The holiday season is upon us and what better way to celebrate than with some homemade holiday greens! This versatile and delicious recipe is perfect for any festive gathering, whether it's a cozy family dinner or a grand holiday party. Not only is it easy to make, but it also adds a pop of vibrant green to any holiday spread. Let's dive into the recipe and discover the perfect balance of flavors and textures that will have your guests asking for seconds.
Main Ingredients: Mustard Greens, Turnip Greens, Butter, Pickle Juice
Get ready to impress your guests with this delectable dish of Southern Style Holiday Greens. This classic recipe combines the hearty flavors of collard greens, bacon, and smoked ham hocks, with a touch of sweetness from brown sugar and apple cider vinegar. It's the perfect side dish for any holiday feast.
If you're looking for a healthier option, try these Southern Collard Greens. This recipe uses turkey bacon instead of regular bacon, and swaps out the ham hocks for smoked turkey wings. But don't worry, the flavors are still just as rich and satisfying. Your guests won't even notice the difference!
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
Balance out all the heavy holiday dishes with this refreshing Holiday Honeycrisp Salad. Crisp apples, crunchy pecans, and tangy goat cheese are tossed together with a homemade honey dijon dressing. It's a light and flavorful addition to any holiday meal.
This recipe for Classic Southern Collard Greens stays true to its roots with a simple but flavorful blend of ingredients. Smoked ham hocks, onions, garlic, and a touch of hot sauce combine to create a hearty and delicious dish that will have your guests coming back for seconds.
Get into the holiday spirit with this indulgent Holiday Spiked Eggnog. This recipe takes traditional eggnog to the next level by adding a splash of brandy and rum. It's the perfect decadent drink to serve at your holiday party.
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Collard Greens
Main Ingredients: Butter, Bacon, Small Onion, Collard Greens, Garlic
If you're short on time but still want to serve up some delicious collard greens, try this quick and easy recipe. It uses frozen collard greens and a few pantry staples to create a tasty side dish in just 20 minutes.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
Add a touch of fall to your holiday dessert table with these Pumpkin Chai Holiday Cupcakes. Moist pumpkin cupcakes are infused with warm chai spices and topped with a creamy chai buttercream frosting. It's a holiday treat that will have everyone asking for the recipe.
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Beet Greens
Main Ingredients: Beet Greens, Thick Cut Bacon, Chopped Onion, Large
Don't throw away those beet greens! They are packed with nutrients and can be turned into a delicious side dish. Simply sauté them with garlic, olive oil, and a dash of red wine vinegar for a quick and healthy addition to your holiday meal.
Spread some holiday cheer with this festive Jingle Juice Holiday Punch. Vodka, cranberry juice, and ginger ale combine with a splash of orange juice for a bright and refreshing drink that will have your guests singing all night long.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
Need some inspiration for your holiday meal? Look no further than these 10 Holiday Side Dishes. From savory roasted vegetables to creamy mashed potatoes, there's something for everyone on this list.
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Spicy Skillet Turnip Greens
Main Ingredients: Olive Oil, Onion, Turnip Greens, Water, Brown Sugar
Turn up the heat with these Spicy Skillet Turnip Greens. Jalapeño peppers and red pepper flakes add a kick to this classic Southern dish. Serve it alongside your holiday ham or turkey for a flavorful and spicy addition to your meal.
These Holiday Sausage Balls are a crowd favorite and for good reason. They are easy to make and packed with flavor from the combination of sausage, cheddar cheese, and a touch of hot sauce. Serve them as an appetizer or as a side dish to your holiday feast.
When it comes to holiday parties, you can't go wrong with a classic Holiday Punch. This recipe combines pineapple juice, cranberry juice, and ginger ale for a refreshing and fruity drink that will please all your guests.
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Mom's Holiday Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Dijon Mustard, Dried Minced
Every family has that one dish that is a must-have at every holiday gathering. For me, it's my Mom's Holiday Crab Dip. This creamy and cheesy dip is filled with chunks of crab and seasoned to perfection. It's always the first thing to disappear from the appetizer table.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
Save yourself some time and oven space with this Crock Pot Holiday Ham. The slow cooker does all the work for you, resulting in a tender and flavorful ham that will be the star of your holiday meal. Plus, the glaze made with brown sugar and dijon mustard is sure to impress.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
If you have leftover ham from your holiday meal, try these Warm Holiday Ham Crescents for a delicious and easy breakfast option. Simply wrap the ham and cheese in crescent roll dough and bake until golden brown. It's a great way to use up those leftovers and start your day off on a tasty note.
