15+ Holiday Caramel Apples Recipe Get Ready To Indulge!

Published on: Mar 6, 2024

Caramel apples are a classic fall treat that can be enjoyed during the holiday season. The combination of sweet and tangy flavors makes them a favorite among both children and adults. If you're looking to add a festive touch to your holiday celebrations, why not try making your own holiday caramel apples? Not only is it a fun and creative activity, but it also makes for a delicious and impressive dessert. With this easy-to-follow recipe, you'll be able to create the perfect holiday caramel apples that will be the highlight of any gathering.

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Quick Caramel Apples and Caramel Apples 101

Main Ingredients: Apples, Caramels, Cream
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Caramel apples are a quintessential fall treat, loved by both kids and adults alike. But have you ever tried making them at home? It may seem daunting, but with the right recipe, it's actually quite simple. Here are 20 of the best beer can chicken recipes that will have you craving more.
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Caramel Apples

Main Ingredients: Caramels, Water, Apples
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Let's start with the classic caramel apple recipe. These are perfect for a Halloween party or a cozy night in with the family. All you need are apples, caramel candies, and some wooden skewers. Melt the caramel in a saucepan, dip the apples in, and let them cool. For an extra touch, drizzle some melted chocolate on top and sprinkle with chopped nuts.
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Double Dipped Chocolate Caramel Apples

Main Ingredients: Apples, Water, Distilled Vinegar, Caramels, Semisweet
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If you're a fan of chocolate and caramel (who isn't?), then you'll love these double dipped caramel apples. Dip the apples in caramel, let them cool, then dip them in melted chocolate. You can even add a sprinkle of sea salt for a sweet and salty combination. These are sure to be a hit at any fall gathering.
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Easy Caramel Apples

Main Ingredients: Caramel, Milk, Apples, Popsicle
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If you're short on time but still want to enjoy some homemade caramel apples, this recipe is for you. Simply melt some store-bought caramel sauce in the microwave, dip the apples in, and let them cool. It's that easy! You can also add a drizzle of chocolate or caramel sauce on top for some extra flavor.
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How to Make Caramel Apples}Apple Pie Caramel Apples

Main Ingredients: Caramel, Granny Smith Apples, Apple, White Chocolate
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If you're new to making caramel apples, this recipe will guide you through the process step by step. From preparing the apples to dipping them in caramel and adding toppings, this recipe covers it all. You'll have perfect caramel apples every time with this foolproof method.
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How to make Perfect Caramel Apples

Main Ingredients: Apples, Caramel
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Why choose between apple pie and caramel apples when you can have both? These apple pie caramel apples are a delicious twist on the classic treat. The apples are coated in a mixture of caramel, apple pie filling, and cinnamon, then rolled in crushed graham crackers. It's like having an apple pie on a stick!
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Crockpot Caramel Apples

Main Ingredients: Caramels, Water, Apples, Chopped Nuts, Chocolate
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If you want to take your caramel apples to the next level, follow this recipe for perfect results. The key is to use a candy thermometer to ensure the caramel reaches the right temperature. You'll also learn how to create a smooth, even coating on your apples. Trust us, it's worth the extra effort.
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Mini Caramel Apples

Main Ingredients: Apples, Melon, Cornstarch, Caramel, Mini Chocolate
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If you're looking for a hands-off method for making caramel apples, this recipe has got you covered. All you need is a crockpot and some ingredients, and you'll have perfectly gooey and delicious caramel apples. Plus, your house will smell amazing while they cook.
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10 Minute Easy Caramel Apples

Main Ingredients: Apples, Caramel, Popsicle, Candy Melts, Cinnamon Sugar
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If you're serving a crowd, these mini caramel apples are the way to go. They're bite-sized, making them perfect for parties, potlucks, or just snacking. You can also get creative with toppings, like crushed cookies, sprinkles, or mini chocolate chips.
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Skillet Caramel Apples

Main Ingredients: Apple, Butter, Caramel, Truvia Brown Sugar Blend, Corn
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In a rush but still want to enjoy some homemade caramel apples? This recipe only takes 10 minutes and uses just a few ingredients. You'll have delicious caramel apples in no time, without any fuss or mess. It's a win-win!
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Crock Pot Caramel Apples

Main Ingredients: Caramels, Water, Apples, Butter, Chopped Nuts, Peanuts
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If you want to add some extra flavor to your caramel apples, try cooking them in a skillet. The apples are sautéed in butter and sugar, then coated in a mixture of caramel and cinnamon. The result is a warm and gooey caramel apple that's perfect for a chilly fall day.
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Ultimate Oreo Caramel Apples

Main Ingredients: Popsicle, Apples, Caramels, Milk, Oreo R Cookies, Dark
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Another crockpot recipe, but with a twist. These caramel apples are stuffed with marshmallows and peanut butter cups, then topped with a drizzle of caramel and chocolate. They're a decadent treat that's worth the extra calories.
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Scary Salted Caramel Apples

