19+ Holiday Bean Soup Mix Recipe Get Ready To Indulge!

Published on: Mar 6, 2024

Are you looking for a delicious and hearty meal to warm up your holiday gatherings? Look no further than this holiday bean soup mix recipe. Packed with protein, fiber, and essential vitamins and minerals, this soup is not only delicious but also nutritious. Plus, it's easy to make and can be prepared in advance, making it the perfect dish for busy holiday schedules. Let's dive into the ingredients and steps to create this mouth-watering soup that will leave your guests wanting more.

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1 of 20

Slow Cooker Ham and Bean Soup

Main Ingredients: Bean Soup Mix, Cannellini, Extra Virgin Olive Oil
Crock Pot Ham and Bean Soup – WellPlated.com
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15 Bean Soup with Ham - Bowl Me Over
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Looking for a comforting and hearty meal? Look no further than this slow cooker ham and bean soup. The combination of tender ham, creamy beans, and flavorful broth will warm you up from the inside out. To make this delicious soup, start by soaking a 15-bean soup mix overnight. The next day, simply add the beans, along with diced ham, onions, carrots, celery, and your favorite seasonings to your slow cooker. Let it cook on low for 8 hours, and your house will be filled with the tempting aroma of this flavorful soup. When it's time to serve, top each bowl with a sprinkle of fresh parsley and a drizzle of olive oil for a touch of richness. Serve with crusty bread for a complete and satisfying meal.
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Leftover Ham and 15 bean Soup - A Holiday Staple

Main Ingredients: Olive Oil, Onions, Ham Bone, Chicken Stock, Cold Water
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If you're tired of the same old leftover ham sandwiches after the holidays, try using it in this delicious 15-bean soup. This recipe is a great way to use up any leftover holiday ham, and the beans add a healthy and filling element to the soup. To make this soup, use a 15-bean soup mix and add in your leftover diced ham, along with some diced tomatoes, garlic, and Italian seasoning. Let it simmer on the stovetop for an hour, or until the beans are tender. Serve with a sprinkle of parmesan cheese on top and some crusty bread for a cozy and comforting meal.
3 of 20

16 Bean Chicken Soup Mix

Main Ingredients: Chicken Pieces, Bean Soup Mix, Onion, Celery, Carrots
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If you're looking for a protein-packed soup, this 16-bean chicken soup is the perfect choice. Not only is it delicious, but it's also easy to make, thanks to the use of a pre-made 16-bean soup mix. To make this soup, add the beans, diced chicken, onions, carrots, celery, and broth to a pot and let it simmer until the beans are tender. The chicken adds a nice flavor and protein to the soup, making it a complete and satisfying meal. Serve with a sprinkle of parsley and a squeeze of lemon juice for a refreshing touch.
4 of 20

16 Bean Soup with Ham and Kale

Main Ingredients: Bean Soup Mix, Olive Oil, Ham Steak, Onion, Carrots
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Beans and greens are a classic combination, and this 16-bean soup with ham and kale is no exception. The smoky and salty ham pairs perfectly with the earthy and nutritious kale, creating a flavorful and healthy soup. To make this soup, add the beans, diced ham, onions, garlic, and broth to a pot and let it simmer until the beans are tender. Add in chopped kale towards the end of cooking and let it wilt and soften. Serve with a sprinkle of red pepper flakes for a kick of heat and some crusty bread for dipping.
5 of 20

Ham and Bean Soup

Main Ingredients: Bean Soup Mix, Ham Hock, Yellow Onion, Carrots, Celery
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This classic ham and bean soup is a staple in many households, and for good reason. It's easy to make, hearty, and delicious. Plus, it's a great way to use up leftover ham! To make this soup, start by sautéing diced onions, carrots, and celery in a pot. Then add in the diced ham and broth, along with a variety of beans such as kidney, navy, and pinto. Let it simmer until the beans are tender and the flavors have melded together. Serve with a sprinkle of thyme and some crusty bread for a satisfying meal.
6 of 20

