16+ Holiday Herb Rolls Recipe Dive Into Deliciousness!
Published on: Mar 1, 2024
The holiday season is a time for gathering with loved ones and indulging in delicious food. One dish that is sure to impress your guests is a batch of homemade holiday herb rolls. These soft and flavorful rolls are perfect for accompanying a holiday dinner or as a tasty snack on their own. In this article, we will share a recipe for making these delectable holiday herb rolls that will have your guests coming back for seconds.
Main Ingredients: Olive Oil, Onions, Garlic, Minced Beef, Red Wine, Hot
If you're a fan of spicy food and tender chicken, then this beer can chicken recipe is a must-try for you. The combination of bold flavors from chili powder, cumin, and paprika, along with the smokiness from the beer, creates a mouthwatering dish that will leave you wanting more. The key to achieving perfectly cooked chicken is to use indirect heat and to baste the chicken with the beer mixture throughout the cooking process. Serve this dish with some rice and beans for a complete and satisfying meal.
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Best Beef Liver Ever
Main Ingredients: Beef Liver, Onion, Garlic, Sliced Mushrooms, Bacon
Yes, you read that right – beef liver can be delicious! This beer can chicken recipe takes a classic dish and adds a twist by using beer as the base for the cooking liquid. The beer helps to tenderize the liver while also adding a depth of flavor. The key to making this dish a success is to soak the liver in milk before cooking to help remove any bitterness. Serve with some roasted vegetables and mashed potatoes for a hearty and flavorful dinner.
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Cabbage Rolls
Main Ingredients: Green Cabbage, Ground Pork, Ground Beef, Onions
Cabbage rolls are a comfort food favorite, and this beer can chicken recipe puts a unique spin on the classic dish. The chicken is cooked inside a cabbage roll, infusing it with the flavors of the beer and the other ingredients in the roll. The result is a tender and flavorful chicken that pairs perfectly with the savory cabbage and tomato sauce. This recipe does require some time and patience, but the end result is worth the effort.
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French Onion Chicken Breasts
Main Ingredients: Olive Oil, Onions, Skinless Boneless Chicken Breasts
If you love French onion soup, then you will love this beer can chicken recipe. The chicken is marinated in a flavorful combination of beef broth, Worcestershire sauce, and herbs, giving it a rich and savory taste. The addition of caramelized onions on top takes this dish to the next level. Serve with some crusty bread and a side salad for a delicious and elegant meal.
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Roasted Lemon Garlic Herb Chicken
Main Ingredients: Chicken Thighs, Garlic, Ground Black Pepper, Salt
This beer can chicken recipe is all about simplicity and fresh flavors. The chicken is rubbed with a mixture of garlic, lemon, and herbs, then roasted to perfection. The beer adds an extra layer of moisture to the chicken, making it tender and juicy. This dish is perfect for a weeknight dinner or a weekend gathering with friends and family.
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Chicken Cacciatore
Main Ingredients: Chicken, Mixed Mushrooms, Shiitake, Onion, Red Pepper
This Italian-inspired beer can chicken recipe is a hearty and comforting dish that is sure to please a crowd. The chicken is cooked in a flavorful tomato-based sauce with vegetables and herbs, giving it a rich and savory taste. The addition of beer adds a depth of flavor and helps to tenderize the chicken. Serve with some pasta or crusty bread for a complete meal.
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Spinach Stuffed Chicken Breasts With Broccoli
Main Ingredients: Chicken Breasts, Turmeric, Cayenne Pepper, Herbs
Looking for a healthy and delicious dinner option? This beer can chicken recipe is the perfect choice. The chicken is stuffed with a mixture of spinach, feta cheese, and herbs, then roasted with broccoli for a flavorful and nutritious meal. The beer helps to keep the chicken moist and adds a subtle hint of flavor. This dish is perfect for anyone looking to add more greens to their diet without sacrificing taste.
