Ingredients
- 2 cans creamed corn
- 1 bag frozen corn
- 1 box corn Jiffy
- 1 cup Sour Cream
- 2 eggs
- 1 stick butter melted
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18+ Holiday Corn Recipe Dive Into Deliciousness!
Published on: Mar 10, 2024
The holiday season is the perfect time to gather with friends and family and indulge in delicious food. And what better way to add some festive cheer to your table than with a scrumptious corn recipe? Corn is a versatile and nutritious ingredient that can be used in a variety of dishes, making it the perfect addition to your holiday spread. In this article, we'll share with you a professional and well-organized holiday corn recipe that is sure to impress your guests.
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1
of 40
Easy Holiday Corn Soufflé
Main Ingredients:
Creamed Corn, Frozen Corn, Corn, Sour Cream, Eggs
Impress your guests this holiday season with this delicious and easy corn soufflé. Made with simple ingredients like corn, eggs, and cheese, this dish is perfect for a holiday dinner or potluck. The best part? It only takes 30 minutes to make!
2
of 40
Jiffy Corn Casserole
Main Ingredients:
Cornbread Mix, Corn, Creamed Corn, Large Eggs, Sour
This classic Southern dish is a staple at any holiday gathering. Made with Jiffy cornbread mix, creamed corn, and sour cream, this casserole is rich, creamy, and oh so satisfying. Serve it as a side dish or add some protein like shredded chicken or bacon to make it a main course.
3
of 40
The Best Tater Tot Casserole
Main Ingredients:
Lean Ground Beef, Corn, Low Fat Sour Cream, Low Fat
![The Ultimate Tater Tot Casserole [video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/06/Tater-Tot-Casserole-3.jpg)
Upgrade your tater tot casserole game with this recipe that adds corn to the mix. The creamy and cheesy casserole is topped with crispy tater tots, making it the ultimate comfort food. Plus, it's a great way to sneak in some veggies for picky eaters.
4
of 40
Elote Corn Salad
Main Ingredients:
Corn, Diced Red Onion, Unsalted Butter, Sour Cream
This Mexican-inspired corn salad is bursting with flavor and perfect for a summer BBQ or picnic. Made with grilled corn, cotija cheese, and a spicy mayo and lime dressing, this dish is a crowd-pleaser. Serve it as a side dish or add some grilled chicken or shrimp to make it a complete meal.
5
of 40
Jiffy Cornbread Casserole
Main Ingredients:
Cornbread Mix, Corn, Creamed Corn, Eggs, Sour Cream
If you're a fan of Jiffy cornbread mix, then you have to try this casserole. Made with ground beef, beans, and cornbread mix, this dish is a hearty and comforting meal. Top it with some shredded cheese and jalapenos for some extra flavor and heat.
6
of 40
Shrimp Tacos
Main Ingredients:
Medium Shrimp, Garlic, Salt, Ground Cumin, Chili
Upgrade your taco night with these delicious and easy shrimp tacos. Marinated in a spicy and tangy sauce and topped with a refreshing corn salsa, these tacos are bursting with flavor. Serve them with some guacamole and salsa for a complete meal.
7
of 40
Easy Corn Chowder
Main Ingredients:
Bacon, Medium Onion, Celery, Potato, Bay Leaf, Thyme
This creamy and comforting corn chowder is perfect for a chilly day. Made with bacon, potatoes, and corn, this soup is a meal on its own. It's perfectly seasoned with herbs and spices, making it a family favorite.
8
of 40
Corn Casserole
Main Ingredients:
Corn, Cream Style Corn, Bread Mix, Melted Butter
This classic corn casserole is a must-have side dish for any holiday gathering. Made with cream-style corn, corn muffin mix, and sour cream, this dish is creamy, buttery, and oh so delicious. It's perfect for soaking up all the flavors from your main course.