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Classic Holiday Gingerbread Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
No holiday celebration is complete without a batch of classic Holiday Gingerbread Cookies. These soft and chewy cookies are spiced with ginger, cinnamon, and cloves, and decorated with a simple but delicious glaze. They are the perfect sweet treat to enjoy with a cup of hot cocoa.
Impress your guests and elevate your holiday meal with this succulent Holiday Prime Rib Roast. This recipe uses a simple but flavorful rub to add a depth of flavor to the prime rib. And the best part? It only takes 20 minutes of prep time.
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Chocolate Chip Holiday Snowball Cookies
Main Ingredients: Pecans, Unsalted Butter, Powdered Sugar, Salt, Vanilla
These Chocolate Chip Holiday Snowball Cookies are a twist on the classic snowball cookie. Instead of walnuts, these cookies are studded with chocolate chips for a delicious surprise in every bite. And the best part? They are super easy to make.
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Garlicky Vegan Collard Greens
Main Ingredients: Extra Virgin Olive Oil, Large Onion, Garlic, Vegetable
For all the vegans out there, here's a tasty and flavorful recipe for Garlicky Vegan Collard Greens. This recipe uses vegetable broth, garlic, and a touch of apple cider vinegar to create a delicious and healthy side dish that everyone can enjoy.
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Southern Style Holiday Greens
Main Ingredients: Mustard Greens, Turnip Greens, Butter, Pickle Juice
Looking for a unique and delicious way to prepare your holiday greens? Look no further than this Southern-style recipe. With a combination of collard greens, mustard greens, and turnip greens, this dish is packed with flavor and nutrition. The addition of bacon and apple cider vinegar gives it a tangy and savory twist that is sure to impress your guests.
If you want to stick with a classic, try these Southern collard greens. Slow-cooked with ham hock and onion, these greens are tender and full of flavor. The addition of hot sauce adds a spicy kick that pairs perfectly with the hearty greens. Serve with some cornbread on the side for a truly Southern experience.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
For a lighter option to balance out all of the holiday indulgences, try this refreshing honeycrisp salad. With spinach, apples, pecans, and a honey mustard dressing, this salad is both healthy and delicious. It's the perfect side dish to add some fresh flavors to your holiday spread.
If you're a fan of traditional collard greens, you'll love this recipe. Slow-cooked with ham, garlic, and chicken broth, these greens are full of flavor and perfectly tender. Serve with some cornbread or mac and cheese for a classic Southern meal.
What's a holiday feast without a little festive drink? This spiked eggnog is the perfect addition to your holiday menu. Made with eggs, cream, rum, and a touch of nutmeg, this drink is creamy, rich, and sure to get everyone in the holiday spirit.
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Collard Greens
Main Ingredients: Butter, Bacon, Small Onion, Collard Greens, Garlic
For a simple yet delicious way to prepare collard greens, try this recipe. Sautéed with garlic and red pepper flakes, these greens have a subtle heat that pairs perfectly with the natural bitterness of the greens. Serve as a side dish or add them to a sandwich for a tasty twist.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
These pumpkin chai cupcakes are a unique and tasty dessert option for your holiday gathering. Made with pumpkin puree and chai tea, these cupcakes are moist, flavorful, and topped with a creamy cinnamon cream cheese frosting. They'll be a hit with both kids and adults alike.
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Beet Greens
Main Ingredients: Beet Greens, Thick Cut Bacon, Chopped Onion, Large
Don't let those beet greens go to waste! Instead, try this recipe for sautéed beet greens. With garlic, lemon juice, and parmesan cheese, these greens have a bright and tangy flavor that pairs perfectly with the earthiness of the beets. Plus, it's a great way to use up all parts of the vegetable.
Looking for a festive and delicious punch to serve at your holiday party? Look no further than this Jingle Juice punch. Made with cranberry juice, orange juice, pineapple juice, and champagne, this punch is fruity, bubbly, and sure to be a crowd-pleaser.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
Can't decide on just one side dish? Why not try a variety of holiday sides with this list of 10 delicious options. From mashed sweet potatoes to green bean casserole to cranberry sauce, there's something for everyone on this list. Mix and match to create the perfect holiday meal.
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Spicy Skillet Turnip Greens
Main Ingredients: Olive Oil, Onion, Turnip Greens, Water, Brown Sugar
For a unique twist on traditional collard greens, try this recipe for spicy skillet turnip greens. Sautéed with bacon, onion, and jalapeño, these greens have a kick of heat that pairs perfectly with the natural bitterness of the turnip greens. Serve as a side dish or add them to a hearty soup.
