19+ Holiday Couscous Recipe You Won't Believe The Taste!
Published on: Mar 2, 2024
The holiday season is all about spending time with loved ones and enjoying delicious meals together. When it comes to holiday cooking, many people opt for traditional dishes and flavors. However, if you're looking to switch things up and impress your guests, consider adding a touch of international flavors to your holiday spread. One dish that is sure to be a crowd-pleaser is a holiday couscous recipe. This North African staple is not only flavorful and versatile, but it also adds a unique and colorful touch to any holiday meal. Follow this simple and professional recipe to create a delicious holiday couscous dish that will have your guests asking for seconds.
Main Ingredients: Couscous, Grape Tomatoes, Artichoke Hearts, Kalamata
If you're looking for a refreshing and healthy side dish to pair with your beer can chicken, look no further than this Mediterranean couscous salad. Packed with fresh vegetables, herbs, and a tangy lemon dressing, this salad is the perfect balance of flavors and textures. The couscous adds a hearty and satisfying element to the dish, making it a filling and delicious addition to any meal.
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Middle Eastern Spicy Ground Beef with Baharat...
Main Ingredients: Ground Coriander, Ground Cumin, Ground Cardamom, Ground
Spice up your beer can chicken with this Middle Eastern inspired dish. This spicy ground beef is seasoned with baharat, a fragrant and flavorful spice blend commonly used in Middle Eastern cuisine. Serve it over a bed of fluffy couscous for a filling and satisfying meal. The combination of the juicy chicken and the spicy beef is sure to be a crowd-pleaser.
Impress your guests this holiday season with this festive couscous dish. Packed with seasonal ingredients like cranberries, almonds, and herbs, this couscous is the perfect side dish for your beer can chicken. The sweet and savory flavors complement each other perfectly, creating a dish that is both delicious and visually appealing. Your guests will be asking for the recipe!
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Mediterranean Diet
Main Ingredients: Raw Shrimp, Avocado Oil, Italian Seasoning, Sea Salt
Incorporating beer can chicken into your Mediterranean diet? Add some couscous to the mix for a well-rounded and nutritious meal. Couscous is a staple in Mediterranean cuisine and is a great source of fiber and protein. Pair it with your chicken and some fresh vegetables for a balanced and healthy meal that still satisfies those comfort food cravings.
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Perfect Couscous
Main Ingredients: Low Sodium Chicken Broth, Salt, Unsalted Butter
Mastering the art of cooking perfect couscous is key to creating a delicious dish. To ensure perfectly fluffy couscous every time, use a 1:1 ratio of couscous to water and let it sit for 10 minutes after cooking. Fluff it with a fork before serving to prevent clumping. This simple tip will take your beer can chicken to the next level.
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One Pan Moroccan Chicken and Couscous
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Ground
Short on time? This one pan Moroccan chicken and couscous dish is the perfect solution. Simply place your seasoned chicken on top of the couscous and let it cook in the oven. The chicken juices will infuse the couscous with flavor, creating a delicious and effortless meal. Serve with some roasted vegetables for a complete and satisfying dinner.
If you've never tried Israeli couscous, now is the time. This larger and chewier version of couscous is perfect for salads and adds a unique texture to any dish. Toss it with some fresh herbs, vegetables, and a light vinaigrette for a refreshing and flavorful salad to accompany your beer can chicken.
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Lemon Couscous Salad
Main Ingredients: Couscous, Chicken Broth, White Wine Vinegar, Lemon
Add a burst of citrus to your couscous salad with this lemony recipe. The tangy lemon dressing pairs perfectly with the nutty and slightly sweet flavor of couscous. Add in some grilled vegetables and top it off with some crumbled feta cheese for a delightful and refreshing side dish.
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Couscous Salad
Main Ingredients: Couscous, Cucumber, Red Pepper, Cherry Tomatoes
Couscous salad is a versatile dish that can be customized to your liking. Add in your favorite vegetables, herbs, and protein for a satisfying and flavorful meal. The best part? It can be made ahead of time and served cold or at room temperature, making it the perfect side dish for your beer can chicken.
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Easy Couscous
Main Ingredients: Couscous, Vegetable Stock, Crushed Garlic, Onion
Looking for a simple and easy side dish to go with your beer can chicken? Look no further than this easy couscous recipe. Simply boil your couscous in chicken or vegetable broth for added flavor, and toss in some chopped herbs and vegetables. It's a quick and delicious side dish that pairs perfectly with any protein.
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Vegan Burger
Main Ingredients: Walnuts, Chickpeas, Soy Sauce, Tomato Paste, Vegan
For all the vegans out there, don't worry, we didn't forget about you. This vegan burger is the perfect main dish to pair with your beer can chicken. Made with couscous, chickpeas, and spices, this burger is packed with flavor and protein. Serve it on a bun with your favorite toppings for a hearty and satisfying meal.
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Moroccan Couscous with Roasted Vegetables, Chick Peas...
