7+ Holiday Mint Brownie Recipe You Won't Believe The Taste!

Published on: Mar 3, 2024

If you're looking for the perfect holiday treat to satisfy your sweet tooth, look no further than this delicious holiday mint brownie recipe. Combining rich chocolate and refreshing mint flavors, these brownies are the perfect dessert to serve at your next holiday gathering or to indulge in on a cozy night in. Not only are these brownies easy to make, but they also add a festive touch to any holiday spread. So, grab your apron and get ready to impress your friends and family with this mouth-watering treat.

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Chocolate Mint Brownies

Main Ingredients: Unsweetened Chocolate, Unsalted Butter, Large Eggs

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If you're a fan of chocolate and mint, then these brownie recipes are perfect for you! These delicious desserts combine the rich, chocolatey flavor of brownies with the refreshing taste of mint to create a mouth-watering treat that will leave you wanting more.

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Triple Chocolate Mint Brownies

Main Ingredients: Brownies, Brownie Mix, Egg, Vegetable Oil, Water, Mint

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For the ultimate indulgence, try these triple chocolate mint brownies. With not one, not two, but three types of chocolate in the recipe, you'll be in chocolate heaven. The addition of mint extract adds a refreshing twist to this classic dessert. Serve with a scoop of vanilla ice cream for a truly decadent treat.

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Mint Brownies To Die For

Main Ingredients: Brownies, Sugar, Flour, Cocoa, Salt, Eggs, Oil, Milk

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Mint Brownies with Chocolate Ganache - Chocolate with Grace

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If you're looking for a brownie recipe that will impress your friends and family, then look no further. These mint brownies are sure to be a hit with all who try them. The secret lies in the combination of rich, dark chocolate and fresh mint leaves. The result is a fudgy, melt-in-your-mouth brownie that will leave you wanting more.

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Decadent Chocolate Mint Brownies

Main Ingredients: Dark Chocolate, Unsalted Butter, Eggs, Brown Sugar

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For a truly indulgent dessert, try these decadent chocolate mint brownies. The addition of baileys takes these brownies to a whole new level. The creamy, Irish cream adds a depth of flavor that pairs perfectly with the mint and chocolate. Serve them warm with a dollop of whipped cream for an extra special treat.

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Gluten Free Chocolate Mint Brownies

Main Ingredients: Gluten Free Flour Blend, Cocoa Powder, Baking Powder

Gluten-Free Mint Chocolate Brownies – Salted Plains

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If you're on a gluten-free diet, you don't have to miss out on the deliciousness of chocolate mint brownies. This recipe uses gluten-free flour and coconut oil to create a fudgy, chewy brownie that is free from gluten but still full of flavor. No one will even know they're gluten-free!

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Quick Baileys Chocolate Mint Brownies (using Box Mix)

Main Ingredients: Brownie Mix, Baileys, Chocolate, Eggs, Oil, Water

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Short on time but still craving something sweet? These quick Baileys chocolate mint brownies are the perfect solution. Using a box mix as a base, these brownies are super easy to make and the addition of Baileys adds a touch of boozy flavor. Perfect for a last-minute dessert or a potluck party.

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Chocolate Mint Brownies (adapted from Mom on Time Out)

Main Ingredients: Butter, Chocolate, Sugar, Vanilla, Mint Extract, Eggs

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This recipe for chocolate mint brownies is adapted from a popular food blog, Mom on Time Out. The combination of unsweetened cocoa powder and Andes mint chips makes for a truly delicious and indulgent treat. These brownies are the perfect balance of rich, chocolatey goodness and refreshing mint flavor.

How to Make Holiday Mint Brownies

Ingredients:

1 cup unsalted butter
1 1/2 cups granulated sugar
1 cup unsweetened cocoa powder
1 teaspoon vanilla extract
1/2 teaspoon salt
4 large eggs
1 cup all-purpose flour
1/2 cup semisweet chocolate chips
1/2 cup crushed candy canes

Mint and chocolate are a classic holiday flavor combination, and this recipe takes it to the next level by incorporating both into a rich and fudgy brownie. To start, preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan with butter. In a medium-sized saucepan, melt the butter over low heat. Once melted, remove from heat and stir in the sugar, cocoa powder, vanilla extract, and salt until well combined.

In a separate bowl, beat the eggs and then gradually add them into the chocolate mixture, stirring constantly. Slowly add in the flour, making sure it is fully incorporated. Then, fold in the chocolate chips for an extra burst of chocolatey goodness.

Pour the batter into the prepared pan and smooth it out with a spatula. Sprinkle the crushed candy canes on top of the batter, making sure they are evenly distributed. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.

Serving and Storing

Once the brownies are done baking, let them cool for 10-15 minutes before slicing and serving. For an extra festive touch, you can drizzle melted chocolate on top and sprinkle more crushed candy canes. These brownies are best served warm, but can also be stored in an airtight container at room temperature for up to 3 days.

With their rich chocolatey base and refreshing mint topping, these holiday mint brownies are sure to be a hit at any holiday gathering. So, why wait? Get baking and enjoy this delicious treat with your loved ones this holiday season.