18+ Holiday Isle Tiki Bar Rum Runner Recipe Cook Up Something Special!
Published on: Mar 9, 2024
The Holiday Isle Tiki Bar is a popular vacation spot in the Florida Keys known for its laid-back island vibes, beautiful ocean views, and delicious cocktails. One drink in particular, the Rum Runner, has become a signature drink of the Tiki Bar and is a must-try for anyone visiting. This tropical concoction of rum, fruit juices, and grenadine packs a punch and is the perfect way to kick off a relaxing day at the beach. So grab your shaker and get ready to mix up this classic vacation cocktail with our easy-to-follow recipe.
Main Ingredients: Rum, Jamaican Rum, Fresh Lime Juice, Curacao, Orgeat
Tiki bars have become a popular destination for those seeking a tropical escape. With their colorful decor, fruity cocktails, and island-inspired cuisine, tiki bars offer a taste of paradise right in your own neighborhood. But what exactly is a tiki bar and how did it become so popular?
The history of tiki bars can be traced back to the 1930s, when Donn Beach (aka Don the Beachcomber) opened the first tiki-themed bar in Hollywood. Inspired by his travels to the South Pacific, Beach created a tropical oasis complete with bamboo furniture, thatched roofs, and exotic drinks served in coconuts and pineapples. The concept caught on and soon tiki bars were popping up all over the country.
Today, tiki bars offer a unique blend of kitsch and escapism. They transport us to a world of palm trees, leis, and hula dancers, where worries are left at the door and the only thing on our minds is sipping on a refreshing cocktail. So, if you're ready to escape to a tropical paradise, here's everything you need to know about tiki bars.
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Coquito
Main Ingredients: Sweetened Condensed Milk, Evaporated Milk, Cream Of
Coquito is a Puerto Rican holiday drink that is often referred to as "Puerto Rican eggnog." This creamy concoction is made with coconut milk, condensed milk, evaporated milk, and rum. It's traditionally served during the Christmas season and is a staple at holiday parties and family gatherings.
But coquito is not just for the holidays. Many tiki bars have put their own spin on this classic drink, adding ingredients like bananas, pineapple, and even coffee to create unique and delicious variations. So, whether it's the holiday season or not, be sure to try a coquito at your local tiki bar.
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Bermuda Rum Swizzle
Main Ingredients: Rum, Gold Rum, Pineapple Juice, Orange Juice
The Bermuda Rum Swizzle is a potent yet refreshing cocktail that originated in, you guessed it, Bermuda. It's made with dark rum, light rum, pineapple juice, orange juice, lime juice, and a splash of grenadine. The ingredients are mixed together with a swizzle stick (hence the name) to create a frothy and flavorful drink.
This cocktail is a must-try for any rum lover. It's tangy, sweet, and has just the right amount of kick to transport you to a tropical island. So, next time you're at a tiki bar, be sure to order a Bermuda Rum Swizzle and experience a taste of Bermuda in every sip.
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Rum Runner
Main Ingredients: Bacardi R Mixers Rum Runner Mix, Bacardi R Rum, Ice
The Rum Runner is a classic tiki drink that was invented in the 1950s at the Holiday Isle Tiki Bar in Islamorada, Florida. It's made with light rum, dark rum, banana liqueur, blackberry liqueur, orange juice, and pineapple juice. This fruity and boozy drink has become a favorite among tiki bar enthusiasts.
Since its creation, the Rum Runner has been adapted and modified by many tiki bars, each adding their own twist to the original recipe. Some add coconut rum for a tropical touch, while others use different types of fruit juices to create a unique flavor. No matter how it's made, the Rum Runner is a must-try for any tiki bar goer.
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Watermelon Rum Runner Cocktails
Main Ingredients: Watermelon Juice, Rum, Silver Rum, Liquor, Triple Sec
If you're a fan of both watermelon and rum, then you'll love this refreshing twist on the classic Rum Runner. Watermelon rum runner cocktails are made with light rum, watermelon juice, lime juice, and a splash of grenadine. The result is a fruity and tropical drink that will transport you to a sunny beach with every sip.
