17 Holiday Baking Crepes Recipe Savor The Mouthwatering Goodness!
Published on: Mar 11, 2024
If you're looking for a delightful and easy holiday treat, look no further than this delicious holiday baking crepes recipe. These crepes are perfect for a cozy breakfast in bed, or as a festive addition to your holiday brunch spread. Made with simple ingredients and filled with a variety of sweet and savory fillings, these holiday crepes are sure to be a hit with your family and friends. Not only are they easy to make, but they also add an elegant touch to any holiday celebration.
Main Ingredients: Eggs, Milk, Melted Butter, Vanilla Extract, All Purpose
These delicious Strawberry Crepes are the perfect way to start your day. Made with fresh, juicy strawberries and a touch of sweet vanilla, these crepes are a refreshing and light breakfast option. The crepe batter is made with flour, milk, eggs, and a hint of sugar, creating a soft and delicate texture that pairs perfectly with the flavorful strawberries. Serve them with a dollop of whipped cream and a sprinkle of powdered sugar for an irresistible morning treat.
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Chicken Florentine Crepes
Main Ingredients: Crepes, Chicken Breast Boneless, Spinach, Cream
If you're a fan of savory crepes, then you have to try this delicious Chicken Florentine Crepe recipe. The creamy filling is made with tender chicken, spinach, and a rich white sauce that is oozing with flavor. The crepes are then topped with a layer of grated cheese and baked to perfection. The combination of savory and creamy makes this dish an absolute crowd-pleaser. Serve it for a special occasion or enjoy it as a comforting weeknight meal.
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Banana Crepes
Main Ingredients: All Purpose Flour, Salt, Eggs, Milk, Water, Bananas
When it comes to quick and easy desserts, these Banana Crepes are a game-changer. The crepes are filled with slices of ripe banana and a drizzle of warm caramel sauce, creating a decadent and indulgent treat. The crepe batter is made with ripe bananas, flour, milk, and eggs, giving it a natural sweetness that pairs perfectly with the caramel. Serve these crepes as a simple and delicious dessert option for your next dinner party or whip them up for a sweet afternoon snack.
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Seafood Crepes With Shrimp & Lobster
Main Ingredients: Large Eggs, Milk, All Purpose Flour, Butter, Salt
If you're looking to impress your guests with a fancy and sophisticated dish, then these Seafood Crepes with Shrimp and Lobster are the way to go. The crepes are filled with chunks of tender shrimp and lobster that are cooked in a creamy white wine sauce and then baked to perfection. The combination of delicate crepes and savory seafood creates a luxurious and indulgent dish that is perfect for a special occasion or a romantic dinner for two.
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Basic Vanilla Crepes
Main Ingredients: All Purpose Flour, Salt, Pure Vanilla Extract, Large
Sometimes, simple is best and that is certainly the case with these Basic Vanilla Crepes. The crepe batter is made with flour, milk, eggs, and a touch of vanilla extract, creating a versatile base that can be filled with your favorite toppings. Serve them with a drizzle of maple syrup and fresh berries for a sweet breakfast option or fill them with savory ingredients like ham and cheese for a delicious lunch or dinner. No matter how you serve them, these crepes are a classic dish that never goes out of style.
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Lemon Sugar Dessert Crepes
Main Ingredients: Crepes, Gluten, Lemon Juice, Sugar
These Lemon Sugar Dessert Crepes are the perfect balance of sweet and tangy. The crepes are filled with freshly squeezed lemon juice, sugar, and a touch of butter, creating a light and refreshing treat. Serve them as a simple and elegant dessert after a heavy meal or enjoy them as a light and tasty snack. The burst of citrus flavor in every bite will leave you wanting more.
