17+ Holiday Buns Recipe Prepare To Be Amazed!

Published on: Mar 3, 2024

If you're looking for a delicious treat to add to your holiday menu, look no further than these mouth-watering holiday buns! These soft and fluffy buns are the perfect addition to any festive feast, whether it's Christmas, Easter, or any other special occasion. Not only are these buns delicious, but they're also easy to make and require minimal ingredients. Let's dive into the recipe and get ready to impress your family and friends with these delectable holiday buns.

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Hot Cross Buns

Main Ingredients: Whole Milk, Canola Oil, Sugar, Active Dry Yeast

Hot Cross Buns Recipe | RecipeTin Eats

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Hot cross buns are a staple for any holiday celebration. These soft and fluffy buns are traditionally marked with a cross on top and filled with raisins, making them a favorite among families. But why limit hot cross buns to just Easter? With this recipe, you can enjoy these delicious buns all year round.

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Burger Buns

Main Ingredients: Luke Warm Water, Unsalted Butter, Large Eggs

Best Ever Homemade Burger Buns - In The Kitchen With April

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Upgrade your burger game with homemade burger buns. These buns are soft, fluffy, and have a slight sweetness that pairs perfectly with any burger. Plus, making your own buns allows you to customize the size and shape to fit your burger patties perfectly.

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Holiday Honeycrisp Salad

Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened

Honeycrisp Winter Salad with Citrus Poppyseed Dressing

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Add some freshness to your holiday spread with this honeycrisp salad. Crisp apples, crunchy pecans, and tangy feta cheese make for a perfect combination in this light and refreshing salad. Drizzle with a homemade honey mustard dressing for an extra touch of sweetness.

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Holiday (or Birthday!) Morning Buns

Main Ingredients: All Purpose Flour, Cornstarch, Baking Powder, Salt

Buttery Morning Buns From Scratch - Gemma’s Bigger Bolder Baking

Start your special day off right with these delicious morning buns. These pillowy soft buns are filled with a cinnamon sugar filling and topped with a creamy glaze. Perfect for a holiday breakfast or a birthday treat, these buns are sure to be a hit.

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Holiday Spiked Eggnog

Main Ingredients: Eggnog, Liquor, White Rum, Ground Nutmeg

Spiked Eggnog Recipe - MyGourmetConnection

Spiked Holiday Eggnog - Craft and Cocktails

Spiked Holiday Eggnog - Craft and Cocktails | Holiday eggnog, Christmas ...

No holiday celebration is complete without a glass of eggnog. But why settle for store-bought when you can make your own spiked eggnog at home? This recipe calls for a mix of rum, brandy, and bourbon for a rich and flavorful eggnog that will warm you up from the inside out.

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Homemade Hamburger Buns

Main Ingredients: Active Yeast, All Purpose Flour, Warm Water, Large Egg

Homemade Hamburger Buns Eggless - Binjal's VEG Kitchen

Homemade Hamburger Buns Recipe - Love and Lemons

Homemade Hamburger Buns Recipe • The Prairie Homestead

Take your burger game to the next level with homemade hamburger buns. These buns are soft, fluffy, and have a slight sweetness that pairs perfectly with any burger. Plus, making your own buns allows you to customize the size and shape to fit your burger patties perfectly.

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Pumpkin Chai Holiday Cupcakes

Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown

Pumpkin Chai Cupcakes | Baking a Moment - Pinterest Cupcake | Pumpkin ...

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Spice up your holiday dessert table with these pumpkin chai cupcakes. The warm flavors of pumpkin and chai come together in these moist and fluffy cupcakes, topped with a creamy chai buttercream frosting. It's the perfect dessert to cozy up with on a chilly holiday evening.

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Jingle Juice Holiday Punch

Main Ingredients: Vodka, Champagne, 7 Up, Cranberries

Jingle Juice Holiday Punch - easy Christmas cocktail recipe

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Spread some holiday cheer with this festive holiday punch. Made with cranberry juice, orange juice, and ginger ale, this punch is easy to make and crowd-pleasing. For an adult version, add in some vodka or rum for a little extra kick.

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The BEST Bao Buns

Main Ingredients: Warm Water, Milk, Active Dry Yeast, Sugar, Avocado, All

Steamed Fluffy Bao Buns - Lucy & Lentils

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If you've never had a bao bun, you're missing out. These soft and fluffy steamed buns are traditionally filled with savory meats and vegetables, but can also be filled with sweet fillings like custard or red bean paste. This recipe will guide you through making the perfect bao buns from scratch.

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Homemade Crusty Hamburger Buns

Main Ingredients: Warm Water, Active Dry Yeast, Honey, Flour, Sea Salt

Homemade Hamburger Buns - The Baker Upstairs

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Upgrade your burger game with homemade crusty hamburger buns. These buns are crispy on the outside and soft on the inside, making them the perfect vehicle for your juicy burger patties. Plus, they are easy to make and require minimal ingredients.

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10 Holiday Side Dishes

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash

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No holiday meal is complete without a variety of delicious side dishes. From creamy mashed potatoes to roasted Brussels sprouts and glazed carrots, these holiday side dishes will steal the show. Pick a few favorites or make them all for a feast to remember.

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Fresh Cinnamon Buns

Main Ingredients: Milk, Large Eggs, Butter, All Purpose Flour, Kosher

Jumbo Swedish Cinnamon Buns - Sugar Salt Magic

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Nothing beats the smell of freshly baked cinnamon buns in the morning. These soft and gooey buns are made with a homemade dough and filled with a buttery cinnamon sugar filling, then topped with a sweet cream cheese icing. One bite and you'll be hooked.

