18+ Holiday Baking Championship Red Velvet Cake Recipe Unleash Your Inner Chef!
Published on: Mar 10, 2024
The holiday season is the perfect time to indulge in decadent desserts, and nothing says "festive" quite like a rich and velvety red velvet cake. This beloved dessert has become a staple in holiday baking, with its vibrant red color and luscious cream cheese frosting. But not all red velvet cakes are created equal. If you're looking for a winning recipe to impress your friends and family at your next holiday gathering, the "Holiday Baking Championship" red velvet cake recipe is the one to try. In this article, we'll break down the steps to creating this show-stopping dessert and share some tips and tricks along the way.
Main Ingredients: Shortening, Sugar, Eggs, Cocoa, Red Food Coloring, Cake
If you're a fan of decadent and rich desserts, then you have to try these top 17 Beer Can Chicken recipes! We've scoured the internet to bring you the very best and most delicious ways to cook chicken using a beer can. And to make things even better, each of these recipes feature a red velvet twist.
This Southern-inspired Beer Can Chicken recipe features a delicious red velvet rub that will leave your mouth watering. The combination of sweet and savory flavors is truly unbeatable, making this a must-try for any red velvet lover.
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Red Velvet Cake Pop
Main Ingredients: Red Velvet Cake Mix, Eggs, Vegetable Oil, Cream Cheese
For a fun and unique twist on traditional Beer Can Chicken, try making these red velvet cake pops. The chicken is coated in a red velvet batter and then cooked on a beer can, resulting in a crispy and flavorful outer layer. These make for the perfect appetizer or party snack.
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Red Velvet Cake/Easy,Moist Homemade Red Velvet Cake
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Cocoa
This recipe puts a spin on the classic red velvet cake by using a beer can to cook the chicken. The resulting flavors are out of this world, with a moist and tender chicken that is infused with hints of red velvet.
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Red Velvet Cake Balls
Main Ingredients: Red Velvet Cake Mix, Cream Cheese Frosting, White
If you're looking for a bite-sized version of Beer Can Chicken, then these red velvet cake balls are for you. These delicious chicken balls are cooked on a beer can and then coated in a red velvet batter, making them the perfect party appetizer or snack.
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Red Velvet Cake Cheesecake
Main Ingredients: Graham Crackers, Sugar, Unsalted Butter, Cream Cheese
This recipe combines two beloved desserts - red velvet cake and cheesecake - into one mouthwatering dish. The chicken is cooked on a beer can and then topped with a creamy red velvet cheesecake mixture. Trust us, this one is a real showstopper.
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The Very Best Red Velvet Cake
Main Ingredients: Flour, Cake Flour, Baking Soda, Salt, Cocoa Powder
If you're looking for a no-fail red velvet Beer Can Chicken recipe, then this is the one for you. It's simple, easy to make, and delivers on flavor every single time. Plus, the addition of a beer can adds an extra level of moisture and tenderness to the chicken.
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Weight Watchers Red Velvet Cake
Main Ingredients: Red Velvet Cake Mix, Dr Pepper Soda, Pudding Mix, Cool
For those watching their waistline, this Weight Watchers-friendly red velvet Beer Can Chicken recipe is a great option. It's lower in calories and fat, but still packs a punch when it comes to flavor. It's the perfect guilt-free indulgence.
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Vegan Red Velvet Cake
Main Ingredients: Unsweetened Soy Milk, Apple Cider Vinegar, All Purpose
Yes, even vegans can enjoy the deliciousness of Beer Can Chicken with this vegan red velvet recipe. The chicken is cooked on a beer can and then coated in a flavorful red velvet rub, making it a great option for plant-based eaters.
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Mama's Red Velvet Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Cocoa
This recipe is a nod to all the mamas out there who cook with love. It's a classic red velvet Beer Can Chicken recipe that is sure to become a family favorite. The chicken is cooked to perfection and coated in a delicious red velvet rub that will have you coming back for seconds.
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Easy Red Velvet Cake
Main Ingredients: Cake Flour, Cocoa Powder, Baking Soda, Salt, Unsalted
If you're short on time but still want to impress your guests with a delicious Beer Can Chicken recipe, then this easy red velvet version is for you. It uses simple ingredients and comes together quickly, but delivers on flavor and tenderness.
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Old-Fashioned Red Velvet Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Sour
For those who appreciate a more traditional approach, this old-fashioned red velvet Beer Can Chicken recipe is a must-try. It's moist, tender, and packed with classic red velvet flavors that will take you back in time.
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The BEST Red Velvet Cake. Easy. Moist. Homemade
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
This recipe claims to be the best, and we have to say, it's pretty darn close. The chicken is cooked to perfection on a beer can and then coated in a delicious homemade red velvet rub. It's easy to make and will impress even the toughest critics.
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Red Velvet Cake Pops
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Canola Oil
For a fun and unique twist on traditional Beer Can Chicken, try making these red velvet cake pops. The chicken is coated in a red velvet batter and then cooked on a beer can, resulting in a crispy and flavorful outer layer. These make for the perfect appetizer or party snack.
