Juice
If you're a seafood lover, this heavenly halibut recipe is a must-try. This tender and flaky fish is coated in a flavorful blend of herbs and spices and baked to perfection. It's a light and healthy option that is perfect for those looking for a break from heavy holiday dishes. Serve it with your favorite veggies or a side of rice for a delicious and well-balanced meal.
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Deviled Eggs
Main Ingredients: Eggs, Mayonnaise, Dijon Mustard, Salt, Pepper, Paprika
No holiday gathering is complete without a plate of deviled eggs. These bite-sized appetizers are a crowd favorite and are surprisingly easy to make. Simply boil, peel, and halve some eggs, mix up a flavorful filling, and pipe or spoon it into the egg whites. You can keep it classic with a simple paprika sprinkle or get creative with toppings like bacon or avocado. Either way, these deviled eggs are sure to be a hit.
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Coleslaw Dressing
Main Ingredients: Mayonnaise, Dijon Mustard, Onion Powder, Sugar, Celery
Take your coleslaw to the next level with this coleslaw dressing. Forget the store-bought stuff, this homemade dressing is packed with flavor and is so simple to make. It's the perfect balance of tangy and sweet, and pairs perfectly with crunchy cabbage and carrots. Use it to top off your pulled pork sandwiches or as a side dish for your holiday barbecue.
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Bang Bang Shrimp
Main Ingredients: Medium Shrimp, Mayonnaise, Chili Garlic Sauce
If you love spicy and flavorful dishes, you have to try this bang bang shrimp. Crispy and tender shrimp are coated in a creamy and spicy sauce, making it the perfect appetizer or main dish for any holiday gathering. It's easy to make and will have your taste buds dancing with every bite. For an extra kick, top it off with some diced jalapeños or a sprinkle of cayenne pepper.
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Creamy Coleslaw
Main Ingredients: Coleslaw, Mayonaise, Sugar, Apple Cider Vinegar, Salt
For a classic and crowd-pleasing side dish, try this creamy coleslaw recipe. Made with crisp cabbage, shredded carrots, and a creamy dressing, this coleslaw is the perfect complement to any meal. It's easy to make and can be prepared ahead of time, making it a great option for your busy holiday schedule. Plus, it's a great way to sneak in some veggies during the indulgent holiday season.
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Classic Deviled Eggs
Main Ingredients: Hard Boiled Eggs, Relish, Dijon Mustard, Mayo, Salt
If you're a fan of traditional deviled eggs, this classic deviled eggs recipe is for you. Made with simple ingredients like mayonnaise, mustard, and paprika, these deviled eggs are a timeless and delicious appetizer. They're perfect for any holiday party and can be easily customized with your favorite toppings. Just be prepared to make a lot, because they will go fast!
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Homemade Cole Slaw
Main Ingredients: Slaw, Salt, Garlic Pepper, Sugar, Lemon Juice, Vinegar
For a homemade version of a classic side dish, try this homemade cole slaw. Made with shredded cabbage, carrots, and a tangy dressing, this coleslaw is a refreshing and flavorful addition to any meal. It's also great as a topping for pulled pork sandwiches or as a side dish for your holiday barbecue. Make a big batch to feed a crowd, or save some for yourself as a tasty and healthy snack.
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Kicking Cole Slaw
Main Ingredients: Slaw Mix, Red Onion, Mayonnaise, Dijon Mustard, Red
If you like your coleslaw with a kick, this kicking cole slaw is the recipe for you. Featuring a spicy and tangy dressing, this coleslaw is a flavorful and bold side dish that will have your taste buds singing. Top it off with some diced jalapeños or a sprinkle of cayenne pepper for an extra kick. It's perfect for those who like a little heat with their holiday meals.
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Bang Bang Chicken
Main Ingredients: Vegetable Oil, Buttermilk, Flour, Cornstarch, Large
For a twist on the classic bang bang shrimp, try this bang bang chicken recipe. Tender and juicy chicken is coated in a creamy and spicy sauce, making it the perfect main dish for any holiday gathering. It's easy to make and packed with flavor, making it a great option for a quick and delicious meal during the busy holiday season. For an extra kick, top it off with some diced jalapeños or a sprinkle of cayenne pepper.
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EASY COLE SLAW
Main Ingredients: Coleslaw Mix, Mayonnaise, Sugar, Milk, Vinegar, Salt
If you're short on time but still want a flavorful side dish, try this EASY COLE SLAW recipe. Made with just a few ingredients, this coleslaw is quick and easy to throw together, making it the perfect addition to your holiday menu. Plus, it's a great way to sneak in some veggies during the indulgent holiday season. Keep it classic or add your own twist with different dressings and toppings.
