19+ Holiday Cookie Frosting Recipe Get Ready To Indulge!
Published on: Mar 6, 2024
If you're like me, the holiday season is synonymous with baking delicious cookies. And what's a cookie without a perfectly frosted top? While there are countless frosting recipes out there, I've perfected my own over the years and I'm excited to share it with you. With just a few simple ingredients and some festive decorations, you'll have the perfect holiday cookie frosting that will impress all of your friends and family.
Main Ingredients: Butter, Cream Cheese, Vanilla Extract, Almond Extract
If you're a fan of sugar cookies, then you know that the frosting is the star of the show. It's what takes a plain sugar cookie and transforms it into a scrumptious treat that everyone loves. And with this homemade sugar cookie frosting recipe, you'll be able to create the perfect topping for all your sugar cookies. The best part? It's easy to make and only requires a few simple ingredients.
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Sugar Cookie Frosting
Main Ingredients: Butter, Powdered Sugar, Milk, Vanilla, Almond Extract
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Best Sugar Cookie Frosting
Main Ingredients: Butter, Shortening, Powdered Sugar, Vanilla Extract
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Easy Sugar Cookie Frosting (Vanilla Buttercream)
Main Ingredients: Butter, Powdered Sugar, Vanilla Extract, Heavy Whipping
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Main Ingredients: Butter, Milk, Powdered Sugar, Vanilla Extract, Almond
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The VERY BEST Rolled Sugar Cookie & Frosting
Main Ingredients: Butter, Powdered Sugar, Vanilla, Milk, Food Coloring
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Sugar Cookies with Sugar Cookie Frosting
Main Ingredients: Unsalted Butter, Granulated Sugar, Confectioners Sugar
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Chocolate Cookie Frosting
Main Ingredients: Powdered Sugar, Cocoa Powder, Heavy Cream, Vanilla
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Main Ingredients: Butter, Shortening, Powdered Sugar, Milk, Vanilla
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Cream Cheese Cookie Frosting
Main Ingredients: Food Color, Cream Cheese, Salted Butter, Milk, Almond
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Main Ingredients: Animal Cookies, Unsalted Butter, Powdered Sugar, Pure
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Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
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Main Ingredients: Shortening, Vanilla Extract, Confectioners Sugar, Heavy
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Main Ingredients: Egg Whites, Powdered Sugar, Cream Of Tartar, Vanilla
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Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
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Classic Holiday Gingerbread Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
No holiday season is complete without a batch of classic holiday gingerbread cookies. And this recipe is the only one you'll ever need. The cookies are perfectly spiced and have just the right amount of chewiness. And when topped with a classic sugar cookie frosting, they're a holiday favorite that everyone will love to snack on.
No holiday meal is complete without a show-stopping main dish. And this holiday prime rib roast is just that. It's tender, juicy, and full of flavor, making it the perfect centerpiece for your holiday table. And with a simple seasoning, it's easy to make and will impress all your guests.
Ingredients
To make this holiday cookie frosting, you will need the following ingredients:
1. Confectioners' sugar
This is the main ingredient in any frosting recipe. It gives the frosting its sweetness and creamy consistency.
2. Unsalted butter
Butter adds richness and flavor to the frosting. Make sure it is at room temperature for easier mixing.
3. Milk or heavy cream
This helps thin out the frosting and give it a smoother texture. You can use either milk or heavy cream, depending on how thick you want your frosting to be.
4. Vanilla extract
Vanilla extract adds a delicious flavor to the frosting. You can also use other extracts such as almond or peppermint for a festive twist.
5. Food coloring
For a holiday touch, add a few drops of green or red food coloring to your frosting. You can also mix colors to create different shades.
6. Sprinkles and decorations
No holiday cookie is complete without some fun sprinkles and decorations. Choose from red and green sprinkles, Christmas trees, reindeer, or any other festive designs.
Instructions
Now that you have all of your ingredients, it's time to make the frosting! Follow these simple steps:
1. Cream the butter
In a mixing bowl, beat the unsalted butter until it is light and fluffy.
2. Add the sugar
Gradually add confectioners' sugar to the butter, mixing well after each addition.
3. Mix in the milk and vanilla extract
Add in milk or heavy cream and vanilla extract to the mixture and mix until well combined. If the frosting is too thick, add more milk. If it is too thin, add more sugar.
4. Add food coloring
For a festive touch, add a few drops of food coloring and mix until you achieve your desired color.
5. Frost your cookies
Once your frosting is ready, use a spatula or piping bag to frost your holiday cookies. Add sprinkles and decorations while the frosting is still wet.
6. Let it set
Allow the frosting to set for about 15-20 minutes before serving or storing your cookies.
Now you have a delicious and festive holiday cookie frosting that will take your cookies to the next level. Get creative and have fun with different colors and decorations. Your family and friends will be impressed with your baking skills and these festive treats. Happy baking!