Vegetarian 15 Bean Soup

Main Ingredients: Bean Soup Mix, Coconut Oil, Yellow Onion, Garlic
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Just because you don't eat meat doesn't mean you can't enjoy a delicious and hearty bean soup. This vegetarian 15-bean soup is packed with protein and flavor, thanks to the variety of beans and vegetables used. To make this soup, start by soaking a 15-bean soup mix overnight. Then, add the beans to a pot with diced onions, carrots, celery, and your favorite seasonings. Let it simmer for an hour or until the beans are tender. Add in some chopped spinach towards the end for some added nutrition. Serve with a sprinkle of nutritional yeast for a cheesy and savory touch.
7 of 20

15-Bean Soup with Ham and Sausage

Main Ingredients: Bean Soup Mix, Vegetable Oil, Large Onion, Garlic
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Crock Pot Ham and Bean Soup – WellPlated.com
For a heartier and meatier soup, try this 15-bean soup with ham and sausage. The combination of smoky ham and spicy sausage adds a depth of flavor to this already delicious soup. To make this soup, start by cooking the sausage in a pot until browned. Then, add in diced ham, onions, garlic, and the 15-bean soup mix. Let it simmer until the beans are tender and the flavors have developed. Serve with a sprinkle of oregano and some crusty bread for a filling and satisfying meal.
8 of 20

Slow Cooker 13 Bean Soup

Main Ingredients: Bean Soup Mix, Ham Hock, Onion, Tomato Sauce, Chili
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If you want a hassle-free and hands-off bean soup, try making it in your slow cooker. This 13-bean soup is full of flavor and texture, thanks to the variety of beans used. To make this soup, simply add the beans, diced ham, onions, carrots, celery, and broth to your slow cooker and let it cook on low for 8 hours. The long cooking time allows the flavors to develop and the beans to become tender. Serve with a sprinkle of chives and a dollop of sour cream for a creamy and tangy element.
9 of 20

15 Bean Soup

Main Ingredients: Bean Soup Mix, Water, Chicken Broth, Smoked Ham Hocks
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If you're a fan of simplicity, this 15-bean soup is the perfect recipe for you. Just a few basic ingredients are needed to make this hearty and flavorful soup. To make this soup, start by sautéing onions, carrots, and celery in a pot. Then add in the beans, broth, and diced ham. Let it simmer until the beans are tender and the flavors have come together. Serve with a sprinkle of rosemary and some crusty bread for dipping.
10 of 20

Ham & Bean Soup

Main Ingredients: Ham Hock, Bean Soup Mix, Carrots, Celery, Sweet Onion
Easy Ham and Bean Soup | Kitchn
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For a classic and comforting ham and bean soup, try this recipe. It's easy to make and uses simple ingredients that you likely already have on hand. To make this soup, start by sautéing diced onions, carrots, and celery in a pot. Then add in diced ham, broth, and a variety of beans. Let it simmer until the beans are tender and the flavors have melded together. Serve with a sprinkle of basil and a squeeze of lemon juice for a bright and fresh touch.
11 of 20

Instant Pot 15 bean and sausage soup

Main Ingredients: Bean Soup Mix, Italian Sausage, Onion, Garlic Cloves
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The Instant Pot is a game-changer when it comes to making flavorful and delicious soups in a fraction of the time. This 15-bean and sausage soup is a perfect example of that. To make this soup, simply add the beans, diced sausage, onions, carrots, celery, and broth to your Instant Pot and cook on high pressure for 30 minutes. The beans will be perfectly tender and infused with all the flavors. Serve with a sprinkle of smoked paprika and a dollop of creme fraiche for a creamy and smoky finish.
12 of 20

Janetta's Vegetarian 15-Bean Soup

Main Ingredients: Bean Soup Mix, Vegetable Oil, Onion, Garlic, Green
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This vegetarian 15-bean soup is a family favorite, passed down from generation to generation. It's packed with flavor and nutrition, making it a great option for a healthy and satisfying meal. To make this soup, start by soaking the beans overnight. Then add them to a pot with diced onions, carrots, celery, and your favorite seasonings. Let it simmer until the beans are tender and the flavors have developed. Serve with a sprinkle of cilantro and some crusty bread for dipping.
13 of 20

