19+ Holiday Bark Recipe Saltines You Won't Believe The Taste!

Published on: Mar 9, 2024

If you're looking for a simple yet delicious treat to make this holiday season, look no further than this holiday bark recipe made with saltines. This recipe takes only a few ingredients and minimal effort, making it the perfect addition to your holiday baking list. Not only does this bark taste amazing, but it also makes for a beautiful and festive gift for friends and family. So grab your apron and let's get started!

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1 of 20

Dark Chocolate Saltine Toffee Bark

Main Ingredients: Saltine Crackers, Unsalted Butter, Firmly Packed Light
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Indulge in the perfect combination of sweet and salty with this delicious dark chocolate saltine toffee bark recipe. With just a handful of ingredients, you can create a mouthwatering treat that will satisfy any sweet tooth. To make this toffee bark, start by lining a baking sheet with saltine crackers. Then, melt butter and brown sugar together, and pour it over the crackers. Bake in the oven until the toffee is caramelized and bubbly. Once cooled, top with melted dark chocolate and sprinkle with sea salt for the perfect finishing touch.
2 of 20

Chocolate Peanut Butter Saltine Toffee Bark

Main Ingredients: Granulated Sugar, Unsalted Butter, Salt, Saltine
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If you love the classic combination of chocolate and peanut butter, then this recipe is a must-try. The addition of peanut butter takes this saltine toffee bark to a whole new level of deliciousness. Start by following the same steps as the dark chocolate saltine toffee bark recipe, but add a layer of melted peanut butter on top of the toffee before adding the dark chocolate. Sprinkle with crushed peanuts for an extra crunch and burst of flavor.
3 of 20

Simple Pretzel Toffee Bark

Main Ingredients: Mini Pretzels, Saltine Cracker, Butter, Light Brown
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For a twist on the traditional saltine toffee bark, try using pretzels instead. The salty pretzels add a unique flavor and texture to this sweet treat. To make this version, simply replace the saltine crackers with pretzels and follow the same steps as the dark chocolate saltine toffee bark recipe. The result is a delicious combination of sweet and salty that is sure to be a hit.
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Crispy Chocolate Toffee Bark

Main Ingredients: Saltines, Butter, Dark Brown Sugar, Semi Sweet
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If you prefer a more crispy texture to your toffee bark, this recipe is for you. By using rice cereal in place of some of the crackers, you'll get a satisfying crunch in every bite. Start by mixing together crushed saltine crackers and rice cereal. Then, follow the same steps as the dark chocolate saltine toffee bark recipe, but use the cracker and cereal mixture instead. Top with melted chocolate and sprinkle with crushed candy canes for a festive touch.
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Salted Toffee Bark

Main Ingredients: Chocolate, Saltine Crackers, Toffee Bits
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For a simple yet delicious toffee bark recipe, try this salted version. With just four ingredients, you can create a tasty treat that is perfect for any occasion. Start by lining a baking sheet with saltine crackers. Then, melt butter and brown sugar together and pour it over the crackers. Bake until the toffee is caramelized and bubbly. Once cooled, sprinkle with sea salt for a delicious salty-sweet flavor combination.
6 of 20

Easter Toffee Bark

Main Ingredients: Saltines, Butter, Sugar, Semi Sweet Chocolate Chips
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Add a touch of Easter to your toffee bark with this festive recipe. With pastel-colored candies and chocolate, this treat is perfect for any Easter celebration. Start by following the same steps as the dark chocolate saltine toffee bark recipe, but use white chocolate instead of dark. Top with pastel-colored candies and sprinkles for a fun and colorful Easter twist.
7 of 20

Fall Candy Toffee Bark

Main Ingredients: Saltines, Butter, Brown Sugar, Semi Sweet Chocolate
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Embrace the flavors of fall with this delicious candy toffee bark recipe. With caramel, chocolate, and your favorite fall candies, this treat is perfect for any autumn gathering. To make this recipe, start by following the same steps as the dark chocolate saltine toffee bark recipe, but top with melted caramel and your choice of fall candies, such as candy corn or pumpkin-shaped candies.
8 of 20

