17+ Holiday Cookies Recipe Ideas Unlock Flavor Sensations!

Classic Sugar Cookies

Ingredients:

• 2 1/2 cups all-purpose flour
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1 tsp vanilla extract

Holiday cookies don't get much more classic than sugar cookies. These simple yet delicious treats are perfect for decorating with fun and festive designs. Start by combining the flour, baking powder, and salt in a bowl. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the egg and vanilla extract and mix until well combined. Slowly add in the dry ingredients and mix until a dough forms. Roll out the dough on a floured surface and use cookie cutters to create your desired shapes. Bake at 350 degrees Fahrenheit for 8-10 minutes or until the edges are lightly golden. Let cool before decorating with icing or sprinkles.

Peppermint Mocha Cookies

Ingredients:

• 1 cup unsalted butter, softened
• 1 1/2 cups granulated sugar
• 1 large egg
• 1 tsp vanilla extract
• 1 tsp peppermint extract
• 2 cups all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1 tsp baking soda
• 1/4 tsp salt
• 1 cup chocolate chips
• 1/2 cup crushed candy canes

If you're a fan of the classic holiday drink, you'll love these Peppermint Mocha Cookies. Cream together the butter and sugar in a bowl, then mix in the egg and both extracts. In a separate bowl, combine the flour, cocoa powder, baking soda, and salt. Slowly add the dry ingredients to the wet mixture and mix until a dough forms. Stir in the chocolate chips and crushed candy canes. Roll the dough into balls and place them on a baking sheet. Bake at 350 degrees Fahrenheit for 10-12 minutes. Let cool before serving.

Gingerbread Cookies

Ingredients:

• 3 cups all-purpose flour
• 1 tsp baking soda
• 1/4 tsp salt
• 1 tbsp ground ginger
• 1 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/4 tsp ground cloves
• 3/4 cup unsalted butter, softened
• 3/4 cup dark brown sugar
• 1/2 cup molasses
• 1 large egg
• 1 tsp vanilla extract

No holiday cookie list is complete without gingerbread cookies. In a bowl, whisk together the flour, baking soda, salt, ginger, cinnamon, nutmeg, and cloves. In a separate bowl, cream together the butter and brown sugar. Add in the molasses, egg, and vanilla extract and mix until well combined. Slowly add in the dry ingredients and mix until a dough forms. Roll out the dough and use cookie cutters to create your desired shapes. Bake at 350 degrees Fahrenheit for 10-12 minutes. Let cool before decorating with icing or candies.

These are just a few recipe ideas to get you started on your holiday cookie baking adventure. Feel free to get creative and experiment with different flavors and decorations to make these treats truly your own. Happy baking and happy holidays!