18 Holiday Asparagus Recipe Unleash Your Inner Chef!
Published on: Mar 12, 2024
The holiday season is the perfect time to indulge in delicious and festive dishes that bring warmth to our hearts and joy to our taste buds. While many holiday recipes tend to be heavy and rich, it's important to have a balance of fresh and light options on the table. This is where asparagus comes in – a versatile and nutrient-packed vegetable that adds a touch of elegance to any holiday meal. In this article, we'll share a delectable holiday asparagus recipe that will impress your guests and leave them wanting more.
Main Ingredients: Asparagus, Olive Oil, Salt, Black Pepper, Grated
This dish is perfect for a healthy and flavorful side. Simply toss asparagus in olive oil and season with salt, pepper, and garlic powder. Roast in the oven at 400 degrees for 8-10 minutes. Once done, sprinkle with parmesan cheese and return to the oven for an additional 2-3 minutes. Serve hot and enjoy the delicious combination of flavors.
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Asparagus
Main Ingredients: Asparagus, Extra Virgin Olive Oil, Grated Parmesan
For a simple and classic dish, try sautéed asparagus. Heat a pan over medium heat and add butter. Once melted, add the asparagus and cook until tender. Season with salt, pepper, and lemon juice for a burst of freshness. This dish pairs well with any main course, making it a versatile and easy option for any meal.
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Garlic Parmesan Asparagus
Main Ingredients: Asparagus, Garlic, Olive Oil, Shredded Parmesan Cheese
Take your asparagus to the next level with this flavorful recipe. Wrap asparagus spears in bacon and place on a baking sheet. Sprinkle with garlic powder, parmesan cheese, and black pepper. Bake at 400 degrees for 15-20 minutes, or until bacon is crispy. This dish is perfect for a party appetizer or a tasty side dish.
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Easy Asparagus Casserole
Main Ingredients: Asparagus, Mayonnaise, Sharp Cheddar Cheese, Onion
Looking for a hearty and filling option? Try this easy asparagus casserole. Cook asparagus in boiling water for 5-7 minutes, then drain and place in a casserole dish. In a separate bowl, mix together cream of mushroom soup, sour cream, and shredded cheddar cheese. Pour over the asparagus and bake at 350 degrees for 25-30 minutes. This dish is a crowd-pleaser and perfect for any occasion.
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Oven Baked Pork Chops
Main Ingredients: Pork Chops, Salt, Pepper, Canola Oil, Creole Seasoning
For a main course that incorporates beer and asparagus, try these oven-baked pork chops. Season the chops with salt, pepper, and garlic powder. In a skillet, sear the chops on both sides. In a separate bowl, mix together beer, honey, and mustard. Pour over the chops and add asparagus spears to the skillet. Bake at 375 degrees for 25-30 minutes, or until pork is cooked through. This dish is a perfect combination of sweet and savory flavors.
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Sauteed Asparagus
Main Ingredients: Asparagus, Melted Butter, Garlic, Salt, Ground Black
If you're short on time, this easy and quick sautéed asparagus recipe is for you. Heat a skillet over medium heat and add asparagus spears. Season with salt, pepper, and lemon juice. Cook for 5-7 minutes, or until tender. This dish is perfect for a busy weeknight meal or a quick and healthy side dish.
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Asparagus Soup
Main Ingredients: Roasted Asparagus, Yukon Gold Potatoes, Yellow Onion
For a comforting and creamy soup, try this asparagus soup. In a pot, sauté onion and garlic until fragrant. Add chopped asparagus and chicken broth. Simmer for 15-20 minutes, then blend until smooth. Return to the pot and add heavy cream, salt, and pepper. Serve hot and enjoy the delicious flavor of this homemade soup.
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Sausage and Summer Veggie Hash with Fried Eggs
Main Ingredients: Olive Oil, Baby Red Potatoes, Chicken Sausage
This hearty and filling dish is perfect for breakfast or brunch. In a skillet, cook sausage until browned. Add chopped zucchini, yellow squash, and asparagus. Season with salt, pepper, and garlic powder. Cook until vegetables are tender. In a separate pan, fry eggs to your desired doneness. Serve the hash with the fried eggs on top for a delicious and satisfying meal.
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Garlicky Lemon Mahi-Mahi
Main Ingredients: Butter, Extra Virgin Olive Oil, Mahi Mahi Fillets
For a light and flavorful seafood dish, try this garlicky lemon mahi-mahi. Season the fish with salt, pepper, and garlic powder. In a skillet, heat olive oil and butter. Cook the mahi-mahi for 3-4 minutes on each side. In the same skillet, add asparagus spears and cook until tender. Squeeze fresh lemon juice over the fish and asparagus before serving.