Looking for a tasty appetizer to serve at your holiday gathering? These holiday sausage balls are a crowd-pleaser. Made with sage sausage, biscuit mix, and cheddar cheese, these bite-sized treats are savory and delicious. Serve with some honey mustard for dipping.
If you want to keep things simple, try this classic holiday punch. Made with cranberry juice, orange juice, lemon-lime soda, and a touch of rum, this drink is refreshing and easy to make. It's the perfect addition to any holiday party.
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Mom's Holiday Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Dijon Mustard, Dried Minced
This recipe for Mom's holiday crab dip is sure to be a hit with your guests. Made with cream cheese, mayonnaise, and crab meat, this dip is creamy, flavorful, and perfect for spreading on crackers or dipping with chips. It's a family favorite that will quickly become a holiday tradition.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
For a stress-free way to prepare your holiday ham, try this crock pot recipe. With a mixture of pineapple, brown sugar, mustard, and spices, this ham is sweet, tangy, and easy to make. Plus, it frees up your oven for all the other holiday dishes.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
If you want to switch up your traditional ham dish, try these warm holiday ham crescents. Filled with ham, swiss cheese, and honey mustard, these crescents are warm, gooey, and perfect for a holiday brunch or as an appetizer. They're sure to be a hit with everyone.
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Classic Holiday Gingerbread Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
No holiday feast is complete without some classic gingerbread cookies. These cookies are soft, chewy, and full of warm spices like cinnamon, ginger, and nutmeg. Plus, they're fun to decorate with royal icing for a festive touch.
If you want to serve something extra special for your holiday feast, try this recipe for holiday prime rib roast. Rubbed with a mixture of garlic, rosemary, and thyme, this roast is tender and flavorful. It's a show-stopping centerpiece for any holiday meal.
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Chocolate Chip Holiday Snowball Cookies
Main Ingredients: Pecans, Unsalted Butter, Powdered Sugar, Salt, Vanilla
These chocolate chip holiday snowball cookies are a fun and tasty twist on traditional snowball cookies. Filled with chocolate chips and rolled in powdered sugar, these cookies are sweet, buttery, and perfect for dipping in a cup of hot cocoa. Plus, they're fun to make with the whole family.
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Garlicky Vegan Collard Greens
Main Ingredients: Extra Virgin Olive Oil, Large Onion, Garlic, Vegetable
For a plant-based option that doesn't skimp on flavor, try these garlicky vegan collard greens. Sautéed with garlic, red pepper flakes, and vegetable broth, these greens are flavorful and perfect for a holiday meal. They're so good, even non-vegans will be reaching for seconds.
The Perfect Holiday Green Recipe
Ingredients:
1 pound of fresh greens: This can include kale, spinach, collard greens, or any other leafy greens of your choice. Make sure to wash and dry them thoroughly before using.
1 onion, diced: Adds a savory and slightly sweet flavor to the dish.
3 cloves of garlic, minced: Garlic adds a depth of flavor and pairs well with the greens.
1 tablespoon olive oil: Used for sautéing the onion and garlic.
1/4 cup vegetable or chicken broth: Adds a burst of flavor and helps steam the greens.
Salt and pepper: To taste.
Instructions:
Start by heating the olive oil in a large pan over medium-high heat.
Add the diced onion and sauté for 2-3 minutes, until it becomes translucent.
Add the minced garlic and sauté for another minute.
Next, add the greens to the pan and stir until they start to wilt.
Pour in the broth and season with salt and pepper.
Cover the pan and let the greens cook for 5-7 minutes, until they are fully wilted.
Remove from heat and serve hot, garnished with some extra cracked pepper if desired.
Customize Your Greens:
While this recipe is delicious on its own, it's also easy to customize according to your taste preferences. Here are some ideas to switch things up:
Add some bacon or pancetta for a smoky and savory twist.
For a spicy kick, add some red pepper flakes or hot sauce to the greens while they cook.
For a touch of sweetness, add some dried cranberries or raisins to the greens before serving.
Top with some toasted nuts such as almonds, walnuts, or pine nuts for added crunch and flavor.
With these simple additions, you can easily create a variety of flavors with this holiday greens recipe. Serve it as a side dish or add it to your holiday main course for a festive and nutritious addition to your meal. So go ahead and give this recipe a try this holiday season and impress your guests with your cooking skills and creativity!