20+ Holiday Ham Recipe T Discover Culinary Perfection!
Published on: Mar 7, 2024
The holiday season is a time for delicious food and cherished family traditions. One such tradition is the classic holiday ham, a staple on many tables during Christmas and Thanksgiving. If you're looking for the perfect holiday ham recipe to impress your guests, look no further. This article will provide you with a professional and well-organized introduction to the holiday ham recipe, complete with all the tips and tricks you need to create the perfect centerpiece for your holiday feast. Get ready to make a mouth-watering ham that will have your guests coming back for seconds!
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
The holiday season is the perfect time to gather with family and friends, and there's no better way to do that than with a delicious meal. And what's more traditional than a holiday ham? But with so many different recipes out there, how do you choose which one to make? Well, look no further because we've compiled a list of the top 20 Beer Can Chicken recipes that will have your guests raving!
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Slow Cooker Honey Pineapple Holiday Ham
Main Ingredients: Ham, Pineapple Slices, Brown Sugar, Honey
This recipe is perfect for those who want a hands-off approach to cooking their holiday ham. Simply place the ham in the slow cooker and let it cook in a delicious mixture of honey, pineapple juice, and spices. The result is a tender and flavorful ham that will have everyone asking for the recipe.
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Glazed Holiday Ham
Main Ingredients: Ham, Brown Sugar, Butter, Honey, Pineapple Juice
If you want a classic holiday ham with a twist, this glazed ham recipe is the one for you. The glaze is made with brown sugar, mustard, and spices that give the ham a sweet and tangy flavor. Plus, the glaze creates a beautiful caramelized crust on the outside of the ham that will make your mouth water.
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Hatfield Holiday Ham
Main Ingredients: Ham, Kecap Manis, Sambal Oelek, Garlic, Lime Juice
This recipe takes things up a notch by adding a delicious stuffing to the ham. The stuffing mixture is made with croutons, apples, onions, and spices and is placed inside the ham before it's baked. The result is a flavorful and moist ham that is sure to impress your guests.
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Leftover Holiday Ham Strata ~ Reuben Style
Main Ingredients: Butter, Pumpernickel Bread, Ham, Sauerkraut, Shredded
Don't let any of that delicious holiday ham go to waste! This recipe is perfect for using up any leftover ham and turning it into a mouth-watering strata. The ham is combined with sauerkraut, Swiss cheese, and Thousand Island dressing and baked into a hearty and flavorful dish.
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Pressure Cooker Maple Glazed Holiday Ham
Main Ingredients: Ham, Cola, Whole Cloves, Brown Sugar, Pure Maple Syrup
If you're short on time but still want to make an impressive holiday ham, this recipe is for you. The ham is cooked in a pressure cooker with a delicious maple glaze that gives it a sweet and savory flavor. Plus, the pressure cooker allows the ham to cook quickly and still come out tender and juicy.
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Low FODMAP Maple BBQ Holiday Ham
Main Ingredients: Ham, Maple Syrup, Bbq Rub
For those with dietary restrictions, this recipe is a great option. It's made with a low FODMAP BBQ sauce and maple syrup, giving the ham a delicious sweet and smoky flavor. This ham is sure to be a hit with everyone at your holiday gathering.
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How to Cook the Perfect Holiday Ham
Main Ingredients: Ham, Vegetable Stock, Juice, Brown Sugar, Dijon
If you're looking for a basic holiday ham recipe that is foolproof, this is the one for you. It includes simple instructions on how to cook the ham to perfection, as well as a delicious glaze made with honey, Dijon mustard, and spices. This recipe is a great starting point for those new to making holiday ham.
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Slow Cooker Holiday Ham
Main Ingredients: Bone In Spiral Sliced Ham, Chicken Stock, Dijon
Another slow cooker option, this recipe uses a delicious cranberry and orange glaze that gives the ham a festive touch. The slow cooker allows the ham to cook low and slow, resulting in a tender and flavorful dish that is perfect for the holiday season.
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Holiday Ham Cranberry Feta Tortilla Pinwheels
Main Ingredients: Neufchatel, Crumbled Feta, Sour Cream, Dried
If you're looking for a unique and tasty appetizer to serve at your holiday gathering, look no further. These pinwheels are made with cream cheese, cranberry sauce, feta cheese, and ham, all rolled up in a tortilla and sliced into bite-sized pieces. They're the perfect addition to any holiday party.
This recipe truly lives up to its name. It uses a simple yet delicious glaze made with honey, brown sugar, and spices to coat the ham and give it a sweet and tangy flavor. This ham is sure to be a hit with everyone at your holiday table.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
If you're looking for a tasty and indulgent appetizer, this is the one for you. This dip is made with a creamy mixture of cream cheese, sour cream, and ham, and is baked until hot and bubbly. Serve it with crackers or bread for a delicious holiday treat.
