16+ Holiday Mac And Cheese Recipe Deliciousness Awaits You!
Published on: Mar 7, 2024
If you're looking for a delicious and indulgent dish to serve at your holiday gathering, look no further than this holiday mac and cheese recipe. Perfectly creamy and cheesy, this dish will have your guests coming back for seconds and asking for the recipe. Plus, it's easy to make and can feed a crowd, making it the perfect addition to any holiday menu. Let's dive into the details of this mouth-watering dish.
Main Ingredients: Kosher Salt, Vegetable Oil, Macaroni, Milk, Unsalted
Mac and cheese is a classic comfort food that is loved by people of all ages. It's a simple dish made from macaroni noodles and cheese, but it has endless variations and recipes that can elevate it to a whole new level. If you're a fan of this delicious dish, then you'll be excited to try out these top 20 beer can chicken recipes that incorporate mac and cheese in unique and flavorful ways.
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
If you're someone who prefers making things from scratch, then this homemade mac and cheese recipe is perfect for you. It's a creamy and rich version of the classic dish that will leave you wanting more. The secret ingredient in this recipe is the addition of sharp cheddar cheese, which adds a tangy flavor to the dish. You can also add a dash of hot sauce for a kick of spice.
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Macaroni and Cheese
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
For a classic and foolproof mac and cheese recipe, you can't go wrong with this one. It's made with a combination of cheddar and mozzarella cheese, giving it a gooey and cheesy texture. The addition of heavy cream makes it extra creamy and indulgent. You can also add some crumbled bacon on top for a crunchy and salty twist.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
Southern cooking is all about bold and comforting flavors, and this mac and cheese recipe is no exception. It's made with a blend of four different cheeses, including colby, Monterey Jack, sharp cheddar, and Velveeta. This combination creates a gooey and creamy texture that is irresistible. Butter and evaporated milk are also added to make it extra rich and decadent.
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Creamy Crock Pot Mac and Cheese
Main Ingredients: Macaroni, Cheeses, Shredded Parmesan, Velveeta, Milk
If you want a hands-off approach to making mac and cheese, then this crock pot recipe is perfect for you. All you need to do is mix the ingredients together in a slow cooker and let it cook for a few hours. The result is a creamy and cheesy mac and cheese that requires minimal effort. You can also add some crumbled crackers on top for a crunchy texture.
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Three Cheese Mac and Cheese
Main Ingredients: Macaroni, Unsalted Butter, All Purpose Flour, Spices
If you're a cheese lover, then you'll love this three cheese mac and cheese recipe. It's made with a combination of cheddar, parmesan, and gruyere cheese, giving it a bold and complex flavor. The addition of garlic powder and onion powder adds a savory element to the dish. You can also add some chopped parsley for a pop of color and freshness.
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Uncooked Macaroni Crock Pot Mac and Cheese
Main Ingredients: Macaroni, Milk, Salt, Dry Mustard, Black Pepper, Garlic
This unique mac and cheese recipe takes the traditional crock pot method to a whole new level. Instead of cooking the macaroni beforehand, you simply mix uncooked macaroni with the other ingredients in a slow cooker and let it cook for a few hours. The result is a creamy and cheesy dish with perfectly cooked macaroni. You can also add some crumbled bacon for extra flavor.
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French Macaroni and Cheese
Main Ingredients: Macaroni, Garlic, Butter, Creme Fraiche, Gruyere
This French-inspired mac and cheese recipe is a luxurious and indulgent version of the classic dish. It's made with a combination of gruyere and emmental cheese, which gives it a rich and nutty flavor. The addition of white wine and crème fraiche adds a tangy and creamy element to the dish. You can also add some fresh thyme for a fragrant and herbaceous touch.
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The Best Mac and Cheese (with healthy variations) +...
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
This mac and cheese recipe is perfect for those who want a healthier version of the traditional dish. It's made with whole wheat macaroni, skim milk, and reduced fat cheese, making it lower in calories but still just as delicious. You can also add some steamed broccoli or grilled chicken for a nutritious and filling meal.
This Southern-style baked mac and cheese recipe is a crowd-pleaser that will satisfy your cravings for comfort food. It's made with a combination of cheddar and Velveeta cheese, giving it a creamy and cheesy texture. The addition of eggs and evaporated milk makes it extra rich and decadent. You can also add some bread crumbs on top for a crunchy and golden crust.
This recipe puts a spin on the traditional Southern-style mac and cheese by adding a twist of spicy jalapenos. It's made with a combination of cheddar and pepper jack cheese, giving it a spicy and cheesy flavor. The addition of hot sauce and black pepper adds even more heat and depth to the dish. You can also add some sliced green onions for a fresh and zesty touch.
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Oven Baked Macaroni and Cheese
Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
This oven-baked mac and cheese recipe is perfect for when you want a crispy and cheesy crust on top. It's made with a blend of four different cheeses, including cheddar, Gruyere, parmesan, and mozzarella. The addition of heavy cream and whole milk makes it creamy and indulgent. You can also add some bread crumbs and chopped parsley on top for extra texture and flavor.
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Perfect Creamy Macaroni and Cheese
Main Ingredients: Macaroni, Butter, All Purpose Flour, Whole Milk
This recipe truly lives up to its name – it's the perfect creamy mac and cheese that will make you want to lick your plate clean. It's made with a combination of sharp cheddar and Velveeta cheese, giving it a rich and velvety texture. The addition of cream cheese adds even more creaminess and depth to the dish. You can also add some chopped bacon on top for a salty and crispy element.
