20+ Holiday Ham Recipe Alton Brown You Must Try Them!
Published on: Mar 6, 2024
Alton Brown is a renowned American chef, best known for his popular cooking show "Good Eats" and his unique approach to cooking. His holiday ham recipe has become a must-have for many families during the festive season. In this article, we'll take a closer look at Alton Brown's famous holiday ham recipe and learn how to make it ourselves. With a few simple steps and some essential ingredients, you can create a mouthwatering holiday ham that will have your loved ones asking for seconds.
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
The holiday season is all about spending time with loved ones, enjoying delicious food, and creating new traditions. One classic dish that is perfect for any holiday gathering is a deliciously glazed ham. And what better way to make a holiday ham than in your trusty crock pot? Not only does it free up space in your oven for other dishes, but it also helps to infuse the ham with even more flavor as it slow cooks. Here are 20 mouthwatering crock pot holiday ham recipes to add to your holiday menu.
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Swedish Meatballs (adapted from Alton Brown)
Main Ingredients: White Bread, Milk, Butter, Finely Chopped Onion, Kosher
If you're looking for a unique and flavorful dish to serve at your holiday gathering, look no further than these Swedish meatballs. Adapted from a recipe by Alton Brown, these meatballs are made with a combination of ground beef and pork, along with spices and breadcrumbs. They are cooked in a creamy sauce made with beef broth, Worcestershire sauce, and Dijon mustard, resulting in a rich and savory dish that will have everyone coming back for seconds.
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Slow Cooker Honey Pineapple Holiday Ham
Main Ingredients: Ham, Pineapple Slices, Brown Sugar, Honey
For a sweet and tangy twist on the traditional holiday ham, try this slow cooker honey pineapple ham. The ham is coated in a delicious glaze made with honey, brown sugar, and pineapple juice, giving it a sticky and flavorful outer crust. The slow cooker helps to infuse the ham with all of these delicious flavors, making it tender and juicy. This dish is sure to be a hit at any holiday gathering.
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Glazed Holiday Ham
Main Ingredients: Ham, Brown Sugar, Butter, Honey, Pineapple Juice
No holiday meal is complete without a perfectly glazed ham. This recipe uses a combination of brown sugar, Dijon mustard, and apple cider vinegar to create a tangy and sweet glaze that pairs perfectly with the salty ham. The glaze is brushed on throughout the cooking process, resulting in a beautifully caramelized crust that will have everyone asking for the recipe.
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Hatfield Holiday Ham
Main Ingredients: Ham, Kecap Manis, Sambal Oelek, Garlic, Lime Juice
If you're short on time but still want to serve a delicious holiday ham, this recipe is for you. Using a pre-cooked Hatfield ham, all you have to do is mix together a simple glaze made with brown sugar, honey, and Dijon mustard, and pour it over the ham. Then, let your slow cooker do the rest of the work. The end result is a perfectly cooked and glazed ham that will impress your guests.
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Leftover Holiday Ham Strata ~ Reuben Style
Main Ingredients: Butter, Pumpernickel Bread, Ham, Sauerkraut, Shredded
One of the best things about making a holiday ham is the leftovers. And this recipe is a creative and delicious way to use up those leftover slices of ham. This strata is made with layers of rye bread, Swiss cheese, sauerkraut, and leftover holiday ham, all soaked in a custardy mixture and baked to perfection. It's a hearty and flavorful dish that is perfect for a holiday brunch.
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Pressure Cooker Maple Glazed Holiday Ham
Main Ingredients: Ham, Cola, Whole Cloves, Brown Sugar, Pure Maple Syrup
If you have a pressure cooker, this recipe is a must-try for your holiday ham. The pressure cooker helps to infuse the ham with flavor and also cuts down on cooking time. The ham is coated in a delicious glaze made with maple syrup, Dijon mustard, and apple cider vinegar, giving it a sweet and tangy flavor. This recipe is perfect for those who are short on time but still want to serve a delicious holiday ham.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you prefer to bake your holiday ham in the oven, this recipe is for you. The ham is coated in a simple glaze made with brown sugar, Dijon mustard, and apple cider vinegar. As it bakes, the glaze caramelizes and creates a deliciously sticky and sweet crust on the ham. This dish is sure to be a hit with your family and friends.
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Low FODMAP Maple BBQ Holiday Ham
Main Ingredients: Ham, Maple Syrup, Bbq Rub
For those with dietary restrictions, it can be a challenge to find holiday recipes that fit their needs. This low FODMAP maple BBQ holiday ham is a delicious option for those following a low FODMAP diet. The ham is coated in a maple BBQ sauce made with low FODMAP ingredients, giving it a sweet and tangy flavor. It's a delicious and safe option for those with dietary restrictions.
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How to Cook the Perfect Holiday Ham
Main Ingredients: Ham, Vegetable Stock, Juice, Brown Sugar, Dijon
If you're new to cooking holiday ham or just want to up your game, this recipe is a must-try. It walks you through step-by-step on how to choose the right ham, how to prepare it, and how to cook it to perfection. With tips and tricks along the way, you'll have a delicious holiday ham that will impress your guests.
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Instant Pot Brown Sugar Holiday Ham
Main Ingredients: Cooked Ham, Brown Sugar, Pineapple Juice, Maple Syrup
If you have an Instant Pot, you know how versatile and convenient it can be when it comes to cooking. And this recipe for a brown sugar holiday ham is no exception. The Instant Pot helps to infuse the ham with flavor and also cuts down on cooking time. The ham is coated in a delicious glaze made with brown sugar, Dijon mustard, and apple cider vinegar, resulting in a sweet and tangy dish that is perfect for the holidays.
