15+ Holiday Fried Pecans Recipe Prepare To Be Amazed!
Published on: Mar 4, 2024
Fried pecans are a classic holiday treat that is sure to please any crowd. The combination of crispy, salty, and sweet flavors make them irresistible and the perfect addition to your holiday spread. While there are many variations of this beloved recipe, this holiday fried pecans recipe is a must-try. Not only is it easy to make, but it also elevates the traditional flavors with a touch of spice and a hint of citrus. Get ready to impress your friends and family with this delicious holiday snack.
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
The holiday season is the perfect time to gather with loved ones and enjoy delicious meals together. While the main course often steals the show, don't forget about the importance of side dishes! These 10 holiday side dishes are sure to impress your guests and add some extra flavor to your holiday spread.
Looking for a sweet and salty snack to munch on while waiting for the main course? Look no further than this holiday caramel Chex mix! The combination of popcorn, pretzels, and Chex cereal coated in gooey caramel and sprinkled with festive holiday M&M's is a crowd-pleaser for all ages.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
Balance out the heavy holiday meal with a refreshing and healthy holiday honeycrisp salad. Crisp apples, tangy cranberries, and crunchy pecans are tossed with a light vinaigrette dressing for a burst of flavor in every bite. This salad also adds a festive touch with the addition of pomegranate seeds.
Start the day off right with a warm bowl of holiday oatmeal. This hearty breakfast is made with rolled oats, milk, and a sprinkle of cinnamon, nutmeg, and cloves for a cozy and festive flavor. Top with your favorite fruits and nuts for a customizable and healthy start to your holiday celebrations.
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Holiday "Hello Dolly" Cookie Bars
Main Ingredients: Unsalted Butter, Graham Cracker Crumbs, Flaked Coconut
Looking for a quick and easy holiday dessert? These holiday "Hello Dolly" cookie bars are the perfect solution. Made with graham cracker crumbs, sweetened condensed milk, chocolate chips, and shredded coconut, these bars are a decadent and irresistible treat that will have your guests coming back for seconds.
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Holiday Wild Rice Salad
Main Ingredients: Vegetable Oil, Dijon Mustard, Pure Maple Syrup, Red
Switch things up with this holiday wild rice salad. Nutty wild rice is combined with crunchy vegetables like celery and bell peppers, along with dried cranberries and toasted pecans for a festive and flavorful side dish. Toss with a zesty vinaigrette for a refreshing and healthy addition to your holiday menu.
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Fast Chicken & Rice
Main Ingredients: Wild Rice, Frozen Peas, Chicken Breasts, Olive Oil
Running short on time during the busy holiday season? This fast chicken and rice dish is the perfect quick and easy meal for those hectic days. Simply toss chicken, rice, and vegetables into a skillet and let it cook until tender and flavorful. This dish is also versatile, as you can use whatever vegetables you have on hand.
A classic holiday dessert, this perfect southern pecan pie is a must-have for your holiday table. The combination of toasted pecans, butter, and brown sugar creates a rich and decadent pie that will have your guests raving. Serve with a scoop of vanilla ice cream for a truly indulgent treat.
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Secret Ingredient Chocolate Chip Cookies
Main Ingredients: Rolled Oats, All Purpose Flour, Baking Powder, Baking
Everyone loves chocolate chip cookies, but these secret ingredient chocolate chip cookies will take your holiday baking to the next level. The secret ingredient? Instant vanilla pudding mix. This creates a soft and chewy cookie that is full of flavor. Don't be surprised if these cookies become a holiday tradition in your household.
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Moist Banana Bread
Main Ingredients: Butter, Sugar, Eggs, Vanilla Extract, Flour, Baking
Don't let those overripe bananas go to waste! Turn them into a delicious and moist banana bread. This recipe is simple and easy, making it a great option for last-minute holiday baking. Pro tip: add a handful of chocolate chips for an extra special touch.
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Pecan Pie Cookies - A Holiday Treat
Main Ingredients: Pie Crust, Roll, Unsalted Butter, Pecans, Dark Corn
If you can't decide between pecan pie and cookies, why not have both? These pecan pie cookies combine the best of both worlds. The buttery shortbread cookie is topped with a sweet pecan filling and baked to perfection. These bite-sized treats are addictive and will have your guests begging for the recipe.
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My Favorite Pecan Pie
Main Ingredients: Pie Crust, Eggs, Light Corn Syrup, Light Brown Sugar
Everyone has their own favorite pecan pie recipe, and this one just might become yours. This recipe combines dark corn syrup, vanilla extract, and bourbon for a rich and flavorful filling. Top with a generous amount of toasted pecans for a pie that is truly irresistible.
Another take on the classic pecan pie, these southern pecan pie bars are easier to make and perfect for serving a crowd. The flaky crust is topped with a gooey and sweet pecan filling, making these bars a delicious and convenient holiday dessert.