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Sugar-Free Red Velvet Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Canola Oil
For those looking to cut back on sugar, this sugar-free red velvet Beer Can Chicken recipe is a great option. It's still packed with flavor, but uses alternative sweeteners to make it a healthier option.
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Classic Red Velvet Cake
Main Ingredients: Gold Medal All Purpose Flour, Sugar, Unsweetened Baking
You can't go wrong with a classic, and this classic red velvet Beer Can Chicken recipe is proof of that. The chicken is cooked on a beer can and then coated in a delicious red velvet rub that will leave you wanting more.
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Natural Red Velvet Cake | Beetroot Cake
Main Ingredients: Flour, All Purpose Flour, Baking Powder, Salt, Cocoa
For a more natural approach, try using beetroot to create a beautiful red color in this Beer Can Chicken recipe. The resulting chicken is tender, flavorful, and perfect for those looking for a healthier option.
There you have it - the top 17 Beer Can Chicken recipes with a red velvet twist. Each of these recipes offers a unique and delicious take on this classic dish, so why not give them a try and find your new favorite? Happy cooking!
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Red Velvet Cake
Main Ingredients: Shortening, Sugar, Eggs, Cocoa, Red Food Coloring, Cake
Red velvet cake is a beloved dessert that is known for its rich and indulgent flavor. It's the perfect combination of moist cake, creamy frosting, and a hint of cocoa. There are many variations of this classic cake, and we've gathered the top 17 beer can chicken recipes for you to try. These recipes are not only delicious, but they also add a unique twist to the traditional red velvet cake. Whether you're a red velvet cake enthusiast or looking to try something new, these recipes are sure to satisfy your sweet tooth.
If you're looking for a classic red velvet cake with a southern twist, then this recipe is for you. The buttermilk and vinegar add a tangy flavor to the cake, while the cream cheese frosting adds a creamy and sweet finish. This cake is perfect for any occasion and is sure to be a crowd-pleaser.
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Red Velvet Cake Pop
Main Ingredients: Red Velvet Cake Mix, Eggs, Vegetable Oil, Cream Cheese
If you're a fan of bite-sized desserts, then you'll love this red velvet cake pop recipe. These adorable cake pops are made with a mixture of crumbled red velvet cake and cream cheese frosting. They are then coated in white chocolate and decorated with red sprinkles. These cake pops are not only delicious but also make a great gift or party favor.
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Red Velvet Cake/Easy,Moist Homemade Red Velvet Cake
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Cocoa
This recipe is for those who want to make a delicious red velvet cake from scratch. It's an easy and foolproof recipe that yields a moist and flavorful cake every time. The secret ingredient in this recipe is the addition of a little bit of coffee, which enhances the chocolate flavor in the cake. Trust us, you won't be disappointed with this homemade red velvet cake.
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Red Velvet Cake Balls
Main Ingredients: Red Velvet Cake Mix, Cream Cheese Frosting, White
If you're looking for a fun and unique way to enjoy red velvet cake, then these cake balls are for you. They are made with a mixture of crumbled red velvet cake and cream cheese frosting, then coated in chocolate and decorated with red sprinkles. These cake balls are perfect for parties or as a sweet treat for yourself.
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Red Velvet Cake Cheesecake
Main Ingredients: Graham Crackers, Sugar, Unsalted Butter, Cream Cheese
This recipe combines two classic desserts into one delicious treat. The creamy and tangy cheesecake layer is sandwiched between two layers of moist red velvet cake. It's then topped with a luscious cream cheese frosting and decorated with chocolate shavings. This red velvet cake cheesecake is the ultimate indulgence.
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The Very Best Red Velvet Cake
Main Ingredients: Flour, Cake Flour, Baking Soda, Salt, Cocoa Powder
If you're in search of the best red velvet cake recipe, then look no further. This recipe is the result of years of testing and perfecting, and it's safe to say that it's the very best. The secret to this cake's moist and fluffy texture is the addition of sour cream. It's then topped with a decadent cream cheese frosting for the perfect finishing touch.
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Weight Watchers Red Velvet Cake
Main Ingredients: Red Velvet Cake Mix, Dr Pepper Soda, Pudding Mix, Cool
If you're following a Weight Watchers diet, you don't have to miss out on this delicious dessert. This recipe is a lighter version of the classic red velvet cake, with a few simple substitutions. It's still moist and flavorful, but with fewer calories. It's the perfect guilt-free treat for those watching their weight.
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Vegan Red Velvet Cake
Main Ingredients: Unsweetened Soy Milk, Apple Cider Vinegar, All Purpose
Just because you're following a vegan diet doesn't mean you can't enjoy a delicious red velvet cake. This recipe uses vegan-friendly ingredients, such as almond milk and flax eggs, to create a moist and flavorful cake. It's then topped with a vegan cream cheese frosting for the perfect finishing touch.