9
of 40
Turkey Chili
Main Ingredients:
Lean Ground Turkey, Purple Onion, Cumin Powder, Chili
Looking for a way to use up your leftover Thanksgiving turkey? Look no further than this hearty and spicy turkey chili made with corn, beans, and tomatoes. It's perfect for a cozy night in and can be easily made in a slow cooker.
10
of 40
Chicken Tortilla Soup
Main Ingredients:
Olive Oil, Onion, Garlic, Jalapeno, Ground Cumin, Chili
This comforting soup is packed with flavor and perfect for a weeknight dinner. Made with shredded chicken, corn, and tomatoes, this soup is topped with crispy tortilla strips for some added crunch. It's easy to customize with your favorite toppings like avocado, cheese, and sour cream.
11
of 40
White Chicken Chili
Main Ingredients:
Olive Oil, Small Yellow Onion, Garlic, Low Sodium
If you're tired of traditional chili, give this white chicken chili a try. Made with cannellini beans, green chilies, and corn, this chili is creamy, flavorful, and perfectly spiced. Serve it with some cornbread or tortilla chips for a delicious and satisfying meal.
12
of 40
Corn Pudding
Main Ingredients:
Unsalted Butter, Corn, Liquid, Creamed Corn, Sour
This sweet and savory corn pudding is a perfect side dish for any holiday meal. Made with fresh corn, cream, and eggs, this dish is rich, creamy, and oh so delicious. Top it with some melted butter and fresh herbs for an extra touch of flavor.
13
of 40
Easy Better-Than-Takeout Shrimp Fried Rice
Main Ingredients:
Sesame Oil, Canola Oil, Shrimp, Frozen Peas, Corn
Love fried rice? Then you have to try this homemade version that's even better than takeout! Made with shrimp, corn, and scrambled eggs, this dish is packed with protein and veggies. It's quick and easy to make and can be customized with your favorite ingredients.
14
of 40
Jiffy Cornbread Mix Corn Casserole
Main Ingredients:
Cornbread Mix, Butter, Sour Cream, Corn, Creamed Corn
This classic corn casserole is a staple at any Southern gathering. Made with Jiffy cornbread mix, cream-style corn, and sour cream, this dish is rich, creamy, and oh so satisfying. It's a great side dish for any meal and can be made in under an hour.
15
of 40
Buttery Herbed Corn
Main Ingredients:
Corn, Butter, Dried Parsley, Salt, Dill Weed, Garlic
Upgrade your basic corn on the cob with this delicious and easy recipe. Made with butter, herbs, and fresh corn, this dish is full of flavor and perfect for a BBQ or picnic. Serve it alongside your favorite grilled meats for a complete meal.
16
of 40
Ground Turkey Taco Skillet
Main Ingredients:
Ground Turkey, Onion, Taco Seasoning Mix, Water, Salsa
This one-pan meal is perfect for busy weeknights. Made with ground turkey, black beans, and corn, this dish is packed with protein and veggies. It's quick and easy to make and can be customized with your favorite taco toppings.
17
of 40
Best Ever Chicken Fajitas
Main Ingredients:
Lime Juice, Worcestershire Sauce, Garlic, Ground Cumin
These chicken fajitas are a crowd-pleaser and perfect for a weeknight dinner. Made with marinated chicken, bell peppers, and onions, this dish is packed with flavor and sure to satisfy. Serve it with some guacamole and salsa for a complete meal.
18
of 40
Instant Pot Burrito Bowls
Main Ingredients:
Olive Oil, Yellow Onion, Ground Beef, Taco Seasoning
This Instant Pot recipe is perfect for busy weeknights when you want a flavorful and satisfying meal without spending hours in the kitchen. Made with chicken, rice, black beans, and corn, these burrito bowls are easy to customize and can be topped with your favorite toppings like cheese, avocado, and sour cream.
19
of 40
Crack Pie
Main Ingredients:
Unsalted Butter, Cookie, Light Brown Sugar, Kosher
This indulgent and addictive dessert is a must-try for any pie lover. Made with cornmeal, butter, and corn syrup, this pie is sweet, gooey, and perfectly spiced. It's a great dessert for a holiday gathering or special occasion.