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Pecan Sticky Buns

Main Ingredients: Active Dry Yeast, Sugar, Warm Water, Milk, White Sugar

Pecan Sticky Buns- The Little Epicurean

Pecan Sticky Buns – Like Mother, Like Daughter

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Take your cinnamon buns to the next level with these pecan sticky buns. The addition of chopped pecans and a sticky caramel sauce take these buns to a whole new level of deliciousness. Perfect for a holiday brunch or dessert, these buns are sure to impress.

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Brioche Buns

Main Ingredients: Warm Water, Yeast, Sugar, Eggs, Flour, Salt, Butter

Brioche Burger Buns - Something Sweet Something Savoury

Soft and Light Brioche Burger Buns - Nicky's Kitchen Sanctuary

Homemade Brioche Buns (Video) - Momsdish

Brioche buns are a staple in French cuisine, but they are also perfect for any holiday feast. These rich and buttery buns are slightly sweet and have a soft and fluffy texture. Use them for sliders, sandwiches, or as a base for a delicious bread pudding.

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Honey Buns

Main Ingredients: Bread Flour, Salt, Instant Yeast, Egg, Honey, Unsalted

Honey Buns - Light, Fluffy, Sticky, and Sweet Baked From-Scratch Recipe

Homemade Honey Buns - thank you berry much

Add a touch of sweetness to your holiday table with these honey buns. Made with a honey-infused dough and topped with a honey glaze, these buns are perfect for any honey lover. Plus, they are easy to make and require minimal ingredients.

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Hokkaido Milk Buns (Soft, Fluffy Asian Buns)

Main Ingredients: Whole Milk, All Purpose Flour, Instant Yeast

Hokkaido Soft Milk Buns | Milk bun, Japan food, Household recipes

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Indulge in these soft and fluffy Asian buns for your next holiday gathering. These buns are made with a special milk bread dough that gives them a light and airy texture. Perfect for filling with your favorite meats or vegetables, or enjoy them plain with a cup of tea.

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Holiday Sausage Balls

Main Ingredients: Breakfast Sausage, Large Egg, Almond Flour, Cheddar

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Elevate your holiday appetizer game with these sausage balls. Made with a combination of sausage, cheddar cheese, and biscuit mix, these bite-sized treats are easy to make and even easier to devour. Serve them with a side of dipping sauce for a crowd-pleasing appetizer.

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Holiday Punch

Main Ingredients: Pineapple Juice, Cranberry Juice, Orange Juice, Lemon

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Make your holiday celebration extra special with this delicious holiday punch. Made with a mix of cranberry juice, orange juice, and champagne, this punch is perfect for toasting to the season. Add in some fresh fruit for a festive touch.

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Easy Peasy Cinnamon Buns

Main Ingredients: Flour, Granulated Sugar, Baking Powder, Buns, Salt

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Short on time? These easy peasy cinnamon buns are the perfect solution. Made with store-bought crescent roll dough, these buns come together in minutes and are perfect for a last-minute holiday breakfast or dessert. Just pop them in the oven and enjoy the delicious aroma as they bake.

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Mom's Holiday Crab Dip

Main Ingredients: Cream Cheese, Mayonnaise, Dijon Mustard, Dried Minced

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No holiday party is complete without a delicious dip, and this crab dip is sure to be a hit. Made with cream cheese, mayonnaise, and crab meat, this dip is creamy and flavorful. Serve it with crackers or crusty bread for the perfect holiday appetizer.

Ingredients You'll Need

Making the Dough

To make these holiday buns, you'll need all-purpose flour, active dry yeast, granulated sugar, salt, milk, butter, and eggs. Cinnamon and nutmeg are also key ingredients for adding a warm and festive flavor to the buns. These ingredients can easily be found at your local grocery store, making this recipe convenient and accessible for everyone.

Filling and Topping

The filling for these holiday buns is a mixture of brown sugar, butter, cinnamon, and vanilla extract. For an extra touch of sweetness, you can also add raisins or dried cranberries to the filling. Once the buns are baked, they are topped with a simple powdered sugar glaze for a beautiful and delicious finish.

Easy Step-by-Step Instructions

Making the Dough

To start, combine the flour, yeast, sugar, and salt in a large mixing bowl. In a separate bowl, heat the milk and butter until the butter is melted. Gradually add the milk mixture to the dry ingredients and mix until a soft dough forms. Knead the dough on a floured surface for about 5 minutes, then place it in a greased bowl and let it rise for about an hour.

Assembling the Buns

Once the dough has risen, roll it out into a large rectangle. Spread the filling mixture evenly over the dough, leaving a small border around the edges. Starting from one of the long edges, roll the dough tightly into a log. Cut the log into equal slices and place them in a greased baking dish. Let the buns rise for an additional 30 minutes.

Baking and Glazing

Preheat your oven to 375°F and bake the buns for 25-30 minutes, or until they are golden brown. While the buns are baking, make the powdered sugar glaze by mixing powdered sugar and milk until smooth. Once the buns are done, drizzle the glaze over them while they are still warm. Serve and enjoy your delicious holiday buns!

In Conclusion

With just a few simple ingredients and easy-to-follow instructions, you can create these mouth-watering holiday buns that are sure to impress. The warm and cozy flavors of cinnamon and nutmeg combined with the sweet glaze make these buns the perfect addition to any holiday spread. So why not add these delicious buns to your recipe repertoire and bring some extra cheer to your next holiday gathering?