16+ Holiday Lush Pie Recipe Experience Culinary Bliss Now!

Published on: Mar 7, 2024

Holiday gatherings are a time for indulgence and what better way to treat yourself and your loved ones than with a decadent holiday lush pie. This recipe is the perfect combination of sweet and tangy, with a flaky crust and a creamy filling that will leave your taste buds dancing. Whether you are hosting a holiday party or simply looking for a dessert to impress your family, this holiday lush pie is sure to be a crowd-pleaser. So, let's dive into the recipe and get baking!

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1 of 20

Lemon Lush Pie

Main Ingredients: Pie Crust, White Sugar, Cornstarch, Milk, Lemon Juice
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This refreshing twist on the classic Beer Can Chicken recipe adds a zesty lemon flavor to the mix. The chicken is marinated in a citrus and herb marinade before being cooked on a beer can for an extra juicy and flavorful result. Serve with a side of fresh lemon wedges for an extra burst of flavor.
2 of 20

Lush Pie

Main Ingredients: Shortbread Cookies, Butter, Cream Cheese, White Sugar
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If you're a fan of creamy and indulgent dishes, then this Lush Pie recipe is for you. The chicken is cooked on a beer can and then shredded and mixed with a creamy sauce made with cream cheese, sour cream, and ranch seasoning. Serve on a bed of lettuce or as a sandwich filling for a delicious and satisfying meal.
3 of 20

Pumpkin Pie Lush Dessert

Main Ingredients: Pecan, Butter, Pudding Mix, Milk, Pumpkin Pie Spice
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For a unique twist on the traditional Beer Can Chicken recipe, try this Pumpkin Pie Lush Dessert. The chicken is cooked on a beer can with a pumpkin spice rub, giving it a delicious fall flavor. The meat is then mixed with a creamy pumpkin sauce and served on a bed of crushed graham crackers for a savory and sweet combination.
4 of 20

Holiday Honeycrisp Salad

Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
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This Beer Can Chicken recipe is perfect for a light and refreshing meal. The chicken is cooked on a beer can with a tangy honey mustard glaze and served on a bed of crisp apple slices, mixed greens, and toasted almonds. The result is a delicious and healthy salad that is perfect for any holiday gathering.
Main Ingredients: Eggnog, Liquor, White Rum, Ground Nutmeg
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This holiday season, why not try a twist on the classic Beer Can Chicken recipe with a Holiday Spiked Eggnog marinade? The chicken is cooked on a beer can with a rich and creamy eggnog sauce, giving it a festive and indulgent flavor. Serve with a side of roasted vegetables for a complete holiday meal.
6 of 20

Pumpkin Chai Holiday Cupcakes

Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
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This unique Beer Can Chicken recipe takes inspiration from the popular pumpkin spice latte. The chicken is cooked on a beer can with a pumpkin chai rub, giving it a warm and spicy flavor. Serve with a side of roasted sweet potatoes and a sprinkle of cinnamon for a delicious and comforting holiday meal.
7 of 20

Butterscotch Lush

Main Ingredients: Pecan, Butter, Flour, Cream Cheese, Sugar, Frozen
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For a sweet and savory twist on the classic Beer Can Chicken recipe, try this Butterscotch Lush version. The chicken is cooked on a beer can with a flavorful butterscotch sauce, giving it a rich and indulgent taste. Serve with a side of roasted vegetables and mashed sweet potatoes for a complete meal.
Main Ingredients: Vodka, Champagne, 7 Up, Cranberries
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This Beer Can Chicken recipe is perfect for a holiday gathering. The chicken is cooked on a beer can with a tangy and fruity punch marinade, giving it a burst of flavor. Serve with a side of roasted brussels sprouts and a glass of Jingle Juice for a festive and flavorful meal.
9 of 20

10 Holiday Side Dishes

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
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No holiday meal is complete without delicious side dishes to accompany your main dish. This Beer Can Chicken recipe roundup includes 10 mouth-watering side dishes, from creamy mashed potatoes to flavorful roasted vegetables, that will complement your chicken perfectly. Choose your favorites and create a complete and satisfying holiday meal.
10 of 20

Shepherd's Pie (aka. Cottage Pie)

Main Ingredients: Russet Potatoes, Butter, Milk, Garlic Powder, Ground
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For a hearty and comforting meal, try this Shepherd's Pie recipe cooked on a beer can. The chicken is mixed with vegetables and topped with a layer of creamy mashed potatoes before being cooked on a beer can. Serve with a side of roasted carrots for a delicious and satisfying meal.
11 of 20

Lemon Lush

Main Ingredients: Chopped Pecans, Brown Sugar, Melted Butter, Vanilla
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This Lemon Lush Beer Can Chicken recipe is perfect for a light and refreshing meal. The chicken is marinated in a tangy lemon and herb marinade before being cooked on a beer can. Serve with a side of grilled asparagus and lemon wedges for a burst of fresh flavor.
12 of 20

Holiday Pie Cookies

Main Ingredients: Pie Crusts, Pie, Preserves, Eggs, Cookie
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If you're looking for a unique and creative way to use your Beer Can Chicken, try these Holiday Pie Cookies. The chicken is mixed with a savory pie filling and stuffed into flaky pie dough before being baked to golden perfection. Serve as a festive appetizer or snack for your holiday gatherings.
13 of 20

Shepherds Pie

Main Ingredients: Ground Beef, Large Onion, Salt, Pepper, Beef Broth
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This classic Shepherd's Pie recipe is cooked on a beer can for an extra juicy and flavorful result. The chicken is mixed with vegetables and topped with a layer of creamy mashed potatoes before being cooked on a beer can. Serve with a side of roasted green beans for a complete and satisfying meal.
14 of 20