20
of 40
Mexican Street Corn
This classic Mexican street food is easy to make at home and packed with flavor. Made with grilled corn, cotija cheese, and a spicy and tangy sauce, this dish is perfect as a side dish or appetizer. Serve it at your next BBQ or Mexican-themed dinner party.
21
of 40
Easy Holiday Corn Soufflé
Main Ingredients:
Creamed Corn, Frozen Corn, Corn, Sour Cream, Eggs
If you're looking for a delicious and easy side dish to impress your guests during the holiday season, look no further than this Easy Holiday Corn Soufflé recipe. Made with simple ingredients like corn, cheese, and eggs, this dish is sure to be a hit at your next holiday gathering.
Start by preheating your oven to 350 degrees and greasing a 9x13 inch baking dish. In a large mixing bowl, combine 2 cans of drained corn, 1 cup of shredded cheddar cheese, 1 cup of sour cream, 1/4 cup of melted butter, and 2 beaten eggs. Mix well and pour into the prepared baking dish.
Bake for 45-50 minutes, until the top is golden brown and the soufflé is set. Serve hot and watch it disappear in no time!
22
of 40
Jiffy Corn Casserole
Main Ingredients:
Cornbread Mix, Corn, Creamed Corn, Large Eggs, Sour
If you're a fan of Jiffy cornbread mix, you'll love this Jiffy Corn Casserole recipe. It's creamy, cheesy, and oh-so-easy to make. Perfect as a side dish for any occasion or as a main dish for a vegetarian meal, this casserole is sure to become a family favorite.
Start by preheating your oven to 375 degrees and greasing a 9x13 inch baking dish. In a mixing bowl, combine 2 cans of drained corn, 1 can of creamed corn, 1 cup of sour cream, 1/2 cup of melted butter, and 1 box of Jiffy cornbread mix. Mix well and pour into the prepared baking dish.
Bake for 45-50 minutes, until the top is golden brown and the casserole is set. Serve hot and enjoy the deliciousness!
23
of 40
Elote Corn Salad
Main Ingredients:
Corn, Diced Red Onion, Unsalted Butter, Sour Cream
If you love the flavors of Mexican street corn, you'll love this Elote Corn Salad. It's a fresh and tasty twist on the classic street food, perfect for summer gatherings and barbecues.
In a large mixing bowl, combine 4 cups of cooked corn, 1 diced red bell pepper, 1 diced jalapeno, 1/2 cup of crumbled cotija cheese, 1/4 cup of chopped cilantro, and the juice of 1 lime. In a separate small bowl, mix together 1/4 cup of mayonnaise, 2 tablespoons of Mexican hot sauce, and 1 minced garlic clove. Pour over the corn mixture and toss to combine. Serve chilled and enjoy the burst of flavors in every bite!
24
of 40
Corn Casserole
Main Ingredients:
Corn, Cream Style Corn, Bread Mix, Melted Butter
This Corn Casserole is a classic comfort food that is perfect for any occasion. Made with a simple combination of corn, butter, and corn muffin mix, this casserole is creamy, savory, and oh-so-delicious.
Start by preheating your oven to 350 degrees and greasing a 9x13 inch baking dish. In a mixing bowl, combine 2 cans of drained corn, 1 can of creamed corn, 1/2 cup of melted butter, 1/2 cup of sour cream, and 1 box of corn muffin mix. Mix well and pour into the prepared baking dish.
Bake for 45-50 minutes, until the top is golden brown and the casserole is set. Serve hot and enjoy the comforting flavors of this dish.
25
of 40
Easy Corn Chowder
Main Ingredients:
Bacon, Medium Onion, Celery, Potato, Bay Leaf, Thyme
This Easy Corn Chowder recipe is the perfect way to warm up on a chilly day. Made with simple ingredients like corn, potatoes, and bacon, this chowder is hearty, creamy, and full of flavor.