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Perfect Grilled Asparagus
Main Ingredients: Asparagus, Garlic Salt, Onion Powder, Olive Oil, Butter
This recipe is perfect for a summer BBQ. Marinate asparagus spears in a mixture of olive oil, balsamic vinegar, garlic, and honey for 30 minutes. Grill the asparagus for 5-7 minutes, or until tender. This dish is a crowd-pleaser and a delicious addition to any grilled meal.
For a savory and satisfying meal, try this ham and asparagus quiche. In a pie crust, layer ham, asparagus, and shredded swiss cheese. In a separate bowl, whisk together eggs, milk, salt, and pepper. Pour over the ingredients in the pie crust and bake at 375 degrees for 30-35 minutes. This quiche is perfect for brunch or a light dinner.
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Holiday Crab & Shrimp Scramble | #SundaySupper
Main Ingredients: Olive Oil, Medium Shrimp, Crabmeat, Unsalted Butter
This dish is perfect for a special occasion or a weekend breakfast. In a skillet, cook shrimp and crab meat until heated through. Add asparagus and cook until tender. In a separate bowl, whisk together eggs, milk, salt, and pepper. Pour over the ingredients in the skillet and cook until the eggs are set. This scramble is packed with flavor and a delicious way to start your day.
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Asparagus Gratin
Main Ingredients: Asparagus, Water, Salt, Pepper, Unsalted Butter, Flour
This cheesy and decadent dish is perfect for a dinner party or a special occasion. In a casserole dish, layer cooked asparagus and shredded gruyere cheese. In a separate bowl, mix together milk, heavy cream, flour, garlic powder, salt, and pepper. Pour over the asparagus and cheese. Bake at 375 degrees for 25-30 minutes, or until bubbly and golden brown.
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Potato Herb Tart
Main Ingredients: Frozen Puff Pastry, Flour, Yukon Gold Potatoes, Olive
This tart is the perfect combination of flavors and textures. In a pie crust, layer thinly sliced potatoes, chopped asparagus, shredded cheddar cheese, and chopped fresh herbs of your choice. In a separate bowl, whisk together eggs, heavy cream, salt, and pepper. Pour over the ingredients in the pie crust and bake at 375 degrees for 30-35 minutes. This tart is a delicious and unique way to serve asparagus.
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Parmesan Roasted Asparagus
Main Ingredients: Asparagus, Olive Oil, Minced Garlic, Salt, Freshly
This dish is a simple and delicious way to enjoy asparagus. Toss asparagus spears in olive oil and grated parmesan cheese. Roast in the oven at 400 degrees for 12-15 minutes, or until tender. This dish is perfect for a quick and easy side dish.
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Crispy Garlic Chicken With Asparagus
Main Ingredients: Chicken Breasts, Butter, Italian Bread Crumbs, Grated
If you're in the mood for a flavorful and satisfying main course, try this crispy garlic chicken with asparagus. In a skillet, cook chicken breasts until browned and crispy. Remove from the pan and set aside. In the same pan, cook asparagus with butter and garlic until tender. Return the chicken to the pan and cook until heated through. This dish is full of flavor and can be served with rice or pasta for a complete meal.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
Add a twist to your traditional Easter dinner with this delicious beer can chicken recipe. Rub the chicken with a mixture of olive oil, garlic, rosemary, and thyme. Place a can of beer in the cavity of the chicken and roast in the oven at 375 degrees for 1 hour and 45 minutes. Serve with your favorite Easter sides for a meal that will impress your guests.
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Sheet Pan Mini Meat Loaves
Main Ingredients: Nonstick Spray, Large Egg, Yellow Onion, Garlic
This recipe is perfect for a weeknight dinner. In a bowl, mix together ground beef, bread crumbs, egg, onion, garlic, mustard, Worcestershire sauce, salt, and pepper. Shape into mini meat loaves and place on a sheet pan. Add asparagus spears to the pan and drizzle with olive oil and balsamic vinegar. Bake at 375 degrees for 25-30 minutes, or until the meatloaves are cooked through and the asparagus is tender.
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One-Pan Garlic-Parmesan Asparagus
Main Ingredients: Garlic, Asparagus, Extra Virgin Olive Oil, Salt, Black
This easy and flavorful side dish is perfect for a busy weeknight. In a skillet, cook asparagus with butter and garlic until tender. Sprinkle with parmesan cheese and cook for an additional 2-3 minutes. Serve hot and enjoy the delicious combination of garlic and cheese.
