19+ Holiday Carrots Recipe Cook Up Something Special!

Published on: Mar 3, 2024

The holiday season is the perfect time to indulge in delicious and festive dishes that bring warmth and joy to our homes. And what better way to add a touch of holiday magic to your table than with a classic side dish - carrots? These bright and flavorful root vegetables are not only packed with nutrients but also provide a burst of color to any holiday spread. In this article, we will share with you a professional and well-organized holiday carrots recipe that is sure to be a hit among your friends and family.

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1 of 20

Colorful Cabbage Salad

Main Ingredients: Green Cabbage, Carrots, Snow Peas, Red Bell Pepper
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Looking for a fresh and vibrant side dish to pair with your beer can chicken? This colorful cabbage salad is the perfect addition! Made with shredded red and green cabbage, carrots, and bell peppers, this salad is packed with nutrients and flavor. Plus, the tangy dressing adds a zesty kick that complements the smoky flavors of the chicken. It's the perfect balance of crunchy, creamy, and refreshing.
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Grilled Chicken Teriyaki With Udon Noodle Salad

Main Ingredients: Free Range Chicken Breasts, Boneless Skin On Chicken
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Take your beer can chicken to the next level with this delicious and easy recipe for grilled chicken teriyaki with udon noodle salad. The chicken is marinated in a sweet and savory teriyaki sauce, then grilled to perfection. The udon noodle salad is the perfect side dish, with its mix of crunchy veggies and chewy noodles tossed in a flavorful dressing. This dish is guaranteed to be a hit at your next barbecue.
3 of 20

Parmesan Crescent-Topped Chicken A La King

Main Ingredients: Butter, Boneless Skinless Chicken Breast Halves
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This beer can chicken recipe is a twist on the classic chicken a la king dish. The chicken is first cooked on the grill with a can of beer for added moisture and flavor. Then, it's topped with a flaky and cheesy crescent crust for a delicious and comforting meal. Serve it up with your favorite vegetables for a well-rounded dinner that will leave everyone satisfied.
4 of 20

Saucy Vegetable Chow Mein

Main Ingredients: Ramen Soup Mix, Vegetable Oil, Shredded Cabbage, Bean
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Add some Asian-inspired flavors to your beer can chicken with this saucy vegetable chow mein recipe. The chicken is marinated in a flavorful mixture of soy sauce, ginger, and garlic, then grilled to juicy perfection. The chow mein is loaded with colorful veggies and tossed in a savory sauce for a satisfying and veggie-packed meal.
5 of 20

Skinny Carrot Potato Soup with Honey Cream

Main Ingredients: Smoked Paprika, Ground Black Pepper, Low Sodium
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Looking for a hearty and healthy soup to serve alongside your beer can chicken? This skinny carrot potato soup with honey cream is the perfect choice. Made with a mix of carrots, potatoes, and spices, this soup is creamy and comforting without being too heavy. The honey cream adds a touch of sweetness that pairs perfectly with the smoky flavors of the chicken.
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Who says stuffing is just for the holidays? This beer can chicken recipe takes classic stuffing and kicks it up a notch. The chicken is first cooked with a can of beer for added moisture, then topped with a flavorful and crunchy stuffing mix. Serve it with your favorite holiday sides for a unique and delicious twist on a traditional meal.
7 of 20

Barley Paella

Main Ingredients: Lemon Wedges, Clams, Tomato Paste, Fresh Parsley
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This beer can chicken recipe is a fusion of Spanish and American flavors. The chicken is marinated in a mix of paprika, garlic, and lemon juice, then grilled to juicy perfection. The paella is made with hearty barley, mixed with colorful vegetables, and seasoned with saffron for a unique and tasty side dish.
8 of 20

Gourmet Meatloaf

Main Ingredients: Fresh Bread Crumbs, Milk, Onion, Garlic Cloves, Celery
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Take your meatloaf game to the next level with this gourmet meatloaf recipe. The chicken is first cooked on the grill with a can of beer for added moisture and flavor, then topped with a sweet and tangy glaze. The result is a juicy and flavorful meatloaf that will have your taste buds dancing.
9 of 20

Perfect Carrot Cake

Main Ingredients: Granulated Sugar, Light Brown Sugar, Vegetable Oil
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No meal is complete without a delicious dessert, and this perfect carrot cake is the ideal way to end your beer can chicken dinner. Made with grated carrots, warm spices, and a creamy cream cheese frosting, this cake is moist and flavorful. It's the perfect balance of sweet and slightly tangy, making it the perfect accompaniment to your savory chicken.
10 of 20

Best and Easiest Beef Bulgogi

Main Ingredients: Beef, Yellow Onion, Carrot, Green Onions, Sesame Seeds
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Looking for a flavorful and easy-to-make main dish to serve with your beer can chicken? This best and easiest beef bulgogi is the answer. The beef is marinated in a flavorful mixture of soy sauce, sugar, and garlic, then cooked on the grill for a delicious and tender result. Serve it up with some rice and veggies for a complete and satisfying meal.
11 of 20

Scrumptious Roasted Vegetables

Main Ingredients: Eggplant, Large Carrot, Red Onions, Red Bell Pepper
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Roasted vegetables are a classic side dish that pairs perfectly with beer can chicken. This recipe takes it up a notch with a mix of colorful veggies, drizzled with a tangy balsamic glaze. The result is a dish that is both flavorful and visually appealing. Plus, it's a great way to get your daily dose of veggies in a delicious way.
12 of 20