In a large pot, cook 6 slices of diced bacon until crispy. Remove from the pot and set aside. In the same pot, cook 1 diced onion, 2 diced potatoes, and 2 minced garlic cloves until softened. Add in 2 cans of drained corn and 4 cups of chicken broth. Bring to a boil, then reduce heat and let simmer for 15 minutes.
In a small bowl, mix 1/4 cup of flour with 1/4 cup of milk. Add to the pot and stir until thickened. Add in 1 cup of heavy cream and the cooked bacon. Cook for an additional 5 minutes. Serve hot and enjoy the creamy goodness!
26
of 40
Corn Pudding
Main Ingredients:
Unsalted Butter, Corn, Liquid, Creamed Corn, Sour
This Corn Pudding is a sweet and savory side dish that pairs perfectly with any meal. Made with a blend of corn, eggs, and milk, this pudding is a unique and delicious addition to your dinner table.
Start by preheating your oven to 350 degrees and greasing a 9x13 inch baking dish. In a mixing bowl, combine 2 cans of drained corn, 1 can of creamed corn, 3 beaten eggs, 1/4 cup of melted butter, and 1/4 cup of milk. Mix well and pour into the prepared baking dish.
Bake for 45-50 minutes, until the top is golden brown and the pudding is set. Serve hot and enjoy the creamy sweetness of this dish.
27
of 40
Buttery Herbed Corn
Main Ingredients:
Corn, Butter, Dried Parsley, Salt, Dill Weed, Garlic
This Buttery Herbed Corn is a simple and flavorful side dish that is perfect for any meal. Made with just a few ingredients, this corn is sure to be a hit with your family and friends.
In a skillet, melt 1/4 cup of butter over medium heat. Add in 4 cups of cooked corn and 1 tablespoon of your favorite dried herbs (such as thyme, oregano, or rosemary). Cook for 5-7 minutes, until heated through and coated in the butter and herbs. Serve hot and enjoy the buttery goodness!
28
of 40
Corn Fritters
Main Ingredients:
Corn, Cornmeal, All Purpose Flour, Egg, Grated Parmesan
These Corn Fritters are a fun and tasty twist on traditional fritters. Made with a combination of corn, flour, and spices, these fritters are crispy on the outside and soft on the inside, with a burst of corn flavor in every bite.
In a mixing bowl, combine 1 cup of flour, 1 teaspoon of baking powder, 1/4 teaspoon of salt, and 1/4 teaspoon of cayenne pepper. In a separate bowl, whisk together 1 beaten egg, 1/4 cup of milk, and 1 can of drained corn. Pour the wet mixture into the dry mixture and stir until well combined.
In a large skillet, heat 1/4 inch of vegetable oil over medium-high heat. Drop spoonfuls of the batter into the oil and fry for 2-3 minutes on each side, until golden brown. Drain on a paper towel-lined plate and serve hot with your favorite dipping sauce.
29
of 40
Jiffy Cornbread Mix Corn Casserole
Main Ingredients:
Cornbread Mix, Butter, Sour Cream, Corn, Creamed Corn
This Jiffy Cornbread Mix Corn Casserole is a quick and easy side dish that is perfect for any meal. Made with just a few ingredients, including everyone's favorite Jiffy cornbread mix, this casserole is a delicious addition to any dinner table.
Start by preheating your oven to 375 degrees and greasing a 9x13 inch baking dish. In a mixing bowl, combine 2 cans of drained corn, 1 can of creamed corn, 1/2 cup of sour cream, 1/4 cup of melted butter, and 1 box of Jiffy cornbread mix. Mix well and pour into the prepared baking dish.
Bake for 45-50 minutes, until the top is golden brown and the casserole is set. Serve hot and enjoy the perfect combination of sweet and savory flavors.