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Blueberry Cream Filled Crepes
Main Ingredients: Crepes, All Purpose Flour, Eggs, Water, Milk, Salt
These Blueberry Cream Filled Crepes are a dreamy and indulgent treat. The crepes are filled with a creamy and delicious mixture of cream cheese, powdered sugar, and fresh blueberries. The combination of sweet and tangy flavors creates a perfectly balanced filling that pairs perfectly with the delicate crepe. Serve these crepes as a decadent breakfast option or as a show-stopping dessert for your next dinner party.
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Seafood Crepes
Main Ingredients: Flour, Large Eggs, Whole Milk, Vegetable Oil, Salt
For all the seafood lovers out there, these Seafood Crepes are a must-try. The crepes are filled with a mixture of shrimp, scallops, and crabmeat that is sautéed with garlic and herbs and then topped with a rich white wine sauce. The combination of creamy, savory, and decadent flavors makes this dish an absolute winner. Serve it as a special occasion dish or treat yourself to a luxurious and delicious meal any day of the week.
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Ham and Cheese Stuffed Crepes | How to Make Crepes
Main Ingredients: Eggs, Whole Milk, Flour, Fresh Parsley, Fresh Onion
If you're craving something hearty and filling, then these Ham and Cheese Stuffed Crepes are the perfect option. The crepes are filled with chunks of ham, gooey melted cheese, and a touch of Dijon mustard, creating a savory and satisfying meal. Serve them for brunch or as a quick and easy dinner option. These crepes are so irresistible, you'll find yourself making them again and again.
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Best Crepe
Main Ingredients: All Purpose Flour, Eggs, Unsalted Butter, Milk, Water
If you've always wanted to learn how to make crepes, then this recipe is perfect for you. The simple and straightforward instructions will guide you through the process of making the perfect crepe batter and cooking them to perfection. Once you have mastered the art of making crepes, the possibilities are endless. Fill them with your favorite ingredients and enjoy them for breakfast, lunch, or dinner.
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Cinnamon Bun Crepes
Main Ingredients: Crepes, All Purpose Flour, Eggs, Milk, Water, Salt
This recipe for the Best Crepe is tried and true and will not disappoint. The crepe batter is made with flour, milk, eggs, and a touch of sugar, creating a simple and delicious base that can be filled with your favorite ingredients. Serve these crepes with fresh berries and a dollop of whipped cream for a sweet breakfast treat or fill them with savory ingredients for a tasty lunch or dinner. No matter how you enjoy them, these crepes are truly the best.
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Cheese-Filled Crepes
Main Ingredients: Crepes, Milk, Large Eggs, Butter, Flour, Sugar, Small
If you love the flavors of a classic cinnamon bun, then you have to try these Cinnamon Bun Crepes. The crepes are filled with cinnamon sugar, cream cheese, and a touch of vanilla extract, creating a decadent and indulgent treat. Serve them for brunch or as a dessert option. The warm and comforting flavors of cinnamon and sugar will make these crepes a favorite in your household.
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Mint Cookies & Cream Dessert Crepes
Main Ingredients: Crepes, Breyers Blasts Oreo Cookies Cream Mint
For all the cheese lovers out there, these Cheese-Filled Crepes are a must-try. The crepes are filled with melty, gooey cheese and a touch of herbs, creating a savory and satisfying dish. Serve them as a side dish or as a light and tasty meal. These crepes are so delicious and versatile, you'll find yourself making them time and time again.
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Greek Crepes
Main Ingredients: Crepes, All Purpose Flour, Eggs, Milk, Water, Salt
If you're a fan of mint chocolate chip ice cream, then these Mint Cookies & Cream Dessert Crepes are the perfect treat for you. The crepes are filled with crushed mint cookies and a creamy filling made with cream cheese, powdered sugar, and a touch of peppermint extract. Serve them as a decadent dessert or as a midday treat. The refreshing and indulgent flavors of mint and chocolate are a match made in heaven.
