If you're looking to add some festive flair to your holiday baking, then look no further than these delicious holiday crinkle cookies. Not only are these cookies visually stunning and perfect for holiday parties, but they're also incredibly easy to make. With just a few simple ingredients and some basic baking techniques, you'll have a batch of these crinkle cookies ready to share with family and friends in no time.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsweetened
Nothing beats the classic taste of Chocolate Crinkle Cookies, a beloved treat for all ages. These delicious cookies have a rich chocolate flavor and a soft, chewy texture that will have you reaching for seconds. The best part? They are incredibly easy to make and only require a few simple ingredients. So, whether you're a seasoned baker or a novice in the kitchen, this recipe is a must-try.
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White Chocolate Crinkle Cookies With A Chocolate Heart
Main Ingredients: White Cake Mix, Vegetable Oil, Large Eggs, Chocolate
Elevate your Chocolate Crinkle Cookies by adding a sweet surprise in the middle with this White Chocolate Crinkle Cookies with a Chocolate Heart recipe. These cookies are the perfect combination of creamy white chocolate and rich dark chocolate, making them a decadent treat for any occasion. Plus, the heart-shaped chocolate center adds a charming touch, making them the perfect gift for your loved ones.
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Chocolate Crinkle Cookies
Main Ingredients: Dutch Process Cocoa, Granulated Sugar, Light Brown
If you're a dark chocolate lover, this recipe is for you. These Dark Chocolate Crinkle Cookies are a chocolate lover's dream. The combination of dark cocoa powder and bittersweet chocolate chips give these cookies a deep, intense chocolate flavor that will satisfy even the most intense cravings. Plus, the crinkled exterior adds a nice crunch to balance out the soft and chewy center.
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Dark Chocolate Crinkle Cookies
Main Ingredients: Chocolate, Butter, Eggs, Granulated Sugar, Vanilla
For a unique and delicious twist on the classic Chocolate Crinkle Cookies, try this recipe for Dark Chocolate Crinkle Cookies. These cookies have a rich and fudgy texture thanks to the addition of melted dark chocolate. The dark chocolate also adds a depth of flavor that is unbeatable. So, if you're a true chocoholic, this recipe is a must-try for you.
Ingredients You'll Need
Dry Ingredients:
2 cups all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
Wet Ingredients:
1/2 cup unsalted butter, softened
1 cup granulated sugar
1/4 cup vegetable oil
2 large eggs
1 tsp vanilla extract
Additional Ingredients:
1/2 cup powdered sugar
1/2 cup festive sprinkles
Instructions
To start, preheat your oven to 350 degrees F and line a baking sheet with parchment paper.
In a medium bowl, whisk together the dry ingredients - flour, baking powder, baking soda, and salt. Set aside.
In a separate larger bowl, cream together the wet ingredients - butter, sugar, oil, eggs, and vanilla extract - until well combined.
Add the dry ingredients to the wet ingredients and mix until a dough forms.
Using a cookie scoop or spoon, scoop out dough and roll into 1-inch balls.
In a small bowl, mix together the powdered sugar and sprinkles.
Roll each dough ball in the sugar and sprinkle mixture until fully coated.
Place the coated dough balls on the prepared baking sheet, leaving about 2 inches between each cookie.
Bake for 10-12 minutes, until the edges are set and the tops are crackled.
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Once cooled, enjoy these holiday crinkle cookies with a glass of milk or hot cocoa, or package them up as a delicious homemade gift for your loved ones.
With their festive appearance and irresistible taste, these crinkle cookies are sure to become a holiday favorite in your household. So why not gather your ingredients and start baking today? Your friends and family will thank you, and your taste buds will too.