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Best Homemade Tartar Sauce
Main Ingredients: Mayo, Sweet Pickle Relish, Lemon Juice, Minced Onions
No seafood dish is complete without a side of tartar sauce, and this best homemade tartar sauce recipe is sure to impress. Made with simple ingredients like mayonnaise, pickles, and a squeeze of lemon, this tartar sauce is the perfect balance of tangy and creamy. It's the perfect complement to your holiday seafood dishes and is much better than the store-bought stuff. Trust us, your taste buds will thank you.
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Baked Pork Chops
Main Ingredients: Pork Chops, Small Onion, Mayonnaise, Daiya, Black Pepper
For a hearty and delicious main dish, try these baked pork chops. Marinated in a flavorful blend of herbs and spices, these pork chops are tender, juicy, and packed with flavor. They're easy to make and perfect for a quick and satisfying holiday meal. Plus, they pair well with a variety of sides, making them a versatile option for any holiday gathering.
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Salmon Patties
Main Ingredients: Skinless Salmon, Panko Bread Crumbs, Fresh Parsley
If you're a fan of seafood, you have to try these salmon patties. Made with canned salmon, breadcrumbs, and a variety of seasonings, these patties are a budget-friendly and delicious way to get your seafood fix. They're easy to make and can be served as a main dish or as a fun and tasty appetizer. Top them off with a dollop of homemade tartar sauce for a burst of flavor.
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Amazing Chicken Salad
Main Ingredients: Cooked Chicken, Celery, Hard Boiled Egg, Relish, Mayo
If you're tired of the same old holiday dishes, switch things up with this amazing chicken salad recipe. Made with tender chicken, crunchy celery and apples, and a creamy dressing, this chicken salad is a refreshing and flavorful option for any holiday gathering. It's perfect as a sandwich filling, a topping for crackers, or as a side dish to complement your holiday feast. Enjoy it for lunch, dinner, or as a snack when you need a break from all the holiday indulgence.
Mayo-Marinated Turkey
Ingredients:
- 1 whole turkey, about 10-12 pounds
- 1 cup mayonnaise
- 1/4 cup Dijon mustard
- 2 cloves garlic, minced
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon chopped fresh thyme
- Salt and pepper to taste
- 1 lemon, quartered
To start, make a marinade by combining mayonnaise, Dijon mustard, minced garlic, chopped rosemary, and thyme in a bowl. Season with salt and pepper according to your taste. Next, place your turkey in a roasting pan and rub the marinade all over the turkey, making sure to get it under the skin as well. Cover the turkey with plastic wrap and let it marinate in the fridge for at least 4 hours, or overnight for best results.
When ready to cook, preheat your oven to 350°F. Remove the plastic wrap from the turkey and stuff the lemon quarters inside the cavity. Tie the legs together with kitchen twine and place the turkey in the oven, breast side up. Baste the turkey with the pan juices every 30 minutes. Cook until the internal temperature reaches 165°F, about 2-3 hours depending on the size of your turkey. Let it rest for 20 minutes before carving.
Mayo Mashed Potatoes
Ingredients:
- 2 pounds Yukon gold potatoes, peeled and cut into cubes
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/4 cup milk
- 4 tablespoons butter
- Salt and pepper to taste
Boil the potatoes in a pot of salted water until they are fork-tender. Drain and return them to the pot. Add mayonnaise, sour cream, milk, and butter to the potatoes. Use a potato masher or hand mixer to mash the potatoes until smooth and creamy. Season with salt and pepper according to your taste and serve hot.
Chocolate Mayo Cake
Ingredients:
- 1 1/2 cups all-purpose flour
- 1 cup sugar
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1 cup mayonnaise
- 1 cup water
- 1 teaspoon vanilla extract
- Powdered sugar for dusting
Preheat your oven to 350°F and grease a 9-inch round cake pan. In a large bowl, mix together flour, sugar, cocoa powder, and baking soda. In a separate bowl, whisk together mayonnaise, water, and vanilla extract. Slowly pour the wet ingredients into the dry ingredients, mixing until well combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool before dusting with powdered sugar and serving.
With these mayonnaise-infused holiday recipes, your guests will be asking for the secret to your delicious dishes. So go ahead and add a dollop of mayonnaise to your holiday cooking and enjoy the creamy, rich flavor it brings to your traditional recipes. Happy holidays!
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