The holiday season is upon us and that means it's time to break out the festive treats! One of my personal favorite holiday snacks is candied nuts. The combination of sweet and savory flavors makes for the perfect snack to enjoy while cozying up by the fire or as a homemade gift for friends and family. Not only are they delicious, but they are also incredibly easy to make. In this article, I will share my go-to holiday candied nuts recipe that is sure to be a hit with everyone.
Main Ingredients: Brie Cheese, Camembert Cheese, Sharp Cheddar Cheese
If you're looking to impress your guests at a holiday party, there's no better way than with a beautiful and delicious cheese platter. The key to a successful cheese platter is variety – different types of cheese, crackers, fruits, and spreads. Get creative with your choices and use seasonal ingredients to really make it stand out. Don't be afraid to mix and match flavors and textures to keep your guests coming back for more.
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Vegan Rocky Road Ice Cream
Main Ingredients: Sliced Almonds, Nut, Candied Nuts, Marshmallow Fluff
Who says you can't enjoy a classic dessert like rocky road ice cream while still sticking to a vegan lifestyle? This dairy-free and egg-free version of the beloved flavor is just as creamy and indulgent as the original. Made with coconut milk, cocoa powder, and vegan marshmallows, this ice cream is a decadent treat that everyone can enjoy.
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Kale Apple Slaw with Maple Dijon Vinaigrette
Main Ingredients: Blueberries, Blackberries, Raspberries, Fresh Figs, Red
If you're tired of the same old boring coleslaw, this healthy twist on the classic dish is sure to spice up your next meal. The combination of crunchy kale, sweet apples, and a maple dijon vinaigrette creates a perfect balance of flavors. This slaw is also packed with nutrients and low in calories, making it a great option for those trying to eat healthier.
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Chai Spiced Maple Candied Nuts
Main Ingredients: Mixed Nuts, Pure Maple Syrup, Coconut Sugar, Fresh
These addictive and flavorful candied nuts are a must-have for any holiday gathering or party. The combination of warm chai spices and sweet maple syrup creates a perfectly balanced coating for the nuts. Serve them as a snack or topping for salads and desserts – either way, they're sure to be a hit.
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Old-Fashioned Gingerbread Cake
Main Ingredients: Butter, Coconut Sugar, Dark Molasses, Plain Yogurt
Nothing says the holidays quite like a classic gingerbread cake. This moist and flavorful cake is perfect for dessert or a special breakfast treat. Spiced with ginger, cinnamon, and cloves, this cake is a delicious and nostalgic addition to any holiday menu. Top it with a cream cheese frosting for an extra touch of indulgence.
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Christmas Feta
Main Ingredients: Feta Cheese, Garlic, Cream Cheese, Honey, Pomegranate
This simple and delicious appetizer is a must-have for any holiday party. All you need is crumbled feta cheese, cranberry sauce, and toasted pine nuts to create a savory and sweet combination that is sure to please your guests. Serve it with crackers or spread it on crostini for an elegant and festive appetizer.
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Banana Peanut Butter Ice Cream
Main Ingredients: Bananas, Peanut Butter, Coconut Milk, Pure Vanilla
If you're craving something sweet but don't want to indulge in a high-calorie dessert, this banana peanut butter ice cream is the perfect solution. Made with frozen bananas, peanut butter, and a touch of honey, this healthy and creamy treat is a great alternative to traditional ice cream. Top it with some chocolate chips for an extra treat.
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Frozen Salted Caramel Banana Treats {Video}
Main Ingredients: Bananas, Candied Nuts, Egg White, Brown Sugar, Kosher
These frozen and salted caramel banana treats are the perfect combination of sweet and salty. Made with just 4 ingredients, they are easy to make and perfect for a hot summer day. Plus, they are healthier than traditional ice cream treats, so you can indulge guilt-free.
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How to Make Homemade Salad Dressing
Main Ingredients: Crumbled Cheese, Toasted Nuts, Candied Nuts, Seeds
If you're tired of store-bought salad dressings and want to experiment with making your own, this is the perfect recipe for you. Making your own salad dressing allows you to customize the flavors and ingredients to your liking. This basic recipe can be adapted to create a variety of dressings, making it a handy and versatile addition to your recipe collection.
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Easter Cheese Board
Main Ingredients: Cheese, Orange, Wensleydale, Derby Cheese, Chocolate
Whether you're hosting an Easter brunch or just looking for a festive and delicious appetizer, this cheese board is the perfect option. The colorful and seasonal ingredients make for a beautiful presentation, while the variety of flavors and textures will keep your guests coming back for more. Serve it with some crackers or toasted baguette slices for a complete and satisfying appetizer.
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Overnight Eggnog Oatmeals
Main Ingredients: Quaker R Oats, Egg Nog, Greek Yogurt, Peppermints
This easy breakfast option is perfect for those busy mornings when you still want something nutritious and delicious. Simply mix together oats, eggnog, and spices the night before, and wake up to a creamy and satisfying breakfast. Top it with some fruit or nuts for some added flavor and texture.
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Maple Syrup Vinaigrette
Main Ingredients: Seeds, Baby Greens, Oranges, Candied Nuts, Grapeseed
If you're looking for a sweet and tangy dressing to top your salads, this maple syrup vinaigrette is the perfect option. Made with simple ingredients such as olive oil, apple cider vinegar, and of course, maple syrup, this dressing is easy to make and adds a delicious and unique flavor to any salad.
