The holiday season is the perfect time to indulge in some delicious treats, and what better way to satisfy your sweet tooth than with holiday cookie dough pretzel eggs. This recipe combines the classic flavors of cookie dough and pretzels into a fun and festive treat that is sure to be a hit at any holiday gathering. Not only are these eggs easy to make, but they also make for a great activity to do with your family and friends. So, let's get ready to make some scrumptious holiday cookie dough pretzel eggs!
Main Ingredients: Butter, Light Brown Sugar, All Purpose Flour
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Making the Cookie Dough
Gather Your Ingredients
To start, you'll need all-purpose flour, baking soda, salt, unsalted butter, brown sugar, granulated sugar, vanilla extract, and chocolate chips. Make sure to have all your ingredients measured out and ready to go before you begin.
Combine Dry Ingredients
In a medium-sized bowl, whisk together 1 1/4 cups of all-purpose flour, 1/2 teaspoon of baking soda, and 1/2 teaspoon of salt. This will ensure that all the dry ingredients are evenly distributed in the cookie dough.
Cream Butter and Sugars
In a separate larger bowl, beat 1/2 cup of unsalted butter, 1/4 cup of brown sugar, and 1/4 cup of granulated sugar until light and fluffy. This will take about 2-3 minutes using an electric mixer.
Add Vanilla and Dry Ingredients
Once the butter and sugars are well combined, add 1 teaspoon of vanilla extract and the dry ingredients in 2-3 batches. Continue to mix until a smooth dough forms.
Assembling the Pretzel Eggs
Prepare Your Workstation
Line a baking sheet with parchment paper and have it ready to place the eggs on. You'll also need mini pretzel twists, dark chocolate candy melts, and some sprinkles for decorating.
Shape the Dough into Eggs
Take small handfuls of the cookie dough and shape them into eggs using your hands. Make sure to press the dough firmly so it holds its shape.
Attach Pretzel Sticks
Gently press pretzel sticks into each egg to create the appearance of an eggshell. Make sure to leave a small part of the pretzel stick sticking out of the top to act as the handle for dipping.
Dip in Chocolate
Melt the dark chocolate candy melts according to the package instructions. Once the chocolate is melted, dip each egg into the chocolate, making sure to cover the entire surface.
Add Sprinkles
Before the chocolate hardens, add your choice of sprinkles to the eggs for a festive touch. You can use holiday-themed sprinkles or go for a more colorful look with a variety of sprinkles.
Chilling and Serving
Chill in the Fridge
Place the chocolate-dipped eggs in the fridge for 15-20 minutes or until the chocolate has hardened.
Serve and Enjoy
Once chilled, remove the eggs from the fridge and serve on a platter for your friends and family to enjoy. These holiday cookie dough pretzel eggs are sure to be a hit at any holiday gathering and are a fun and unique twist on traditional holiday treats.
Now that you have the recipe for these delicious holiday cookie dough pretzel eggs, it's time to get baking and spreading some holiday cheer with these tasty treats. Happy holidays and happy baking!