14+ Holiday Glazed Carrot Recipe Try These Culinary Delights!
Published on: Mar 2, 2024
If you're looking for a delicious and festive side dish to add to your holiday menu, look no further than this holiday glazed carrot recipe. Not only are these carrots packed with flavor, but they also make for a beautiful and colorful addition to your table. Plus, with just a few simple ingredients and minimal prep time, this recipe is perfect for busy holiday gatherings.
Main Ingredients: Carrots, Honey, Garlic Cloves, Butter, Olive Oil
Looking for a delicious and easy side dish to pair with your beer can chicken? These honey glazed carrots are the perfect addition to any meal. The sweet and savory flavors will complement the smoky flavors of the chicken perfectly.
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Roasted Honey Glazed Carrots
Main Ingredients: Carrots, Garlic Cloves, Honey, Butter, Extra Virgin
If you love roasted vegetables, then you have to try these roasted honey glazed carrots. The high heat of the oven caramelizes the honey and creates a beautiful glaze on the carrots. The result is a sweet and tender side dish that will leave your taste buds wanting more.
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Honey Glazed Carrots
Main Ingredients: Carrots, Salt, Garlic Powder, Honey, Butter, Fresh
For a classic and foolproof honey glazed carrot recipe, look no further. This recipe uses a simple combination of honey, butter, and seasonings to create a sticky and flavorful glaze. It’s a perfect side dish for any occasion and is sure to be a crowd-pleaser.
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Balsamic Honey Glazed Carrots
Main Ingredients: Carrots, Unsalted Butter, Honey, Balsamic Vinegar
If you want to take your honey glazed carrots to the next level, try adding a splash of balsamic vinegar. The tangy balsamic cuts through the sweetness of the honey and adds a depth of flavor to the dish. This is a must-try recipe for any balsamic vinegar lover.
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Orange-Honey Glazed Carrots
Main Ingredients: Carrots, Unsalted Butter, Honey, Kosher Salt, Fresh
For a citrus twist on the classic honey glazed carrots, try this orange-honey glazed recipe. The addition of orange juice and zest adds a bright and refreshing flavor to the dish. It’s a perfect side dish for any summertime BBQ or picnic.
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The BEST Honey Glazed Carrots
Main Ingredients: Carrots, Salt, Unsalted Butter, Honey, Brown Sugar
Looking for the best honey glazed carrot recipe? Look no further! This recipe has been tried and tested and is guaranteed to be the best. The carrots are cooked until tender and tossed in a sticky honey glaze that will have you going back for seconds.
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Honey Glazed Carrots with Ginger
Main Ingredients: Unsalted Butter, Honey, Dark Brown Sugar, Kosher Salt
If you love the combination of sweet and spicy, then you have to try these honey glazed carrots with ginger. The fresh ginger adds a subtle heat to the dish and pairs perfectly with the sweetness of the honey. It’s a side dish that will add a kick to any meal.
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Honey Glazed Carrots
Main Ingredients: Carrots, Butter, Honey, Brown Sugar, Salt
For a unique twist on the classic honey glazed carrots, try this recipe that uses a combination of cinnamon and ginger. The warming spices add a delicious depth of flavor to the dish and make it a perfect side dish for a cozy fall or winter meal.
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Gingered Cinnamon Honey Glazed Carrots
Main Ingredients: Baby Carrots, Water, Honey, Butter, Crystallized
If you want to take the flavors of ginger and cinnamon to the next level, try this gingered cinnamon honey glazed carrot recipe. The combination of these two spices creates a warm and fragrant glaze that will make your taste buds dance.
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Honey-Glazed Carrots with Thyme & Lemon
Main Ingredients: Carrots, Chicken Broth, Honey, Salt, Butter, Fresh
Add a touch of herbal freshness to your honey glazed carrots with this recipe that uses thyme and lemon. The thyme adds an earthy and aromatic flavor while the lemon adds a bright and refreshing touch. It’s a perfect side dish for any spring or summer meal.
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Crunchy Sesame & Ginger Honey Glazed Carrots
Main Ingredients: Carrots, Sesame Oil, Honey, Toasted Sesame Seeds
For a unique twist on honey glazed carrots, try this recipe that uses crunchy sesame seeds and fresh ginger. The sesame seeds add a delicious crunch to the dish while the ginger adds a subtle heat. It’s a perfect side dish for any Asian-inspired meal.
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Simple Honey Glazed Carrots
Main Ingredients: Baby Carrots, Butter, Honey, Salt, Black Pepper
If you’re short on time but still want a delicious and flavorful side dish, try this simple honey glazed carrot recipe. With just a few ingredients and minimal prep time, you can have a tasty side dish on the table in no time. It’s a perfect dish for busy weeknights.
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The Most Amazing Honey-Glazed Carrots and Parsnips
Main Ingredients: Carrots, Parsnips, Olive Oil, Honey, Dried Thyme, Water
If you love parsnips, then you have to try this honey glazed carrot and parsnip recipe. The combination of these two root vegetables creates a delicious and hearty side dish that will satisfy any appetite. It’s a perfect dish for a cozy winter meal.
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Asparagus & Honey-Glazed Carrots
Main Ingredients: Asparagus, Carrots, Olive Oil, Honey, Sea Salt, Lemon
For a colorful and flavorful side dish, try this recipe that pairs honey glazed carrots with asparagus. The vibrant green of the asparagus adds a pop of color to the dish while the honey glaze ties all the flavors together. It’s a perfect dish for any springtime meal.
Making the Glaze
When it comes to glazing carrots, there are many options to choose from. Some recipes call for honey, while others use brown sugar or maple syrup. However, this holiday glazed carrot recipe takes things up a notch by incorporating cranberry juice into the glaze. This adds a tangy sweetness that pairs perfectly with the natural sweetness of the carrots. To make the glaze, simply mix together cranberry juice, brown sugar, butter, and a touch of cinnamon in a saucepan over medium heat. Once the sugar has dissolved and the mixture is simmering, it's ready to be poured over the carrots.
Choosing the Right Carrots
When it comes to choosing the carrots for this recipe, it's important to select ones that are similar in size. This will ensure that they cook evenly and have a consistent texture. Baby carrots or petite carrots work well for this recipe, but you can also use regular sized carrots cut into smaller pieces. Just be sure to peel and slice them into uniform pieces before cooking.
Glazing and Roasting the Carrots
After coating the carrots in the cranberry glaze, they are ready to be roasted. Place them on a lined baking sheet and roast in the oven at 375 degrees Fahrenheit for about 25-30 minutes, or until they are tender and caramelized. Be sure to baste the carrots with the glaze a few times during the cooking process to ensure they are evenly coated and flavorful.
Adding a Festive Touch
To make these glazed carrots even more festive, consider adding some additional toppings before serving. Dried cranberries, chopped walnuts, or fresh herbs like rosemary or thyme can add a pop of color and flavor to the dish. And if you want to take it to the next level, sprinkle some crumbled feta or goat cheese on top for a delicious and unexpected twist.
Conclusion
With its unique glaze and colorful presentation, this holiday glazed carrot recipe is sure to be a hit at your next holiday gathering. Not only is it packed with flavor, but it also adds a beautiful touch to your table. Give it a try and watch as your guests go back for seconds and ask for the recipe.