This moist and flavorful cake is perfect for the holidays or any time you're in the mood for a sweet treat. Made with fresh cranberries and warm spices, this cake is a festive and delicious addition to any dessert table. Top it with some whipped cream or vanilla ice cream for a decadent and satisfying dessert.
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Basic Acai Bowl Blueprint
Main Ingredients: Frozen Banana, Acai Puree, Ice, Apple Juice, Kale
Acai bowls have become a popular and healthy breakfast option, but buying them at a café can add up quickly. With this basic acai bowl blueprint, you can create your own at home for a fraction of the cost. Customize it with your favorite fruits, nuts, and seeds for a nutritious and delicious start to your day.
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Cranberry & Jarlsberg Tartlets
Main Ingredients: Phyllo Dough, Butter, Jarlsberg Cheese, Candied Nuts
These savory and flaky tartlets are a great appetizer for any holiday party or gathering. The combination of sweet cranberry sauce and savory Jarlsberg cheese creates a perfect balance of flavors. The best part is, they are easy to make and can be prepared ahead of time, making them a convenient option for entertaining.
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The Best Kale Salad
Main Ingredients: Kale, Extra Virgin Olive Oil, Truffle Salt, Balsamic
If you're looking for a healthy and satisfying salad, this kale salad is the way to go. The key to a great kale salad is massaging the leaves with a dressing to soften them and add flavor. This salad is topped with quinoa, roasted vegetables, and a tangy lemon tahini dressing for a nutritious and delicious meal.
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Rye Waffles
Main Ingredients: Dark Rye Flour, All Purpose Flour, Baking Powder
If you're tired of the same old pancakes and waffles, these rye waffles are a great and unique option. The nutty and earthy flavor of rye flour adds a delicious twist to the classic breakfast dish. Serve them with maple syrup and fresh fruit for a satisfying and balanced meal.
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Pumpkin Pie Cheesecake Bars
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Butter, Egg
If you can't decide between pumpkin pie and cheesecake for dessert, these pumpkin pie cheesecake bars are the perfect compromise. The creamy and rich cheesecake layer is topped with a layer of pumpkin pie filling and baked to perfection. These bars are easy to make and perfect for feeding a crowd.
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Kathy Strahs
Main Ingredients: Champagne Vinegar, Dijon Mustard, Honey, Sea Salt
Kathy Strahs is a cookbook author and food blogger who shares her love of simple and delicious recipes on her blog, Panini Happy. Her recipes are creative and family-friendly, making them perfect for any home cook. She is also the author of The Ultimate Panini Press Cookbook and The 8×8 Cookbook, both of which feature easy and delicious recipes for busy families.
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How to make the BEST Fruit and Cheese Board
Main Ingredients: Brie, Parmigiano Reggiano, Burrata, Sharp Cheddar, Mild
Creating a beautiful and delicious fruit and cheese board may seem daunting, but with these tips and tricks, you'll be able to create the perfect spread in no time. The key is to balance the flavors and textures of the ingredients and arrange them in a visually appealing way. Whether you're hosting a party or just looking for a snack to enjoy at home, a fruit and cheese board is always a crowd-pleaser.
Ingredients You Will Need:
1. Nuts of Your Choice
The beauty of this recipe is that you can use any type of nuts you prefer. My personal favorites are almonds, pecans, and walnuts, but feel free to get creative and use a mix of different nuts for added variety and flavor.
2. Sweetener
For the candied coating, you will need a sweetener. You can use granulated sugar, brown sugar, or even honey for a healthier alternative. Maple syrup also works well and adds a delicious fall flavor to the nuts.
3. Spices
To add some warmth and depth to the nuts, you will need some spices. My go-to combination is cinnamon, nutmeg, and allspice, but you can use any spices you like such as ginger, cloves, or even pumpkin pie spice.
4. Salt
A pinch of salt is essential to balance out the sweetness of the coating and bring out the flavors of the spices. Use a sea salt or kosher salt for the best results.
5. Optional Add-ins
If you want to take your candied nuts to the next level, you can add some additional ingredients such as dried cranberries, chocolate chips, or shredded coconut. Get creative and add whatever toppings you desire.
Instructions:
1. Preheat your oven to 350 degrees F.
2. In a small saucepan, combine your sweetener of choice, spices, and salt. Heat over medium-low heat, stirring constantly, until the mixture becomes a smooth syrup-like consistency.
3. In a large mixing bowl, add your nuts and pour the syrup mixture over them. Stir until all the nuts are evenly coated.
4. Spread the nuts in a single layer on a baking sheet lined with parchment paper.
5. Bake for 10-15 minutes, stirring halfway through, until the nuts are golden and fragrant.
6. Optional: Add any additional toppings to the nuts immediately after removing them from the oven.
7. Let the nuts cool completely before breaking them apart and serving. Enjoy as a snack or package them up for a delicious homemade gift.
In Conclusion:
This holiday candied nuts recipe is a simple and delicious treat to enjoy during the holiday season. The best part is, it can be customized to your liking and makes for a perfect homemade gift for your loved ones. So break out your apron and get ready to impress with this irresistible holiday snack. Happy snacking and happy holidays!
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