Peanut Butter Toffee Bark

Main Ingredients: Saltine Crackers, Butter, Light Brown Sugar, Semisweet
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If you're a fan of peanut butter and chocolate, this recipe is a must-try. With a layer of peanut butter sandwiched between the toffee and chocolate, this bark is sure to satisfy any cravings. Start by following the same steps as the dark chocolate saltine toffee bark recipe, but add a layer of melted peanut butter before topping with the dark chocolate. Sprinkle with crushed peanuts for an extra peanutty flavor.
9 of 20

Halloween Candy Toffee Bark

Main Ingredients: Saltine Crackers, Butter, Brown Sugar, Chocolate Chips
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Put a spooky twist on your toffee bark with this Halloween candy version. This treat is perfect for using up any leftover Halloween candy or for a festive Halloween party. To make this recipe, follow the same steps as the dark chocolate saltine toffee bark recipe, but top with melted white chocolate and your favorite Halloween candies, such as candy corn or mini chocolate bars.
10 of 20

Toffee Bark (12 Weeks of Christmas Cookies)

Main Ingredients: Saltine Crackers, Butter, Brown Sugar, Chocolate Chips
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Get into the holiday spirit with this delicious toffee bark recipe that is perfect for adding to your Christmas cookie collection. With just a handful of ingredients, you can create a tasty treat that is perfect for gifting or enjoying with loved ones. Start by following the same steps as the dark chocolate saltine toffee bark recipe, but top with melted white chocolate and festive sprinkles or crushed candy canes. Package in a festive tin or box for a thoughtful holiday gift.
11 of 20

Valentine’s Candy Chocolate Toffee Bark

Main Ingredients: Saltines, Butter, Brown Sugar, Semi Sweet Chocolate
Valentines Chocolate Bark! - Jane's Patisserie
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Show your love with this sweet Valentine's Day treat. With heart-shaped candies and pink and red sprinkles, this toffee bark is perfect for sharing with loved ones. Follow the same steps as the dark chocolate saltine toffee bark recipe, but top with melted white chocolate and your choice of Valentine's Day candies and sprinkles. Package in a heart-shaped box for a romantic gift.
12 of 20

Saltine Cracker Candy aka Chocolate Toffee Bark

Main Ingredients: Cookie, Saltine Crackers, Brown Sugar, Salted Butter
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This classic recipe for saltine cracker candy, also known as chocolate toffee bark, is a tried and true favorite. With just a few simple ingredients, you can create a delicious treat that is perfect for any occasion. Start by lining a baking sheet with saltine crackers and then making a toffee mixture with butter and brown sugar. Pour the mixture over the crackers and bake until caramelized and bubbly. Top with melted chocolate and let cool before breaking into pieces.
13 of 20

Glazed Meatloaf

Main Ingredients: Ketchup, Brown Sugar, Cider Vinegar, Hot Sauce, Cooking
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For a hearty and satisfying dinner, try this glazed meatloaf recipe. With a tangy glaze and flavorful meatloaf, this dish is sure to become a family favorite. To make this recipe, mix together ground beef, breadcrumbs, eggs, Worcestershire sauce, and seasonings. Form into a loaf and bake until cooked through. Then, top with a tangy glaze made from ketchup, brown sugar, and apple cider vinegar.
14 of 20

The Best Classic Chili

Main Ingredients: Shredded Cheddar Cheese, Sour Cream, Sliced Green
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There's nothing quite like a warm bowl of chili on a cold day. This recipe for classic chili is simple yet packed with flavor, making it the perfect comfort food. To make this chili, brown ground beef and onions before adding in a variety of beans, diced tomatoes, and seasonings. Simmer until the flavors have melded together, and serve topped with your favorite toppings such as cheese, sour cream, and green onions.
15 of 20

Salmon Patties

Main Ingredients: Salmon Fillet, Minced Onion, Freshly Cracked Black
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For a delicious and easy seafood dinner, try these salmon patties. Made with canned salmon, these patties are a budget-friendly option that is still packed with flavor. To make this recipe, mix together canned salmon, breadcrumbs, eggs, and seasonings. Form into patties and pan-fry until golden brown. Serve with a side of your choice for a satisfying meal.
16 of 20

Perfect Crab Cakes

Main Ingredients: Lump Crab Meat, Saltine Crackers, Eggs, Onion
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If you're a seafood lover, then this recipe for perfect crab cakes is a must-try. With a crispy exterior and a flavorful filling, these crab cakes are a delicious treat for any occasion. To make this recipe, mix together lump crab meat, breadcrumbs, mayonnaise, Dijon mustard, and seasonings. Form into patties and pan-fry until golden brown. Serve with a creamy sauce for dipping.
17 of 20