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30-Minute Sheet Pan Chicken Caprese
Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Black Pepper
This sheet pan dinner is a delicious and easy way to enjoy chicken and asparagus. In a bowl, mix together chicken breasts, cherry tomatoes, mozzarella cheese, balsamic vinegar, olive oil, and garlic. Place on a sheet pan with asparagus spears and bake at 375 degrees for 20-25 minutes, or until the chicken is cooked through. This dish is full of flavor and can be on the table in just 30 minutes.
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Baked Asparagus with Parmesan
Main Ingredients: Asparagus, Olive Oil, Salt, Black Pepper, Grated
Not a fan of traditional beer can chicken? This recipe is a delicious alternative that still incorporates the flavors of beer. Asparagus is tossed in a mixture of garlic, Parmesan cheese, and olive oil before being baked to perfection. Serve it alongside your beer can chicken for a complete meal.
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Asparagus
Main Ingredients: Asparagus, Extra Virgin Olive Oil, Grated Parmesan
For a simple and classic beer can chicken recipe, look no further. This recipe calls for a whole chicken to be rubbed with a mixture of herbs and spices before being roasted on a beer can. The result is a tender and flavorful chicken that will be a hit at any gathering.
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Garlic Parmesan Asparagus
Main Ingredients: Asparagus, Garlic, Olive Oil, Shredded Parmesan Cheese
Take your asparagus to the next level with this flavorful recipe. Asparagus is tossed in a mixture of garlic, Parmesan cheese, and butter before being roasted in the oven. It's the perfect side dish to accompany your beer can chicken.
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Easy Asparagus Casserole
Main Ingredients: Asparagus, Mayonnaise, Sharp Cheddar Cheese, Onion
If you're looking for a hearty and comforting side dish to go with your beer can chicken, look no further. This easy asparagus casserole combines asparagus, mushrooms, and bread into a delicious and satisfying dish that will have everyone asking for seconds.
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Oven Baked Pork Chops
Main Ingredients: Pork Chops, Salt, Pepper, Canola Oil, Creole Seasoning
For a twist on the classic beer can chicken, try this recipe that uses pork chops instead. The pork chops are rubbed with a mixture of herbs and spices before being baked on a beer can. The result is a tender and flavorful meat that pairs perfectly with your favorite beer.
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Sauteed Asparagus
Main Ingredients: Asparagus, Melted Butter, Garlic, Salt, Ground Black
If you're looking for a quick and easy side dish to go with your beer can chicken, look no further. This sauteed asparagus recipe is ready in just 15 minutes and is full of flavor. Serve it alongside your chicken for a well-rounded and delicious meal.
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Asparagus Soup
Main Ingredients: Roasted Asparagus, Yukon Gold Potatoes, Yellow Onion
For a unique and delicious way to incorporate asparagus into your beer can chicken meal, try this asparagus soup. This creamy and flavorful soup is made with fresh asparagus, chicken broth, and a touch of cream. It's the perfect starter to your meal.
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Sausage and Summer Veggie Hash with Fried Eggs
Main Ingredients: Olive Oil, Baby Red Potatoes, Chicken Sausage
If you're looking for a complete meal to go with your beer can chicken, this recipe has got you covered. Sausage, summer vegetables, and fried eggs are all cooked together in one skillet for a hearty and delicious meal. Serve it alongside your chicken for a restaurant-worthy dinner.
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Garlicky Lemon Mahi-Mahi
Main Ingredients: Butter, Extra Virgin Olive Oil, Mahi Mahi Fillets
For a seafood twist on the classic beer can chicken, try this recipe that uses Mahi-Mahi instead. The fish is marinated in a tangy and flavorful mixture of garlic, lemon, and olive oil before being grilled on a beer can. It's a refreshing and delicious option for your next cookout.
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Perfect Grilled Asparagus
Main Ingredients: Asparagus, Garlic Salt, Onion Powder, Olive Oil, Butter
For a simple and classic grilled asparagus recipe, look no further. This recipe calls for asparagus to be tossed in olive oil, garlic, and lemon juice before being grilled to perfection. Serve it alongside your beer can chicken for a delicious and healthy meal.
For a brunch-worthy dish to pair with your beer can chicken, try this ham and asparagus quiche. A mixture of eggs, ham, asparagus, and cheese is baked in a flaky pie crust for a delicious and satisfying meal. Serve it alongside your chicken for a complete and delicious brunch spread.
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Asparagus Gratin
Main Ingredients: Asparagus, Water, Salt, Pepper, Unsalted Butter, Flour
If you're looking for a decadent and flavorful side dish to go with your beer can chicken, look no further. This asparagus gratin combines asparagus, cheese, and cream for a rich and indulgent side dish that will have everyone coming back for seconds.
