7+ Holiday Mexican Wedding Cookies Recipe Cook Up Something Special!
Published on: Mar 3, 2024
Mexican weddings are known for their vibrant celebrations and delicious food, and one popular treat that is often served at these events are Mexican wedding cookies. These delicate, crumbly cookies are a beloved dessert that are perfect for any special occasion. In this article, we will provide you with an easy and authentic recipe for making holiday Mexican wedding cookies that will impress your guests and have them asking for more.
If you're looking for a delicious and unique twist on the classic beer can chicken, try these mouthwatering Mexican Wedding Cookies! These cookies are a perfect combination of sweet and savory flavors, making them the perfect addition to any summer barbecue or holiday feast. Plus, they're super easy to make and are sure to impress your friends and family.
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Galletitas De Nuez (Mexican Wedding Cookies)
Main Ingredients: Pecans, Sugar, Flour, Ground Cinnamon, Kosher Salt
These Galletitas De Nuez, or Mexican Wedding Cookies, are a traditional Mexican dessert that is typically served at weddings and other special occasions. But with these delicious and easy to make cookies, you can enjoy them anytime you want! The rich and nutty flavor of these cookies are sure to be a hit with everyone who tries them.
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How To Make Spiced Mexican Wedding Cookies
Main Ingredients: Pecan Halves, All Purpose Flour, Ground Cinnamon, Fine
Making these spiced Mexican Wedding Cookies is a breeze! All you need is some flour, sugar, butter, and spices. Mix them together, form into small balls, and bake until golden brown. The result is a buttery and crumbly cookie with a hint of warmth from the spices. Don't forget to roll them in some powdered sugar for an extra touch of sweetness!
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Mexican Wedding Cookies - a classic holiday tradition
Main Ingredients: Butter, Powdered Sugar, Vanilla Extract, Unbleached All
Mexican Wedding Cookies are not only delicious, but they also hold a special place in many families' holiday traditions. These cookies are typically served during Christmas and other holidays, and are often made with love and shared with loved ones. So why not add a new twist to your holiday traditions with these unique and flavorful cookies?
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Mexican Wedding Cookies Gluten Free
Main Ingredients: Unsalted Butter, Confectioners Sugar, Vanilla Extract
If you or someone in your family has a gluten intolerance, don't worry, you can still enjoy these delicious Mexican Wedding Cookies! With a simple substitution of gluten-free flour, you can create a gluten-free version of this classic dessert without sacrificing any of the flavor. Everyone can enjoy these cookies without any worries.
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Spiced Mexican Wedding Cookies
Main Ingredients: Unsalted Butter, Powdered Sugar, Pure Vanilla Extract
While the traditional Mexican Wedding Cookies are delicious on their own, why not take them to the next level with some added spices? By adding a touch of cinnamon or nutmeg to the dough, you can create a whole new flavor profile for these cookies. Your taste buds will thank you for the explosion of flavors in each bite!
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Mole New Mexican Wedding Cookies
Main Ingredients: Butter, Sugar, Vanilla Extract, Flour, Ground Pecans
For a truly unique and flavorful twist on the classic Mexican Wedding Cookies, try adding some mole sauce to the dough! The rich and complex flavors of mole sauce pair perfectly with the buttery and nutty flavors of the cookies. These Mole New Mexican Wedding Cookies are sure to be a hit at any gathering and will have everyone asking for the recipe.
The History of Mexican Wedding Cookies
The Origins of the Recipe
The origins of Mexican wedding cookies can be traced back to medieval Arab cuisine, where similar cookies were made with almonds and sugar. When the Moors conquered Spain, they brought this recipe with them, and it eventually made its way to Mexico through Spanish explorers. Over time, the recipe evolved and began to incorporate local ingredients such as pecans and cinnamon. Today, Mexican wedding cookies are a popular dessert in Mexico, and are often served during weddings and other special occasions.
The Ingredients You Will Need
Traditional Ingredients
The traditional recipe for Mexican wedding cookies calls for just a few simple ingredients, but the result is a rich and delicious treat. You will need butter, powdered sugar, all-purpose flour, vanilla extract, and chopped pecans. These ingredients can easily be found at your local grocery store, and you may even have some of them in your pantry already.
The Recipe
Step-by-Step Instructions
Now that you have gathered your ingredients, it's time to start baking! Follow these easy steps to make your own holiday Mexican wedding cookies:
Step 1: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
Step 2: In a large bowl, cream together 1 cup of butter and 1/2 cup of powdered sugar until well combined.
Step 3: Gradually add in 2 cups of all-purpose flour and 1 teaspoon of vanilla extract. Mix until a dough forms.
Step 4: Gently fold in 1 cup of chopped pecans until evenly distributed throughout the dough.
Step 5: Roll the dough into small balls, about 1 inch in diameter, and place them on a baking sheet lined with parchment paper.
Step 6: Bake for 12-15 minutes, or until the cookies are lightly golden on the bottom.
Step 7: Let the cookies cool for a few minutes, then roll them in 1/2 cup of powdered sugar until completely coated.
Enjoy Your Homemade Mexican Wedding Cookies
Tips and Variations
These holiday Mexican wedding cookies are perfect for any occasion, and can even be made in advance and stored in an airtight container for up to a week. For a unique twist, you can also try adding cinnamon or shredded coconut to the dough for an extra burst of flavor.
Now that you have a delicious and easy recipe for Mexican wedding cookies, you can add this traditional dessert to your own celebrations. Your friends and family will be impressed with your baking skills and will love indulging in these sweet treats. So go ahead and try making these cookies for your next holiday gathering, and enjoy a taste of Mexico in every bite.
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