15+ Holiday Brisket Recipe Slow Cooker Get Cooking And Enjoy!

Published on: Mar 8, 2024

Looking for a simple yet delicious holiday dish that will impress your family and friends? Look no further than this holiday brisket recipe for your slow cooker. Not only is it easy to make, but it's packed with flavor and will leave your guests wanting more. So why wait? Let's get cooking!

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1 of 15

Slow Cooker Beef Brisket

Main Ingredients: Beef Brisket, Brown Sugar, Paprika, Onion Powder
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Looking for a delicious and easy dinner option? Look no further than this mouthwatering slow cooker beef brisket recipe. Tender and flavorful, this dish is sure to become a family favorite.
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This melt in your mouth slow cooker beef brisket is the perfect comfort food. The meat is so tender and juicy, it practically falls apart on your fork. And the best part? It requires minimal effort thanks to the slow cooker.
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Take your taco game to the next level with these slow cooker beef brisket tacos. The tender and flavorful beef paired with your favorite taco toppings will have your taste buds singing. Plus, it's a great way to switch up your usual taco night routine.
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Slow Cooker Beef Brisket Soup

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Smoky Slow Cooker Beef Brisket

Main Ingredients: Beef Brisket, Kosher Salt, Tomato Paste, Molasses
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If you're a fan of smoky flavors, this slow cooker beef brisket is for you. The addition of smoked paprika gives this dish a delicious depth of flavor that will have your taste buds dancing.
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Slow Cooker Beef Brisket & Vegetable Soup

Main Ingredients: Beef Brisket, Baby Carrots, Celery Stalks, Yellow
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Get ready to impress your taste buds with this flavor-packed slow cooker beef brisket. The combination of spices and aromatic vegetables creates a delicious and well-balanced dish that is sure to be a hit.
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Slow Cooker Beef Brisket and Onions

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Sometimes, simple is best. This slow cooker beef brisket and onions dish is proof of that. The combination of tender beef and caramelized onions creates a delicious and comforting meal that the whole family will love.
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Mushroom lovers, this one's for you. This slow cooker beef brisket with mushroom gravy is a delicious and hearty meal that is perfect for those colder months. The rich and savory gravy takes this dish to the next level.
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Slow Cooker Beef Brisket French Dip Sandwiches

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If you're looking for a tender and flavorful beef brisket, look no further than this slow cooker recipe. The secret? Cooking it low and slow in the slow cooker. The result is a melt-in-your-mouth dish that will have everyone asking for seconds.
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Slow Cooker Beef Brisket

Main Ingredients: Beef Brisket, Olive Oil, Diced Onions, Carrots, Garlic
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Last but certainly not least, we have a classic slow cooker beef brisket recipe. This dish is perfect for those busy weeknights when you want a delicious and satisfying meal without a lot of effort. Serve it with your favorite sides and enjoy.

Why Choose a Slow Cooker?

Convenience and Flavor

Using a slow cooker for this holiday brisket recipe is a game changer. Not only does it save you time and effort, but it also helps infuse the meat with flavor as it cooks low and slow. This method allows the spices and juices to fully penetrate the meat, resulting in a tender and flavorful dish.

Perfect for Large Gatherings

The holiday season is a time for family and friends to come together and share a meal. But with a large group, it can be challenging to cook a big meal in a limited amount of time. That's where the slow cooker comes in handy. You can easily prepare a large brisket in one pot, freeing up your oven and stovetop for other dishes. Plus, the slow cooker keeps the brisket warm until you're ready to serve, making it a stress-free option for hosting a holiday gathering.

Key Ingredients for a Perfect Holiday Brisket

Brisket: The Star of the Show

When it comes to holiday brisket, choosing the right cut of meat is crucial. Look for a well-marbled brisket, as this will result in a juicy and tender final dish. You can also ask your local butcher for recommendations on the best type of brisket for slow cooking.

Spice Rub: The Secret to Flavor

The spice rub for this recipe includes classic holiday flavors like garlic, onion, and cinnamon, along with a touch of heat from cayenne pepper. These spices not only add delicious flavor but also help create a beautiful crust on the outside of the brisket.

How to Prepare and Cook the Brisket

Prepping the Meat

Before adding the brisket to the slow cooker, it's essential to trim off any excess fat. This will prevent the meat from becoming greasy and ensure a tender final result. Next, generously coat the brisket with the spice rub, making sure to massage it into the meat for maximum flavor.

Cooking the Brisket

Place the brisket in the slow cooker and add in any desired vegetables, such as carrots, potatoes, and onions. Then, pour in some beef broth or red wine to keep the meat moist while it cooks. Set the slow cooker on low heat and let it cook for 8-10 hours, until the brisket is fork-tender.

Final Thoughts

This holiday brisket recipe for your slow cooker is a must-try for any holiday gathering. Not only is it easy to make, but it also produces a juicy and flavorful brisket that will impress your guests. Give it a try this holiday season and watch as it becomes a new family favorite. Happy cooking!
15+ holiday brisket recipe slow cooker Get cooking and enjoy!

Slow Cooker Beef Brisket

yield: 4 total time: 45 minutes
5.0 Stars (10 reviews)
View Recipe

Ingredients

  • 4 pounds beef brisket
  • 1 tablespoon brown sugar
  • 2 teaspoons paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/8 teaspoon cayenne pepper
  • 1 1/2 cups ketchup
  • 1 tablespoon yellow mustard
  • 1/4 cup apple cider vinegar
  • 2 cloves garlic minced
  • 1/2 cup brown sugar
  • 2 teaspoons onion powder
  • 2 teaspoons black pepper
  • 1 teaspoon cayenne pepper
  • 1 tablespoon worcestershire sauce

Nutrition

  • Calories : 890 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 280 milligrams
  • Fat : 32 grams
  • Fiber : 1 grams
  • Protein : 98 grams
  • SaturatedFat : 14 grams
  • Sodium : 2010 milligrams
  • Sugar : 41 grams
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