17+ Holiday Burger Recipe Savor The Mouthwatering Goodness!
Published on: Mar 2, 2024
The holiday season is the perfect time to gather with friends and family and enjoy delicious food. And what better way to celebrate than with a homemade holiday burger? This unique twist on a classic dish is sure to impress your guests and become a new tradition in your holiday menu. In this article, we will share with you a mouth-watering holiday burger recipe that will have everyone asking for more. So fire up the grill and get ready to create a new holiday tradition.
There's nothing quite like a juicy all-beef burger, especially when it's cooked to perfection. The key to making the perfect burger is using high-quality ground beef that has a good amount of fat content. This will ensure that your burger stays moist and flavorful.
To make your all-beef burger even better, try adding some bold flavors like smoked paprika or Worcestershire sauce to your ground beef mixture. This will give your burger an extra kick of flavor that will keep your taste buds satisfied.
During the holiday season, everyone is looking for a hearty and satisfying meal. That's where the holiday burger comes in. This burger is packed with all the classic holiday flavors like cranberry sauce and sage, and topped with a gravy made from the pan drippings. It's the perfect way to enjoy the flavors of the season in a new and unique way.
For an extra special touch, try adding some brie cheese to your holiday burger. The creamy and tangy cheese pairs perfectly with the savory flavors of the burger and adds a touch of elegance to the dish.
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Vegan Holiday Burger
Main Ingredients: Dinner Rolls, Gravy, Vegan Mayo, Cranberry Sauce, Olive
Just because you're vegan, doesn't mean you have to miss out on the holiday burger fun! There are plenty of delicious and plant-based options for creating a holiday burger that will satisfy your cravings.
One option is to use a black bean and quinoa patty as the base of your burger. These ingredients provide a great source of protein and give the burger a hearty and satisfying texture. Top it off with some cranberry sauce and vegan gravy for a truly festive meal.
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Black Bean Burger
Main Ingredients: Chia Seeds, Water, Green Bell Pepper, Red Onion
If you're looking for a healthier alternative to the traditional beef burger, try making a black bean burger. Black beans are packed with protein and fiber, making them a nutritious and filling option.
To add some extra flavor to your black bean burger, try mixing in some chipotle peppers or adobo sauce to give it a spicy kick. You can also top it off with some guacamole and pico de gallo for a Mexican-inspired twist.
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In-n-Out Burger Animal-Style Burger
Main Ingredients: Vegetable Oil, Onions, Kosher Salt, Mayonnaise
If you're a fan of the famous In-n-Out burger, then you'll love this homemade version of their iconic animal-style burger. This burger is made with two all-beef patties, special sauce, grilled onions, and American cheese. It's a simple yet delicious burger that will transport you straight to the West Coast.
To make your own animal-style burger at home, try using a cast-iron skillet to cook your burgers. This will give them a crispy and flavorful crust, just like the ones at In-n-Out.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
If you're looking for a lighter option during the holiday season, try making a holiday honeycrisp salad. This salad is made with spinach, honeycrisp apples, pecans, and goat cheese, and tossed in a balsamic vinaigrette.
For an extra burst of flavor, try adding some dried cranberries and candied walnuts to your salad. It's a refreshing and delicious dish that will balance out all the heavy holiday meals.
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Perfect Burger
Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
When it comes to making the perfect burger, there are a few tips and tricks that can take your burger from good to great. One important tip is to not overwork your ground beef when forming your patties. This will result in a tougher and less juicy burger.
Another tip is to make a small indentation in the center of your burger patty before cooking. This will help the burger to cook evenly and prevent it from puffing up in the center.
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Bistro Burger
Main Ingredients: Onions, Olive Oil, Butter, Fresh Thyme, Balsamic Glaze
If you're looking for a gourmet twist on the classic burger, try making a bistro burger. This burger is made with a beef patty, arugula, blue cheese, caramelized onions, and balsamic glaze. It's a flavorful and sophisticated take on the traditional burger.
To take your bistro burger to the next level, try adding some bacon and a fried egg on top. It may sound unconventional, but the combination of flavors is absolutely delicious.
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The Best Hamburger & Burger Tips
Main Ingredients: Hamburger, Egg, Panko Bread Crumbs, Black Pepper, Onion
When it comes to making the best hamburger, there are a few key tips to keep in mind. First, make sure to season your ground beef well with salt and pepper. This will add flavor to the meat and enhance the other ingredients you add to your burger.
Another important tip is to let your cooked burger rest for a few minutes before serving. This will allow the juices to redistribute and prevent the burger from becoming dry.
Eggnog is a classic holiday drink, and adding a little alcohol to the mix can make it even more festive. Try making a holiday spiked eggnog by adding some rum or bourbon to your eggnog. It's the perfect way to warm up on a cold winter night.
If you're feeling extra creative, try making your own eggnog from scratch using eggs, milk, cream, sugar, and your choice of alcohol. It's a fun and delicious way to impress your holiday guests.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
Cupcakes are a fun and festive dessert for any holiday celebration. For a unique twist, try making pumpkin chai holiday cupcakes. These cupcakes are made with pumpkin puree, chai tea, and spices, and topped with a cream cheese frosting.
For an extra touch of holiday spirit, try decorating your cupcakes with sprinkles and candy in festive colors. They'll be almost too cute to eat.
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Burger Sauce
Main Ingredients: Mayonnaise, Ketchup, Sweet Pickle Relish
No burger is complete without a delicious sauce to top it off. Burger sauce is a classic condiment that adds a tangy and creamy element to your burger. It's typically made with mayonnaise, ketchup, mustard, and pickles.
