15+ Holiday Crown Pork Roast Recipe Cook Up Something Special!
Published on: Mar 5, 2024
For many families, the holiday season is a time to gather together and enjoy delicious meals. If you're looking to impress your loved ones with a show-stopping main dish, look no further than this holiday crown pork roast recipe. This recipe combines tender and juicy pork with a flavorful herb rub and a crispy, golden-brown crust. It's sure to be a hit at your next holiday gathering.
Main Ingredients: Pork Roast, Fresh Rosemary, Fresh Thyme, Dried Sage
Looking for a delicious and flavorful way to prepare pork roast? Look no further than this herb crusted pork roast recipe. The combination of herbs and spices creates a mouthwatering crust on the outside, while keeping the inside juicy and tender. This recipe is sure to become a family favorite.
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Easy Pork Roast
Main Ingredients: Pork Roast, Olive Oil, Dried Rosemary, Salt
If you're short on time but still want a delicious and satisfying meal, this easy pork roast recipe is the way to go. With just a few simple ingredients and minimal prep time, you can have a tender and flavorful pork roast on the table in no time. This recipe is perfect for busy weeknights or lazy weekends.
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Slow Cooker Pork Roast
Main Ingredients: Pork Roast, Broth, Balsamic Vinegar, Soy Sauce, Honey
The slow cooker is a busy cook's best friend, and this pork roast recipe is no exception. With just a few minutes of prep time, you can let your slow cooker do all the work, resulting in a tender and flavorful pork roast. This recipe is great for those days when you want a delicious meal without a lot of effort.
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Slow Cooker Missisippi Pork Roast (To Die For!)
Main Ingredients: Pork Roast, Ranch Seasoning, Au Jus Gravy Mix, Butter
If you're a fan of the popular "Mississippi Pot Roast" recipe, you'll love this spin on it using pork roast. The combination of tangy pepperoncini peppers and rich beef broth creates a flavorful and tender pork roast that is truly "to die for." This recipe is perfect for those who love a little heat and a lot of flavor.
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Crock-Pot Pork Roast
Main Ingredients: Pork Roast, Potatoes, Carrot, Onion, Garlic Powder
Crock-Pot meals are the ultimate in convenience and this pork roast recipe is no exception. With just a few simple ingredients, you can have a tender and flavorful pork roast ready to enjoy at the end of a busy day. This recipe is perfect for those who want delicious home-cooked meals without a lot of fuss.
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Easy Baked Pork Roast
Main Ingredients: Pork Roast, Salt, Pepper
For a simple and easy way to prepare pork roast, try this baked pork roast recipe. The pork roast is seasoned with a blend of spices and then baked to perfection in the oven. The result is a tender and juicy pork roast that is packed with flavor. This recipe is perfect for those who want a delicious meal without a lot of prep work.
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Best Ever Pork Roast and Sauerkraut
Main Ingredients: Pork Roast, Sauerkraut, Caraway Seeds, Yellow Onion
If you're a fan of the classic combination of pork and sauerkraut, you'll love this recipe for the "best ever" pork roast and sauerkraut. The pork roast is slow cooked with sauerkraut, creating a tender and flavorful dish that is perfect for a hearty dinner. This recipe is great for those who love traditional comfort food.
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Ultimate Pork Roast
Main Ingredients: Kosher Salt, Ground Black Pepper, Onion Powder, Garlic
For a pork roast that is bursting with flavor, try this ultimate pork roast recipe. The pork is seasoned with a blend of herbs and spices and then slow cooked to perfection. The result is a tender and juicy pork roast that is perfect for any occasion. This recipe is sure to impress your family and friends.
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Brown Sugar Dijon Crusted Pork Roast
Main Ingredients: Pork Roast, Light Brown Sugar, Dijon Mustard, Honey
This pork roast recipe takes things up a notch with a delicious brown sugar dijon crust that adds a touch of sweetness and tanginess to the dish. The pork roast is slow cooked until tender and then broiled to create a crispy crust on the outside. This recipe is perfect for those who love a balance of sweet and savory flavors.
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Spicy Honey Lime Pork Roast
Main Ingredients: Pork Roast, Chipotle Peppers, Adobo Sauce, Fresh Lime
For a pork roast with a little kick, try this spicy honey lime pork roast recipe. The combination of honey and lime creates a tangy and sweet glaze, while the addition of jalapeno peppers adds a spicy kick. The result is a perfectly balanced and flavorful pork roast that is sure to be a hit.
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The Most Tender Pressure Cooker Pork Roast
Main Ingredients: Pork Roast, Onion, Garlic Cloves, Salt, Pepper
If you have a pressure cooker, you have to try this recipe for the most tender pork roast. The pressure cooker helps to lock in moisture, resulting in a pork roast that is incredibly tender and juicy. This recipe is perfect for those who want a delicious and flavorful meal in a fraction of the time.
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Crock Pot Easy Pork Roast
Main Ingredients: Pork Roast, Onion Soup Mix, Milk, Bacon
For an easy and delicious pork roast, look no further than this crock pot recipe. The pork roast is slow cooked with a blend of spices and broth, resulting in a tender and flavorful dish. This recipe is great for those who want a no-fuss meal that doesn't skimp on flavor.
