19+ Holiday Corn Spoonbread Recipe Try These Culinary Delights!
Published on: Mar 6, 2024
If you're looking for a delicious and easy side dish to serve at your next holiday gathering, look no further than this holiday corn spoonbread recipe! This classic dish is a staple on many southern tables and is sure to be a crowd-pleaser. Made with cornmeal, creamed corn, and cheddar cheese, this spoonbread is a creamy and flavorful addition to any holiday menu. It's also gluten-free and can be easily made dairy-free with a few simple substitutions. Let's dive into the recipe and see how to make this mouth-watering holiday dish.
This unique twist on traditional cornbread is a perfect accompaniment to your beer can chicken. Made with sweet corn, crispy onions, and a hint of spicy jalapeño, this spoonbread is sure to be a hit. The crunchy texture of the onions adds a nice contrast to the soft, moist cornbread. This dish is simple to make, but the flavors will have everyone thinking you spent hours in the kitchen.
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Sweet Corn Spoonbread
Main Ingredients: Cornmeal, Whole Milk, Unsalted Butter, Corn Kernels
For a sweeter take on spoonbread, try this recipe that incorporates honey and corn kernels. The sweetness of the corn pairs perfectly with the savory flavors of the beer can chicken. This dish is also great for those who prefer a softer, more pudding-like texture to their spoonbread. Serve with a drizzle of honey on top for an extra touch of sweetness.
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Easy Corn Spoonbread
Main Ingredients: Cornbread Mix, Creamed Corn, Sweet Corn, Sour Cream
If you're short on time, this easy corn spoonbread recipe is the perfect choice. Made with cornbread mix, cream-style corn, and sour cream, this dish comes together in a snap. The result is a moist and delicious spoonbread that is sure to please. Add some shredded cheese to the mix for a cheesy twist on this classic dish.
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Sweet Corn Spoonbread Pudding
Main Ingredients: Creamed Corn, Frozen Corn, Heavy Cream, Sugar, Flour
This indulgent spoonbread recipe is a cross between a pudding and a bread, making it the perfect side dish for your beer can chicken. Butter, heavy cream, and maple syrup give this dish a rich and decadent flavor. Serve with a dollop of whipped cream for an extra touch of sweetness.
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Corn Spoonbread
Main Ingredients: Medium Onion, Salted Butter, Large Eggs, Sour Cream
Sometimes, simple is best. This classic corn spoonbread recipe is a staple in many households. Made with just a few basic ingredients like cornmeal, buttermilk, and eggs, this dish is easy to make and pairs perfectly with beer can chicken. Add a sprinkle of bacon bits for a delicious and savory addition.
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Herb and Feta Spoonbread
Main Ingredients: Milk, Cornmeal, Corn, Salt, Fresh Oregano, Fresh Thyme
Add some Mediterranean flair to your meal with this herb and feta spoonbread recipe. The combination of feta cheese, fresh herbs, and corn creates a delicious and unique twist on traditional cornbread. This dish is also a great way to use up any leftover herbs you may have on hand. Serve with a side of tzatziki sauce for an extra burst of flavor.
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Jiffy Corn Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Large Eggs, Sour
This Jiffy corn casserole is a crowd-pleasing dish that is perfect for a potluck or family gathering. Made with Jiffy cornbread mix, cream-style corn, and sour cream, this dish is simple to make but packs a punch of flavor. The creamy and cheesy texture of this casserole is the perfect complement to the crispy skin of the beer can chicken.
For a hearty and filling side dish, look no further than this tater tot casserole. Made with frozen tater tots, ground beef, and cream of chicken soup, this dish is sure to be a hit with kids and adults alike. The crispy tater tots and creamy beef mixture make the perfect pairing for your beer can chicken.
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Elote Corn Salad
Main Ingredients: Corn, Diced Red Onion, Unsalted Butter, Sour Cream
This Mexican-inspired corn salad is a refreshing and flavorful side dish for your beer can chicken. Made with grilled corn, lime juice, and queso fresco, this salad is a delicious combination of sweet and tangy flavors. Add a sprinkle of chili powder for an extra kick of spice.
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Jiffy Cornbread Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Eggs, Sour Cream
This Jiffy cornbread casserole is a simple and tasty side dish that pairs perfectly with beer can chicken. Made with Jiffy cornbread mix, cream-style corn, and sour cream, this casserole is a creamy and delicious addition to any meal. Add some shredded cheese to the top for a cheesy finish.
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Sweet Kentucky Spoonbread Corn Pudding
Main Ingredients: Cornmeal, Sugar, Baking Powder, Salt, Cream Style Corn
This Southern-inspired spoonbread recipe is a delicious and unique side dish for your beer can chicken. Made with cornmeal, buttermilk, and eggs, this dish has a soft and creamy texture that is sure to please. Add a touch of bourbon for a true Kentucky twist.