Slow Cooker Taco 15 Bean Soup

Main Ingredients: Ground Beef, Salt, Pepper, Bean Soup Mix, Small Yellow
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If you're a fan of tacos, you'll love this taco-inspired 15-bean soup. It's packed with all the flavors of your favorite taco, but in a comforting and hearty soup form. To make this soup, add the beans, diced tomatoes, onions, garlic, and taco seasoning to your slow cooker. Let it cook on low for 8 hours, and then add in some diced avocado and a squeeze of lime juice before serving for a fresh and zesty element.
14 of 20

Slow Cooker Ham and Mixed Bean Soup

Main Ingredients: Bean Soup Mix, Lean Ham, Ham Bone, Onion, Stewed
Crock Pot Ham and Bean Soup – WellPlated.com
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This slow cooker ham and mixed bean soup is a great way to use up any leftover ham you may have on hand. The combination of different beans adds a variety of textures and flavors to the soup. To make this soup, start by sautéing onions, carrots, and celery in a pot. Then add in the beans, broth, and diced ham. Let it simmer until the beans are tender and the flavors have melded together. Serve with a sprinkle of thyme and some crusty bread for a satisfying meal.
15 of 20

Slow Cooker Cajun 15 Bean Soup with Turkey

Main Ingredients: Bean Soup Mix, Cooked Turkey, Carrots, Small Yellow
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For a spicy and flavorful soup, try this Cajun 15-bean soup with turkey. The Cajun seasoning adds a kick of heat and the turkey adds a nice protein boost to the soup. To make this soup, simply add the beans, diced turkey, onions, garlic, and Cajun seasoning to your slow cooker and let it cook on low for 8 hours. Serve with a sprinkle of green onions and a dollop of plain Greek yogurt for a cooling and creamy element.
16 of 20

16 Bean Jambalaya Stew

Main Ingredients: Smoked Sausages, Chicken Breasts, Bean Soup Mix, Diced
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This 16-bean jambalaya stew is a fusion of two classic dishes - bean soup and jambalaya. It's full of bold and spicy flavors, making it a perfect option for a cold winter day. To make this stew, start by sautéing onions, bell peppers, and celery in a pot. Then add in diced ham, beans, and broth. Let it simmer until the beans are tender and the flavors have melded together. Serve over a bed of rice and sprinkle with hot sauce for a fiery kick.
17 of 20

15 Bean Soup Gift Jar

Main Ingredients: Bean Soup Mix
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This 15-bean soup gift jar is a thoughtful and tasty gift idea for friends and family. Simply layer the ingredients of a 15-bean soup mix in a jar and include a recipe card with instructions on how to make the soup. To make this soup, simply follow the instructions on the recipe card included with the jar. Add in some diced ham or sausage for extra flavor and protein. Serve with a sprinkle of fresh herbs and some crusty bread for a delicious and cozy meal.
18 of 20

Instant Pot Mexican 16 Bean Soup

Main Ingredients: Bean Soup Mix, Yellow Onion, Green Bell Pepper, Celery
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For a Mexican-inspired twist on bean soup, try this Instant Pot Mexican 16-bean soup. It's packed with all the flavors of a classic Mexican dish, but in a comforting and hearty soup form. To make this soup, simply add the beans, diced tomatoes, onions, garlic, and your favorite Mexican seasonings to your Instant Pot and cook on high pressure for 30 minutes. Serve with a sprinkle of cilantro and a dollop of avocado crema for a creamy and refreshing touch.
19 of 20

15 Bean Soup with Smoked Ham Hocks

Main Ingredients: Olive Oil, Onions, Garlic, Smoked Ham Hocks, Chicken
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For a smoky and flavorful bean soup, try using smoked ham hocks. They infuse the soup with a delicious and rich smoky flavor that pairs perfectly with the beans. To make this soup, start by sautéing onions, carrots, and celery in a pot. Then add in the beans, smoked ham hocks, and broth. Let it simmer until the beans are tender and the flavors have developed. Serve with a sprinkle of smoked sea salt and some crusty bread for a delicious and comforting meal.
20 of 20

Instant Pot 15 Bean Soup

Main Ingredients: Bean Soup Mix, Onion, Ham Steak, Ham Hocks, Chicken
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This Instant Pot 15-bean soup is a quick and easy way to make a delicious and hearty soup. The Instant Pot speeds up the cooking process, making this soup achievable even on a busy weeknight.