Many tiki bars offer their own version of the watermelon rum runner, using different types of rum and adding ingredients like mint or ginger for an extra kick. So, be sure to try this delicious variation next time you're at a tiki bar.
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Rum Runner: 3 Easys for the Fruity Tiki Cocktail
Main Ingredients: Light Rum, Dark Rum, Blackberry Liqueur, Orange Juice
The Rum Runner is a classic tiki drink that can be made in a variety of ways. But if you're looking for a quick and easy recipe, here are three simple variations to try at home.
The first recipe is a classic Rum Runner, made with light rum, dark rum, banana liqueur, blackberry liqueur, orange juice, and pineapple juice. The second recipe is a watermelon rum runner, made with light rum, watermelon juice, lime juice, and a splash of grenadine. And the third recipe is a tropical rum runner, made with coconut rum, pineapple juice, orange juice, and a splash of grenadine.
Whichever recipe you choose, you can't go wrong with a Rum Runner. So, gather your ingredients and get ready to mix up a fruity and delicious tiki cocktail.
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Rum Runner Cocktail
Main Ingredients: Blackberry Liqueur, Banana Liqueur, Light Rum, Dark
If you're a fan of fruity and boozy drinks, then the Rum Runner cocktail is a must-try. This classic tiki drink is made with light rum, dark rum, banana liqueur, blackberry liqueur, orange juice, and pineapple juice. The ingredients are mixed together and served over ice for a refreshing and flavorful cocktail.
The Rum Runner cocktail is a staple at many tiki bars and can also be made at home with just a few ingredients. So, next time you're in the mood for a tropical drink, be sure to order a Rum Runner and sip your way to paradise.
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Rum Runner Pound Cake
Main Ingredients: Unbleached All Purpose Flour, Dark Brown Sugar, Potato
For those who love to bake, why not try making a Rum Runner pound cake? This delicious dessert is made with all the same ingredients as the classic tiki drink, with the addition of flour, eggs, and butter. The result is a dense and flavorful pound cake that is perfect for any tiki-themed party or gathering.
To add an extra touch of tropical flavor, you can also add a rum glaze or top the cake with fresh fruit. So, grab your apron and get ready to impress your friends and family with this delicious Rum Runner pound cake.
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Frozen Rum Runner Cocktails
Main Ingredients: Coconut Rum, Liquor, Grenadine, Pineapple Juice, Orange
If you're looking for a cool and refreshing drink, then a frozen rum runner cocktail is the way to go. This icy version of the classic tiki drink is made with light rum, dark rum, banana liqueur, blackberry liqueur, orange juice, and pineapple juice, but with the addition of ice and blended until smooth.
Frozen rum runners are perfect for hot summer days or anytime you're in the mood for a frozen treat. They can also be topped with whipped cream or a splash of rum for an extra indulgent drink. So, next time you're at a tiki bar, be sure to order a frozen rum runner and chill out with this tropical delight.
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Pear-Ginger Rum Runner Cocktail
Main Ingredients: Dark Rum, Pear Juice, Fresh Ginger, Pear, Ice
If you're looking for a unique and flavorful twist on the traditional Rum Runner, then try a pear-ginger rum runner cocktail. This variation is made with light rum, pear juice, ginger liqueur, lime juice, and a splash of grenadine. The result is a sweet and spicy drink that is sure to please your taste buds.
The pear-ginger rum runner is a popular choice at many tiki bars and is also easy to make at home. So, if you're feeling adventurous, give this delicious cocktail a try and experience a whole new level of tiki flavor.
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Tropical Rum Runner Cocktail History
Main Ingredients: Orange Juice, Light Rum, Pineapple, Banana Liqueur
The history of the Rum Runner cocktail is closely tied to the history of tiki bars and the rise of tiki culture in the United States. As mentioned earlier, the Rum Runner was invented in the 1950s at the Holiday Isle Tiki Bar in Florida. But its popularity didn't stop there.