30
of 40
Mexican Street Corn
This Mexican Street Corn, also known as Elote, is a popular street food in Mexico that has gained popularity all over the world. Grilled corn is slathered in a mixture of mayonnaise, sour cream, and spices, and then topped with cotija cheese and cilantro. It's the perfect combination of creamy, tangy, and spicy flavors.
Start by grilling 4 ears of corn until slightly charred. In a small bowl, mix together 1/4 cup of mayonnaise, 1/4 cup of sour cream, 1 minced garlic clove, 1 teaspoon of chili powder, and the juice of 1 lime. Brush the mixture onto the corn and sprinkle with crumbled cotija cheese and chopped cilantro. Serve hot and enjoy the explosion of flavors!
31
of 40
Corn Bread
Main Ingredients:
Creamed Corn, Corn, Sour Cream, Oil, Sugar, Eggs
This Corn Bread recipe is a classic and versatile dish that can be enjoyed on its own or used as a base for other recipes, such as cornbread stuffing or cornbread croutons. Made with simple ingredients like cornmeal, flour, and milk, this corn bread is buttery, moist, and oh-so-delicious.
Start by preheating your oven to 375 degrees and greasing a 9x9 inch baking dish. In a mixing bowl, combine 1 cup of cornmeal, 1 cup of flour, 1/4 cup of sugar, 1 tablespoon of baking powder, and 1 teaspoon of salt. In a separate bowl, mix 1 beaten egg, 1 cup of milk, and 1/4 cup of melted butter. Pour the wet mixture into the dry mixture and stir until well combined.
Pour the batter into the prepared baking dish and bake for 25-30 minutes, until a toothpick inserted in the center comes out clean. Serve warm and enjoy the comforting flavors of this Corn Bread.
32
of 40
Delicious Cream Cheese Corn
Main Ingredients:
Corn, Butter, Cream Cheese, Red Pepper Flakes, Pepper
This Delicious Cream Cheese Corn is a creamy and savory side dish that is perfect for any meal. Made with just a few ingredients, including cream cheese, butter, and corn, this dish is easy to make and guaranteed to be a crowd-pleaser.
In a skillet, melt 4 tablespoons of butter over medium heat. Add in 4 cups of cooked corn and 4 ounces of cubed cream cheese. Cook for 5-7 minutes, until the cream cheese is fully melted and the corn is heated through. Serve hot and enjoy the creamy goodness!
33
of 40
Mexican Street Corn Dip
This Mexican Street Corn Dip is a delicious and addictive appetizer that is sure to be a hit at any party or gathering. Made with grilled corn, cotija cheese, and a creamy sauce, this dip is full of flavor and perfect for dipping tortilla chips or veggies.
In a large bowl, mix together 4 cups of cooked corn, 1 diced red bell pepper, 1 diced jalapeno, 1/2 cup of crumbled cotija cheese, 1/4 cup of chopped cilantro, and the juice of 1 lime. In a separate small bowl, mix together 1/4 cup of mayonnaise, 2 tablespoons of Mexican hot sauce, and 1 minced garlic clove. Pour over the corn mixture and stir until well combined. Serve chilled and watch it disappear!
34
of 40
Grilled Mexican Street Corn
This Grilled Mexican Street Corn, also known as Elote, is a delicious and unique way to enjoy corn on the cob. Grilled until slightly charred, the corn is then slathered in a mixture of mayonnaise, sour cream, and spices, and topped with cotija cheese and cilantro. It's a burst of flavors in every bite.
Start by grilling 4 ears of corn until slightly charred. In a small bowl, mix together 1/4 cup of mayonnaise, 1/4 cup of sour cream, 1 minced garlic clove, 1 teaspoon of chili powder, and the juice of 1 lime. Brush the mixture onto the corn and sprinkle with crumbled cotija cheese and chopped cilantro. Serve hot and enjoy the unique and delicious flavors of this dish.