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Chicken Broccoli Crepes
Main Ingredients: Crepes, Milk, Eggs, Salt, Flour, Melted Butter, Sauce
If you're looking to spice up your crepe game, then these Greek Crepes are the way to go. The crepes are filled with spiced ground beef, feta cheese, and a homemade tzatziki sauce, creating a flavorful and unique dish. Serve them for a special occasion or enjoy them as a creative and tasty meal any day of the week. These crepes are a must-try for any adventurous foodie.
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Blueberry Lemon Curd Crepes
Main Ingredients: Lemon Curd, Fresh Lemon Juice, Lemon Zest, Sugar, Large
For a healthy and delicious meal option, look no further than these Chicken Broccoli Crepes. The crepes are filled with tender chicken, steamed broccoli, and a creamy white sauce, creating a satisfying and flavorful dish. Serve them for dinner or as a light and nutritious lunch. These crepes are packed with protein and veggies, making them a perfect option for a well-rounded meal.
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IHOP Copycat Nutella Crepes
Main Ingredients: Eggs, Milk, Flour, Salt, Crepe, Melted Butter, Nutella
If you're a fan of sweet and tangy flavors, then these Blueberry Lemon Curd Crepes are a must-try. The crepes are filled with a homemade lemon curd and fresh blueberries, creating a perfectly balanced and deliciously tart filling. Serve them as a simple and elegant dessert or enjoy them as a sweet and satisfying breakfast option. The combination of creamy and tangy flavors will leave you wanting more.
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Beef Stroganoff Crepes
Main Ingredients: Lean Ground Beef, Chopped Onion, Dried Minced Onion
For all the Nutella lovers out there, these IHOP Copycat Nutella Crepes are a dream come true. The crepes are filled with a generous amount of Nutella and then topped with whipped cream and fresh strawberries, creating a decadent and irresistible treat. Serve them for brunch or as a dessert option. These crepes are so delicious, you won't believe they're homemade.
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Spinach and Ricotta Crepes
Main Ingredients: Crepes, Fresh Spinach, Ricotta Cheese, Feta Cheese
If you're a fan of the classic dish, then you have to try these Beef Stroganoff Crepes. The crepes are filled with sliced beef, mushrooms, and a rich and creamy sauce, creating a hearty and delicious meal. Serve them for a special occasion or enjoy them as a comforting and delicious dinner option. These crepes will transport your taste buds to Russia and leave you wanting more.
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Turkey and Stuffing Crepes
Main Ingredients: Cooked Turkey, Olive Oil, Craisins, Gravy, Salt
If you're looking for a light and flavorful meal option, then these Spinach and Ricotta Crepes are the way to go. The crepes are filled with fresh spinach, creamy ricotta cheese, and a touch of garlic, creating a savory and satisfying dish. Serve them as a vegetarian option or add some grilled chicken for a heartier meal. No matter how you enjoy them, these crepes are sure to become a favorite in your household.
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Strawberry Crepes
Main Ingredients: Eggs, Milk, Melted Butter, Vanilla Extract, All Purpose
Strawberry crepes are a delicious and easy way to satisfy your sweet tooth. The thin and delicate crepes are filled with a creamy strawberry filling and topped with fresh strawberries for a burst of flavor in every bite. These crepes are perfect for a weekend brunch or a special dessert.
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Chicken Florentine Crepes
Main Ingredients: Crepes, Chicken Breast Boneless, Spinach, Cream
For a savory twist on traditional crepes, try this recipe for chicken Florentine crepes. The tender chicken and flavorful spinach are wrapped in a light and airy crepe and then topped with a creamy sauce. It's a satisfying and elegant dish that is sure to impress your dinner guests.
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Banana Crepes
Main Ingredients: All Purpose Flour, Salt, Eggs, Milk, Water, Bananas
If you're a fan of bananas, then you'll love these banana crepes. The ripe bananas are caramelized in butter and brown sugar before being folded into the crepes. A sprinkle of cinnamon adds an extra layer of flavor to this decadent dessert.