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Roast Pork and Garlic Sauce Using Leftover Pork Roast
Main Ingredients: Pork Roast, Broccoli, Scallions, Thai Chilies, Cooked
If you have leftover pork roast, don't let it go to waste. Try this recipe for roast pork and garlic sauce using leftover pork roast. The pork is shredded and then combined with a flavorful garlic sauce for a delicious and easy meal. This recipe is perfect for using up leftovers.
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Crock Pot Pork Roast with Gravy
Main Ingredients: Pork Roast, Cream Of Mushroom Soup, Condensed French
For a pork roast with a rich and flavorful gravy, try this crock pot recipe. The pork roast is slow cooked with a blend of herbs and spices, creating a tender and flavorful dish. The juices from the pork are then used to create a delicious gravy that is perfect for pouring over the meat and mashed potatoes.
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Pressure Cooker Pork Roast
Main Ingredients: Pork Roast, Salt, Pepper, Seasoning, Baby Carrots
If you're looking for a quick and easy way to prepare pork roast, try this recipe for pressure cooker pork roast. The pressure cooker helps to tenderize the meat in a fraction of the time it would take to cook it in the oven. The result is a tender and flavorful pork roast that is perfect for any occasion.
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Crock Pot Pork Roast and Veggies
Main Ingredients: Olive Oil, Pork Roast, Cajun Seasoning, Garlic Salt
For a complete meal in one pot, try this crock pot pork roast and veggies recipe. The pork roast is slow cooked with a variety of vegetables, creating a hearty and flavorful dish. This recipe is perfect for busy days when you want a delicious and nutritious meal without a lot of effort.
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Slow Cooker Pork Roast with Balsamic Vinegar and Herbs
Main Ingredients: Pork Roast, Balsamic Vinegar, Honey, Dried Rosemary
For a unique and flavorful spin on pork roast, try this slow cooker recipe with balsamic vinegar and herbs. The combination of balsamic vinegar and herbs creates a tangy and flavorful sauce that is the perfect complement to the tender pork roast. This recipe is sure to be a hit with your family and friends.
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Crock Pot Garlic Herb Pork Roast
Main Ingredients: Pork Roast, Garlic Cloves, Dried Thyme, Ground Sage
For a pork roast with a delicious and aromatic garlic herb flavor, try this crock pot recipe. The pork roast is slow cooked with a blend of herbs and garlic, creating a tender and flavorful dish. This recipe is perfect for those who love the classic combination of garlic and herbs.
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Homestyle Pork Roast
Main Ingredients: Pork Roast, Salt, Black Pepper, Olive Oil, Onions
For a classic and comforting pork roast, try this homestyle pork roast recipe. The pork is slow cooked with a blend of spices and broth, resulting in a tender and flavorful dish that is sure to be a hit with the whole family. This recipe is perfect for those who love traditional homestyle cooking.
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Stuffed & Rolled Pork Roast
Main Ingredients: Pork Roast, Extra Virgin Olive Oil, Garlic Cloves, Salt
If you want to take your pork roast to the next level, try this recipe for stuffed and rolled pork roast. The pork is butterflied and then stuffed with a delicious filling of your choice, before being rolled up and roasted to perfection. This recipe is perfect for a special occasion or when you want to impress your guests.
Preparing the Pork
Choosing the right cut
When it comes to making a crown pork roast, choosing the right cut of meat is crucial. The crown roast is made up of two pork loin racks that have been tied together in a circle, creating a beautiful crown shape. It's important to choose pork loin racks that are of equal size and thickness to ensure even cooking.When purchasing your pork loin racks, look for ones with a generous amount of marbling, as this will help keep the meat moist and flavorful.
Removing excess fat
Before seasoning your pork, it's important to trim off any excess fat. Leaving too much fat on the pork can result in a greasy and chewy texture. Using a sharp knife, carefully trim off the excess fat, leaving a thin layer to help keep the meat moist during cooking.
Creating the Herb Rub
Gathering the ingredients
The star of this dish is the flavorful herb rub. To make this rub, you will need fresh rosemary, thyme, and sage, along with garlic, salt, pepper, and olive oil. These ingredients can easily be found at your local grocery store and will add a delicious aroma and taste to your pork roast.
Making the rub
To make the herb rub, simply finely chop the herbs and garlic and mix them together with the salt, pepper, and olive oil. Once combined, rub the mixture all over the pork, making sure to cover all sides. This will not only add flavor to the meat, but also create a beautiful crust when roasted.
Cooking and Serving
Roasting the pork
To cook the crown pork roast, preheat your oven to 375°F. Place the pork on a rack in a roasting pan and cover the tips of the bones with foil to prevent them from burning. Roast for about 20 minutes per pound, or until the internal temperature reaches 145°F. Let the roast rest for 15 minutes before carving.
Serving suggestions
This holiday crown pork roast is a show-stopping centerpiece, and it pairs perfectly with a variety of side dishes. Consider serving it with roasted vegetables, mashed potatoes, or a cranberry sauce for a festive touch. For an extra special touch, garnish the pork with fresh herbs and pomegranate seeds for a pop of color and flavor. Your guests will be blown away by this delicious and impressive main dish.
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