If you're looking for a festive addition to your holiday table, look no further than this delicious holiday bread recipe. This bread is a perfect combination of warm spices, hearty nuts, and sweet dried fruits that will fill your home with the comforting scent of the holiday season. Not only is this bread a delicious treat, but it's also a great gift to give to friends and family. So let's get baking and spread some holiday cheer with this mouthwatering bread recipe.
There's nothing quite like the smell of fresh bread baking in the oven, and during the holiday season, it becomes even more special. Holiday bread is a beloved tradition in many cultures, with each recipe featuring unique flavors and ingredients that are perfect for this time of year. Whether you're looking for a sweet treat or a savory side dish, there's a holiday bread recipe that will satisfy your cravings and add a delicious touch to your holiday meals.
If you have leftover holiday bread, don't let it go to waste! Turn it into a decadent holiday bread pudding. This rich and indulgent dessert is made with layers of moist bread soaked in a custard mixture and baked until golden brown and crispy on the outside. You can add in dried fruits, nuts, or even chocolate chips for an extra burst of flavor. Serve it with a drizzle of warm caramel sauce for the ultimate holiday treat.
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Christmas Holiday Bread
Main Ingredients: Porter, Vegan Butter, Active Dry Yeast, Salt, Rye
Christmas is a time for indulgence, and what better way to celebrate than with a slice of Christmas holiday bread. This traditional recipe is usually made with dried fruits, nuts, and warm spices like cinnamon and nutmeg. The result is a moist and flavorful bread that's perfect for breakfast or dessert. You can even add a splash of rum or brandy for an extra kick of holiday spirit.
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Ukrainian Holiday Bread (Kalach)
Main Ingredients: Milk, Sugar, Active Dry Yeast, Eggs, Sour Cream
For a taste of Eastern European holiday traditions, try making Ukrainian holiday bread, also known as Kalach. This braided bread is usually made with a sweet dough and shaped into a large ring, symbolizing eternity and unity. It's often decorated with dried fruits and nuts and has a slightly sweet and nutty flavor. It's perfect for slicing and sharing with loved ones during the holiday season.
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Orange Cranberry Holiday Bread
Main Ingredients: All Purpose Flour, Water, Instant Yeast, Salt
For a refreshing and tangy twist on traditional holiday bread, try making an orange cranberry version. This recipe combines the bright citrus flavor of oranges with the tartness of cranberries for a deliciously festive bread. It's great for breakfast or as a side dish to accompany your holiday feast.
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Crunchy Almond Holiday Bread
Main Ingredients: Active Dry Yeast, Sugar, Lemon, Salt, Cake Flour, Bread
If you're looking for a holiday bread that's a little bit different, try making a crunchy almond version. This bread is made with ground almonds and almond extract, giving it a delicious nutty flavor. The crunchy almond topping adds a satisfying texture to every bite. It's perfect for enjoying with a cup of tea or coffee on a cold winter's day.
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Peach And Raisin Holiday Bread Rolls
Main Ingredients: Bread Flour, Flour, Instant Yeast, Egg, Caster Sugar
For a fun and festive twist on traditional holiday bread, try making peach and raisin bread rolls. These soft and fluffy rolls are filled with a sweet peach and raisin filling and are perfect for snacking on during the holiday season. They're also great for gifting to friends and family as a homemade treat.
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Christmas Stollen Traditional German Holiday Bread
Main Ingredients: Raisins, Rum, Flour, Milk, Dry Yeast, Sugar, Salt
Stollen is a traditional German holiday bread that's packed with dried fruits, nuts, and sweet spices. It's usually shaped into a long loaf and dusted with powdered sugar, resembling a snowy mountain. This rich and flavorful bread is a must-try for anyone looking to explore different holiday bread traditions from around the world.
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Fruit-Studded Holiday Bread for Easter
Main Ingredients: Milk, Active Dry Yeast, All Purpose Flour, Dried
Holiday bread isn't just for Christmas – it can be enjoyed during other holidays as well, like Easter. This fruit-studded holiday bread is perfect for the spring season, with its bright colors and fruity flavors. It's usually made with a sweet dough and filled with dried fruits and candied fruit peel for a burst of sweetness in every bite.
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Take-out Tuesday, Cranberry Holiday Bread
Main Ingredients: Butter, Cream Cheese, Eggs, Sugar, All Purpose Flour
If you're looking for an easy holiday bread recipe that doesn't require a lot of time in the kitchen, try making a take-out Tuesday cranberry holiday bread. This recipe uses store-bought dough and canned cranberry sauce to create a delicious and festive bread in no time. It's perfect for busy weeknights or when you're in a pinch for a holiday party.
