17+ Holiday Monster Cookie Recipe You Won't Believe The Taste!

Ingredients You'll Need

1. All-Purpose Flour

The base of these holiday monster cookies is all-purpose flour. You'll need 2 and 1/4 cups of it to create the perfect texture for your cookies.

2. Baking Soda and Salt

To give your cookies the perfect rise and balance the sweetness, you'll need 1 teaspoon of baking soda and 1/2 teaspoon of salt.

3. Unsalted Butter

Butter adds richness and flavor to any cookie recipe, and this one is no exception. You'll need 3/4 cup of unsalted butter, softened at room temperature.

4. Granulated and Brown Sugar

A combination of 3/4 cup of granulated sugar and 3/4 cup of brown sugar will give your cookies the perfect sweetness and chewiness.

5. Eggs and Vanilla Extract

You'll need 2 eggs and 1 teaspoon of vanilla extract to bind the ingredients together and add a hint of vanilla flavor to your cookies.

6. Rolled Oats

To add a chewy texture to your cookies, you'll need 2 cups of rolled oats.

7. Chocolate Chips and M&M's

The star ingredients of these cookies are the 1 and 1/2 cups of chocolate chips and 1 cup of M&M's. These colorful and festive additions make these cookies perfect for the holidays.

Instructions

1. Preheat your oven

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. Mix the dry ingredients

In a medium-sized bowl, mix together the flour, baking soda, and salt. Set aside.

3. Cream the butter and sugars

In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.

4. Add in the eggs and vanilla

Add in the eggs, one at a time, followed by the vanilla extract. Mix until well combined.

5. Gradually add in the dry ingredients

Slowly add in the dry ingredients to the wet ingredients until a dough forms.

6. Fold in the oats, chocolate chips, and M&M's

Gently fold in the rolled oats, chocolate chips, and M&M's until evenly distributed throughout the dough.

7. Scoop and bake

Using a cookie scoop or spoon, scoop the dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie. Bake for 10-12 minutes, or until the edges are lightly golden.

8. Let cool and enjoy!

Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Serve and enjoy your delicious holiday monster cookies with your loved ones.

Conclusion

Now that you have the recipe for these mouth-watering holiday monster cookies, it's time to start baking! These cookies are sure to be a hit at any holiday gathering and will leave everyone wanting more. So gather your ingredients, preheat your oven, and get ready to spread some holiday cheer with these delicious cookies. Happy baking!