To make your own burger sauce at home, try adding some hot sauce or horseradish for an extra kick of flavor. You can also experiment with different types of pickles, like bread and butter pickles or dill pickles, to find your perfect combination.
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All American Burger and Perfect Burger Sauce
Main Ingredients: Brioche Buns, Meat, Butter, Green Leaf Lettuce, Tomato
The all-American burger is a classic dish that brings to mind backyard barbecues and summertime fun. To make the perfect all-American burger, use high-quality ground beef and top it with lettuce, tomato, onion, pickles, and of course, the perfect burger sauce.
For an extra indulgent twist, try adding some bacon and cheddar cheese to your all-American burger. It's a crowd-pleasing combination that will have everyone coming back for seconds.
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Salmon Burger
Main Ingredients: Wild Salmon, Shallot, Capers, Chopped Parsley
If you're looking for a healthier alternative to the traditional beef burger, try making a salmon burger. Salmon is packed with healthy omega-3 fatty acids and provides a delicious and flavorful option for a burger patty.
To make your salmon burger even more flavorful, try adding some lemon zest and dill to your patty mixture. This will give your burger a fresh and zesty taste that pairs perfectly with the salmon.
No holiday celebration is complete without a festive and delicious punch. Try making a jingle juice holiday punch that combines cranberry juice, orange juice, lemonade, and sparkling wine. It's a refreshing and colorful drink that will add some cheer to your holiday gathering.
To make your jingle juice punch even more fun, try adding some cranberries and orange slices for garnish. You can also make a non-alcoholic version by substituting the sparkling wine with ginger ale or club soda.
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QUINOA BURGER
Main Ingredients: Cooked Quinoa, Shredded Cheddar Cheese, Low Fat Cottage
Quinoa is a versatile and nutritious grain that can be used in a variety of dishes, including burgers. To make a quinoa burger, combine cooked quinoa with black beans, corn, bell peppers, and spices, and form into patties. These burgers are a great vegetarian option that is packed with protein and flavor.
To add some extra crunch to your quinoa burger, try topping it with some tortilla chips or fried onions. Not only will they add a delicious texture, but they'll also add some extra flavor to your burger.
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Vegan Butter Burger
Main Ingredients: Brown Rice, Sliced Mushrooms, Black Beans, Oats, Salt
Vegans can still enjoy a delicious and juicy burger with a vegan butter burger. This burger is made with a beyond meat patty, vegan butter, and topped with lettuce, tomato, and pickles. It's a simple yet satisfying option for those following a vegan diet.
To add some extra flavor to your vegan butter burger, try adding some grilled pineapple or avocado on top. These toppings will add a touch of sweetness and creaminess to your burger.
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Best Ever Juicy Burger
Main Ingredients: Best Foods Real Mayonnaise, Plain Dry Bread Crumbs
If you're looking for the ultimate juicy burger, look no further than this recipe. The key to making the best ever juicy burger is using high-quality ground beef and cooking it to perfection. For an extra punch of flavor, try adding some Worcestershire sauce and garlic to your ground beef mixture.
To ensure that your burger is extra juicy, try cooking it in a cast-iron skillet on the stovetop. This will help to seal in the juices and give your burger a delicious crust.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
No holiday meal is complete without a variety of side dishes to complement your main course. Here are 10 holiday side dishes that are sure to please your guests:
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Crispy Chicken Burger
Main Ingredients: Buttermilk, Sriracha, Chicken Breast, All Purpose
If you're not a fan of beef burgers, try making a crispy chicken burger instead. This burger is made with a breaded chicken breast, lettuce, tomato, and mayonnaise. It's a delicious and satisfying option for those who prefer chicken over beef.
To add some extra flavor to your crispy chicken burger, try marinating your chicken in buttermilk before breading and cooking. This will add a tangy and tender texture to the chicken.
The Perfect Blend of Flavors
When it comes to a holiday burger recipe, it's all about the perfect combination of flavors. The key to achieving this is by incorporating seasonal ingredients that are bursting with flavor. Start by using freshly ground beef and mix in some minced garlic, chopped rosemary, and grated Parmesan cheese. These ingredients not only add depth to the flavor but also give the burger a festive touch. For a burst of sweetness, add some cranberry sauce to the mix. The result? A delicious blend of savory and sweet flavors that will have your taste buds dancing.
Don't Forget the Toppings
No burger is complete without the perfect toppings. And for this holiday burger, we suggest going all out with seasonal toppings that will take your burger to the next level. Think crispy bacon, caramelized onions, and a drizzle of maple syrup. These toppings not only add a festive touch but also bring a variety of textures to the dish. Don't be afraid to get creative with your toppings – you can even add some apple slices or a dollop of cranberry relish for an extra burst of flavor.
Get Creative with the Bun
Another way to elevate your holiday burger is by getting creative with the bun. Instead of the traditional sesame seed bun, try using a brioche bun or a pretzel bun for an extra indulgent touch. You can also experiment with different shapes and sizes – mini slider buns are perfect for holiday parties, while a large ciabatta bun can be great for a family dinner. And don't forget to toast your buns for added crunch and flavor.
In conclusion, a holiday burger is a delicious and creative way to celebrate the festive season. With the perfect blend of flavors, festive toppings, and a creative bun, this dish is sure to be a hit at any holiday gathering. So why not give this recipe a try and start a new holiday tradition? Your taste buds will thank you.
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