13+ Holiday Hot Toddy Recipe Get Ready To Indulge!

Ingredients

For the hot toddy:

• 1 ½ oz. brandy or bourbon
• 1 tbsp. honey
• ½ oz. lemon juice
• 4 oz. boiling water
• 1 cinnamon stick
• 3 whole cloves
• 1 star anise
• 1 slice of lemon for garnish

For the honey syrup:

• ½ cup honey
• ½ cup water

Instructions

1. To make the honey syrup, combine the honey and water in a small saucepan over medium heat. Stir until the honey has dissolved and the mixture is well combined. Set aside to cool.
2. In a mug, add the brandy or bourbon, honey, and lemon juice.
3. Heat the water in a kettle or saucepan until it reaches boiling point.
4. Slowly pour the hot water into the mug, stirring gently to combine all the ingredients.
5. Add the cinnamon stick, cloves, and star anise to the mug.
6. Allow the hot toddy to steep for a few minutes before removing the spices.
7. Garnish with a slice of lemon and serve hot.

Tips and Variations

For a non-alcoholic version, simply omit the brandy or bourbon and use hot apple cider or tea instead of water. You can also add a splash of vanilla extract for a unique twist.

If you prefer a sweeter hot toddy, you can add more honey or adjust the amount of honey syrup to your liking.

For a festive touch, you can also rim the mug with cinnamon sugar before adding the hot toddy.

This hot toddy recipe can also be made in a slow cooker, perfect for large holiday gatherings. Simply combine all the ingredients in the slow cooker and let it simmer on low for a few hours before serving.

In conclusion, a holiday hot toddy is a classic and delicious drink that is perfect for any winter celebration. With this simple and easy-to-follow recipe, you can impress your guests and add some warmth and cheer to your holiday gatherings. So go ahead and give this hot toddy a try, and cheers to a happy and festive holiday season!