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Seafood Crepes With Shrimp & Lobster
Main Ingredients: Large Eggs, Milk, All Purpose Flour, Butter, Salt
For a taste of the sea, try these seafood crepes filled with shrimp and lobster. The delicate crepes are filled with a creamy seafood mixture and then baked to perfection. Serve them with a side salad for a satisfying and elegant meal.
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Basic Vanilla Crepes
Main Ingredients: All Purpose Flour, Salt, Pure Vanilla Extract, Large
Every good cook needs a basic crepe recipe in their repertoire, and this one for vanilla crepes is a must-try. The simple batter is made with pantry staples and can be used for both sweet and savory crepes. Top them with fresh fruit, Nutella, or your favorite filling for a delicious treat.
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Seafood Crepes
Main Ingredients: Flour, Large Eggs, Whole Milk, Vegetable Oil, Salt
If you're looking for a seafood crepe recipe that is a little lighter, try this one. The crepes are filled with a flavorful blend of shrimp, scallops, and crab, and then topped with a light cream sauce. It's a perfect dish for a special occasion or a romantic dinner for two.
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Ham and Cheese Stuffed Crepes | How to Make Crepes
Main Ingredients: Eggs, Whole Milk, Flour, Fresh Parsley, Fresh Onion
Ham and cheese are a classic combination, and they make a delicious filling for crepes. This recipe also includes a step-by-step guide on how to make perfect crepes every time. With a few simple ingredients and some practice, you'll be a crepe-making pro in no time.
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Lemon Sugar Dessert Crepes
Main Ingredients: Crepes, Gluten, Lemon Juice, Sugar
If you're in the mood for a light and refreshing dessert, try these lemon sugar crepes. The delicate crepes are filled with a tangy lemon filling and then topped with a sprinkle of sugar. It's a simple yet elegant dessert that is perfect for any occasion.
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Blueberry Cream Filled Crepes
Main Ingredients: Crepes, All Purpose Flour, Eggs, Water, Milk, Salt
These blueberry cream-filled crepes are a decadent and delicious treat. The light and airy crepes are filled with a creamy blueberry filling and topped with fresh blueberries for a burst of flavor. They're perfect for a special breakfast or brunch with friends and family.
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Cinnamon Bun Crepes
Main Ingredients: Crepes, All Purpose Flour, Eggs, Milk, Water, Salt
For a twist on the classic cinnamon roll, try these cinnamon bun crepes. The crepes are filled with a sweetened cream cheese filling and then drizzled with a cinnamon glaze. It's a delightful breakfast or brunch option that is sure to become a family favorite.
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Best Crepe
Main Ingredients: All Purpose Flour, Eggs, Unsalted Butter, Milk, Water
If you're in search of the best crepe recipe, look no further. This recipe has been perfected over the years to create the perfect crepe – thin, delicate, and flavorful. You can use this recipe as a base for any type of crepe, from sweet to savory.
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Cheese-Filled Crepes
Main Ingredients: Crepes, Milk, Large Eggs, Butter, Flour, Sugar, Small
If you're a cheese lover, then you'll love these cheese-filled crepes. The crepes are filled with a blend of creamy cheeses and then baked to perfection. Top them with a sprinkle of herbs for an extra layer of flavor.
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Mint Cookies & Cream Dessert Crepes
Main Ingredients: Crepes, Breyers Blasts Oreo Cookies Cream Mint
If you're a fan of mint chocolate chip ice cream, then you'll love these mint cookies and cream dessert crepes. The crepes are filled with a creamy mint filling and crushed Oreos, making them a delicious and indulgent treat.
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Greek Crepes
Main Ingredients: Crepes, All Purpose Flour, Eggs, Milk, Water, Salt
For a taste of the Mediterranean, try these Greek crepes filled with feta cheese, spinach, and tomato. The savory filling is wrapped in a light and airy crepe and then topped with a tangy yogurt sauce. It's a unique and flavorful dish that is sure to impress.