Pumpkin Lush

Main Ingredients: Graham Cracker Crumbs, Granulated Sugar, Unsalted
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For a creamy and indulgent twist on the traditional Beer Can Chicken recipe, try this Pumpkin Lush version. The chicken is cooked on a beer can and then mixed with a rich and creamy pumpkin sauce before being served on a bed of rice or quinoa. The perfect meal for a chilly fall evening.
15 of 20

Homemade Shepherd's Pie

Main Ingredients: Oil, Ground Beef, Garlic, Onions, Medium Carrots
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This Homemade Shepherd's Pie recipe is a great way to use up your leftover Beer Can Chicken. The chicken is mixed with vegetables and topped with a layer of creamy mashed potatoes before being baked to perfection. Serve with a side of roasted carrots for a complete and satisfying meal.
16 of 20

Super Shepherd's Pie

Main Ingredients: Lean Ground Beef, Medium Potatoes, Carrots, Onion
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This Super Shepherd's Pie recipe takes the classic dish to a whole new level. The chicken is cooked on a beer can and then mixed with a flavorful and spicy sauce before being topped with a layer of creamy mashed potatoes. Serve with a side of roasted vegetables for a complete and satisfying meal.
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If you're a fan of sweet and savory combinations, this Beer Can Chicken recipe is for you. The chicken is cooked on a beer can and then topped with a savory, sweet, and crunchy pecan pie topping. Serve with a side of roasted sweet potatoes for a delicious and indulgent meal.
18 of 20

Fresh Strawberry Pie

Main Ingredients: Strawberries, Granulated Sugar, Cornstarch, Water, Pie
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This Fresh Strawberry Pie recipe is a delicious and refreshing way to use your Beer Can Chicken. The chicken is mixed with a tangy and sweet strawberry sauce and served on a bed of mixed greens and fresh strawberries. The perfect summer meal that is sure to impress your guests.
19 of 20

Warm Holiday Ham Crescents

Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
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This Beer Can Chicken recipe is perfect for a holiday brunch or lunch. The chicken is cooked on a beer can and then shredded and mixed with a tangy and savory ham sauce. The mixture is then stuffed into warm crescent rolls and baked to golden perfection. Serve with a side of fruit salad for a complete and satisfying meal.
20 of 20

Classic Holiday Gingerbread Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
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No holiday season is complete without a batch of classic gingerbread cookies. This Beer Can Chicken recipe takes inspiration from the classic cookie and uses gingerbread spices to create a delicious and flavorful marinade. The chicken is then cooked on a beer can for an extra juicy and tender result. Serve with a side of roasted vegetables for a complete and festive meal.

Ingredients You Will Need

For the Crust:

  • 1 ½ cups all-purpose flour
  • ½ cup unsalted butter, cold and cubed
  • 2 tablespoons granulated sugar
  • ¼ teaspoon salt
  • 3-4 tablespoons ice water

For the Filling:

  • 4 cups fresh or frozen mixed berries (raspberries, blueberries, strawberries)
  • ½ cup granulated sugar
  • ¼ cup cornstarch
  • 2 tablespoons lemon juice
  • 1 teaspoon vanilla extract
  • 1 tablespoon unsalted butter, melted
  • 1 egg, beaten
  • 1 tablespoon coarse sugar for sprinkling

Directions:

  1. In a large mixing bowl, combine the flour, sugar, and salt. Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
  2. Add in the ice water, one tablespoon at a time, until the dough comes together and forms a ball. Wrap the dough in plastic wrap and refrigerate for 30 minutes.
  3. Preheat your oven to 375°F (190°C). Roll out the dough on a floured surface into a 12-inch circle and transfer it to a 9-inch pie dish. Trim the excess dough and crimp the edges.
  4. In a separate bowl, mix together the berries, sugar, cornstarch, lemon juice, vanilla extract, and butter. Pour the mixture into the prepared crust.
  5. Roll out the remaining dough and cut it into ½ inch strips. Arrange the strips in a lattice pattern on top of the filling. Brush the beaten egg on top of the crust and sprinkle with coarse sugar.
  6. Bake the pie for 45-50 minutes, until the crust is golden brown and the filling is bubbly. Let it cool before serving.

This holiday lush pie is a delicious twist on a classic berry pie. The combination of different berries gives it a burst of flavor, while the addition of lemon juice adds a tangy element. The crust is buttery and flaky, providing the perfect base for the filling. The sugar and vanilla extract add just the right amount of sweetness, and the cornstarch helps thicken the filling. The egg wash and coarse sugar on top of the lattice crust give it a beautiful golden color and a slight crunch.

Not only is this holiday lush pie delicious, but it also looks stunning on any holiday table. Your friends and family will be impressed with your baking skills, and they will definitely be coming back for seconds. So, don't wait any longer, gather your ingredients and get baking this incredible holiday dessert. Your taste buds will thank you!

16+ holiday lush pie recipe Experience culinary bliss now!

Classic Holiday Gingerbread Cookies

yield: 40 total time: 20 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 3/4 cup unsalted butter softened
  • 1/4 cup granulated sugar
  • 1/4 cup light brown sugar packed
  • 1 large egg
  • 1/3 cup molasses
  • 2 3/4 cups all purpose flour for dough
  • 1 tablespoon ground ginger
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  • all purpose flour for rolling dough
  • 4 cups powdered sugar plus more if needed
  • 3 tablespoons meringue powder buy in grocery store baking aisle
  • 7 tablespoons water room temperature, plus more if needed
  • red gel food coloring
  • green gel food coloring

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 15 milligrams
  • Fat : 3.5 grams
  • Protein : 1 grams
  • SaturatedFat : 2 grams
  • Sodium : 20 milligrams
  • Sugar : 16 grams
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