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Dump and Bake Chicken Alfredo Pasta Casserole
Main Ingredients: Rotini Pasta, Alfredo Sauce, Chicken Stock, Rotisserie
This beer can chicken recipe is a one-pan wonder that is perfect for busy weeknights. The chicken is cooked in a creamy and flavorful Alfredo sauce with pasta and vegetables, making it a complete and satisfying meal. The beer adds a unique twist to the classic dish and helps to keep the chicken moist and tender. This dish is sure to become a family favorite.
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Steak with Herb Butter
Main Ingredients: Filet Mignon Steaks, Salt, Pepper, Butter, Olive Oil
If you're a steak lover, then you need to try this beer can chicken recipe. The chicken is stuffed with a mixture of garlic, herbs, and butter, then roasted until golden and tender. The beer adds a subtle hint of flavor and helps to keep the chicken moist. Serve with some roasted vegetables and a glass of your favorite beer for a delicious and hearty meal.
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Healthy Chicken Shawarma Bowls
Main Ingredients: Basmati Rice, Water, Salt, Chicken Thighs, Lemon Juice
This Middle Eastern-inspired beer can chicken recipe is a healthy and flavorful option for anyone looking to switch up their dinner routine. The chicken is marinated in a mixture of spices and yogurt, then roasted and served with a variety of fresh toppings. The beer helps to tenderize the chicken and adds a unique twist to the dish. These shawarma bowls are perfect for a quick and easy weeknight meal.
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30 Minute Creamy Thai Turmeric Chicken and Noodles.
Main Ingredients: Boneless Skinless Chicken Thighs, Ground Turmeric
This beer can chicken recipe is a fusion of Thai and Indian flavors, resulting in a delicious and unique dish. The chicken is cooked in a creamy and flavorful sauce with turmeric, coconut milk, and curry powder, then served over noodles. The beer adds a subtle hint of flavor and helps to keep the chicken tender and juicy. This dish is perfect for anyone looking to add a little spice to their dinner.
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Vegetarian Stuffed Cabbage Rolls
Main Ingredients: Cabbage Leaves, Rice, White Onion, Garlic, Sun Dried
If you're looking for a vegetarian option, then this beer can chicken recipe is for you. The cabbage rolls are filled with a flavorful mixture of rice, vegetables, and spices, then cooked in a tomato-based sauce. The beer adds an extra layer of flavor and helps to keep the rolls moist. Serve with a side salad for a delicious and nutritious meal.
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Herb Butter Chicken Thighs
Main Ingredients: Boneless Skinless Chicken Thighs, Salt, Olive Oil
This beer can chicken recipe is all about simplicity and deliciousness. The chicken thighs are coated in a mixture of herb butter, then roasted until golden and tender. The beer adds a subtle hint of flavor and helps to keep the chicken moist. Serve with some roasted vegetables and mashed potatoes for a satisfying and flavorful meal.
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Stuffed Eggplant
Main Ingredients: Eggplants, Cooked Rice, Onion, Garlic, Spaghetti Sauce
This beer can chicken recipe is a creative and tasty way to enjoy eggplant. The eggplant is stuffed with a mixture of ground chicken, vegetables, and herbs, then cooked in a flavorful tomato sauce. The addition of beer adds a depth of flavor and helps to keep the eggplant moist. Serve with some crusty bread for a complete and satisfying meal.
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Tender Eye of Round Roast
Main Ingredients: Eye Of Round Roast, Kosher Salt, Cracked Black Pepper
If you're looking for a show-stopping main dish, then this beer can chicken recipe is the perfect choice. The eye of round roast is cooked in a savory and flavorful marinade with beer, Worcestershire sauce, and herbs, resulting in a tender and delicious roast. Serve with some roasted vegetables and potatoes for a complete and impressive meal.
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Gluten-Free Spring Rolls
Main Ingredients: Nonstick Cooking Spray, Extra Virgin Olive Oil, Red
These gluten-free spring rolls are filled with a flavorful mixture of chicken, vegetables, and herbs, making them a delicious and healthy meal option. The chicken is cooked in a beer-based marinade, adding a unique twist to this classic dish. Serve with some dipping sauce for a delicious and satisfying meal.