Ingredients:

1. Dried Beans

The star ingredient of this soup mix is, of course, the beans. You can use any combination of beans you prefer, such as black beans, kidney beans, navy beans, and pinto beans. Beans are an excellent source of plant-based protein, making them a great addition to any meal. They are also rich in fiber, which helps regulate digestion and keeps you feeling full for longer.

2. Herbs and Spices

To add flavor and depth to our soup mix, we will need a variety of herbs and spices. Some featured herbs and spices include thyme, rosemary, bay leaves, and black pepper. These herbs not only add delicious flavor but also have anti-inflammatory properties and are rich in antioxidants, making them a great addition to any meal.

3. Dried Vegetables

To make this soup mix a complete meal, we will add some dried vegetables such as carrots, celery, and onions. These vegetables are rich in essential vitamins and minerals and add a savory taste to the soup. Drying the vegetables also helps preserve their nutrients, making them a great addition to our soup mix.

4. Bouillon Cubes

To enhance the flavor of our soup mix, we will use bouillon cubes. You can use chicken or vegetable bouillon cubes, depending on your preference. These cubes are packed with flavor and add a savory depth to the soup. They are also a convenient and time-saving option compared to making homemade broth.

Instructions:

1. Prepare the Beans

The night before making your soup, rinse and soak the beans in water overnight. This step helps soften the beans and reduces cooking time. The next day, drain and rinse the beans before using them in the soup mix.

2. Mix the Ingredients

In a large bowl, combine the dried beans, herbs, spices, dried vegetables, and bouillon cubes. Mix well to ensure all ingredients are evenly distributed.

3. Store in Jars

Using clean and dry mason jars, layer the soup mix ingredients in the following order: beans, herbs and spices, dried vegetables, and bouillon cubes. Seal the jars tightly and store in a cool, dry place until ready to use.

4. Cook and Enjoy!

When ready to enjoy your holiday bean soup, simply add the mix to a pot of water and bring it to a boil. Reduce the heat and let it simmer for about an hour, or until the beans are tender. Serve with your favorite bread or crackers and enjoy a warm and hearty meal with your loved ones. Now that you have the recipe for this delicious holiday bean soup mix, why not make a big batch and gift it to your friends and family? It's a thoughtful and tasty gift that everyone will appreciate. So go ahead, try out this recipe and add it to your holiday menu for a nutritious and satisfying meal.
19+ holiday bean soup mix recipe Get ready to indulge!

Slow Cooker Ham and Bean Soup

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound bean soup mix
  • 1 pound cannellini
  • 1 tablespoon extra virgin olive oil
  • 1 small red onion diced
  • 1 cup carrots cut into 1/2-inch pieces, about 3 to 4 medium carrots
  • 1 cup celery cut into 1/2-inch pieces, about 3 stalks
  • 2 cloves garlic minced, about 2 teaspoons
  • 1 ham bone meaty, or swap 1 pound cooked diced or shredded leftover ham, about 2 1/2 cups diced/shredded
  • 4 cups unsalted chicken stock beef broth, or vegetable broth be SURE to use unsalted
  • 2 cups water plus additional as needed
  • 15 ounces diced tomatoes in their juices
  • 3/4 pound new potatoes or Yukon gold potatoes cut into 1/2-inch dice, about 2 1/3 cup, optional
  • 1 bay leaf
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon ground black pepper plus additional to taste
  • 2 sprigs fresh rosemary or a small bundle of fresh thyme or a mix of the two
  • 1 tablespoon red wine vinegar
  • 1 cup peas fresh or frozen
  • kosher salt to taste; the amount you need, if any at all, will vary based on the saltiness of your ham bone

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 83 grams
  • Cholesterol : 5 milligrams
  • Fat : 5 grams
  • Fiber : 16 grams
  • Protein : 31 grams
  • Sodium : 430 milligrams
  • Sugar : 11 grams
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