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Chicken Broccoli Crepes
Main Ingredients: Crepes, Milk, Eggs, Salt, Flour, Melted Butter, Sauce
If you're looking for a hearty and satisfying meal, try these chicken broccoli crepes. The tender chicken and broccoli are wrapped in a creamy sauce and then baked in the oven. It's a delicious and comforting dish that the whole family will love.
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Blueberry Lemon Curd Crepes
Main Ingredients: Lemon Curd, Fresh Lemon Juice, Lemon Zest, Sugar, Large
For a burst of summer flavor, try these blueberry lemon curd crepes. The light and airy crepes are filled with a tangy lemon curd and topped with fresh blueberries for a sweet and refreshing treat.
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IHOP Copycat Nutella Crepes
Main Ingredients: Eggs, Milk, Flour, Salt, Crepe, Melted Butter, Nutella
If you're a fan of IHOP's famous Nutella crepes, then you'll love this copycat recipe. The thin and delicate crepes are filled with a generous amount of Nutella and topped with fresh strawberries for a decadent and indulgent breakfast or dessert.
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Beef Stroganoff Crepes
Main Ingredients: Lean Ground Beef, Chopped Onion, Dried Minced Onion
For a twist on the classic beef stroganoff, try these beef stroganoff crepes. The tender beef and creamy mushroom sauce are wrapped in a light and airy crepe, making it a perfect dish for a special occasion or a cozy night in.
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Spinach and Ricotta Crepes
Main Ingredients: Crepes, Fresh Spinach, Ricotta Cheese, Feta Cheese
These spinach and ricotta crepes are a delicious and healthy option for breakfast, lunch, or dinner. The crepes are filled with a creamy spinach and ricotta mixture and then topped with a sprinkle of Parmesan cheese. It's a simple and satisfying meal that is also vegetarian-friendly.
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Herby Breakfast Crepes
Main Ingredients: Medium Eggs, Whole Milk, All Purpose Flour, Kosher
For a savory breakfast option, try these herby breakfast crepes. The crepes are filled with scrambled eggs and a blend of herbs and spices for a flavorful and satisfying meal. Serve with a side of bacon or sausage for an extra protein boost.
The Perfect Holiday Crepe Batter
To make the perfect crepes, you'll need a few key ingredients: all-purpose flour, eggs, milk, melted butter, sugar, and salt. The key to getting the perfect consistency for your crepe batter is to gradually mix in the flour with the wet ingredients until it forms a smooth and thin batter. Eggs are crucial for binding the ingredients together, while milk adds a creamy texture. The addition of melted butter gives the crepes a rich and buttery flavor, while a touch of sugar and salt adds a hint of sweetness and balance to the batter.
Get Creative with Your Fillings
One of the best things about crepes is their versatility when it comes to fillings. You can get as creative as you want and try different combinations to suit your taste. For a classic holiday flavor, try filling your crepes with a cranberry compote and a dollop of whipped cream. Or, for a savory option, fill your crepes with spinach, feta cheese, and roasted red peppers for a festive and colorful twist. Other delicious filling ideas include nutella and bananas, apple pie filling, or ham and cheese.
Assemble and Serve
Once you have your batter and fillings ready, it's time to assemble and serve your holiday crepes. Heat a non-stick pan over medium heat and pour a ladleful of crepe batter into the pan, swirling it around to create a thin and even layer. Cook for about 2 minutes on each side or until lightly golden. Then, simply add your desired filling to one half of the crepe, fold it over, and serve. For an extra touch of holiday cheer, sprinkle some cinnamon sugar on top before serving.
In Conclusion
In just a few simple steps, you can create a delicious and festive holiday treat that is sure to impress. Whether you prefer sweet or savory, these holiday crepes are the perfect addition to any holiday gathering. So grab your ingredients and get ready to impress your loved ones with this mouth-watering holiday baking crepes recipe. Happy holidays!