In the 1960s and 1970s, tiki culture spread across the country and with it, the popularity of the Rum Runner. As more and more tiki bars opened, the Rum Runner became a staple on their menus. And even today, the Rum Runner remains a beloved and iconic tiki drink enjoyed by many.
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Tiki Punch
Main Ingredients: Fruit Punch, Rum, Coconut Rum, Lemon, Orange, Lemon
Tiki Punch is a fruity and refreshing drink that is perfect for any tiki-themed party or gathering. It's made with light rum, dark rum, pineapple juice, orange juice, and a splash of grenadine. The ingredients are mixed together and served over ice for a tropical and delicious punch.
Tiki Punch can also be made in large batches for a crowd, making it the perfect drink for any summer BBQ or pool party. So, next time you're hosting a tiki-themed event, be sure to include Tiki Punch on the menu and wow your guests with this flavorful and fun drink.
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Easy Rum Runner Cocktail
Main Ingredients: Pineapple Juice, Orange Juice, Blackberry Liqueur
If you're looking for an easy and delicious tiki drink to make at home, then the easy rum runner cocktail is the way to go. This simple variation is made with light rum, dark rum, pineapple juice, orange juice, and a splash of grenadine. The ingredients are mixed together and served over ice, making it the perfect drink for any occasion.
The easy rum runner is a great option for those who want to enjoy a tiki drink without having to gather a long list of ingredients. So, next time you're in the mood for a tropical cocktail, try making an easy rum runner and enjoy a taste of paradise in the comfort of your own home.
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Louverture Tiki Cocktail
Main Ingredients: Rum, Liqueur, Maraschino Liqueur, Orange Juice
The Louverture Tiki Cocktail is a unique and flavorful drink that is sure to impress. It's made with dark rum, lime juice, orgeat (almond syrup), and a splash of ginger beer. The result is a refreshing and spicy drink that is perfect for any tiki lover.
The Louverture Tiki Cocktail is named after Toussaint L'Ouverture, a leader of the Haitian Revolution and a symbol of freedom and liberation. This powerful and flavorful drink is a nod to his legacy and is a must-try for any tiki bar enthusiast.
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Pineapple Mango Tiki Punch
Main Ingredients: Ginger Root, Star Anise, Black Peppercorns, Cloves
This tropical and refreshing punch is made with pineapple juice, mango juice, rum, and a splash of grenadine. It's easy to make, perfect for a crowd, and bursting with fruity flavors. The pineapple mango tiki punch is also a great option for those who prefer a less potent drink, as the amount of rum can be adjusted to taste.
Whether you're hosting a tiki-themed party or simply looking for a delicious and fruity drink, the pineapple mango tiki punch is a must-try. So, grab your favorite glass and enjoy a taste of the tropics with this tasty punch.
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Bali Bali (Tiki Drink)
Main Ingredients: Fresh Lime Juice, Fresh Orange Juice, Unsweetened
The Bali Bali is a popular tiki drink that is made with light rum, dark rum, pineapple juice, orange juice, and a splash of grenadine. It's a sweet and fruity drink that is perfect for sipping on a hot summer day or bringing a taste of the tropics to any occasion.
Originating in the Caribbean, the Bali Bali has become a favorite among tiki bar goers all over the world. It's easy to make and can also be served as a frozen cocktail for a refreshing twist. So, next time you're at a tiki bar, be sure to order a Bali Bali and enjoy a taste of the Caribbean.
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The Nene Bird – A Rum and Campari Tiki Cocktail
Main Ingredients: Rum, Campari, Pineapple, Fruit Syrup, Orgeat
The Nene Bird is a unique and flavorful tiki cocktail that combines the sweetness of rum with the bitterness of Campari. It's made with light rum, dark rum, Campari, lime juice, and a splash of pineapple juice. The result is a complex and well-balanced drink that is perfect for those who enjoy a little bit of bitterness in their cocktails.