35
of 40
Seasoned Creamy Cheesy Sweet Corn
Main Ingredients:
Corn, Butter, Heavy Cream, Ground Black Pepper
This Seasoned Creamy Cheesy Sweet Corn is a delicious and flavorful twist on traditional creamed corn. Made with a blend of herbs and spices, along with cream cheese and cheddar cheese, this dish is creamy, cheesy, and perfect for any meal.
In a skillet, melt 4 tablespoons of butter over medium heat. Add in 4 cups of cooked corn and 4 ounces of cream cheese. Cook for 5-7 minutes, until the cream cheese is fully melted and the corn is heated through. Add in 1/2 teaspoon of dried thyme, 1/2 teaspoon of dried oregano, and 1/4 teaspoon of garlic powder. Mix well and cook for an additional 2-3 minutes. Sprinkle with 1/2 cup of shredded cheddar cheese and cook until melted. Serve hot and enjoy the creamy, cheesy goodness!
36
of 40
Best Ever Creamed Corn
Main Ingredients:
Corn, Flour, Sugar, Salt, Pepper, Water, Butter
This Best Ever Creamed Corn recipe is a classic and beloved side dish that is perfect for any occasion. Made with just a few ingredients, including corn, milk, and butter, this dish is creamy, savory, and oh-so-delicious.
In a large pot, melt 4 tablespoons of butter over medium heat. Add in 4 cups of cooked corn, 1/2 cup of milk, and 1/4 teaspoon of salt. Cook for 5-7 minutes, until the corn is heated through and coated in the butter and milk mixture. Serve hot and enjoy the simple and comforting flavors of this dish.
37
of 40
Corn Dip
Main Ingredients:
Corn, Mexicorn, Sour Cream, Mayonnaise, Green Onions
This Corn Dip is a tasty and addictive appetizer that is perfect for any party or gathering. Made with a combination of corn, cheese, and spices, this dip is sure to be a hit with your family and friends.
In a mixing bowl, combine 4 cups of cooked corn, 1 cup of shredded cheddar cheese, 1/2 cup of mayonnaise, 1/4 cup of diced red onion, 1 minced garlic clove, 1/4 teaspoon of chili powder, and 1/4 teaspoon of cumin. Mix well and transfer to a baking dish. Sprinkle with an additional 1/2 cup of shredded cheddar cheese and bake at 350 degrees for 15-20 minutes, until the cheese is melted and bubbly. Serve hot with tortilla chips and enjoy!
38
of 40
Cheesy Corn Casserole
Main Ingredients:
Butter, Cream Cheese, Corn, Green Chilies, Pepper
This Cheesy Corn Casserole is a delicious and comforting side dish that is perfect for any meal. Made with a combination of corn, cheese, and corn muffin mix, this casserole is sure to be a hit with your family and friends.
Start by preheating your oven to 375 degrees and greasing a 9x13 inch baking dish. In a mixing bowl, combine 2 cans of drained corn, 1 can of creamed corn, 1 cup of sour cream, 1/2 cup of melted butter, and 1 box of corn muffin mix. Mix well and pour into the prepared baking dish. Sprinkle with 1 cup of shredded cheddar cheese and bake for 45-50 minutes, until the top is golden brown and the casserole is set. Serve hot and enjoy the cheesy goodness!
39
of 40
Sweet Fried Corn
Main Ingredients:
Butter, Corn, White Sugar, Heavy Cream, Salt, Black
This Sweet Fried Corn is a delicious and unique way to enjoy corn as a side dish. Made with just a few ingredients, including corn, sugar, and butter, this dish is sweet, savory, and addictive.
In a skillet, melt 4 tablespoons of butter over medium heat. Add in 4 cups of cooked corn and 2 tablespoons of sugar. Cook for 5-7 minutes, until the corn is heated through and coated in the butter and sugar mixture. Serve hot and enjoy the sweet and savory flavors of this dish.
