15+ Holiday Inn Cinnamon Rolls Recipe Savor The Mouthwatering Goodness!

Published on: Mar 9, 2024

If you're a fan of the iconic Holiday Inn cinnamon rolls, you'll be happy to know that you can now make them at home with this easy and delicious recipe! These warm and gooey rolls are a staple at Holiday Inn breakfasts and have been beloved by guests for years. With just a few simple ingredients and some basic baking skills, you can recreate these mouthwatering cinnamon rolls in the comfort of your own kitchen. So let's get baking and bring that familiar Holiday Inn flavor into your home!

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Dairy Free Cinnamon Rolls

Main Ingredients: Flour, Warm Water, Instant Dry Yeast, White Granulated
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Just because you're dairy-free doesn't mean you can't enjoy delicious cinnamon rolls. These Dairy Free Cinnamon Rolls are made with a dairy-free dough and a simple cinnamon sugar filling. Plus, they're just as soft and fluffy as the traditional version.

Ingredients

Dough:

- 2 1/4 teaspoons active dry yeast - 1 cup warm milk - 1/2 cup granulated sugar - 1/3 cup melted butter - 1 teaspoon salt - 2 eggs - 4 cups all-purpose flour

Filling:

- 1 cup brown sugar - 2 1/2 tablespoons ground cinnamon - 1/3 cup melted butter

Icing:

- 6 tablespoons butter - 1 1/2 cups powdered sugar - 1/4 cup cream cheese - 1/2 teaspoon vanilla extract - 1/8 teaspoon salt

Instructions

Step 1: Prepare the Dough

In a large mixing bowl, dissolve the yeast in the warm milk. Add in the sugar, melted butter, salt, and eggs, and mix until well combined. Gradually add in the flour, stirring until the dough comes together. Knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic.

Step 2: Let the Dough Rise

Place the dough in a greased bowl and cover with a clean towel. Let it rise in a warm place for about an hour, or until it has doubled in size.

Step 3: Prepare the Filling

In a small bowl, mix together the brown sugar and cinnamon. Set aside.

Step 4: Roll Out the Dough

Once the dough has risen, roll it out into a large rectangle on a floured surface. Brush the melted butter over the dough, leaving a small border around the edges. Sprinkle the cinnamon sugar mixture over the buttered dough, making sure to cover it evenly.

Step 5: Roll and Cut the Dough

Starting from the long edge, tightly roll the dough into a log. Cut the log into slices, about 1 inch thick.

Step 6: Bake the Rolls

Place the rolls in a greased baking dish and let them rise for another 30 minutes. Preheat your oven to 375°F while waiting. Bake the rolls for 20-25 minutes, or until they are golden brown and fully cooked.

Step 7: Make the Icing

While the rolls are cooling, make the icing by melting the butter in a small saucepan. Add in the powdered sugar, cream cheese, vanilla extract, and salt, and stir until smooth.

Step 8: Serve and Enjoy!

Drizzle the warm rolls with the icing and serve immediately. These homemade Holiday Inn cinnamon rolls are best enjoyed fresh out of the oven with a cup of hot coffee. Enjoy the familiar and comforting taste of Holiday Inn in the comfort of your own home! In conclusion, with this easy and delicious recipe, you can now make your very own Holiday Inn cinnamon rolls anytime you want. These rolls are perfect for breakfast, brunch, or even as a sweet treat any time of the day. So next time you're craving that familiar taste, skip the trip to Holiday Inn and make them at home instead!
15+ holiday inn cinnamon rolls recipe Savor the mouthwatering goodness!

Mini Cinnamon Rolls Using Crescent Rolls

yield: 8 total time: 20 minutes
4.8 Stars (31 reviews)
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Ingredients

  • 1 package crescent rolls 8 rolls
  • 2 tablespoons butter melted
  • 1/4 cup granulated sugar
  • 1 teaspoon canela
  • 1/2 cup powdered sugar
  • 1/4 teaspoon vanilla
  • 1 tablespoon milk

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 10 milligrams
  • Fat : 3 grams
  • SaturatedFat : 2 grams
  • Sodium : 20 milligrams
  • Sugar : 14 grams
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