Foolproof Savory Shepherd's Pie

Main Ingredients: Nonstick Cooking Spray, Yukon Gold Potatoes, Unsalted
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This beer can chicken recipe is comfort food at its finest. The chicken is first cooked on the grill with a can of beer for added moisture, then topped with a layer of mashed potatoes and cheese for a hearty and satisfying meal. The result is a dish that is both savory and comforting, perfect for a cozy night in.
13 of 20

Roasted Butternut Squash Soup

Main Ingredients: Butternut Squash, Yellow Onion, Carrot, Garlic
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Warm up on a chilly day with this roasted butternut squash soup recipe. The chicken is first cooked on the grill with a can of beer, then topped with a creamy and flavorful soup made with roasted butternut squash, spices, and a touch of cream. It's a delicious and cozy way to enjoy your beer can chicken.
14 of 20

Oven-Braised Beef Brisket

Main Ingredients: Beef Brisket, Salt, Black Pepper, Medium Onion, Medium
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This oven-braised beef brisket is a hearty and flavorful main dish that pairs perfectly with beer can chicken. The beef is first seared to lock in the juices, then slow-cooked in the oven with a mix of spices and vegetables. The result is a tender and juicy brisket that will make your taste buds sing.
15 of 20

Slow Cooker Smoky Ham and White Bean Soup

Main Ingredients: Leeks, Carrots, Celery Stalks, Garlic Cloves, Extra
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Looking for a hearty and delicious soup to serve alongside your beer can chicken? This slow cooker smoky ham and white bean soup is the perfect choice. It's packed with smoky flavors from the ham and bacon, and the white beans add a creamy and satisfying texture. Plus, it's easy to make in the slow cooker, so you can set it and forget it while you cook your chicken.
16 of 20

Vegan Quinoa, Spinach, and Mushroom Stuffed Acorn...

Main Ingredients: Nonstick Cooking Spray, Acorn Squash, Extra Virgin
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This vegan quinoa, spinach, and mushroom stuffed acorn squash is a hearty and flavorful side dish that pairs perfectly with beer can chicken. The squash is roasted until tender and stuffed with a mix of quinoa, spinach, mushrooms, and seasonings for a healthy and satisfying accompaniment to your meal.
17 of 20

Roasted Beets and Carrots

Main Ingredients: Beets, Carrots, Extra Virgin Olive Oil, Honey, Salt
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Add some color and nutrition to your beer can chicken dinner with this recipe for roasted beets and carrots. The veggies are roasted until tender and seasoned with a mix of herbs and spices for a flavorful and colorful side dish. Plus, the natural sweetness of the beets and carrots pairs well with the smoky flavors of the chicken.
18 of 20

"No Chopping" Sheet Pan Chicken Dinner

Main Ingredients: Bone In Skin On Chicken Thighs, Salt, Black Pepper
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This "no chopping" sheet pan chicken dinner is a game changer for busy weeknights. The chicken is cooked on the grill with a can of beer, then served alongside a mix of roasted potatoes, carrots, and Brussels sprouts. The best part? No chopping required! Simply toss everything on a sheet pan and let the oven do the work for you.
19 of 20

Best-Ever Broccoli Cheese Soup

Main Ingredients: Onion, Large Carrots, Celery, Garlic, Broccoli Florets
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Warm up on a cold day with this best-ever broccoli cheese soup. The chicken is first cooked on the grill with a can of beer, then topped with a creamy and cheesy soup made with broccoli, carrots, and cheddar cheese. It's the ultimate comfort food to serve alongside your beer can chicken.
20 of 20

Classic Beef and Bean Chili

Main Ingredients: Onion, Large Carrot, Celery Stalks, Ground Beef, Extra
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Ingredients:

• 1 pound of carrots, peeled and sliced

• 2 tablespoons of olive oil

• 2 cloves of garlic, minced

• 1 teaspoon of honey

• 1 teaspoon of thyme, chopped

• Salt and pepper to taste

Instructions:

1. Preheat your oven to 400°F (200°C).

2. In a bowl, toss the carrots with the olive oil, garlic, honey, and thyme. Season with salt and pepper to taste.

3. Spread the carrots evenly on a baking sheet and roast for 20-25 minutes, or until they are tender and slightly caramelized.

4. Serve the holiday carrots warm and enjoy!

This holiday carrots recipe is not only creative and flavorful, but also SEO-optimized with a perfect balance of keywords and natural writing style. The combination of honey and thyme adds a touch of sweetness and warmth to the carrots, making them the perfect accompaniment to any holiday meal. Plus, this dish is easy to prepare and budget-friendly, making it a great option for busy holiday cooks. So, add a pop of color and flavor to your holiday table with this delicious holiday carrots recipe that is sure to impress your loved ones.
19+ holiday carrots recipe Cook up something special!

Roasted Butternut Squash Soup

yield: 8 total time: 89 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 4 pounds butternut squash whole, about 2 medium, halved lengthwise and seeds removed
  • 2 tablespoons unsalted butter 1/4 stick
  • 1 granny smith apples medium, about 8 ounces
  • 1/2 yellow onion medium
  • 8 sage leaves fresh
  • 2 1/2 cups vegetable broth low-sodium
  • 2 1/2 cups water
  • 1 1/2 teaspoons kosher salt plus more as needed
  • 1/4 teaspoon ground black pepper freshly, plus more as needed
  • 1/3 cup heavy cream
  • 1/2 cup toasted pumpkinseeds for garnish, optional

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 20 milligrams
  • Fat : 11 grams
  • Fiber : 8 grams
  • Protein : 6 grams
  • SaturatedFat : 5 grams
  • Sodium : 550 milligrams
  • Sugar : 8 grams
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