40
of 40
Summer Corn Salad
Main Ingredients:
Corn, Olive Oil, Red Onion, Red Bell Pepper, Avocado
Ingredients:
- 4 cups of corn kernels
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 small onion, diced
- 1 cup of cherry tomatoes, halved
- 1/4 cup of fresh parsley, chopped
- 1/4 cup of olive oil
- Juice of 1 lemon
- Salt and pepper to taste
Instructions:
Step 1: Prepare the vegetables
Start by prepping all the vegetables. Cut the corn kernels off the cob and dice the red and green bell peppers and onion. Halve the cherry tomatoes and chop the parsley.Step 2: Saute the vegetables
In a large skillet, heat the olive oil over medium-high heat. Add the diced onions and saute for 2-3 minutes until they start to soften. Then, add the corn kernels and bell peppers and cook for another 5-6 minutes, stirring occasionally.Step 3: Add cherry tomatoes and parsley
Once the corn and bell peppers are cooked, add the cherry tomatoes and chopped parsley to the skillet. Cook for an additional 2-3 minutes until the tomatoes start to soften.Step 4: Season and serve
Finally, add the lemon juice and season with salt and pepper to taste. Give everything a good stir and cook for another minute. Transfer the holiday corn mixture to a serving dish and garnish with some extra parsley. Serve warm and enjoy! This festive and flavorful holiday corn recipe is a great addition to any holiday gathering. The combination of sweet corn, crunchy bell peppers, and tangy cherry tomatoes will leave your taste buds satisfied. Plus, the dish is packed with nutritious ingredients, making it a healthier option than some of the other indulgent holiday dishes. So why not add this delicious corn recipe to your holiday menu and impress your loved ones with your culinary skills? You can even customize the recipe by adding some related main ingredients such as black beans or diced avocado for an extra twist. Get creative and make this holiday season truly special with this mouth-watering corn dish. Happy holidays and happy cooking! ```HTMLIntroduction
The holiday season is the perfect time to gather with friends and family and indulge in delicious food. And what better way to add some festive cheer to your table than with a scrumptious corn recipe? Corn is a versatile and nutritious ingredient that can be used in a variety of dishes, making it the perfect addition to your holiday spread. In this article, we'll share with you a professional and well-organized holiday corn recipe that is sure to impress your guests.
Ingredients:
- 4 cups of corn kernels
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 small onion, diced
- 1 cup of cherry tomatoes, halved
- 1/4 cup of fresh parsley, chopped
- 1/4 cup of olive oil
- Juice of 1 lemon
- Salt and pepper to taste
Instructions:
Step 1: Prepare the vegetables
Start by prepping all the vegetables. Cut the corn kernels off the cob and dice the red and green bell peppers and onion. Halve the cherry tomatoes and chop the parsley.
Step 2: Saute the vegetables
In a large skillet, heat the olive oil over medium-high heat. Add the diced onions and saute for 2-3 minutes until they start to soften. Then, add the corn kernels and bell peppers and cook for another 5-6 minutes, stirring occasionally.
Step 3: Add cherry tomatoes and parsley
Once the corn and bell peppers are cooked, add the cherry tomatoes and chopped parsley to the skillet. Cook for an additional 2-3 minutes until the tomatoes start to soften.
Step 4: Season and serve
Finally, add the lemon juice and season with salt and pepper to taste. Give everything a good stir and cook for another minute. Transfer the holiday corn mixture to a serving dish and garnish with some extra parsley. Serve warm and enjoy!
This festive and flavorful holiday corn recipe is a great addition to any holiday gathering. The combination of sweet corn, crunchy bell peppers, and tangy cherry tomatoes will leave your taste buds satisfied. Plus, the dish is packed with nutritious ingredients, making it a healthier option than some of the other indulgent holiday dishes.
So why not add this delicious corn recipe to your holiday menu and impress your loved ones with your culinary skills? You can even customize the recipe by adding some related main ingredients such as black beans or diced avocado for an extra twist. Get creative and make this holiday season truly special with this mouth-watering corn dish. Happy holidays and happy cooking!
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