Main Ingredients: Red Bell Pepper, Medium Carrots, Red Onion, Medium
This Moroccan-inspired couscous dish is a tasty and colorful addition to your meal. The combination of roasted vegetables, chickpeas, and warm spices creates a flavorful and hearty dish that pairs perfectly with your beer can chicken. It's a complete meal in one dish, making dinnertime a breeze.
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Mushroom Couscous
Main Ingredients: Olive, Mushrooms, Small Onion, Garlic Cloves, Couscous
Add some umami flavor to your couscous with this mushroom recipe. Sautéed mushrooms add a hearty and meaty element to the dish, making it a great option for vegetarians and meat-eaters alike. Serve it with your beer can chicken for a satisfying and flavorful meal.
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Couscous Fritters
Main Ingredients: Couscous, Lemon Juice, Lemon Zest, Parsley, Kosher
Switch things up and make some couscous fritters to go with your beer can chicken. Simply mix cooked couscous with eggs, herbs, and your choice of cheese, form into patties, and pan-fry until golden brown. These fritters are a fun and delicious side dish that pairs perfectly with any protein.
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Moroccan Spiced Pumpkin & Chickpea Stew
Main Ingredients: Olive Oil, Onion, Red Bell Pepper, Garlic Cloves
This hearty and flavorful stew is the perfect accompaniment to your beer can chicken. Made with pumpkin, chickpeas, and warm Moroccan spices, this dish is full of flavor and texture. Serve it over a bed of couscous for a complete and satisfying meal.
Add a Mexican twist to your couscous with this recipe. Toss cooked couscous with black beans, corn, tomatoes, and spices for a flavorful and easy side dish. The colorful and vibrant dish will not only add visual appeal to your meal, but also a burst of flavor.
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Delicious Cous Cous
Main Ingredients: Cous Cous, Hot Water, Stock, Onion, Garlic, Tomato
With so many variations and flavor combinations, couscous is a truly delicious and versatile dish. Whether you prefer it as a salad, side dish, or main course, there's no denying the deliciousness of couscous. Serve it with your beer can chicken for a satisfying and tasty meal.
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Baked Chicken with Goat Cheese, Tomatoes & Spinach
Main Ingredients: Boneless Skinless Chicken Breasts, Cherry Tomatoes
If you're looking to elevate your beer can chicken, this recipe is a must-try. Stuffed with goat cheese, tomatoes, and spinach, this chicken is bursting with flavor and texture. Serve it with some fluffy couscous for a complete and impressive meal.
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Fluffy Couscous
Main Ingredients: Butter, Couscous, Onion, Salt, Water, Low Sodium
The key to fluffy couscous is to not overcook it. Follow the package instructions and then let it sit for 10 minutes before fluffing it with a fork. This simple step will ensure perfectly fluffy couscous to accompany your beer can chicken.
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Honey Salmon with Snappy Couscous
Main Ingredients: Pickled Peppers In Oil, Salmon, Curry Powder, Orange
For a seafood twist, try this honey salmon with snappy couscous recipe. The sweet and savory marinade on the salmon pairs perfectly with the nutty and slightly spicy couscous. This dish is not only delicious, but also packed with omega-3s and other nutrients.
Ingredients
Main Ingredients:
Couscous: 1 cup
Vegetable broth: 1 ½ cups
Chickpeas: 1 can, drained and rinsed
Dried cranberries: ½ cup
Slivered almonds: ½ cup
Green onions: 2, thinly sliced
Parsley: ¼ cup, chopped
Seasonings:
Olive oil: 2 tablespoons
Lemon juice: 2 tablespoons
Honey: 1 tablespoon
Cumin: 1 teaspoon
Cinnamon: ½ teaspoon
Salt: ½ teaspoon
Black pepper: ¼ teaspoon
Instructions
Step 1: Prepare the Couscous
Start by bringing the vegetable broth to a boil in a medium-sized pot. Once boiling, remove from heat and stir in the couscous. Cover the pot and let it sit for 5 minutes to allow the couscous to absorb the broth.
Step 2: Prepare the Dressing
In a small bowl, whisk together the olive oil, lemon juice, honey, cumin, cinnamon, salt, and black pepper. Set aside.
Step 3: Assemble the Salad
In a large bowl, combine the cooked couscous, chickpeas, dried cranberries, slivered almonds, green onions, and parsley. Pour the dressing over the salad and toss to combine.
Step 4: Serve and Enjoy
Transfer the holiday couscous salad to a serving platter and garnish with additional parsley and slivered almonds if desired. Serve at room temperature and enjoy!
This holiday couscous recipe is not only delicious and easy to make, but it also adds a unique and colorful touch to your holiday spread. The combination of flavors from the cumin and cinnamon along with the sweetness from the honey and dried cranberries make for a perfect balance. Plus, the vibrant colors of the dish will surely add a festive touch to your holiday table. So why not add a touch of international flavor to your holiday cooking this year with this delicious holiday couscous recipe? Your taste buds (and guests) will thank you.