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Easy & Delicious Holiday Ham
Main Ingredients: Pineapple Juice, Fresh Ginger, Large Garlic Cloves
This recipe is perfect for those who want a hassle-free holiday ham. It uses just four ingredients – ham, brown sugar, pineapple juice, and Dijon mustard – and is baked to perfection. It's a simple yet delicious option for any holiday gathering.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
If you're tired of traditional holiday ham dishes, why not try something different? This recipe turns your holiday ham into a delicious Monte Cristo sandwich, complete with ham, Swiss cheese, and a sweet dipping sauce. It's a great option for a casual holiday lunch or dinner.
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Ultimate Holiday Ham
Main Ingredients: Fully Cooked Ham, Brown Sugar, Pineapple, Corn Starch
This recipe truly takes holiday ham to the next level. It uses a flavorful spice rub and glaze to give the ham a delicious crust and a hint of heat. This ham is sure to be a showstopper at your holiday feast.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
If you're looking for a side dish to accompany your holiday ham, look no further. This recipe combines diced ham with sliced potatoes, cheese, and a creamy sauce for a delicious and comforting dish. It's the perfect complement to any holiday meal.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
These crescents are a great option for a holiday breakfast or brunch. They're made with crescent roll dough, ham, and cheese and are baked until golden and melty. They're perfect for a crowd and can be made ahead of time, making them a stress-free option for the holiday season.
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Cider Glazed Baked Holiday Ham
Main Ingredients: Apple Cider, Bourbon, Dijon Style Mustard, Honey
If you want a ham with a unique flavor, this recipe is the one for you. The ham is coated in a cider and brown sugar glaze that gives it a delicious sweet and tangy flavor. It's a great option for those who want to try something different this holiday season.
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Gluten-free Holiday Ham & Rice Benedict with Cranberry...
Main Ingredients: Brown Rice, Ham, Green Onion, Low Fat Cheddar Cheese
This recipe is perfect for those with dietary restrictions or for those who want to try something different. It uses a gluten-free rice crust and is topped with ham, poached eggs, and a cranberry hollandaise sauce. It's a unique and delicious take on the traditional holiday ham.
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Rum and Cola Holiday Ham
Main Ingredients: Spiral Sliced Ham, Cherry Fruit Spread, Spiced Rum
If you want to add a little bit of a kick to your holiday ham, this recipe is for you. The ham is marinated in a rum and cola mixture before being baked to perfection. The result is a flavorful and unique ham that is sure to impress your guests.
There you have it – 20 Beer Can Chicken recipes to make your holiday gathering a success. Whether you want a classic glazed ham or something a little more unique, there's a recipe on this list for you. So gather your ingredients and get cooking – your guests will thank you!
Ingredients and Preparation
Choosing the Perfect Ham
When it comes to holiday hams, there are a few options to choose from. You can opt for a bone-in or boneless ham, cured or uncured, and even different types of meat such as pork, turkey, or chicken. For a classic holiday ham, we recommend a bone-in, cured ham. These hams are usually pre-cooked, making the preparation process much easier. However, if you prefer a fresher ham, look for a bone-in, uncured ham and be sure to allow enough time for cooking.
Glazing the Ham
The glaze is what gives the holiday ham its signature sweet and savory flavor. To make the perfect glaze, mix together brown sugar, honey, Dijon mustard, and apple cider vinegar in a small saucepan. Bring the mixture to a simmer and let it cook until it thickens, stirring occasionally. Once the glaze is ready, let it cool before brushing it onto the ham.
Baking the Ham
Before baking the ham, preheat your oven to 325°F. Place the ham, fat side up, in a roasting pan and score the top in a diamond pattern. This will help the glaze seep into the ham and create a beautiful presentation. Pour a cup of water into the bottom of the pan to help keep the ham moist while baking. Bake the ham for about 15 minutes per pound, or until the internal temperature reaches 140°F. During the last 15 minutes of baking, brush the ham with the glaze every few minutes to create a deliciously sticky and caramelized crust.
Serving and Storage
Carving the Ham
After removing the ham from the oven, let it rest for about 15 minutes before carving. This will allow the juices to redistribute and ensure a moist and tender ham. When carving, use a sharp knife and cut along the bone to create slices of your desired thickness. Serve the ham with your favorite holiday sides and enjoy!
Storing Leftovers
If you happen to have any leftovers, store them in an airtight container in the refrigerator. Leftover ham can be used in a variety of dishes, such as sandwiches, soups, and casseroles. For longer storage, you can also freeze the ham for up to two months.
In conclusion, this holiday ham recipe is sure to be a hit with your family and friends. With its delicious glaze and tender meat, it's the perfect centerpiece for any holiday meal. So gather your ingredients, follow these simple steps, and get ready to impress with this mouth-watering holiday ham. Happy holidays!
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