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Holiday Crab & Shrimp Scramble | #SundaySupper
Main Ingredients: Olive Oil, Medium Shrimp, Crabmeat, Unsalted Butter
For a special occasion meal, try this seafood scramble that pairs perfectly with your beer can chicken. A mixture of crab, shrimp, eggs, and herbs is cooked together for a flavorful and satisfying dish. Serve it alongside your chicken for a meal that will impress any crowd.
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Potato Herb Tart
Main Ingredients: Frozen Puff Pastry, Flour, Yukon Gold Potatoes, Olive
If you're looking for a unique and delicious side dish to go with your beer can chicken, try this potato herb tart. Sliced potatoes are layered with herbs and cheese before being baked to perfection. Serve it alongside your chicken for a hearty and flavorful meal.
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Parmesan Roasted Asparagus
Main Ingredients: Asparagus, Olive Oil, Minced Garlic, Salt, Freshly
For a simple and flavorful asparagus side dish, try this recipe that calls for the asparagus to be roasted with Parmesan cheese. The result is a crispy and delicious side that pairs perfectly with your beer can chicken.
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Crispy Garlic Chicken With Asparagus
Main Ingredients: Chicken Breasts, Butter, Italian Bread Crumbs, Grated
For a twist on the classic beer can chicken, try this recipe that uses chicken thighs instead. The chicken is coated in a crispy and flavorful mixture of garlic, Parmesan cheese, and breadcrumbs before being cooked on a beer can. Serve it alongside roasted asparagus for a delicious and satisfying meal.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
If you're looking for a classic Easter dinner menu, look no further. This recipe incorporates a traditional beer can chicken with classic sides like mashed potatoes and green beans for a comforting and delicious meal that is perfect for any holiday gathering.
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Sheet Pan Mini Meat Loaves
Main Ingredients: Nonstick Spray, Large Egg, Yellow Onion, Garlic
If you're looking for a quick and easy meal to pair with your beer can chicken, try this recipe for mini meat loaves. Ground beef is mixed with breadcrumbs, herbs, and cheese before being formed into individual loaves and baked on a sheet pan. Serve them alongside your chicken for a complete and satisfying meal.
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One-Pan Garlic-Parmesan Asparagus
Main Ingredients: Garlic, Asparagus, Extra Virgin Olive Oil, Salt, Black
For a simple and flavorful side dish to go with your beer can chicken, try this recipe that calls for asparagus to be cooked with garlic and Parmesan cheese in one pan. It's a quick and easy side dish that pairs well with any main course.
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30-Minute Sheet Pan Chicken Caprese
Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Black Pepper
If you're looking for a quick and delicious meal to pair with your beer can chicken, try this recipe that calls for chicken breasts to be topped with mozzarella, tomatoes, and basil before being baked on a sheet pan. It's a fresh and flavorful dish that is perfect for any weeknight dinner.
Deliciously Roasted Asparagus with Cranberry Orange Glaze
Ingredients:
1 bunch of fresh asparagus, ends trimmed
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup dried cranberries
1/4 cup orange juice
1 tablespoon balsamic vinegar
1 tablespoon honey
Instructions:
Preheat your oven to 400 degrees F.
Place the trimmed asparagus on a baking sheet and drizzle with olive oil.
Sprinkle garlic powder, salt, and black pepper over the asparagus.
Toss the asparagus with your hands to evenly coat with the seasonings.
Roast the asparagus in the oven for 12-15 minutes, until tender and slightly crispy.
In a small saucepan, combine dried cranberries, orange juice, balsamic vinegar, and honey.
Bring the mixture to a simmer and let it cook for about 5 minutes, until it thickens into a glaze.
Serve the roasted asparagus on a platter and drizzle the cranberry orange glaze over it.
Tips:
For a more festive look, sprinkle some pomegranate seeds on top of the asparagus before serving.
This recipe can also be made with fresh cranberries instead of dried. Simply adjust the cooking time for the glaze to allow the cranberries to soften.
If you don't have balsamic vinegar, you can substitute with red wine vinegar or apple cider vinegar.
This dish pairs well with roasted turkey or ham for a complete holiday meal.
In conclusion, this roasted asparagus with cranberry orange glaze is a perfect addition to any holiday menu. It's easy to make, bursting with flavor, and adds a pop of festive color to your table. Plus, with the added nutrients and health benefits of asparagus, you can indulge guilt-free during the holiday season. Give this recipe a try and impress your guests with a delicious and elegant side dish.