The Nene Bird is a relatively new addition to the tiki cocktail world, but it has quickly gained popularity among tiki enthusiasts. So, next time you're feeling adventurous, be sure to try this delicious and unexpected tiki drink.
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Tiki Colada
Main Ingredients: Bacardi R Mixers Pina Colada Mix, Bacardi R Select, Lemon
The Tiki Colada is a tropical twist on the classic pina colada. It's made with rum, pineapple juice, coconut cream, and a splash of dark rum on top. This creamy and fruity drink is a must-try for any coconut lover and is sure to transport you to a sunny beach with every sip.
The Tiki Colada is a popular choice at tiki bars but can also be made at home with just a few ingredients. It's a great option for those who want a taste of the tropics without having to leave their kitchen. So, next time you're craving a pina colada, give the Tiki Colada a try and experience a whole new level of tropical flavor.
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The Painkiller Drink
Main Ingredients: Rum, Pineapple Orange Juice, Coconut, Ice, Nutmeg
The Painkiller is a popular tiki drink that is made with dark rum, pineapple juice, orange juice, and cream of coconut. It's a creamy and fruity drink that was first created in the British Virgin Islands in the 1970s. The name "Painkiller" comes from its ability to cure a hangover, making it a favorite among tiki bar goers.
The Painkiller has quickly become a staple at many tiki bars and can also be made at home with just a few ingredients. So, if you're in need of a little pick-me-up, be sure to order a Painkiller and let this delicious tiki drink work its magic.
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New Orleans Hurricane Drink
Main Ingredients: Ice, Light Rum, Passion Fruit Liqueur, Lemon Lime
The New Orleans Hurricane Drink is a rum-based cocktail that originated in, you guessed it, New Orleans. It's made with light and dark rum, passion fruit syrup, lemon juice, and a splash of grenadine. The drink was created in the 1940s by Pat O'Brien, a bartender looking for a way to use up excess rum during World War II.
The Hurricane has become a staple at many tiki bars and is also a popular choice during Mardi Gras celebrations in New Orleans. It's a sweet and tangy drink that is perfect for any occasion and is a must-try for any tiki enthusiast.
The History of the Rum Runner
The Origins
The Rum Runner has a rich history dating back to the Prohibition era in the 1920s. It was during this time that the Florida Keys became a popular destination for bootleggers looking to smuggle liquor from Cuba into the United States. To avoid detection, they would mix their contraband rum with fruit juices and other ingredients to create a tasty and potent drink. This drink was known as the Rum Runner and was a favorite among the locals and tourists alike.
The Holiday Isle Connection
In the 1950s, the Holiday Isle Tiki Bar was built on the site of an old rum-running operation in Islamorada, Florida. The bar became famous for its Rum Runner recipe, which was passed down from the original bootleggers. Over the years, the recipe has evolved and become a staple at the Tiki Bar, cementing its place as a beloved tropical drink.
The Perfect Rum Runner Recipe
To make the perfect Rum Runner, you will need:
Dark Rum - 1 1/2 ounces
Light Rum - 1 1/2 ounces
Blackberry Liqueur - 1/2 ounce
Banana Liqueur - 1/2 ounce
Grenadine - 1/2 ounce
Pineapple Juice - 1 ounce
Orange Juice - 1 ounce
Lime Juice - 1 ounce
Ice
Orange Slice and Cherry for garnish
Instructions
In a shaker, combine the dark rum, light rum, blackberry liqueur, banana liqueur, grenadine, pineapple juice, orange juice, and lime juice.
Add ice to the shaker and shake well.
Strain the mixture into a glass filled with ice.
Garnish with an orange slice and cherry.
Sit back, relax, and enjoy your tropical creation!
In Conclusion
The Rum Runner is more than just a cocktail, it is a piece of Florida Keys history and a symbol of the laid-back lifestyle of the Tiki Bar. So next time you find yourself at the Holiday Isle Tiki Bar, be sure to order a Rum Runner and take a sip of the past. Cheers!