Main Ingredients: Caramel, Apples, Heavy Cream, Light Corn Syrup, Water
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Oreos and caramel apples may seem like an unlikely combination, but trust us, it works. These apples are coated in caramel, then rolled in crushed Oreos for a delicious and crunchy coating. They're perfect for satisfying your sweet tooth.
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Granola-Dipped Caramel Apples

Main Ingredients: Apples, Caramels, White Chocolate Chips, Granola
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If you want to add a spooky touch to your caramel apples, try making these scary salted caramel apples. The apples are dipped in black food coloring, then coated in a mixture of caramel and sea salt. They're a fun and unique treat for Halloween.
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Easy Pumpkin Spiced Caramel Apples

Main Ingredients: Apples, Caramels, Pumpkin Pie Spice, Apple
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For a healthier twist on caramel apples, try using granola as the coating. These apples are dipped in melted caramel, then rolled in your favorite granola mix. It adds a crunchy texture and some extra nutrients to this indulgent treat.
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Mickey Mouse Halloween Caramel Apples

Main Ingredients: Apples, Caramel, Mini Marshmallows, Vanilla, Water
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Pumpkin spice lovers, this recipe is for you. These caramel apples are coated in a mixture of pumpkin puree, pumpkin pie spice, and caramel sauce. It's like having a slice of pumpkin pie on a stick!
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Marshmallow Cereal Treat Caramel Apples

Main Ingredients: Apples, Caramels, Mini Marshmallows, Rice, Butter
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If you're looking for a fun and creative way to make caramel apples for Halloween, give these Mickey Mouse-inspired treats a try. The apples are dipped in caramel and decorated with white chocolate and candy corn to look like Mickey's iconic ears. They're perfect for kids and adults alike.
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Stuffed Caramel Apples with Chocolate Drizzle

Main Ingredients: Apples, Dulce De Leche, Chocolate Chips, White
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This recipe combines two classic treats into one delicious creation. The apples are coated in caramel, then dipped in a mixture of melted marshmallows and cereal. It's a sweet and crunchy twist on traditional caramel apples.
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Jello Caramel Apples

Main Ingredients: Caramel, Water, Gelatin, Granny Smith Apples, Lemon
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For a truly indulgent caramel apple experience, try stuffing them with your favorite candy. This recipe uses Reese's Peanut Butter Cups, but you can use any candy you like. Then, drizzle them with chocolate for an extra touch of decadence.
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Bite Size Caramel Apples

Main Ingredients: Caramel, Water, Apples
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If you're feeling adventurous and want to try something different, give these Jello caramel apples a chance. The apples are dipped in a mixture of Jello powder and caramel, giving them a fun and colorful appearance. Plus, they taste just as delicious as they look.

Ingredients

For the apples:

  • 6 large apples, preferably Granny Smith or Honeycrisp
  • 6 wooden skewers or popsicle sticks

For the caramel:

  • 1 cup of granulated sugar
  • 1 cup of heavy cream
  • 1/2 cup of light corn syrup
  • 1/4 cup of unsalted butter
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of salt

Instructions

Step 1: Prepare the apples

To start, wash and dry the apples thoroughly. Remove the stems and insert a wooden skewer or popsicle stick into the top of each apple. Set aside on a parchment-lined baking sheet.

Step 2: Make the caramel

In a medium saucepan, combine the sugar, heavy cream, and corn syrup over medium-high heat. Stir until the sugar has dissolved, then add in the butter, vanilla extract, and salt. Continue to cook, stirring occasionally, until the mixture reaches a temperature of 240°F on a candy thermometer.

Step 3: Dip the apples

Once the caramel has reached the desired temperature, remove it from the heat and let it cool for a few minutes. Holding onto the skewer, dip each apple into the caramel, swirling it around to coat it evenly. Allow any excess caramel to drip off before placing the apple back onto the parchment-lined baking sheet.

Step 4: Add toppings

Before the caramel sets, you can add a variety of toppings to your apples such as crushed nuts, sprinkles, or chocolate chips. Get creative and have fun with it!

Step 5: Let the apples cool

Allow the apples to cool at room temperature for about 30 minutes. If you want to speed up the process, you can place them in the refrigerator for 10-15 minutes.

Step 6: Serve and enjoy!

Once the caramel has set, your holiday caramel apples are ready to be served. They can be enjoyed immediately or stored in the refrigerator for up to 3 days.

With this simple yet delicious recipe, you'll have the perfect holiday treat to share with your loved ones. So go ahead and give it a try, and make this holiday season a little sweeter with homemade caramel apples!

15+ holiday caramel apples recipe Get ready to indulge!

Quick Caramel Apples and Caramel Apples 101

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 apples medium, I prefer to use Granny Smith
  • 50 caramels unwrapped Werther's, or 1, 14 oz bag unwrapped Kraft Caramels, I used the Werther's
  • 2 tablespoons cream

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 122 grams
  • Cholesterol : 15 milligrams
  • Fat : 12 grams
  • Fiber : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 310 milligrams
  • Sugar : 101 grams
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