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Slow Cooker Holiday Ham
Main Ingredients: Bone In Spiral Sliced Ham, Chicken Stock, Dijon
For a classic and foolproof way to make a holiday ham, this slow cooker recipe is a go-to. The ham is cooked low and slow in a simple mixture of pineapple juice, brown sugar, and Dijon mustard, resulting in a tender and flavorful dish. This recipe is perfect for those who want a delicious holiday ham without all the fuss.
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Alton Brown Chili
Main Ingredients: Beef Stew Meat, Vegetable Oil, Salt, Ale, Salsa
If you want to switch things up for the holidays and serve something other than ham, this Alton Brown chili recipe is a delicious option. It's made with a variety of spices, ground beef, and beans, creating a hearty and flavorful chili that is perfect for a cold winter day. This dish is sure to be a hit with your family and friends.
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Holiday Ham with Pomegranate Brown Sugar Glaze
Main Ingredients: Smoked Ham, Low Sodium Chicken Broth, Pomegranate
If you want to add a touch of elegance to your holiday ham, try this recipe for a pomegranate brown sugar glaze. The ham is coated in a glaze made with pomegranate juice, brown sugar, and Dijon mustard, giving it a unique and delicious flavor. The glaze is brushed on throughout the cooking process, resulting in a beautifully caramelized crust on the ham.
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Grandma's Traditional Maple & Brown Sugar Holiday Ham
Main Ingredients: Spiral Sliced Ham, Fresh Orange Juice, Pear Nectar
For many, holiday traditions involve recipes that have been passed down from generation to generation. And this recipe for a traditional maple and brown sugar holiday ham is one of those dishes. The ham is coated in a glaze made with maple syrup, brown sugar, and Dijon mustard, creating a sweet and savory dish that is sure to bring back memories of holidays past.
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Holiday Ham Cranberry Feta Tortilla Pinwheels
Main Ingredients: Neufchatel, Crumbled Feta, Sour Cream, Dried
If you're looking for a unique and tasty appetizer to serve at your holiday gathering, these cranberry feta tortilla pinwheels are a must-try. They are made with a mixture of cream cheese, feta cheese, dried cranberries, and chopped holiday ham, all rolled up in a tortilla and sliced into bite-sized pinwheels. They are sure to be a hit with your guests.
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Brown Sugar Smoked Ham
Main Ingredients: Ham, Brown Sugar, Cayenne Pepper, Sea Salt, Chips
If you want to take your holiday ham to the next level, try smoking it. This brown sugar smoked ham recipe uses a combination of brown sugar, spices, and apple juice to create a delicious dry rub for the ham. It is then smoked for hours, resulting in a tender and smoky flavor that will have everyone asking for more.
This recipe for a perfect holiday ham lives up to its name. The ham is cooked in a mixture of apple cider, brown sugar, and Dijon mustard, creating a flavorful and tender dish. The glaze is brushed on throughout the cooking process, resulting in a beautifully caramelized crust on the ham. This dish is sure to be a hit at any holiday gathering.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
If you're looking for a quick and easy appetizer to serve at your holiday gathering, these warm holiday ham crescents are a great option. They are made with crescent roll dough, holiday ham, Swiss cheese, and a mixture of spices, all baked until golden brown and cheesy. They are a delicious and comforting appetizer that will disappear quickly.
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Cider Glazed Baked Holiday Ham
Main Ingredients: Apple Cider, Bourbon, Dijon Style Mustard, Honey
This recipe for a cider glazed baked holiday ham is a great option for those who want a flavorful and moist ham that is not too sweet. The ham is coated in a glaze made with apple cider, Dijon mustard, and honey, giving it a tangy and slightly sweet flavor. It is then baked to perfection, resulting in a juicy and delicious dish.
The Secret to Alton Brown's Perfect Holiday Ham
Brining the Ham
One of the key steps in Alton Brown's holiday ham recipe is brining the ham before cooking. Brining is a process of soaking the ham in a solution of water, salt, and other seasonings. This helps to infuse the ham with flavor and keep it moist during cooking. Brining is an essential step that ensures a juicy and flavorful ham, making it the perfect centerpiece for your holiday feast. To make the brine, you will need salt, brown sugar, water, and spices such as cloves, cinnamon, and allspice. The ham should be fully submerged in the brine and refrigerated for at least 24 hours before cooking.
The Glaze
The glaze is what gives Alton Brown's holiday ham its signature sweet and savory flavor. The glaze is made with ingredients like brown sugar, honey, Dijon mustard, and apple cider vinegar, giving the ham a perfect balance of tanginess and sweetness. After removing the ham from the brine, it should be dried and scored before applying the glaze. This allows the glaze to penetrate into the meat and create a beautiful caramelized crust on the outside.
The Cooking Method
Alton Brown's holiday ham recipe calls for roasting the ham in the oven, but with a twist. Instead of using a traditional roasting pan, he suggests using a wire rack set inside a disposable aluminum pan. This allows for better air circulation and even cooking. The ham should be cooked at a low temperature for a longer time, ensuring that it stays tender and juicy. To give the ham a beautiful golden color, the temperature can be increased in the last few minutes of cooking.
Serving Suggestions
Once the ham is cooked to perfection, let it rest for about 15 minutes before carving. Serve the holiday ham with some traditional sides like mashed potatoes, green beans, and cranberry sauce for a festive feast that will impress your guests. Leftovers can be used to make delicious sandwiches or added to soups and stews for a flavorful twist.
In conclusion, Alton Brown's holiday ham recipe is a must-try for anyone looking to make a show-stopping centerpiece for their holiday meal. With a little bit of planning and some essential ingredients, you can create a juicy, flavorful ham that will have everyone coming back for more. So this holiday season, impress your loved ones with Alton Brown's famous holiday ham recipe. Happy cooking!