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Swedish Saffranskrans is a Magical Holiday Bread
Main Ingredients: Orange Marmalade, Unsalted Butter, Cardamom, Orange
Saffranskrans is a traditional Swedish holiday bread that's shaped into a wreath and decorated with raisins, almonds, and pearl sugar. The bright yellow color and unique flavor of saffron make this bread stand out on any holiday table. It's a must-try for anyone looking to add a touch of Scandinavian charm to their holiday meals.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
A holiday bread doesn't always have to be a sweet treat – it can also be a savory side dish. This holiday honeycrisp salad features slices of honeycrisp apples, dried cranberries, and toasted pecans on a bed of mixed greens. It's a refreshing and healthy addition to any holiday meal and pairs perfectly with a slice of warm holiday bread.
No holiday meal is complete without a festive drink, and holiday spiked eggnog is a classic choice. This creamy and indulgent drink is made with eggs, heavy cream, and a touch of your favorite liquor. It's perfect for sipping on while enjoying a slice of holiday bread or for toasting with friends and family during the holiday season.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
If you're a fan of pumpkin spice, you'll love these pumpkin chai holiday cupcakes. They're made with spices like cinnamon, ginger, and cardamom, and topped with a fluffy chai-spiced cream cheese frosting. These festive and flavorful cupcakes are a great alternative to traditional holiday bread and are sure to be a hit at any holiday gathering.
This jingle juice holiday punch is the perfect drink to serve at your next holiday party. It's made with cranberry juice, orange juice, pineapple juice, and a splash of vodka for a refreshing and boozy beverage that's sure to get everyone in the holiday spirit. Serve it with a slice of holiday bread for a delicious and festive pairing.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
When it comes to holiday meals, the side dishes are just as important as the main course. There are endless options for holiday side dishes, from roasted vegetables and mashed potatoes to cranberry sauce and green bean casserole. These dishes are the perfect accompaniment to a slice of holiday bread and will make your holiday feast even more memorable.
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Holiday Bread Seasoning
Main Ingredients: Ground Cloves, Orange Peel, Fennel Seeds, Anise Seeds
If you want to take your holiday bread to the next level, try making your own holiday bread seasoning. This blend of spices, herbs, and seeds can be sprinkled on top of your bread before baking for an extra burst of flavor and texture. You can customize the seasoning to your liking, adding in ingredients like rosemary, thyme, or even dried fruit for a unique twist.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
For a savory and satisfying holiday treat, try making warm holiday ham crescents. These puff pastry crescents are filled with slices of ham, cheese, and a sweet and tangy honey mustard sauce. They're perfect for serving as an appetizer or as a side dish to accompany your holiday bread.
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Classic Holiday Gingerbread Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
No holiday season is complete without baking a batch of classic gingerbread cookies. These spiced cookies are shaped into festive shapes like gingerbread men and decorated with icing and candy. They're a fun and delicious activity to do with friends and family and are the perfect accompaniment to a cup of tea or coffee and a slice of holiday bread.
For a show-stopping main course, try making a holiday prime rib roast. This juicy and flavorful cut of meat is perfect for serving at a special holiday meal. It's usually seasoned with a blend of herbs and spices and roasted until tender and perfectly pink on the inside. Serve it with a side of holiday bread for a complete and satisfying holiday meal.
Ingredients
Dry Ingredients:
3 cups all-purpose flour
1 tsp baking powder
1 tsp baking soda
1 tsp salt
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 tsp ground ginger
Wet Ingredients:
1 cup melted butter
1 cup granulated sugar
1 cup packed brown sugar
2 large eggs
1 tsp vanilla extract
1 cup buttermilk
Instructions
Preheat your oven to 350°F and grease a 9x5 inch loaf pan.
In a large mixing bowl, whisk together the dry ingredients: flour, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger.
In a separate bowl, mix together the melted butter, granulated sugar, and brown sugar until well combined. Then add in the eggs, one at a time, followed by the vanilla extract.
Slowly mix in the dry ingredients into the wet mixture, alternating with the buttermilk until everything is well combined.
Fold in your favorite dried fruits and nuts, such as cranberries, raisins, cherries, walnuts, or pecans.
Pour the batter into the prepared loaf pan and bake for 60-70 minutes or until a toothpick inserted into the center comes out clean.
Let the bread cool for 10 minutes in the pan before removing and placing on a wire rack to cool completely.
Enjoy and Share
This holiday bread is best served warm with a pat of butter or a drizzle of honey. It also makes for a fantastic gift when wrapped up in festive wrapping paper and tied with a bow. Give the gift of deliciousness to your loved ones this holiday season with this amazing holiday bread recipe.
Conclusion
This holiday bread recipe is a perfect addition to your holiday baking list. With its warm and comforting flavors, it's sure to be a hit with your family and friends. So gather your ingredients, preheat your oven, and get ready to fill your home with the delicious aroma of this holiday bread. Happy baking!