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Baked Macaroni and Cheese
Main Ingredients: Macaroni, Flour, Salt, Pepper, Margarine, Shredded
If you're looking for a traditional and no-fail mac and cheese recipe, then this one is for you. It's made with a combination of sharp cheddar and Velveeta cheese, giving it a classic and comforting flavor. The addition of evaporated milk and eggs makes it extra rich and creamy. You can also add some crumbled crackers on top for extra texture.
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MY MOTHER'S GOULASH
Main Ingredients: Lean Ground Beef, Onion, Garlic, Bell Pepper, Tomatoes
This unique mac and cheese recipe is inspired by Hungarian goulash, a hearty and flavorful stew. It's made with a combination of ground beef, tomatoes, and spices, giving it a savory and rich flavor. The addition of elbow macaroni and cheddar cheese makes it a delicious and comforting mac and cheese dish. You can also add some sour cream on top for a tangy and creamy finish.
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Hamburger and Macaroni Casserole
Main Ingredients: Lean Ground Beef, Onion, Celery, Macaroni, Tomatoes
This mac and cheese casserole is a perfect way to use up any leftover hamburger meat. It's made with a combination of ground beef, onions, and peppers, giving it a flavorful and hearty base. The addition of elbow macaroni and cheddar cheese makes it a delicious and comforting meal. You can also add some crumbled bacon on top for extra flavor.
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Slow Cooker Macaroni and Cheese
Main Ingredients: Macaroni Pasta, Sea Salt, Ground Black Pepper, Salted
If you want a hands-off approach to making mac and cheese, then this slow cooker recipe is perfect for you. It's made with a combination of sharp cheddar and Velveeta cheese, giving it a creamy and cheesy texture. The addition of evaporated milk and eggs makes it extra rich and decadent. You can also add some diced ham for a protein-packed and flavorful twist.
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Creamy Macaroni and Cheese Casserole
Main Ingredients: Macaroni, Butter, Flour, Milk, Light Cream, Mustard
This mac and cheese casserole is a perfect side dish for any family dinner or potluck. It's made with a combination of cheddar, Gruyere, and mozzarella cheese, giving it a creamy and cheesy texture. The addition of heavy cream makes it extra indulgent and satisfying. You can also add some crumbled crackers on top for a crunchy and golden crust.
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Insanely Cheesy And Creamy Mac & Cheese
Main Ingredients: Macaroni, Sharp Cheddar Cheese, Monterey Jack Cheese
This mac and cheese recipe is not for the faint of heart – it's insanely cheesy and creamy, just like the name suggests. It's made with a combination of five different cheeses, including sharp cheddar, Gouda, mozzarella, parmesan, and Velveeta. The addition of heavy cream and sour cream makes it extra rich and indulgent. You can also add some crumbled bacon for a salty and savory element.
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Cream Cheese Mac & Cheese
Main Ingredients: Macaroni, Butter, Flour, Whole Milk, Water, Cheese
If you're a fan of cream cheese, then you'll love this mac and cheese recipe. It's made with a combination of cream cheese, cheddar cheese, and parmesan cheese, giving it a rich and tangy flavor. The addition of heavy cream makes it extra creamy and indulgent. You can also add some chopped green onions for a fresh and zesty touch.
Ingredients You'll Need
1. Pasta
The base of any mac and cheese recipe is, of course, the pasta. You can use any type of pasta you prefer, but for the holidays, festive shapes like stars or Christmas trees add a fun touch. Cook the pasta according to package instructions and set aside.
2. Cheese
Sharp cheddar is the star of this recipe, providing a rich and tangy flavor. You'll also need some gruyere cheese for added creaminess and depth of flavor. Be sure to grate the cheese fresh for the best results.
3. Milk and Cream
To create the perfect creamy texture, you'll need both milk and heavy cream. The milk adds a lighter consistency while the cream adds richness and decadence.
4. Seasonings
To give this dish some holiday flair, we'll add a bit of nutmeg and allspice to the cheese sauce. These warm and cozy spices add a subtle holiday touch without overpowering the dish.
5. Toppings
No mac and cheese is complete without some delicious toppings. Panko breadcrumbs add a satisfying crunch, while chopped bacon and green onions add a savory and festive touch.
Instructions
1. Make the Cheese Sauce
In a large saucepan, melt butter over medium heat. Add flour and whisk to create a roux. Slowly pour in milk and heavy cream, whisking constantly until the sauce thickens. Add shredded cheddar and gruyere cheese and stir until melted and smooth. Season with nutmeg and allspice.
2. Assemble the Dish
In a large bowl, combine cooked pasta and cheese sauce. Pour into a buttered baking dish and top with panko breadcrumbs. Bake in the oven at 375°F for 25-30 minutes, or until the top is golden and bubbly.
3. Add Toppings
Remove from the oven and top with crumbled bacon and chopped green onions. Let cool for a few minutes before serving.
Final Thoughts
This holiday mac and cheese recipe is sure to be a hit at your next gathering. It's the perfect combination of creamy, cheesy, and festive, making it a must-have dish for any holiday menu. So go ahead and impress your guests with this delicious and easy-to-make recipe. Happy holidays!
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