16+ Holiday Breakfast Egg Casserole Recipe Cook Up Something Special!

Published on: Mar 1, 2024

If you're looking for a delicious and hearty breakfast dish to serve during the holiday season, look no further than this holiday breakfast egg casserole recipe. This versatile dish is perfect for feeding a crowd and can be prepared the night before, making it a stress-free option for busy holiday mornings. With a combination of eggs, cheese, and your choice of breakfast meats and vegetables, this casserole is sure to become a holiday breakfast tradition in your household. So, let's get cooking!

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1 of 20

Southwestern Egg Casserole

Main Ingredients: Eggs, Diced Green Chiles, Diced Tomatoes, Organic
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This flavorful casserole combines classic Mexican flavors with the heartiness of eggs. Layered with tortillas, black beans, corn, and a spicy tomato sauce, and topped with gooey cheese, this dish is a crowd-pleaser for any meal of the day. The best part? It can be made ahead of time and baked when ready to serve.
2 of 20

Egg Casserole

Main Ingredients: Oil, Potatoes, Onion, Bell Pepper, Salt, Pepper, Bread
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This simple yet satisfying egg casserole is perfect for those busy mornings. Made with just a few ingredients, including eggs, milk, cheese, and bread, it can be customized with your favorite toppings such as bacon, ham, or spinach. Plus, it can easily be doubled to feed a larger group.
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Bacon Cheddar Egg Casserole

Main Ingredients: Unsalted Butter, Buttermilk Pancake Mix, Milk, Large
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For all the bacon lovers out there, this casserole is a dream come true. Packed with crispy bacon and melty cheddar cheese, it's a breakfast dish that will have everyone going back for seconds. Serve with a side of fresh fruit for a well-rounded meal.
4 of 20

Baked Ham and Egg Casserole

Main Ingredients: Bread, Cheddar Cheese, Cubed Ham, Red Pepper, Finely
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This casserole is a great way to use up leftover ham from a holiday dinner. Layered with ham, eggs, cheese, and bread, it's a hearty and delicious dish that can be enjoyed any time of day. Add some bell peppers or onions for extra flavor and nutrition.
5 of 20

Farmers' Market Overnight Breakfast Egg Casserole

Main Ingredients: Sweet Italian Turkey Sausage, Sweet Onion, Sliced
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Take advantage of seasonal produce with this delicious breakfast casserole. Packed with fresh vegetables such as zucchini, tomatoes, and mushrooms, it's a colorful and nutritious dish that will brighten up your morning. Make it ahead of time and pop it in the oven for an easy and flavorful breakfast.
6 of 20

Baked Breakfast Egg Casserole

Main Ingredients: Eggs, Evaporated Milk, Milk, Pepper, Diced Ham, Onion
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This casserole is a great option for a crowd, as it can be made in a large baking dish and easily serves a group. It's packed with sausage, potatoes, and cheese, making it a hearty and satisfying breakfast option. Feel free to add in your favorite veggies for added nutrition.
7 of 20

Sausage Egg Casserole

Main Ingredients: Breakfast Sausage, Butter, Cottage Cheese, Shredded
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This casserole is a classic breakfast dish that never disappoints. Packed with savory sausage, eggs, and cheese, it's a rich and flavorful dish that will keep you full until lunchtime. Add in some spinach or peppers for a boost of nutrients.
8 of 20

Overnight Egg Casserole

Main Ingredients: Eggs, Butter, Sour Cream, Evaporated Milk, Salt
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This casserole is perfect for those busy mornings when you don't have time to cook. Simply prepare it the night before and let it sit in the fridge overnight. In the morning, just pop it in the oven for a delicious and hassle-free breakfast. Ham, cheese, and green onions make this dish a standout.
9 of 20

Cheddar, Bacon and Spinach Egg Casserole

Main Ingredients: Eggs, Salt, Pepper, Frozen Chopped Spinach, Low Fat
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This casserole is a decadent and delicious breakfast option. Packed with bacon, spinach, and cheddar cheese, it's a flavorful combination that will please everyone at the table. Serve with a side of fresh fruit for a balanced meal.
10 of 20

Baked Egg Casserole

Main Ingredients: Butter, Eggs, Mozzarella Cheese, Cheddar Cheese
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This casserole is a great way to use up any leftover veggies in your fridge. Simply mix them with eggs, cheese, and bread, and bake until golden and bubbly. Feel free to add in some meat or beans for added protein.
11 of 20

Crustless Quiche Egg Casserole

Main Ingredients: Large Eggs, Green Onions, Milk, Sour Cream, Shredded
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If you're watching your carb intake, this crustless quiche casserole is the perfect breakfast option. Packed with spinach, mushrooms, and feta cheese, it's a flavorful and healthy dish that will keep you satisfied until lunchtime.
12 of 20

Denver Egg Casserole

Main Ingredients: Large Eggs, Heavy Cream, White Onion, Butter, Cheddar
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This casserole is a spin on the classic Denver omelet. Packed with ham, bell peppers, and onions, it's a tasty and filling breakfast option that can easily be made in a large batch for a crowd. Serve with some fresh salsa for added flavor.
13 of 20