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Mama's Red Velvet Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Cocoa
There's nothing quite like a family recipe, and this red velvet cake is sure to become a favorite in your household. Passed down from mama, this recipe is tried and true, and it's the perfect combination of moist cake and creamy frosting. It's a simple and delicious recipe that will bring back memories of home.
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Easy Red Velvet Cake
Main Ingredients: Cake Flour, Cocoa Powder, Baking Soda, Salt, Unsalted
If you're short on time but still want to enjoy a delicious red velvet cake, then this recipe is for you. It's a simple and easy recipe that uses a cake mix as its base. But don't worry, it still yields a moist and flavorful cake that will impress your friends and family. It's the perfect recipe for busy days or last-minute dessert cravings.
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Old-Fashioned Red Velvet Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Sour
This recipe is for those who love the classics. It's a traditional red velvet cake recipe that uses simple ingredients to create a moist and decadent cake. The tangy cream cheese frosting is the perfect compliment to the rich cake. This old-fashioned red velvet cake is sure to become a staple in your dessert repertoire.
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The BEST Red Velvet Cake. Easy. Moist. Homemade
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
When a recipe claims to be the best, you know it's a must-try. This red velvet cake recipe is all of that and more. It's easy to make, yields a moist and flavorful cake, and is made from scratch. The addition of a little bit of lemon juice adds a subtle tang that takes this cake to the next level. It's the perfect cake for any occasion.
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Red Velvet Cake Pops
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Canola Oil
If you're a fan of cake pops, then this recipe is a must-try. These cake pops are made with a combination of crumbled red velvet cake and cream cheese frosting, then coated in white chocolate and decorated with red sprinkles. They are the perfect bite-sized treat for any occasion.
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Sugar-Free Red Velvet Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Canola Oil
If you're looking for a sugar-free red velvet cake recipe, then look no further. This recipe uses sugar substitutes to create a delicious and guilt-free cake that is perfect for those with dietary restrictions. It's still moist and flavorful, but with fewer calories and sugar. You won't even be able to tell the difference.
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Classic Red Velvet Cake
Main Ingredients: Gold Medal All Purpose Flour, Sugar, Unsweetened Baking
This recipe is for those who prefer a classic and no-fuss red velvet cake. It uses simple ingredients and techniques to create a moist and delicious cake that is sure to please. The addition of a little bit of cocoa powder gives this cake a subtle chocolate flavor that pairs perfectly with the tangy cream cheese frosting.
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Natural Red Velvet Cake | Beetroot Cake
Main Ingredients: Flour, All Purpose Flour, Baking Powder, Salt, Cocoa
If you're looking for a healthier alternative to traditional red velvet cake, then this recipe is for you. Instead of using artificial food coloring, this cake gets its red color from natural beetroot juice. The result is a moist and flavorful cake that is also packed with nutrients. This natural red velvet cake is perfect for those looking for a more wholesome dessert option.
Ingredients and Equipment
To begin, gather all the necessary ingredients and equipment. You will need all-purpose flour, unsweetened cocoa powder, baking soda, salt, unsalted butter, granulated sugar, eggs, red food coloring, buttermilk, white vinegar, vanilla extract, and cream cheese. As for equipment, you will need two 9-inch round cake pans, parchment paper, a stand or hand mixer, and a rubber spatula. It's important to have all the ingredients and equipment prepared before starting to ensure a smooth and stress-free baking experience.
The Secret Ingredient: Cream Cheese Frosting
What sets this red velvet cake recipe apart from others is the decadent cream cheese frosting. Not only does it add a tangy and creamy element to the cake, but it also complements the rich cocoa flavors perfectly. To make the frosting, you will need cream cheese, unsalted butter, powdered sugar, and vanilla extract. Be sure to use room temperature cream cheese and butter for a smooth and creamy consistency.
The Importance of Buttermilk and Vinegar
One of the key ingredients in this recipe is buttermilk. Its acidity helps to activate the baking soda and create a tender and moist cake. If you don't have buttermilk on hand, you can make your own by combining milk and white vinegar. Simply add 1 tablespoon of vinegar to 1 cup of milk and let it sit for 5-10 minutes before using.
Red Food Coloring: The Finishing Touch
No red velvet cake is complete without its signature vibrant red color. While some recipes may call for a small amount of food coloring, the "Holiday Baking Championship" recipe uses a generous 1/4 cup of red food coloring. This may seem like a lot, but it's what gives the cake its iconic color and makes it stand out on any holiday dessert table.
The Assembly Process
Once you have all the components ready, it's time to assemble the cake. Start by preheating your oven to 350°F and greasing and lining your cake pans with parchment paper. Then, you can mix the dry and wet ingredients separately and combine them together. Finally, divide the batter evenly between the two cake pans and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Once the cakes have cooled, you can frost them with the cream cheese frosting and add any additional decorations or toppings.
In conclusion, the "Holiday Baking Championship" red velvet cake recipe is a tried and true recipe that is sure to impress any crowd during the holiday season. With its rich flavors, vibrant color, and creamy frosting, it's the perfect dessert to add to your holiday baking repertoire. So why not give it a try this year and see for yourself why it's a winning recipe?
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