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Shrimp Tacos
Main Ingredients: Medium Shrimp, Garlic, Salt, Ground Cumin, Chili
If you're looking to switch things up, try serving your beer can chicken with these delicious shrimp tacos. The spicy shrimp and crunchy slaw make the perfect pairing for the tender chicken. Add some fresh avocado slices for a creamy and flavorful addition.
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Easy Corn Chowder
Main Ingredients: Bacon, Medium Onion, Celery, Potato, Bay Leaf, Thyme
For a comforting and hearty side dish, try this easy corn chowder recipe. Made with bacon, potatoes, and cream-style corn, this dish is a crowd-pleaser. The creamy and chunky texture of the chowder pairs perfectly with the tender beer can chicken.
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Corn Casserole
Main Ingredients: Corn, Cream Style Corn, Bread Mix, Melted Butter
This simple corn casserole is a great way to use up any leftover corn you may have. Made with frozen corn, cream-style corn, and Jiffy cornbread mix, this dish is easy to make and packed with flavor. Add a sprinkle of chives for a fresh and herbaceous finish.
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Turkey Chili
Main Ingredients: Lean Ground Turkey, Purple Onion, Cumin Powder, Chili
Looking for a warm and comforting side dish for your beer can chicken? Look no further than this turkey chili recipe. Made with ground turkey, beans, and corn, this chili is a hearty and delicious addition to any meal. Top with some shredded cheese and avocado slices for an extra dose of flavor.
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Chicken Tortilla Soup
Main Ingredients: Olive Oil, Onion, Garlic, Jalapeno, Ground Cumin, Chili
This flavorful soup is a perfect pairing for your beer can chicken. Made with shredded chicken, black beans, and corn, this soup is rich and savory with a hint of spice. Serve with some crispy tortilla strips on top for a satisfying crunch.
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Achiote-Basted Pork Chops with Corn Spoonbread
Main Ingredients: Center Cut Pork Chops, Kosher Salt, Black Pepper, Ancho
This dish is a mouthwatering fusion of flavors that is sure to impress. The pork chops are basted with a achiote marinade that adds a bold and tangy flavor to the dish. The corn spoonbread pairs perfectly with the savory pork and helps to balance out the flavors.
For a spicy twist on traditional spoonbread, try this jalapeño corn spoonbread recipe. The spicy jalapeños add a kick of heat to the dish, while the corn kernels and cornmeal provide a sweet and savory balance. This dish is perfect for those who love a little heat in their food.
This corn spoonbread casserole is a hearty and delicious side dish that is perfect for any occasion. Made with cornbread mix, corn kernels, and sour cream, this casserole is easy to make and packed with flavor. Add some shredded cheese and crumbled bacon for a decadent finish.
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Fresh Corn Spoonbread
Main Ingredients: White Cornmeal, All Purpose Flour, Sugar, Salt, Fresh
This fresh corn spoonbread is a great way to use up any summer corn you may have on hand. Made with fresh corn kernels, buttermilk, and cornmeal, this dish has a light and fluffy texture that is sure to please. Serve with a side of honey butter for a touch of sweetness.
Ingredients:
• 1 cup yellow cornmeal
• 1 cup milk
• 1 cup cream-style corn
• 1/2 cup shredded cheddar cheese
• 1/4 cup butter, melted
• 2 eggs
• 1 tablespoon sugar
• 1 teaspoon baking powder
• 1/2 teaspoon salt
To start, preheat your oven to 375°F and grease a 9x9 inch baking dish. In a large mixing bowl, combine 1 cup of yellow cornmeal, 1 cup of milk, and 1 cup of cream-style corn. Mix well until all the ingredients are fully incorporated. Next, add in 1/2 cup of shredded cheddar cheese and 1/4 cup of melted butter. These ingredients will add a rich and cheesy flavor to the spoonbread.
In a separate small bowl, beat 2 eggs and then add them to the cornmeal mixture. Next, add in 1 tablespoon of sugar, 1 teaspoon of baking powder, and 1/2 teaspoon of salt. These ingredients will help to give the spoonbread a slightly sweet and fluffy texture. Mix everything together until well combined.
Pour the batter into the greased baking dish and bake for 35-40 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean. Serve hot and enjoy this delicious holiday corn spoonbread with your family and friends!
This recipe is not only easy and delicious, but it's also versatile and can be customized to suit your dietary needs. For a gluten-free option, simply use cornmeal that is labeled as gluten-free. To make it dairy-free, you can substitute the milk and cheddar cheese for non-dairy alternatives such as almond milk and vegan cheese.
In conclusion, this holiday corn spoonbread recipe is a must-try for any holiday gathering. It's simple to make, packed with flavor, and can be easily adapted to fit different dietary needs. So go ahead and add this tasty dish to your holiday menu, and watch it become a new tradition for years to come.