Cheesy Baked Egg Casserole

Main Ingredients: Eggs, Flour, Baking Powder, Salt, Pepper, Cottage
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This casserole is a cheese-lover's dream. Packed with three types of cheese, it's a rich and indulgent dish that will leave you feeling satisfied and happy. Add in some sausage or bacon for a protein boost.
14 of 20

YUMMY Breakfast Egg Casserole

Main Ingredients: Onions, Garlic Cloves, Sun Dried Tomatoes, Large Eggs
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The name says it all for this casserole. Filled with sausage, hash browns, and cheese, it's a hearty and satisfying breakfast dish that will have everyone asking for the recipe. Make it ahead of time for an easy breakfast option.
15 of 20

Sausage and Cheese Egg Casserole

Main Ingredients: Nonstick Cooking Spray, Breakfast Sausage, Large Eggs
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This casserole is a classic combination of savory sausage and melty cheese. The addition of spinach and mushrooms adds some extra nutrition and flavor. Serve with a side of fresh fruit for a well-rounded meal.
16 of 20

Bacon, Potato, and Egg Casserole Bites

Main Ingredients: Nonstick Cooking Spray, Bacon, Frozen Hash Brown
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These bite-sized egg casseroles are perfect for a brunch or as a grab-and-go breakfast option. Packed with bacon, potatoes, and cheese, they're a hearty and delicious option that will please both kids and adults alike.
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Awesome Bacon and Potato Egg Casserole

Main Ingredients: Nonstick Cooking Spray, Bacon, Frozen Hash Brown
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This casserole is a delicious combination of bacon, potatoes, and eggs. It's a great dish to make for a crowd, as it can easily be doubled or tripled. Serve with a side of fresh fruit for a balanced meal.
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Spinach and Artichoke Egg Casserole

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This casserole is a flavorful twist on the classic spinach and artichoke dip. Packed with spinach, artichokes, and cheese, it's a tasty and nutritious breakfast option. Serve with a side of toast or English muffins for a complete meal.
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Sausage and Mushroom Egg Casserole

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Breakfast
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This casserole is a simple and satisfying breakfast option. Packed with sausage, mushrooms, and cheese, it's a delicious combination of flavors that will keep you full until lunch. Feel free to add in some spinach or bell peppers for added nutrition.
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Bountiful Egg Casserole

Main Ingredients: Frozen Hashbrowns, Large Eggs, Skim Milk, Pepper, Salt
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This casserole is a great way to use up any leftover veggies or meats in your fridge. Simply mix them with eggs, cheese, and bread, and bake until golden and bubbly. This dish is versatile and can be customized to your liking, making it a go-to breakfast option for any occasion.

Ingredients:

Eggs

The star of this casserole is, of course, the eggs. Make sure to use high-quality eggs for the best flavor and texture. You can also use a combination of whole eggs and egg whites for a healthier option.

Cheese

Cheese adds a delicious creamy texture and rich flavor to this casserole. You can use any type of shredded cheese, such as cheddar, mozzarella, or a blend of different cheeses.

Breakfast Meats

For a heartier casserole, add your choice of breakfast meats such as cooked bacon, sausage, or ham. You can also use vegetarian alternatives like meatless sausage or bacon for a delicious meat-free option.

Vegetables

To add some color and nutrition to your casserole, include some vegetables like bell peppers, spinach, mushrooms, or onions. Simply sauté the vegetables before adding them to the casserole for a delicious and flavorful addition.

Instructions:

1. Preheat your oven to 375°F. 2. In a large bowl, beat eggs until well combined. Add in shredded cheese and your choice of breakfast meats and vegetables. Mix well. 3. Grease a 9x13 inch baking dish and pour the egg mixture into the dish. 4. Bake for 35-40 minutes, or until the casserole is set and the top is golden brown. 5. Let the casserole cool for a few minutes before serving. 6. Serve with your favorite breakfast sides, such as toast, fruit, or breakfast potatoes.

Make Ahead Option:

To make this casserole the night before, simply follow the instructions above and cover the dish with plastic wrap. Refrigerate overnight and bake in the morning. This is a great option for busy holiday mornings when you want to spend less time in the kitchen and more time with your loved ones.

Conclusion:

This holiday breakfast egg casserole recipe is a delicious and easy option for feeding a crowd during the holiday season. With its customizable ingredients and make-ahead option, it's the perfect dish to add to your holiday breakfast menu. So, gather your ingredients and get ready to impress your family and friends with this hearty and flavorful casserole. Enjoy!
16+ holiday breakfast egg casserole recipe Cook up something special!

Southwestern Egg Casserole

yield: 11 total time: 50 minutes
4.0 Stars (4 reviews)
View Recipe

Ingredients

  • 18 eggs
  • 4 ounces diced green chiles Anaheim chiles, not jalapenos
  • 14 1/2 ounces diced tomatoes very well drained
  • organic tomatoes I recommend Muir Glen or Dei Fratelli
  • Spike Seasoning to taste, about 2 tsp. for me
  • 12 ounces grated cheese I use low-fat sharp cheddar or Four cheese Mexican Blend, also low-fat
  • 3 tablespoons sliced green onions thinly, optional but good
  • sour cream for serving, I use light sour cream
  • salsa for serving

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 380 milligrams
  • Fat : 19 grams
  • Fiber : 1 grams
  • Protein : 19 grams
  • SaturatedFat : 9 grams
  • Sodium : 370 milligrams
  • Sugar : 3 grams
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