Grandma's Salmon Patties

Main Ingredients: Salmon, Salt, Pepper, Eggs, Saltine Crackers, Squirt
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For a taste of nostalgia, try this recipe for Grandma's salmon patties. Made with canned salmon and simple ingredients, these patties are a delicious and comforting meal. Follow the same steps as the salmon patties recipe, but add in some chopped onions and green peppers for added flavor and texture.
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This treat may have a funny name, but it is seriously addictive. Made with a base of saltine crackers, this sweet and salty treat is perfect for holiday gatherings or gifting. Start by lining a baking sheet with saltine crackers and then covering them with a mixture of melted butter and brown sugar. Bake until caramelized and bubbly. Then, top with melted chocolate and let cool before breaking into pieces.
19 of 20

Classic Crockpot Chili

Main Ingredients: Ground Beef, Green Bell Peppers, Onion, Jalapenos, Red
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If you want a hands-off approach to making chili, then this recipe is for you. Simply add all of the ingredients to a crockpot and let it do the work for you. Start by browning ground beef and onions before adding them to the crockpot with a variety of beans, diced tomatoes, and seasonings. Let it cook on low for several hours, and come home to a delicious and hearty dinner.
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Chocolate Saltine Toffee

Main Ingredients: Saltine Crackers, Unsalted Butter, Brown Sugar, Vanilla
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For a simple yet delicious toffee bark recipe, try this chocolate saltine version. With just a handful of ingredients and a few simple steps, you can create a tasty treat that is perfect for any occasion. To make this recipe, line a baking sheet with saltine crackers and then cover them with a mixture of melted butter and brown sugar. Bake until caramelized and bubbly, and then top with melted chocolate and let cool before breaking into pieces.

Ingredients:

  • 1 sleeve of saltine crackers
  • 1 cup of unsalted butter
  • 1 cup of light brown sugar
  • 1 bag of semisweet chocolate chips
  • 1/2 cup of chopped nuts (optional)
  • 1/2 cup of dried cranberries (optional)
  • 1/4 teaspoon of sea salt

Instructions:

Step 1: Preheat and Prep

Start by preheating your oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper and arrange the saltine crackers in a single layer on the sheet.

Step 2: Make the Toffee

In a saucepan, melt the unsalted butter and light brown sugar over medium heat. Stir continuously until the mixture comes to a boil. Once it reaches a boil, let it cook for an additional 3 minutes, stirring occasionally.

Step 3: Pour and Bake

Pour the toffee mixture over the saltine crackers and spread it evenly with a spatula. Bake in the preheated oven for 10 minutes.

Step 4: Melt the Chocolate

While the crackers are baking, melt the semisweet chocolate chips in a microwave-safe bowl. Microwave in 30-second intervals, stirring in between, until the chocolate is completely melted and smooth.

Step 5: Add Toppings

Once the crackers are done baking, remove them from the oven and pour the melted chocolate over the top. Use a spatula to spread it evenly. Sprinkle the chopped nuts and dried cranberries on top of the chocolate. Finally, sprinkle the sea salt over the entire bark.

Step 6: Chill and Serve

Place the baking sheet in the refrigerator for at least 30 minutes to allow the bark to set. Once it is firm, break it into pieces and serve. You can also package it in festive containers or bags to give as gifts. This holiday bark recipe made with saltines is the perfect combination of sweet and salty, making it a hit with everyone who tries it. Plus, with its simple ingredients and easy instructions, it's a great recipe to make with kids or to have on hand for impromptu holiday gatherings. So go ahead and give it a try, and don't be surprised when it becomes a new holiday tradition in your household. Happy baking!
19+ holiday bark recipe saltines You won't believe the taste!

Christmas Crack

yield: 16 total time: 30 minutes
4.9 Stars (15 reviews)
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Ingredients

  • saltine crackers 1 sleeve, about 42 crackers
  • 1 cup unsalted butter
  • 1 cup brown sugar packed
  • 12 ounces dark chocolate chips or semi-sweet, or milk chocolate
  • toffee baking bits heath
  • white chocolate melted
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