19 Highest Rated Swedish Meatball Recipe Get Ready To Indulge!
Published on: Mar 9, 2024
When it comes to Swedish cuisine, there is one dish that stands out above the rest - Swedish meatballs. These juicy, flavorful meatballs are a staple in many Swedish households and have gained popularity all over the world. But with so many recipes claiming to be the "best," how do you know which one to trust? Look no further, as we have the highest rated Swedish meatball recipe that will have your taste buds dancing with joy.
This creamy and flavorful gravy is the perfect accompaniment to your beer can chicken. Made with a blend of beef broth, heavy cream, and spices, this Swedish meatball gravy adds a delicious twist to the classic dish. Serve it over your chicken for a delicious and satisfying meal.
If you're short on time but still want to add a touch of Swedish flavor to your beer can chicken, try this easy Swedish meatball sauce. Made with a few simple ingredients like sour cream, Worcestershire sauce, and dijon mustard, this sauce is quick to make but packs a punch of flavor.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
Everyone loves the famous Swedish meatballs from IKEA, and now you can recreate them at home with this knock-off recipe. The combination of pork and beef makes these meatballs juicy and flavorful, and the creamy sauce is the perfect complement to your beer can chicken.
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Swedish Meatball Skillet
Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
This one-pan meal is perfect for a weeknight dinner. The Swedish meatballs are cooked in a skillet with mushrooms and onions, then topped with a rich and creamy gravy. Serve it alongside your beer can chicken for a satisfying and easy meal.
For a fun twist on traditional Swedish meatballs, try adding them to pasta for a hearty and comforting meal. The meatballs are tossed with a creamy sauce and served over your favorite pasta, making it a perfect side dish for your beer can chicken.
Sometimes, simplicity is key. These easy Swedish meatballs are made with just a handful of ingredients, making them perfect for a quick and delicious meal. Serve them alongside your beer can chicken for a filling and flavorful dinner.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
Warm up on a cold day with this comforting Swedish meatball noodle soup. The meatballs and egg noodles make it hearty and filling, while the rich broth adds a burst of flavor. Serve it with your beer can chicken for a complete and satisfying meal.
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The Amazing Swedish Meatball
Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
These Swedish meatballs live up to their name – they are truly amazing! Made with a blend of ground pork and beef, these meatballs are tender and packed with flavor. Serve them alongside your beer can chicken for a meal that will impress your guests.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
If you're looking for a dish that can feed a crowd, this Swedish meatball casserole is the perfect choice. Layers of meatballs, egg noodles, and a creamy sauce make this dish hearty and delicious. Serve it alongside your beer can chicken for a complete and satisfying meal.
The classic Swedish meatball – tender, flavorful, and oh-so-comforting. Serve these meatballs alongside your beer can chicken for a meal that will transport you to the streets of Stockholm.
This creamy and comforting soup is perfect for a chilly evening. The meatballs are cooked in a rich broth with carrots, celery, and onions, making it a complete and satisfying meal when served with your beer can chicken.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This easy casserole is a great way to use up leftover meatballs. Simply mix them with egg noodles, a creamy sauce, and top with cheese for a simple and delicious dish. Serve it alongside your beer can chicken for a meal that will please the whole family.
If you love the classic combination of noodles and meatballs, then you'll love this Swedish meatball noodle bake. The meatballs and noodles are tossed in a creamy sauce and topped with breadcrumbs for a satisfying and tasty meal. Serve it with your beer can chicken for a complete and delicious dinner.
This recipe for IKEA-style Swedish meatballs is sure to be a hit with your family. Made with a blend of ground pork and beef, these meatballs are tender and packed with flavor. Serve them alongside your beer can chicken for a meal that will impress.
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Swedish Meatball Orzo
Main Ingredients: Lean Ground Beef, Chopped Onion, Garlic, Garlic Salt
Orzo pasta is a great alternative to traditional egg noodles in this Swedish meatball dish. The meatballs and orzo are tossed in a creamy sauce and topped with cheese for a delicious and filling meal. Serve it alongside your beer can chicken for a complete and satisfying dinner.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Mac and cheese just got a Swedish makeover with this delicious recipe. The addition of meatballs and a creamy sauce make this dish hearty and flavorful. Serve it alongside your beer can chicken for a meal that will have your taste buds singing.
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Swedish Meatball Saute
Main Ingredients: Lean Ground Turkey, Coconut Oil, Egg Noodles, Onion
This quick and easy saute is perfect for a busy weeknight. The meatballs are cooked with mushrooms and onions, then topped with a creamy sauce for a dish that is both hearty and flavorful. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Swedish Meatball Pasta Bake
Main Ingredients: Panko Bread Crumbs, Butter, Yellow Onion, Salt, Pepper
Pasta, meatballs, and a creamy sauce – what's not to love? This Swedish meatball pasta bake is a delicious and easy meal that the whole family will enjoy. Serve it alongside your beer can chicken for a complete and satisfying dinner.
This recipe claims to be the best Swedish meatball – and for good reason. The combination of pork and beef, along with a rich and creamy sauce, makes these meatballs tender and flavorful. Serve them alongside your beer can chicken for a meal that will have everyone asking for seconds.
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Creamy Swedish Meatball Pasta Bake
Main Ingredients: Ground Beef, Panko Breadcrumbs, Large Egg, Onion
For a twist on the classic Swedish meatball dish, try this creamy pasta bake. The meatballs and pasta are cooked in a rich and flavorful sauce and topped with cheese for a dish that is both satisfying and delicious. Serve it with your beer can chicken for a meal that will have everyone coming back for more.
The Key to Perfect Swedish Meatballs
The secret to creating the perfect Swedish meatballs lies in the blend of spices and the texture of the meat. Our recipe combines a mix of ground beef and pork, giving the meatballs a rich and hearty flavor. The addition of breadcrumbs helps to bind the meatballs together and gives them a succulent texture. To achieve the traditional Swedish taste, we also add in allspice and nutmeg, bringing a hint of warmth and sweetness to the dish.
Rolling and Browning the Meatballs
To get the iconic round shape of Swedish meatballs, roll the mixture into small balls using your hands. This step may seem tedious, but it is crucial in ensuring evenly cooked and perfectly shaped meatballs. Once rolled, the meatballs are sautéed in a hot skillet until they are browned on the outside and cooked through.
The Creamy Sauce
No Swedish meatball dish is complete without a rich and creamy sauce. Our recipe calls for a simple yet delicious sauce made with beef broth, heavy cream, and Worcestershire sauce. The drippings from the cooked meatballs are added to the sauce, creating a depth of flavor that will have you licking your plate clean.
Serving Suggestions
Swedish meatballs are traditionally served with lingonberry jam, a tart and slightly sweet condiment that pairs perfectly with the savory meatballs. For a more modern twist, try serving them over a bed of mashed potatoes or with a side of buttered egg noodles. And don't forget to top them off with a sprinkle of fresh parsley for a pop of color and added freshness.
In conclusion, our highest rated Swedish meatball recipe is a must-try for anyone looking to experience the authentic flavors of Sweden. With the perfect blend of spices, a creamy sauce, and traditional serving suggestions, this dish is sure to become a family favorite. So go ahead and give it a try - your taste buds will thank you.
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