Add some international flavor to your holiday dessert table with these Mexican wedding cookies. These buttery and powdery cookies are made with ground almonds and rolled in powdered sugar for a delicate and irresistible treat. Perfect for snacking on while opening presents.
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Classic Pecan Pie
Main Ingredients: Light Corn Syrup, Eggs, Sugar, Butter, Vanilla Extract
You can't go wrong with a classic pecan pie. This recipe is simple and traditional, using corn syrup, eggs, and vanilla extract for a perfectly sweet and gooey filling. Serve with a dollop of whipped cream for a decadent and nostalgic holiday dessert.
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Banana Cookies
Main Ingredients: Unsalted Butter, Sugar, Egg, Mashed Bananas, Baking
If you're looking for a healthier holiday treat, these banana cookies are the perfect option. Made with mashed bananas, whole wheat flour, and honey, these cookies are soft and chewy with a naturally sweet flavor. Plus, they're a great way to use up those overripe bananas.
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KIDNEY BEAN BURGERS
Main Ingredients: Kidney Beans, Pecans, Onion, Garlic, Egg White, Flour
For those looking for a meatless option for the holiday meal, these kidney bean burgers are a great choice. Made with kidney beans, quinoa, and spices, these burgers are packed with flavor and protein. Top with your favorite burger fixings for a satisfying and healthy holiday meal.
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Pecan Pie
Main Ingredients: Deep Dish Pie Crust, Dark Brown Sugar, White Sugar
No holiday meal is complete without a pecan pie on the table. This recipe adds a twist to the classic with the addition of bourbon and chocolate chips. The result is a rich and decadent pie that is sure to be a hit with your guests.
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Stir-Fried Cajun Pork
Main Ingredients: Boneless Pork Loin, Seasoning, Vegetable Oil, Red Bell
If you're looking for a unique and flavorful main dish for the holiday meal, give this stir-fried Cajun pork a try. The pork is marinated in a spicy Cajun seasoning and then quickly cooked with bell peppers and onions. Serve over rice for a delicious and colorful dish.
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Chocolate Chip Holiday Snowball Cookies
Main Ingredients: Pecans, Unsalted Butter, Powdered Sugar, Salt, Vanilla
These chocolate chip holiday snowball cookies are a fun and festive twist on the classic snowball cookie. These cookies are packed with chocolate chips and rolled in powdered sugar for a sweet and crumbly treat. Perfect for snacking on while watching holiday movies.
Ingredients:
2 cups of pecan halves
2 tablespoons of butter
2 tablespoons of brown sugar
1 teaspoon of cinnamon
1/4 teaspoon of cayenne pepper
1/4 teaspoon of salt
1 tablespoon of orange zest
Instructions:
To start, heat a large skillet over medium heat and add the butter. Once melted, add in the pecans and stir to coat them evenly with the butter. Let the pecans cook for about 5 minutes, stirring occasionally, until they become fragrant and slightly toasted.
Next, add in the brown sugar, cinnamon, cayenne pepper, and salt. Continue to stir the pecans until the sugar has melted and evenly coats the pecans. Be careful not to let the sugar burn.
Finally, add in the orange zest and give the pecans one last stir. This will add a bright, citrusy flavor to balance out the sweetness and spice. Once the pecans are fully coated and the sugar has caramelized, remove them from the heat and spread them out on a sheet of parchment paper to cool.
These holiday fried pecans can be served warm or at room temperature. They make a great snack for holiday parties, but they also make a delicious topping for salads or desserts. The combination of sweet, spicy, and citrus flavors will leave your taste buds dancing and your guests asking for the recipe. So next time you're looking for a festive and flavorful snack, give this holiday fried pecans recipe a try. Your taste buds will thank you.
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To start, heat a large skillet over medium heat and add the butter. Once melted, add in the pecans and stir to coat them evenly with the butter. Let the pecans cook for about 5 minutes, stirring occasionally, until they become fragrant and slightly toasted.
Next, add in the brown sugar, cinnamon, cayenne pepper, and salt. Continue to stir the pecans until the sugar has melted and evenly coats the pecans. Be careful not to let the sugar burn.
Finally, add in the orange zest and give the pecans one last stir. This will add a bright, citrusy flavor to balance out the sweetness and spice. Once the pecans are fully coated and the sugar has caramelized, remove them from the heat and spread them out on a sheet of parchment paper to cool.
These holiday fried pecans can be served warm or at room temperature. They make a great snack for holiday parties, but they also make a delicious topping for salads or desserts. The combination of sweet, spicy, and citrus flavors will leave your taste buds dancing and your guests asking for the recipe. So next time you're looking for a festive and flavorful snack, give this holiday fried pecans recipe a try. Your taste buds will thank you.