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Oven-Braised Beef Brisket
Main Ingredients: Beef Brisket, Salt, Black Pepper, Medium Onion, Medium
This beer can chicken recipe is all about bold and hearty flavors. The beef brisket is braised in a flavorful and tangy sauce with beer, brown sugar, and spices, resulting in tender and juicy meat. Serve with some roasted vegetables and mashed potatoes for a delicious and comforting meal.
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Super Moist Turkey
Main Ingredients: Turkey, Salt, Black Pepper, Butter, Garlic, Lemon
Looking for a new way to cook your holiday turkey? Look no further than this beer can chicken recipe. The turkey is roasted with a mixture of beer, herbs, and butter, resulting in a moist and flavorful bird. This recipe is sure to become a new holiday tradition in your household.
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Easy Ground Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Yellow Onion, Bell Pepper
Enchiladas are a crowd-pleasing dish, and this beer can chicken recipe takes them to the next level. The chicken is cooked in a flavorful mixture of spices, beer, and tomato sauce, then rolled into corn tortillas and baked with cheese. Serve with some rice and beans for a complete and satisfying meal.
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Quick Margherita Naan Pizzas
Main Ingredients: Naan, Extra Virgin Olive Oil, Pizza Sauce, Fresh
Pizza night just got a whole lot more interesting with this beer can chicken recipe. Naan bread is topped with a flavorful mixture of chicken, tomatoes, and herbs, then baked until crispy and golden. The addition of beer adds a unique twist to this classic dish. Serve with a side salad for a quick and delicious dinner option.
Ingredients:
Dough:
1 cup warm water
2 1/4 tsp active dry yeast
3 1/2 cups all-purpose flour
1/4 cup granulated sugar
1 tsp salt
1/4 cup unsalted butter, melted
1/4 cup chopped fresh herbs (such as rosemary, thyme, and sage)
Filling:
1/4 cup unsalted butter, melted
1/4 cup chopped fresh herbs (such as rosemary, thyme, and sage)
1/4 cup grated parmesan cheese
Instructions:
1. Prepare the Dough
In a small bowl, mix together the warm water and yeast. Let it sit for 5 minutes until it becomes foamy.
In a large mixing bowl, combine the flour, sugar, and salt. Mix well.
Add the melted butter and yeast mixture to the dry ingredients. Mix until a soft dough forms.
Knead the dough on a floured surface for 5-7 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for 1 hour.
2. Prepare the Filling
In a small bowl, mix together the melted butter, chopped herbs, and grated parmesan cheese.
3. Assemble the Rolls
After the dough has risen, punch it down and roll it out into a rectangle on a floured surface.
Spread the herb and cheese filling evenly over the dough.
Roll up the dough tightly, starting from the long end.
Cut the rolled dough into 12 equal pieces and place them in a greased 9x13 inch baking dish.
4. Bake and Serve
Preheat your oven to 375°F (190°C).
Cover the rolls with a clean kitchen towel and let them rise for an additional 30 minutes.
Bake the rolls for 20-25 minutes until they are golden brown on top.
Remove from the oven and let them cool for 5 minutes before serving.
These holiday herb rolls are best served warm, with a side of melted butter for dipping. Your guests will love the combination of soft, fluffy dough with the flavorful herbs and cheese. These rolls can also be made ahead of time and reheated in the oven for a quick and easy holiday appetizer. Give this recipe a try and add a tasty twist to your holiday dinner table.
Conclusion
In conclusion, these holiday herb rolls are a delicious addition to any holiday meal or gathering. With a soft and flavorful dough and a savory herb and cheese filling, these rolls are sure to be a crowd-pleaser. So why not impress your guests this holiday season with a batch of homemade holiday herb rolls? Your taste buds will thank you.
